Search results for "PULP"
showing 10 items of 717 documents
Do laboratory exposures represent field exposures? Effects of sediments contaminated by wood industry on yolk-sac fry of rainbow trout (Oncorhynchus …
2015
Purpose. Risk assessment of contaminated sediments is routinely based on laboratory exposures. The purpose of this work was to study if sediments contaminated by the chemical wood industry cause developmental defects in fish fry and how well a laboratory exposure correlates with a field exposure. Materials and methods. Newly hatched yolk-sac fry of rainbow trout (Oncorhynchus mykiss) were exposed in the laboratory and in situ. In the laboratory, the fish were placed in contact with either clean or contaminated sediment in aquaria. In the field, half of the fish were placed in contact with the lake sediment and the other half were similarly caged 2 m above it, to discern the effects of the s…
The British Paper Industry, 1800–2000
2012
Britain was the first country in the world to enter into the business of mechanised papermaking. It continued in the lead in the field of papermaking until the 1890s, after which the momentum of being the first nation successfully to mechanise the production of paper was gradually lost to some of its major competitors in North America and Continental Europe. The first part of the twentieth century was characterised by industry growth disturbed by the First World War, the economic depression of the early 1930s and the Second World War. The post-Second World War era signified the decline of the role of the Empire as a market and business-making area for British companies and also the decline …
Huanglongbing modifies quality components and flavonoid content of 'Valencia' oranges.
2014
BACKGROUND: In order to evaluate the effect of citrus greening disease, or Huanglongbing (HLB), on quality components and flavonoid contents of 'Valencia' oranges, fruit from non-infected trees (control), from infected trees but symptom-less (asymptomatic) and from infected trees and showing clear HLB symptoms (symptomatic) were harvested in March and in May, 2013. Fruit peel, pulp and juice were separated, the main quality components were determined, and hesperidin, nobiletin, tangeretin, narirutin and didymin were quantified using liquid chromatography. RESULTS: Peel colour, total soluble solids and citric acid were similar in control and asymptomatic fruits. Symptomatic fruits were small…
Particle size distribution and biomass growth in a submerged membrane bioreactor
2006
Submerged membrane bioreactors (MBR)associate in a single treatment unit a process ofbiological treatment and a phase of solid/liquidseparation by membrane filtration. Due to reduced membrane porosity, suspendedsolids and large amount of bacteria and virusesmay be retained in the reactor; consequently, highbiomass concentration is generally established inthe system. Indeed, this latter circumstance leadsto obtain a system able to operate with a low F/Mand high SRT and hence, as a result, a low sludgeproduction. In technical literature, the definition of fou-lants in MBR systems is a controversial task.More specifically, the influence of TSS onmixed liquor filterability has not been yet full…
Study of aerobic granular sludge stability in a continuous-flow membrane bioreactor.
2015
A granular continuous-flow membrane bioreactor with a novel hydrodynamic configuration was developed to evaluate the stability of aerobic granular sludge (AGS). Under continuous-flow operation (Period I), AGS rapidly lost their structural integrity resulting in loose and fluffy microbial aggregates in which filamentous bacteria were dominant. The intermittent feeding (Period II) allowed obtaining the succession of feast and famine conditions that favored the increase in AGS stability. Although no further breakage occurred, the formation of new granules was very limited, owing to the absence of the hydraulic selection pressure. These results noted the necessity to ensure, on the one hand the…
Optimization of the coagulation–flocculation treatment: influence of rapid mix parameters
1999
[EN] Turbid waters, containing suspended and colloidal particles, are normally treated by coagulation–flocculation followed by clarification; the process usually consists of the rapid dispersal of a coagulant into the raw water followed by an intense agitation commonly defined as rapid mixing. Rapid mixing is influenced by chemical and physical parameters and the final result of the whole treatment depends on this step. The study focused on the most important parameters of rapid mix design: velocity gradient and rapid mix time. Wastewaters from a tannery processing stored ovine hides were treated with aluminium(III) or iron(III) salts. Experimental results indicate that rapid mix time has a…
Comparative study of laboratory-scale thermophilic and mesophilic activated sludge processes.
2005
Laboratory-scale mesophilic (20-35 degrees C) and thermophilic (55 degrees C) activated sludge processes (ASPs) treating diluted molasses wastewater were compared in effluent quality, removal of different COD fractions, sludge yield, floc size, and sludge settleability. The effect of polyaluminium chloride (PAC) with high cationic charge on sludge settleability and effluent quality was also studied. In the ASPs, the hydraulic retention time was 12h in both processes, corresponding to a volumetric loading rate of 3.2+/-1.0 kg COD(filt) m(-3)d(-1). The mesophilic ASP gave 79+/-18% and 90+/-2% and the thermophilic ASP gave 50+/-6% and 67+/-11% total COD (COD(tot)) and GF/A-filtered COD (COD(fi…
Bioflocculation of Euglena gracilis via direct application of fungal filaments: a rapid harvesting method
2021
Funding Information: Special thanks to the US Agricultural Research Service for the provision of fungal strains. Thanks also to Dr Marilyn Wiebe (Technical Research Centre of Finland) for her expert advice on fungi and Johanna Oja for her technical help. This research was enabled by funding from The Land and Water Technology Foundation, The Finnish Cultural Foundation, and The Finnish Foundation for Technology Promotion. Publisher Copyright: © 2021, The Author(s). The high cost and environmental impact of traditional microalgal harvesting methods limit commercialization of microalgal biomass. Fungal bioflocculation of microalgae is a promising low-cost, eco-friendly method but the range of …
Pulsed electric field applications for the extraction of compounds and fractions (fruit juices, winery, oils, by-products, etc.)
2020
Abstract The pulsed electric field (PEF) is well known to have a significant effect on the rate of various processes in the food industry. Food processes can be completed rapidly with higher efficiency, high reproducibility, reducing the processing cost, simplifying manipulation, and work-up, giving higher purity of the final product, eliminating posttreatment of wastewater and less energy when compared to a conventional process using the PEF. The advantages of using the PEF for food processing is to get high quality fresh-like liquid foods with excellent flavor, nutritional value, and shelf life retaining the fresh aroma, taste, and appearance. This chapter presents a complete picture of c…