Search results for "Orchard"

showing 10 items of 104 documents

METABOLIC PROMOTERS AFFECT YIELD AND FRUIT QUALITY OF 'SANFILIPPARA' AND 'TRABIA' LOQUAT

2015

Preliminary field trials with foliar applications of phenylalanine, methionine, oxylipins and sugars have shown improvements of external color, sugar content and uniformity of maturation in grapes, pome fruits, tomatoes and melons. In this study, we hypothesized that similar improvements could be obtained both in fruit of ‘Trabia’ and ‘Sanfilippara’ loquat (Eriobotrya japonica Lindl.) with applications of a commercial formulate called Sunred (Biolchim, Bologna, Italy) and containing various concentrations of the above metabolic promoters. The study was conducted on 12 ‘Sanfilippara’ and 12 ‘Trabia’ adult loquat trees grown in an orchard near Palermo, Italy. Half of the trees…

biologyfood and beveragesTitratable acidEriobotryaHorticulturebiology.organism_classificationJaponicaSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticulturePomeYield (wine)CultivarOrchardEriobotra japonica fruit ripening methionine oxylipins peel color phenylalanineSugarActa Horticulturae
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Relation of fruit color, elongation, hardness, and volume to the infestation of olive cultivars by the olive fruit fly, Bactrocera oleae

2012

The susceptibility of olive cultivars to the olive fruit fly, Bactrocera oleae (Rossi) (Diptera: Tephritidae), has seldom been studied. This article examines factors associated with olive fruit fly infestation of 16 commonly planted Sicilian olive cultivars. Total infestation data were simultaneously correlated with categorical and quantitative factors using ordinal logistic regression. When all factors were included in the analysis, year, sampling date, cultivar, and fruit color were highly significant, but the quantitative factors fruit volume, fruit elongation, and fruit hardness were not. When the analysis was repeated excluding cultivar, all quantitative factors were significant, and e…

biologyfungiOlive fruit flyfood and beveragesmedicine.disease_causebiology.organism_classificationSettore AGR/11 - Entomologia Generale E ApplicataAgronomyInsect ScienceTephritidaeOleaceaeInfestationmedicineBactroceraCultivarElongationOrchardKey words: fruit volume fruit elongation fruit hardness ordinal logistic regression Diptera Tephritidae susceptibility Olea europaea Oleaceae ovipositionEcology Evolution Behavior and Systematics
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Soil water repellency assessment in olive groves in Southern and Eastern Spain

2016

Soil water repellency (SWR) has been reported under different soils, land uses and regions of the world, particularly in forest land and after wildfires, yet the understanding of this variable in agricultural lands is still rather limited. This study presents the characterization from field-based measurements of SWR in four contrasted olive groves (Olea europaea L.) in Spain in terms of different environmental conditions and management: abandoned and commercial farms under permanent cover crop, conventional tillage and herbicide use. The main objectives were [1] to evaluate the potential occurrence, intensity and persistence of soil water repellency in different types of olive groves and [2…

chemistry.chemical_classificationCanopyConventional tillage010504 meteorology & atmospheric sciencesOliveSoil water repellency04 agricultural and veterinary sciences01 natural sciencesAgronomychemistryDry seasonSoil water040103 agronomy & agriculture0401 agriculture forestry and fisheriesEnvironmental scienceOrganic matterOrganic matterOrchardHydrologyCover cropWater content0105 earth and related environmental sciencesEarth-Surface ProcessesCrop management
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When the growth of the town produces gardens

2019

The metropolis is a mother of gardens (Migge, 1919): in the beginning of the twenty 113 century, Leberecht Migge understood that the housing reform of the Modern Movement was also the reform of the urban orchards that could expand in wide common spaces between the buildings. The parks, in which the towns finally could stay in, included a humanized nature, organized in productive and leisure areas. Migge’s envisagement of “Stadtland” had many affinities with the “Extending town” by Giuseppe Samonà based on the shape as single matrix of built and cultivated spaces (Samonà, 1976). Both architects, forty years from each other and in different places of work - Germany and Italy - considered ur…

commons urban orchards sprawl town land use soilcommons rural urban sprawl town land use soilSettore ICAR/14 - Composizione Architettonica E Urbana
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Detection of crop water status in mature olive orchards using vegetation spectral measurements

2013

crop water status olive orchards spectral measurementsSettore ICAR/02 - Costruzioni Idrauliche E Marittime E IdrologiaSettore AGR/08 - Idraulica Agraria E Sistemazioni Idraulico-Forestali
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Ecological and economic indicators for the evaluation of almond (Prunus dulcis l.) orchard renewal in sicily

2020

Globally, almond production is experiencing a growing trend thanks to a strong interest in the health, gastronomic, and industrial properties that are linked to the fruits and their derivatives. After a constant and marked decline in the second half of the last century, the Mediterranean Basin is thoroughly reassessing this crop, which provides significant results with a modern orchard management. The opportunity determined by the transition from traditional to modern systems have increased the interest in evaluating the different environmental impacts of the two cultivation models that still coexist today. In this work, through the application of the Life Cycle Assessment (LCA) and an econ…

economic assessmentPlant ScienceLife Cycle Assessment (LCA)sustainabilitylcsh:S1-972Mediterranean BasinAgricultural economicsalmondinnovationAlmond Economic assessment Innovation Life Cycle Assessment (LCA) SustainabilityCropSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeGeographyEconomic indicatorWork (electrical)Greenhouse gasAlmond; Economic assessment; Innovation; Life Cycle Assessment (LCA); SustainabilitySettore AGR/01 - Economia Ed Estimo RuraleProduction (economics)lcsh:Agriculture (General)OrchardAgronomy and Crop ScienceLife-cycle assessmentFood Science
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L’utilizzo della regressione multipla nelle indagini estimative condotte in mercati fondiari attivi: il caso studio di oliveti e vigneti in un territ…

2012

The present study aims to provide a further contribution to the knowledge about the mechanism of price formation concerning olive orchards and vineyards in a land market of south-west Sicily. Firstly the main characteristics of a sample concerning 42 land properties recently sold in Partanna territory were surveyed and afterwards their relationships between the most relevant among them and the correspondent market prices (both total and unitary sales prices) were investigated through the Multiple Regression Analysis. Finally some propositive remarks were formulated in order to create and successively keep up to date a database of land market prices, necessary tool to improve the quality lev…

farmland marketlcsh:Industries. Land use. Laborolive orchards and vineyardSettore AGR/01 - Economia Ed Estimo Ruralemultiple regression analysislcsh:HD28-9999Aestimum
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I fattori di variabilità genetici, ambientali e colturali della composizione dell'olio d'oliva

2009

The compositon of olive oil results from a multivariate interaction in which genotype, environment, and agronomic-dependent factors are involved. The genotype controls genetic traits accounting for the rate pattern of fruit growth, oil accumulation in mesocarp cells and fruit ripening, while the genotype x environment interaction changes the rate of fruit growth, oil accumulation and fruit ripening pattern. The latter accounts for large changes in oil composition and sensorial features. The influence of genotype is linked to differences in the fruit growth and ripening patterns, though all those factors that may have an influence on fruit size, flesh/pit ratio and relative growth rate have …

fatty acids phenols volatile compounds genotype environment orchard management
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Comparative chemical composition and bioactivity of leaves essential oils from nine Sicilian accessions of Myrtus communis L.

2019

In this study, the essential oils obtained from the leaves of Myrtus communis L. stored in a collection orchard located at the experimental station ‘Orleans’ of the Department of Agricultural and Forest Sciences of the University of Palermo (Italy) were investigated. The essential oils, analysed by gas chromatography–mass spectrometry, revealed the presence of α-pinene, 1,8-cineole, linalool, limonene and myrtenyl acetate as dominant constituents. The neuroprotective effects of M. communis essential oils were investigated by analysing the antioxidant properties and cholinesterases (acetylcholinesterase, AChE, and butyrylcholinesterase, BChE) inhibitory activity. Essential oils from Scopello…

leaveMyrtus communis010405 organic chemistrychemical profileantioxidant activityGeneral ChemistryBiology01 natural scienceslanguage.human_language0104 chemical sciencescholinesterase inhibitory activityMyrtus communis010404 medicinal & biomolecular chemistryHorticulturelanguageMyrtus communis L.OrchardChemical compositionSicilianJournal of Essential Oil Research
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Optimal Spectral Wavelengths for Discriminating Orchard Species Using Multivariate Statistical Techniques

2019

Sustainable management of orchard fields requires detailed information about the tree types, which is a main component of precision agriculture programs. To this end, hyperspectral imagery can play a major role in orchard tree species mapping. Efficient use of hyperspectral data in combination with field measurements requires the development of optimized band selection strategies to separate tree species. In this study, field spectroscopy (350 to 2500 nm) was performed through scanning 165 spectral leaf samples of dominant orchard tree species (almond, walnut, and grape) in Chaharmahal va Bakhtiyari province, Iran. Two multivariable methods were employed to identify the optimum wavelengths:…

optimal spectral wavelengths010504 meteorology & atmospheric sciences0211 other engineering and technologiesRed edge02 engineering and technologyfield spectroscopy; orchards species; ANOVA–RFC–PCA; PLS; optimal spectral wavelengths; discriminant analysis01 natural sciencesPartial least squares regressionlcsh:Science021101 geological & geomatics engineering0105 earth and related environmental sciencesMathematicsRemote sensinganova–rfc–pcaorchards speciesNear-infrared spectroscopyHyperspectral imaging15. Life on landplsLinear discriminant analysisdiscriminant analysisfield spectroscopyRandom forestTree (data structure)Principal component analysisGeneral Earth and Planetary Scienceslcsh:QRemote Sensing
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