Search results for "P50"
showing 6 items of 56 documents
Respiratory Gas Transport in Blood during Pregnancy with Hemoglobin Concentrations Below 12g/100ml
1978
During pregnancy the conditions for respiratory gas transport in blood and respiratory gas exchange differ from that of non-pregnant healthy women. The hemoglobin concentration and, consequently, the O2 capacity of blood decreases. The arterial CO2 tension falls between the 10th and the 40th week of gestation to values of about 30 mmHg, while the pH of the arterial blood during the same period was found to be nearly constant at an elevated level (7). Investigations of blood O2 affinity during pregnancy led to non-uniform results. Several investigators found no significant change whereas others described a significant decrease of blood O2 affinity in pregnant women and a mean P50 value of ab…
Monitoring Commercial Starter Culture Development in Presence of Red Grape Pomace Powder to Produce Polyphenol-Enriched Fresh Ovine Cheeses at Indust…
2021
Red grape Nero d’Avola cultivar grape pomace powder (GPP) was applied during fresh ovine cheese production in order to increase polyphenol content. Before cheeses were produced, the bacteria of a freeze-dried commercial starter culture were isolated and tested in vitro against GPP. Two dominant strains, both resistant to GPP, were identified. Thestarter culture was inoculated in pasteurized ewe’s milk and the curd was divided into two bulks, one added with 1% (w/w) GPP and another one GPP-free. GPP did not influence the starter culture development, since lactic acid bacteria (LAB) counts were 109 CFU/g in both cheeses at 30 d. To exclude the interference of indigenous LAB, the pasteurized m…
Rakenteen ja kokemuksen komplementaarisuus laadullisen aineiston tulkinnassa ja analyysissa
2019
Artikkelissa käsitellään yhteiskuntatieteiden tutkimusmetodologiassa esiintyvää, yhteiskunnallishistoriallisten rakenteiden ja yksilön kokemusten välistä rakennetta. Se kiinnittyy hallinnan ja ideologioiden kriittisen tutkimuksen metodologiaan. Ongelmakentän tarkentamiseksi analysoidaan kahden tutkimusperinteen tarjoamia välineitä rakenteen ja kokemuksen yhdistämiseen tutkimusmetodiikassa. Perinteet ovat hallinnan analytiikka ja psykoanalyyttinen, yksilöllisiä kokemuksia painottava tutkimustraditio. Erityisesti tarkastellaan mahdollisuutta tuottaa analyysia, jossa otetaan huomioon sekä yhteiskunnan rakenteet että yksilön kokemus. Empiirisenä esimerkkinä käytetään vuonna 2015 valmistunutta t…
Rho GTPases Are Involved in the Regulation of NF-κB by Genotoxic Stress
2001
A common cellular response to genotoxic agents and inflammatory cytokines is the activation of NF-kappaB. Here, we addressed the question of whether small GTPases of the Rho family are involved in the stimulation of NF-kappaB signaling by genotoxic agents or TNFalpha in HeLa cells. Inhibition of isoprenylation of Rho proteins by use of the HMG-CoA reductase inhibitor lovastatin attenuated UV-, doxorubicin-, and TNFalpha-induced degradation of IkappaBalpha as well as drug-stimulated DNA binding activity of NF-kappaB. Furthermore, NF-kappaB-regulated gene expression stimulated by either UV irradiation or treatment with TNFalpha was abrogated by lovastatin pretreatment. This indicates that iso…
Les théories de la gouvernance : de la gouvernance des entreprises à la gouvernance des systèmes nationaux
2006
(VF)L'objectif de cet article est de faire une synthèse des théories de la gouvernance. Dans la première partie sont présentées les théories micro de la gouvernance en opposant les théories cognitives aux théories diciplinaires. La seconde partie est dévolue aux théories macro de la gouvernance sur la base de la distinction entre les théories fondées sur l'appropriation de la rente organisationnelle et celles accordant un rôle dominant à la production. Cette synthèse met en évidence que la vision financière de la gouvernance n'est qu'un cas très particulier qui présente de nombreuses limites;(VA)The objective of this article is to make a survey of the different corporate governance theories…
Advances in Wine Fermentation
2021
Fermentation is a well-known natural process that has been used by humanity for thousands of years, with the fundamental purpose of making alcoholic beverages such as wine, and also other non-alcoholic products. From a strictly biochemical point of view, fermentation is a process of central metabolism in which an organism converts a carbohydrate, such as starch or sugar, into an alcohol or an acid. The fermentation process turns grape juice (must) into wine. This is a complex chemical reaction whereby the yeast interacts with the sugars (glucose and fructose) in the must to create ethanol and carbon dioxide. Fermentation processes to produce wines are traditionally carried out with Saccharo…