Search results for "Opi"

showing 10 items of 14652 documents

ß-COP mutants show specific high sensitivity to chloride ions.

2021

Coat Protein I (COPI) consists of a complex (coatomer) formed by seven subunits (α-, β-, β’-, γ-, δ-, ε-, and ζ-COP) that is recruited to Golgi membranes to form vesicles that shuttle from the Golgi apparatus to the ER and between Golgi stacks. Recently, it has been described that loss of function mutants of the two Arabidopsis β-COP genes, β1-COP and β2-COP, showed increased sensitivity to salt stress (NaCl). Using a mixture of either Na(+) or Cl(−) salts, we have now found that β-COP mutants are specifically and highly sensitive to chloride ions.

0106 biological sciences0301 basic medicineShort CommunicationMutantArabidopsisSalt (chemistry)Plant ScienceBiology01 natural sciencesChlorideCoatomer Protein03 medical and health sciencessymbols.namesakeChloridesArabidopsismedicinechemistry.chemical_classificationIonsVesicleCOPIGolgi apparatusbiology.organism_classificationhumanitiesProtein Subunits030104 developmental biologyPhenotypechemistryCoatomerMutationsymbolsBiophysics010606 plant biology & botanymedicine.drugProtein BindingPlant signalingbehavior
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Marine Cryptophytes Are Great Sources of EPA and DHA

2017

Microalgae have the ability to synthetize many compounds, some of which have been recognized as a source of functional ingredients for nutraceuticals with positive health effects. One well-known example is the long-chain polyunsaturated fatty acids (PUFAs), which are essential for human nutrition. Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are the two most important long-chain omega-3 (-3) PUFAs involved in human physiology, and both industries are almost exclusively based on microalgae. In addition, algae produce phytosterols that reduce serum cholesterol. Here we determined the growth rates, biomass yields, PUFA and sterol content, and daily gain of eight strains of marine…

0106 biological sciences0301 basic medicineTROPICAL AUSTRALIAN MICROALGAELINOLENIC ACIDrasvahapotPharmaceutical Sciencesterols01 natural scienceschemistry.chemical_compoundFunctional FoodDrug DiscoveryFood scienceBiomasslcsh:QH301-705.5Pharmacology Toxicology and Pharmaceutics (miscellaneous)functional foodsPOLYUNSATURATED FATTY-ACIDSchemistry.chemical_classificationnutraceuticalsFRESH-WATERPRODUCTIVITYbiologymicroalgae; polyunsaturated fatty acids; omega-3; omega-6; sterols; functional foods; nutraceuticalsCHOLESTEROLmicroalgaeNANNOCHLOROPSISPhytosterolsfood and beveragesEicosapentaenoic acidEicosapentaenoic AcidDocosahexaenoic acidFatty Acids Unsaturatedlipids (amino acids peptides and proteins)omega-3CryptophytaPolyunsaturated fatty acidpolyunsaturated fatty acidsDocosahexaenoic Acidsomega-6CHEMICAL-COMPOSITIONterveysvaikutteiset elintarvikkeetfatty acidsGas Chromatography-Mass SpectrometryArticleMARICULTURE03 medical and health sciencesNutraceuticalAlgaeFatty Acids Omega-6Fatty Acids Omega-31172 Environmental sciencessterolit010604 marine biology & hydrobiologyomega fatty acidsta1183ta1182GROWTH-RATEmikrolevätbiology.organism_classificationSterolomegarasvahapot030104 developmental biologyHuman nutrition416 Food Sciencelcsh:Biology (General)chemistry13. Climate actionDietary SupplementsStearidonic acidMarine Drugs; Volume 16; Issue 1; Pages: 3
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Technical Note on the quality of DNA sequencing for the molecular characterisation of genetically modified plants

2018

Abstract As part of the risk assessment (RA) requirements for genetically modified (GM) plants, according to Regulation (EU) No 503/2013 and the EFSA guidance on the RA of food and feed from GM plants (EFSA GMO Panel, 2011), applicants need to perform a molecular characterisation of the DNA sequences inserted in the GM plant genome. The European Commission has mandated EFSA to develop a technical note to the applicants on, and checking of, the quality of the methodology, analysis and reporting covering complete sequencing of the insert and flanking regions, insertion site analysis of the GM event, and generational stability and integrity. This Technical Note puts together requirements and r…

0106 biological sciences0301 basic medicineVeterinary (miscellaneous)[SDV]Life Sciences [q-bio]2405 Parasitologymolecularcharacterisationnext‐generation sequencingContext (language use)Plant ScienceComputational biologyGenetically modified cropsBiology01 natural sciencesMicrobiologyGenomeInsert (molecular biology)DNA sequencing03 medical and health sciencessymbols.namesake1110 Plant Sciencegenetically modified organismgenetic stabilityDNA sequencing1106 Food ScienceSanger sequencinggenetically modified organisms2404 Microbiologyrisk assessmentmolecular characterisation10079 Institute of Veterinary Pharmacology and ToxicologyGenetically modified organism3401 Veterinary (miscellaneous)Scientific Opinion030104 developmental biologyNGSsymbols570 Life sciences; biologyAnimal Science and ZoologyParasitologynext-generation sequencing1103 Animal Science and Zoology010606 plant biology & botanyFood ScienceVerification and validation
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Assessment of genetically modified cotton GHB614 × LLCotton25 × MON 15985 for food and feed uses, under Regulation (EC) No 1829/2003 (application EFS…

2018

The three-event stack cotton GHB614 x LLCotton25 x MON 15985 was produced by conventional crossing to combine three single cotton events, GHB614, LLCotton25 and MON 15985. The EFSA GMO Panel previously assessed the three single events and did not identify safety concerns. No new data on the single events that could lead to modification of the original conclusions on their safety were identified. Based on the molecular, agronomic, phenotypic and compositional characteristics, the combination of the single events and of the newly expressed proteins in the three-event stack cotton did not give rise to food and feed safety or nutritional issues. Food and feed derived from cotton GHB614 x LLCott…

0106 biological sciences0301 basic medicineVeterinary (miscellaneous)[SDV]Life Sciences [q-bio]Plant ScienceTP1-1185Biology01 natural sciencesMicrobiology03 medical and health sciencesEnvironmental safetyNPTIIGUSCry1AcTX341-641cotton GHB614 × LLCotton25 × MON 15985Cry2Ab2cotton GHB614 x LLCotton25 x MON 159852. Zero hungerAnimal healthbusiness.industryNutrition. Foods and food supplyGMOChemical technologyRegulation (EC) 1829/2003Food safetyGenetically modified organismBiotechnologySettore AGR/02 - Agronomia E Coltivazioni ErbaceeScientific Opinion030104 developmental biologySettore AGR/11 - Entomologia Generale E ApplicataAnimal Science and ZoologyParasitologyGMO; cotton GHB614 x LLCotton25 x MON 15985; Regulation (EC) 1829/2003; Cry1Ac; Cry2Ab2; GUS; NPTII; 2mEPSPS; PATbusiness2mEPSPSPAT010606 plant biology & botanyFood Science
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Assessment of genetically modified maize MON 87403 for food and feed uses, import and processing, under Regulation (EC) No 1829/2003 (application EFS…

2018

GMO; maize (Zea mays); MON 87403; ear biomass; Regulation (EC) No 1829/2003; International audience; aize MON 87403 was developed to increase ear biomass at early reproductive phase through the expression of a modified AtHB17 gene from Arabidopsis thaliana, encoding a plant transcription factor of the HD-Zip II family. The molecular characterisation data and bioinformatic analyses did not identify issues requiring assessment for food and feed safety. No statistically significant differences in the agronomic and phenotypic characteristics tested between maize MON 87403 and its conventional counterpart were identified. The compositional analysis of maize MON 87403 did not identify differences…

0106 biological sciences0301 basic medicineVeterinary (miscellaneous)[SDV]Life Sciences [q-bio]Plant ScienceTP1-1185GMO; maize (Zea mays); MON 87403; ear biomass; Regulation (EC) No 1829/2003Biologyear biomass01 natural sciencesMicrobiologyMON 87403[SHS]Humanities and Social Sciences03 medical and health sciencesEnvironmental safetyear bioma[SDV.IDA]Life Sciences [q-bio]/Food engineering[SDV.BV]Life Sciences [q-bio]/Vegetal BiologyTX341-641MON 87403[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineeringmaize (Zea mays)2. Zero hungerGenetically modified maizeAnimal healthbusiness.industryNutrition. Foods and food supplyGMOChemical technologyfungiRegulation (EC) No 1829/2003maize (Zea mays)Food safetyBiotechnologySettore AGR/02 - Agronomia E Coltivazioni Erbacee030104 developmental biologyScientific OpinionSettore AGR/11 - Entomologia Generale E Applicata[SDE]Environmental SciencesAnimal Science and ZoologyParasitologybusiness010606 plant biology & botanyFood ScienceRegulation (EC) No 1829/2003
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Neotropical primate evolution and phylogenetic reconstruction using chromosomal data

2017

Platyrrhini are a group of Neotropical primates living in central and south America, and have been extensively studied through morphological and molecular data in order to shed light on their phylogeny and evolution. Agreement on the main clades of Neotropical primates has been reached using different approaches, but many phylogenetic nodes remain under discussion. Contrasting hypotheses have been proposed, presumably due to different markers and the presence of polymorphisms in the features considered; furthermore, neither Neotropical primate biodiversity nor their taxonomy are entirely known. In our perspective, a cytogenetic approach can help by making an important contribution to the ev…

0106 biological sciences0301 basic medicineZoologyPlatyrrhiniSettore BIO/08 - Antropologia010603 evolutionary biology01 natural sciencesGenomehuman associationsMolecular cytogenetics03 medical and health sciencesNeotropical monkeys molecular cytogenetics painting human associations genomePhylogeneticsbiology.animallcsh:ZoologyPrimatelcsh:QL1-991CladegenomePhylogenetic treebiologypaintingNeotropical monkeys030104 developmental biologyEvolutionary biologyAnimal Science and ZoologyTaxonomy (biology)molecular cytogeneticsThe European Zoological Journal
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Updated pest categorisation of Xylella fastidiosa

2018

Abstract Following a request from the European Commission, the EFSA Plant Health Panel updated its pest categorisation of Xylella fastidiosa, previously delivered as part of the pest risk assessment published in 2015. X. fastidiosa is a Gram‐negative bacterium, responsible for various plant diseases, including Pierce's disease, phony peach disease, citrus variegated chlorosis, olive quick decline syndrome, almond leaf scorch and various other leaf scorch diseases. The pathogen is endemic in the Americas and is present in Iran. In the EU, it is reported in southern Apulia in Italy, on the island of Corsica and in the Provence‐Alpes‐Côte d'Azur region in France, as well as in the Autonomous r…

0106 biological sciences0301 basic medicine[SDV]Life Sciences [q-bio]Plant Science01 natural scienceslaw.inventionplant pestlawolive quick decline syndromePierce's diseaseolive quick.media_common2. Zero hungerpest riskquarantinefood and beverages3. Good healthHorticulturecitrus variegated chlorosis; European Union; leaf scorch; olive quick decline syndrome; pest risk; Pierce's disease; plant health; plant pest; quarantineSettore AGR/12 - PATOLOGIA VEGETALEWoody plantSciences exactes et naturellesPierce’s diseaseVeterinary (miscellaneous)Leaf scorchBiologyleaf scorchMicrobiology03 medical and health sciencesQuarantineOrnamental plantmedicinemedia_common.cataloged_instanceEuropean UnionEuropean unionEuropean Union pest risk plant health plant pest quarantine leaf scorch citrus variegated chlorosis Pierce’s disease olive quick decline syndromeHost (biology)citrus variegated chlorosisfungi15. Life on landbiology.organism_classificationmedicine.disease[SDV.BV.PEP]Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacyScientific Opinion030104 developmental biologyAnimal Health and Welfare[SDV.SPEE]Life Sciences [q-bio]/Santé publique et épidémiologieAnimal Science and ZoologyParasitologyPEST analysisXylella fastidiosaplant health010606 plant biology & botanyFood Science
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A Migratory Divide Among Red-Necked Phalaropes in the Western Palearctic Reveals Contrasting Migration and Wintering Movement Strategies

2019

Publisher's version (útgefin grein)

0106 biological sciences0301 basic medicineÓðinshanilcsh:EvolutionBird migrationmigration strategyMigració d'ocells01 natural sciencesSEXUAL SELECTIONOnderz. Form. D.ROUTESlcsh:QH359-425itinerancyComputingMilieux_MISCELLANEOUSPhalaropus lobatusCLIMATE-CHANGEPalearcticEcologybiologyEcologyBREEDING MOVEMENTSred-necked phalaropeWageningen Marine ResearchSITE FIDELITYBIRD MIGRATIONflexibilityGeographyHabitat[SDE]Environmental Sciences1181 Ecology evolutionary biologyTropical Eastern PacificPhalaropus lobatusClimate changeARRIVAL TIMES010603 evolutionary biology03 medical and health scienceslcsh:QH540-549.514. Life underwaterWaderLobatusEcology Evolution Behavior and SystematicsCONSEQUENCESBusiness Manager projecten Midden-NoordPaleàrticBirds migrationFuglafarbiology.organism_classificationPhalaropus lo batusLONG030104 developmental biologyVisplasticityWIASPeriod (geology)lcsh:EcologyLOBATUSBusiness Manager projects Mid-North
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Evaluation of fungicides and sterilants for potential application in the management of Fusarium wilt of banana

2007

Publication Inra prise en compte dans l'analyse bibliométrique des publications scientifiques mondiales sur les Fruits, les Légumes et la Pomme de terre. Période 2000-2012. http://prodinra.inra.fr/record/256699; International audience; Fusarium wilt is considered one of the most important diseases of bananas. The disease can only be managed by using resistant cultivars and by preventing its introduction into new fields. The objectives of this study were to evaluate newly available fungicides, in vitro and in vivo, for their efficacy against the responsible pathogen Fusarium oxysporum f.sp. cubense, and to evaluate surface sterilants that could be used for sterilization purposes. Of the fung…

0106 biological sciences0303 health sciences[SDV]Life Sciences [q-bio]Benomylfood and beveragesFusarium oxysporum f.sp. cubenseBiologybiology.organism_classification01 natural sciencesFusarium wiltFungicidePropiconazole03 medical and health scienceschemistry.chemical_compoundHorticulturechemistryAgronomyFusarium oxysporum[SDE]Environmental SciencesCultivarAGENT DE STERILISATIONAgronomy and Crop ScienceMycelium030304 developmental biology010606 plant biology & botany
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Cover crop differentially affects arthropods, but not diseases, occurring on grape leaves in vineyards

2017

Background and Aims Cover crop has become a common management practice in viticulture. It improves the structure and protects the soil, enhances natural enemy populations and also reduces the vigour of the vine. Here, we investigated the effect of cover crop in vineyards on grapevine diseases and arthropods present on leaves. Methods and Results We measured the presence of the pathogens Plasmopara viticola, Uncinula necator and Guignardia bidwellii and monitored six common beneficial/pest arthropods: Panonychus ulmi, Orthotydeus lambi, Typhlodromus pyri, Scaphoideus titanus and Phalangium opilio in vineyards with cover crop or bare soil in 2014 and 2015. The density of the two pests P. ulmi…

0106 biological sciences2. Zero hungerIntegrated pest managementUncinula necatoreducation.field_of_studyPanonychus ulmibiologyPopulation15. Life on landHorticulturebiology.organism_classification01 natural sciencesPhalangium opilioScaphoideus titanus010602 entomologyHorticultureAgronomyPEST analysisCover cropeducation010606 plant biology & botanyAustralian Journal of Grape and Wine Research
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