Search results for "Osmotrophy"
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Mixotrophic phytoplankton dynamics in a shallow Mediterranean water body: how to make a virtue out of necessity
2018
Mixotrophy is a combination of photosynthesis and direct access to organic carbon sources, mainly through osmotrophy or phagotrophy. This strategy is adopted by several, phylogenetically distinct, phytoplankton groups and is commonly occurring in marine, brackish and freshwater ecosystems. Traditionally, it has been put in relation to both scarcity of inorganic nutrients and poor light conditions. However, we observed blooms of the mixotrophic, toxic haptophyte Prymnesium parvum in different periods of the year and under variable resources availability. The analysis of a 6.5-year data set of phytoplankton weekly records from a Sicilian shallow lake (Biviere di Gela, south-eastern Sicily) al…
Osmotrophic glucose and leucine assimilation and its impact on EPA and DHA content in algae
2020
The uptake of dissolved organic compounds, that is, osmotrophy, has been shown to be an efficient nutritional strategy for algae. However, this mode of nutrition may affect the biochemical composition, for example, the fatty acid (FA) contents, of algal cells. This study focused on the osmotrophic assimilation of glucose and leucine by selected seven algal strains belonging to chlorophytes, chrysophytes, cryptophytes, dinoflagellates and euglenoids. Our laboratory experiments with stable isotope labeling showed that osmotrophy occurred in four of the selected seven strains. However, only three of these produced long chain omega-3 FAs eicosapentaenoic acid (EPA; 20:5ω3) and docosahexaenoic a…