Search results for "Organizations"

showing 10 items of 864 documents

The taste of infants’ diet: from formula milks to baby fruits & vegetables

2009

The taste of infants’ diet: from formula milks to baby fruits & vegetables. 8. Pangborn sensory science symposium

[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutritioneducationfood and beverages[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionreproductive and urinary physiologyhealth care economics and organizationshumanities
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Identification of odor active substances in human amniotic fluid

2010

Poster P326 session VII: Olfactory Psychophysics & Clinical Studies; Central Olfaction; Objectives. Physiological evidence indicates that olfaction could. already function in the human fetus [1]. Right after birth the odor. of amniotic fluid (AF) is detectable to newborns and seems to. attract [2] and calm them [3]. Such early attraction may derive. from fetal learning/memory, and may help newborns adapt to the. postnatal environment. The chemosensory basis of AF. attractiveness has not been investigated yet, and this study aimed. to characterize odor active compounds therein. Methods. The. flavor profile of AF was monitored by descriptive sensory. evaluation using an adult panel, while the…

[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutritioneducationhuman activities[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionhealth care economics and organizations
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Interroger les représentations sociales pour identifier les leviers d’un rééquilibre entre protéines animales/végétales : Approche psychosociale

2015

Poster confidentiel; absent

[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutritioneducationhuman activities[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionhealth care economics and organizations
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Appetite for Life: Identifying profiles among the elderly population

2015

Invitation à un workshop et non en plénière; Appetite for Life: Identifying profiles among the elderly population. 11. Pangborn sensory science symposium

[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutritioneducationsocial sciences[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionreproductive and urinary physiologyhealth care economics and organizationshumanities
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Expression and biophysical characterization of the human T1R1 taste receptor subunit

2011

Expression and biophysical characterization of the human T1R1 taste receptor subunit. 21. Congress of the european chemoreception research organisation (ECRO)

[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutritionreceivereducationtechnology industry and agriculturegoûtsocial sciencesperception de la flaveurgustationrécepteur[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionhealth care economics and organizations
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Les enfants en surpoids seraient-ils moins hédonistes que les enfants normo-pondéraux ?

2015

Poster confidentiel; absent

[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[SDV.MHEP] Life Sciences [q-bio]/Human health and pathology[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutrition[ SDV.MHEP ] Life Sciences [q-bio]/Human health and pathologyeducationhuman activities[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionhealth care economics and organizations[SDV.MHEP]Life Sciences [q-bio]/Human health and pathology
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Previous and current research on children feeding conducted in our group

2010

Previous and current research on children feeding conducted in our group. Séminaire interne Danone Baby Nutrition

[SDV.AEN] Life Sciences [q-bio]/Food and Nutritionalimentation de l'enfant[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutritioneducation[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionhealth care economics and organizations
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Negative impact of high fructose diet on olfactory performances: behavioral and functional analysis

2014

Negative impact of high fructose diet on olfactory performances: behavioral and functional analysis. 9. Forum of Neuroscience FENS

[SDV.AEN] Life Sciences [q-bio]/Food and Nutritionanimal structuresnervous system[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutritionmusculoskeletal neural and ocular physiologyeducation[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionhealth care economics and organizations
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Food preferences in early childhood

2011

Food preferences in early childhood. séminaire interne Danone baby nutrition

[SDV.AEN] Life Sciences [q-bio]/Food and Nutritionchildren[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutritionhealth care facilities manpower and servicesdigestive oral and skin physiologyeducationpetite enfancepréférence alimentaireenfant[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionhealth care economics and organizationsfood preferences
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Studying food oral processing in young infants: methods development

2014

key-note talk at final Habeat symposiumkey-note talk at final Habeat symposium; Studying food oral processing in young infants: methods development. Final Habeat symposium: Improving infant and child eating habits, encouraging fruit and vegetable intake

[SDV.AEN] Life Sciences [q-bio]/Food and Nutritiondigestive oral and skin physiologyeducation[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionreproductive and urinary physiologyhealth care economics and organizationshumanities
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