Search results for "PRIMARY PRODUCERS"

showing 3 items of 23 documents

Eutrophication reduces the nutritional value of phytoplankton in boreal lakes

2019

Eutrophication (as an increase in total phosphorus [TP]) increases harmful algal blooms and reduces the proportion of high-quality phytoplankton in seston and the content of ω-3 long-chain polyunsaturated fatty acids (eicosapentaenoic acid [EPA] and docosahexaenoic acid [DHA]) in fish. However, it is not well-known how eutrophication affects the overall nutritional value of phytoplankton. Therefore, we studied the impact of eutrophication on the production (as concentration; μg L−1) and content (μg mg C−1) of amino acids, EPA, DHA, and sterols, i.e., the nutritional value of phytoplankton in 107 boreal lakes. The lakes were categorized in seven TP concentration categories ranging from ultra…

freshwater food websrasvahapotsterolsaminohapotCHEMICAL-COMPOSITIONfatty acidsjärvetCryptophytesAMINO-ACIDSFatty acidsPRIMARY PRODUCERSTEMPERATUREravintoketjutravinnekiertoPOLYUNSATURATED FATTY-ACIDSsterolitamino acidsFRESH-WATERnutritional ecologyFreshwater food websrehevöityminenfungiplanktonCARBON TRANSFEREutrophicationmikrolevätDAPHNIA-MAGNASterolseutrophicationFOOD QUALITY1181 Ecology evolutionary biologyNutritional ecologyAmino acidsGROWTHlipids (amino acids peptides and proteins)cryptophytes
researchProduct

Increasing temperature and productivity change biomass, trophic pyramids and community‐level omega‐3 fatty acid content in subarctic lake food webs

2021

Climate change in the Arctic is outpacing the global average and land-use is intensifying due to exploitation of previously inaccessible or unprofitable natural resources. A comprehensive understanding of how the joint effects of changing climate and productivity modify lake food web structure, biomass, trophic pyramid shape and abundance of physiologically essential biomolecules (omega-3 fatty acids) in the biotic community is lacking. We conducted a space-for-time study in 20 subarctic lakes spanning a climatic (+3.2 degrees C and precipitation: +30%) and chemical (dissolved organic carbon: +10 mg/L, total phosphorus: +45 mu g/L and total nitrogen: +1,000 mu g/L) gradient to test how temp…

liuennut orgaaninen hiili0106 biological sciences010504 meteorology & atmospheric sciencesland&#8208maankäyttöDOCtrophic level01 natural sciencesravintoaineetBiomassland‐use3 HUFAECOSYSTEM SIZEGeneral Environmental ScienceTrophic levelPOLYUNSATURATED FATTY-ACIDSGlobal and Planetary ChangeEcologyPrimary producersEcologyvesiekosysteemitforestryTemperatureomega‐3 HUFAfood web structureBIOACCUMULATIONomega&#8208Food webEUTROPHICATION1181 Ecology evolutionary biologyCOREGONUSPOPULATIONStrophic pyramidFood ChainEcological pyramid010603 evolutionary biologyFISHnutrientsFatty Acids Omega-3PhytoplanktonAnimalsEnvironmental ChemistryDominance (ecology)14. Life underwaterOmega 3 fatty acidCHAIN LENGTH0105 earth and related environmental sciencesilmastonmuutokset15. Life on landomegarasvahapotCLIMATELakesMORPHOMETRY13. Climate actionPhytoplanktonEnvironmental scienceWhole foodmetsänhoitouseravintoverkotGlobal Change Biology
researchProduct

The importance of phytoplankton production for carbon budgets in a semiarid floodplain wetland

2011

Phytoplankton production (PP) in wetlands is not measured as often as that of macrophytes. A three year-study during a period of sustained high flooding was undertaken in a central Spanish floodplain wetland (Las Tablas de Daimiel National Park) to determine net PP, its spatial heterogeneity and controlling factors, and compare it with primary production in macrophyte communities. This enabled us to estimate carbon budgets for each community. All PP variables showed high spatial and temporal variability among sites, resulting in low coherence even when flooding connected all sites. Net PP corresponded to 25- 36% of submerged plant production and 3-10% of helophyte production. Net PP was con…

zooplanktoncarbono orgánico disueltoFloodplainWetlandPlant Sciencebiomasa planctónicanutrientesnutrientslcsh:BotanyPhytoplanktonproducción primaria neta específica para la clorofilaEcology Evolution Behavior and Systematicsgeographymacrophyte productiongeography.geographical_feature_categoryPrimary producersEcologyHelophyteplankton biomassBotanydissolved organic carbonSpatial heterogeneityMacrophytelcsh:QK1-989Productivity (ecology)QK1-989zooplanctonEnvironmental sciencechlorophyll-specific net primary productionproducción de macrófitosAnales del Jardín Botánico de Madrid
researchProduct