Search results for "Pasture"
showing 10 items of 85 documents
Biochar and Forage Peanut improve pastures: Evidence from a field experiment in Brazil
2023
Pasturelands, often degraded, represent most of the converted lands globally. It is important to understand how different pasture management approaches can improve soil quality, increase feed production and farmer income. Here, the impact of different soil enhancers on soil quality and productivity of three cultivars of Brachiaria (Syn. Urochloa) forage grass is presented. Soil enhancers included: biochar - a carbon-rich product from biomass pyrolysis, moinha (local charcoal residue), traditional fertiliser containing nitrogen, phosphorus and potassium, lime, and forage peanut (Arachis pintoi cv. Amarillo). Considering the total biomass produced over the experiment (sum of four harvests), t…
Economic values for production and functional traits in Valle del Belice dairy sheep using profit functions
2011
Abstract A deterministic static model was used to estimate the economic values (EV) of production (MY, milk yield; BW, birth weight; and ADG, average daily gain) and functional traits (ASR, adult survival rate; LSR, lamb survival rate; FE, fertility; PR, prolificacy; and LW ewe , mature weight of ewe) in Valle del Belice dairy sheep. In this study, values for the biological parameters and the production traits used in the model were taken from real data, by surveying 15 Valle del Belice farmers and reflected the production circumstances of pasture based dairy production systems. In this system feed cost accounted for 95% of total variable costs, whereas fixed costs were low and reflected tr…
Soil Erosion Induced by the Introduction of New Pasture Species in a Faxinal Farm of Southern Brazil
2018
The faxinal management system is an endangered agro-silvopastoral system which forms part of the local traditional management in the Paraná federal state (Brazil). Significant changes in land management since the 1970s caused farmers to look for alternatives to increase the productivity of their farms. The introduction of new pasture species is causing land degradation problems, of which soil erosion is the most important challenge. Therefore, in this study, we assessed the environmental consequences of introducing exotic pasture species, such as Brachiaria decumbens. To achieve this goal, ten erosion plots were installed with exotic and native pastures (Paspalum notatum Flügg&e…
Changes in terpene content in milk from pasture-fed cows
2006
International audience
Effects of feeding strategies including different proportion of pasture and concentrate, on carcass and meat quality traits in Uruguayan steers
2008
Abstract Eighty four steers were randomly assigned to three pasture treatments with increasing levels of grain (T1: 0%; T2: 0.6%; T3: 1.2% of live weight) and to an ad libitum concentrate treatment, T4, to study the effects on carcass and meat quality. Animals were slaughtered with 500 kg of average live weight per treatment. Average daily gain increased with increasing levels of energy, determining different slaughter dates. Intermediate treatments showed higher carcass weight than T1. T4 and T3 had a higher weight of valuable cuts than T1 and T4. Pistolas from T4 had a higher fat proportion and lower bone percentage. Increasing levels of energy in diet decreased fat yellowness. After 20 d…
Milk quality as affected by grazing time of day in Mediterranean goats.
2008
We evaluated the effect of grazing time of day on goat milk chemical composition, renneting properties and milk fatty acid profile in a Mediterranean grazing system. Sixteen lactating Girgentana goats were divided into two experimental groups and housed in individual pens, where they received 500 g/d of barley grain. For 5 weeks the two groups were left to graze in two fenced plots on a ryegrass sward as follows: morning group (AM), from 9·00 to 13·00; afternoon group (PM), from 12·00 to 16·00. In selected herbage, water-soluble carbohydrates (WSC) increased in the afternoon (204 v. 174 g/kg dry matter, DM; P=0·01), whereas crude protein (CP) and linolenic acid decreased (respectively, 16·7…
Characterization of organic matter in topsoils under rain forest and pasture in the eastern Brazilian Amazon basin
1999
In topsoils under forest and 7-, 12- and 17-year-old pastures, organic matter was characterized by analysing C and N distribution in particle-size fractions, the C decomposition rates of soil and particle-size fractions and by employing density-fractionation of macro-organic matter (>150 μm). The C and N associated with clay fractions increased with increasing age of pasture. The weight (%) of macro-organic matter and its heavy fractions (>1.37 g cm–3) also increased with increasing age of pasture. However, in a long-term incubation (100 days), these changes seemed to involve an increase in the C decomposition rate in the topsoil of the oldest pasture. Using the C decomposition rates of par…
Hacia la caracterización del epítopo del autoantígeno en el Síndrome de Goodpasture
2014
El síndrome de Goodpasture (GP) es un desorden autoinmune que cursa con glomerulonefritis rápidamente progresiva y hemorragia pulmonar. El ataque inmunológico se lleva a cabo mediante (auto)-anticuerpos (anticuerpos GP) dirigidos contra el dominio C terminal, no colagenoso (NC1), de la cadena α3 del colágeno IV, presente en la membrana basal glomerular (GBM), así como en la membrana basal alveolar. Tres cadenas α se asocian para construir una molécula de colágeno IV, que recibe el nombre de protómero, dos protómeros de colágeno IV se unen a través de sus extremos NC1 para formar una estructura cuaternaria de naturaleza hexamérica (hexámero) en la red de colágeno IV. Estudios cristalográfico…
Élaboration du plan de gestion de l’espace naturel sensible des versants de Vuillafans et Châteauvieux-les-Fossés
2014
The value of the “Espace Naturel Sensible des versants de Châteauvieux et Vuillafans” is based on a natural habitats mosaic that support an originality and a diversity of flora and entomological that we want to preserve. However, in dry grasslands which are habitats of the European community, we can see gradually the emergence of shrub and reforestation due to the difficult to mechanize hills and very fragmented private lands that favored the abandonment of agricultural practices on the slopes. To efficiently program the management of this area, a management plan, which is now a recognize tools for managers of natural areas, was written. To achieve the management plan objectives, the privat…
Fatty Acids as Biomarkers of the Production Season of Caciocavallo Palermitano Cheese
2021
Simple Summary In the Mediterranean environment, climatic variability determines a discontinuity in the forage availability of pastures. Caciocavallo Palermitano is a cheese obtained from the milk of the Cinisara cattle breed, mainly raised on pasture. The present study investigated the fatty acid profile of cheeses produced in two typical farms in the four seasons of the year, with the aim of identifying specific fatty acids that can be used as biomarkers to discriminate the productions obtained in the different seasons, in order to economically enhance those seasonal productions that have better health characteristics. The results revealed the possibility of distinguishing spring producti…