Search results for "Oran"

showing 10 items of 2425 documents

Application of Dopant-Assisted Atmospheric Pressure Photoionisation HPLC–MS Method for the Sensitive Determination of Polycyclic Aromatic Hydrocarbon…

2017

Multiple food research studies have shown that the polycyclic aromatic hydrocarbon (PAHs) are frequently found in processed cocoa products and chocolate. In a present study a method based on dopant-assisted atmospheric pressure photoionisation (DA-APPI) combined with a liquid chromatography/high-resolution mass spectrometer (HPLC-HRMS) for high-sensitivity analysis of four EU marker PAHs in dark chocolate samples was developed and fully validated according to the performance criteria set in EU guidelines. PAHs detection was achieved by HRMS in positive electrospray ionization mode with toluene used as a dopant to enhance the ionization efficiency of non-polar PAHs. The on-column instrument …

ChryseneElectrospray ionizationPolycyclic aromatic hydrocarbonDark chocolateMass spectrometry01 natural sciencesMass SpectrometryAnalytical Chemistrychemistry.chemical_compoundfoodLimit of DetectionChocolatePolycyclic Aromatic HydrocarbonsChromatography High Pressure LiquidFluoranthenechemistry.chemical_classificationAnthraceneChromatography010405 organic chemistry010401 analytical chemistryReproducibility of ResultsGeneral MedicinePhotochemical Processesfood.food0104 chemical scienceschemistryLinear ModelsPyreneJournal of Chromatographic Science
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Efficacy of Ozonation Treatments of Smoked Fish for Reducing Its Benzo[a]pyrene Concentration and Toxicity

2017

Ozone is widely used in food processing, for example, to decompose mycotoxins or pesticide residues, to extend the shelf life of products, and for sanitation. The objective of this study was to assess the possibility of expanding the application of ozone for oxidative degradation of polycyclic aromatic hydrocarbons (PAHs). The evaluation was conducted by ozonation of a benzo[a]pyrene (BaP) standard solution and smoked fish (sprats) contaminated with PAHs. The effect of ozonation was immediate in the BaP solution; 89% of this toxic compound was decomposed after only 1 min of treatment. However, the impact of ozonation on the smoked sprats was less pronounced, even after prolonged treatment. …

ChryseneFood Handling010501 environmental sciencesShelf life01 natural sciencesMicrobiologychemistry.chemical_compound0404 agricultural biotechnologySmokeBenzo(a)pyrenepolycyclic compoundsAnimalsHumansOrganic chemistryPolycyclic Aromatic Hydrocarbons0105 earth and related environmental sciencesFluorantheneFluorenesPesticide residueChemistryFishes04 agricultural and veterinary sciences040401 food scienceSmoked fishBenzo(a)pyreneEnvironmental chemistryToxicityPyreneFood ScienceJournal of Food Protection
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C'era una volta la cinefilia. C'era una volta...a Hollywood di Quentin Tarantino

2019

Cinefilia cinema americano contemporaneo Tarantino
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La forma dell'assoluto: A Hidden Life di Terrence Malick

2019

Cinema contemporaneo Festival di Cannes Malick
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Fenomenologia del limite

2007

Il saggio si occupa dell'opera di uno dei grandi autori del cinema tedesco contemporano: Werner Herzog

Cinema contemporaneo Herzog
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Dogville: e infine fu la luce

2007

Il saggio analizza uno dei film più innovativi di Lars von Trier: Dogville

Cinema contemporaneo Von Trier Dogville
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Premessa

2020

Cinema contemporaneo cinema politico nuove autorialità
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Il cinema del nuovo millennio. Geografie, forme, autori

2020

Il volume è la risposta a un’esigenza di comprensione e chiarificazione circa le sorti di un oggetto non ancora storicizzabile, perché tuttora presente e in costante cambiamento: un oggetto eterogeneo che abbiamo voluto ricondurre sotto la generica definizione di “cinema contemporaneo”, la cui nascita abbiamo fatto risalire – altrettanto genericamente – all’inizio degli anni Duemila. Tale scelta dipende dalla necessità, largamente argomentata in ciascuno dei saggi che compongono il testo, di connettere l’origine e lo sviluppo di quello che qui chiamiamo “cinema contemporaneo” agli eventi e alle trasformazioni sociali e politiche che hanno attraversato fin qua il xxi secolo. Che cos’è e come…

Cinema contemporaneo nuove tendenze stili cinematografici
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Lo spazio autentico dell'apparire

2004

L'articolo è un'analisi del film di Kim-Ki Duk, Ferro3

Cinema coreano cinema contemporaneo
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Sparse Distributed Representation of Odors in a Large-scale Olfactory Bulb Circuit

2013

In the olfactory bulb, lateral inhibition mediated by granule cells has been suggested to modulate the timing of mitral cell firing, thereby shaping the representation of input odorants. Current experimental techniques, however, do not enable a clear study of how the mitral-granule cell network sculpts odor inputs to represent odor information spatially and temporally. To address this critical step in the neural basis of odor recognition, we built a biophysical network model of mitral and granule cells, corresponding to 1/100th of the real system in the rat, and used direct experimental imaging data of glomeruli activated by various odors. The model allows the systematic investigation and g…

Circuit ModelsMaleNerve net0302 clinical medicineLateral inhibitionOdorlcsh:QH301-705.5NeuronsFeedback PhysiologicalCoding Mechanisms0303 health sciencesNeuronal PlasticityEcologyAnatomyOlfactory BulbSynapseSensory Systemsmedicine.anatomical_structureComputational Theory and MathematicsModeling and SimulationExcitatory postsynaptic potentialResearch ArticleModels NeurologicalBiologyInhibitory postsynaptic potential03 medical and health sciencesCellular and Molecular NeuroscienceGeneticNeuroplasticityGeneticsmedicineAnimalsComputer SimulationBiologyMolecular BiologyEcology Evolution Behavior and Systematics030304 developmental biologyComputational NeuroscienceOlfactory SystemAnimalComputational BiologyNeuronEcology Evolution Behavior and SystematicRatsOlfactory bulbOdorlcsh:Biology (General)OdorantsSynapsesSynaptic plasticityRatNerve NetNeuroscience030217 neurology & neurosurgeryNeuroscience
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