Search results for "Phellandrene"

showing 6 items of 6 documents

Chemical Constituents ofGynura cusimbuaAerial Parts

2007

Abstract The essential oil isolated from the aerial parts of Gynura cusimbua was analyzed by GC and GC/MS. Forty-seven constituents totaling 91.92% of the oil were identified. The major constituents of the oil are myrcene (31.0%), β- phellandrene (12.43%), eugenol (6.34%), α-humulene (6.20%), dodecyl acrylate (6.09%), α-copaene (5.61%), phytol (3.21%), germacrene D (3.0%), cryptone (2.04%), 2,4-ditertbutylphenol (1.62%), α-pinene (1.33%), α-cadinene (1.26%), caryophyllene oxide (1.24%) and β-caryophyllene (1.08%).

ChromatographyTraditional medicinebiologyGeneral ChemistryAsteraceaebiology.organism_classificationlaw.inventionEugenolchemistry.chemical_compoundPhytolchemistrylawChemical constituentsMyrcenePhellandreneGynuraEssential oilJournal of Essential Oil Research
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Chemical composition of the essential oil from different vegetative parts of Foeniculum vulgare subsp. piperitum (Ucria) Coutinho (Umbelliferae) grow…

2021

In the present study, the chemical compositions of the essential oils from roots, stems, leaves and fruits of Foeniculum vulgare subsp. piperitum collected in Sicily were evaluated by GC and GC-MS. The main components of the roots were terpinolene (33.15%), gamma-terpinene (12.18%) and fenchyl acetate (11.23%). Stems and leaves were very rich in alpha-phellandrene (36.85% and 41.59%, respectively) and beta-phellandrene (19.68% and 25.79%, respectively), whereas the main components of fruits were terpinolene (20.10%) and limonene (17.84%)These results were compared with those of the EOs of the same vegetative parts of Foeniculum vulgare subsp. vulgare, collected in the same station and in th…

FoeniculumPlant ScienceFoeniculum vulgare subsp. vulgareBiologySubspecies01 natural sciencesBiochemistryAnalytical Chemistrylaw.inventionchemistry.chemical_compoundlawβ phellandreneChemical compositionEssential oilLimoneneterpinoleneApiaceae010405 organic chemistryOrganic Chemistrybiology.organism_classification0104 chemical sciences010404 medicinal & biomolecular chemistryHorticultureFoeniculum vulgare subsp. piperitumchemistryvolatile componentsβ-phellandreneα-phellandreneEstragoleApiaceaeNatural Product Research
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Chemical composition and biological activity of Salvia verbenaca essential oil

2011

Salvia verbenaca L. (syn. S. minore) is a perennial herb known in the traditional medicine of Sicily as “spaccapetri” and is used to resolve cases of kidney stones, chewing the fresh leaves or in decoction. The chemical composition of the essential oil obtained from aerial parts of S. verbenaca collected in Piano Battaglia (Sicily) on July 2009, was analyzed by GC and GC-MS. The oil was strongly characterized by fatty acids (39.5%) and carbonylic compounds (21.2%), with hexadecanoic acid (23.1%), ( Z)-9-octadecenoic acid (11.1%) and benzaldehyde (7.3%) as the main constituents. The in vitro activity of the essential oil against some microorganisms in comparison with chloramphenicol by the …

Gram-positive bacteriaCarboxylic AcidsDecoctionMicrobial Sensitivity TestsPlant ScienceSalviaGram-Positive BacteriaGas Chromatography-Mass Spectrometrylaw.inventionfoodlaw(Z)-9-octadecenoic acidGram-Negative BacteriaDrug DiscoveryPlant OilsVolatile componeSettore BIO/15 - Biologia FarmaceuticaSalviaFood scienceSicilyChemical compositionEssential oilPharmacologyβ-phellandrene (Z)-9-octadecenoic acid Antibacterial activity Benzaldehyde Hexadecanoic acid Lamiaceae Salvia verbenaca Volatile componeLamiaceaeSalvia verbenacabiologyChemistryFatty AcidsVolatile componentsSettore CHIM/06 - Chimica OrganicaGeneral MedicineBenzaldehydePlant Components Aerialbiology.organism_classificationfood.foodAnti-Bacterial AgentsComplementary and alternative medicineβ-phellandreneSalvia verbenacaAntibacterial activityGas chromatography–mass spectrometryHexadecanoic acidBacteria
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Daucus carota subsp. maximus (Desf.) Ball from Pantelleria, Sicily (Italy): isolation of essential oils and evaluation of their bioactivity

2021

Daucus is a genus of economically important plants belonging to Apiaceae family spread in temperate regions. Species of this genus are used as food and several biological properties have reported. The chemical composition of the essential oils from different organs (roots, stems and flowers) of Daucus carota subsp. maximus, a species not previously investigated, was analyzed by GC-MS. Our results showed the presence of β-phellandrene as the most abundant component of stems and flowers and of γ-terpinene as a major compound of the oil from the roots. Flower essential oil caused a greater increase in the activity of superoxide dismutase (SOD), catalase (CAT) and glutathione peroxidase (GPX) i…

antioxidant enzymeantimicrobial activityDaucus carota subsp. maximuOrganic Chemistryfood and beveragesPlant ScienceBiochemistryessential oilAnalytical Chemistryantioxidant enzymesDaucus carota subsp. maximusβ-phellandreneessential oilsApiaceaeNatural Product Research
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Chemical composition of the essential oil of Elaeoselinum asclepium (L.) Bertol subsp. meoides (Desf.) Fiori (Umbelliferae) collected wild in Central…

2020

In the present study, the chemical composition of the essential oils from flowers and leaves of Elaeoselinum asclepium(L.) Bertol subsp. meoides(Desf.) Fiori collected in Central Sicily was evaluated by GC and GC-MS. The main volatile components of the flowers were alpha-phellandrene (42.5%), terpinolene (15.7%), p-cymene (11.6%) and beta-phellandrene (10.2%), whereas the ones of the leaves were p-cymene (44.0%), alpha-pinene (13.2%), alpha-phellandrene (11.0%), beta-phellandrene (10.2%) and beta-pinene (9.2%). Furthermore, the antibacterial and antifungal activities against some microorganisms infesting historical art craft were determined. The essential oil from leaves (EL) showed to be p…

terpinoleneApiaceaep-CymenebiologyOrganic ChemistryElaeoselinum asclepiumPlant ScienceElaeoselinum asclepium subsp. meoidesbiology.organism_classificationAntimicrobialBiochemistryantibacterial and antifungal activityAnalytical Chemistrylaw.inventionElaeoselinum asclepium subsp. meoideschemistry.chemical_compoundp-cymenechemistrylawvolatile componentsα-phellandreneBotanyChemical compositionEssential oilApiaceaeNatural Product Research
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The chemical composition of the aerial parts essential oil of Ferulago nodosa (L.) Boiss. (Apiaceae) growing wild in Crete (Greece)

2023

Ferulago nodosa (L.) Boiss. (Apiaceae) is a species occurring in the Balkan-Tyrrhenian area being present in Crete, Greece, Albania, and probably in Macedonia. Although the western disjointed population of Sicily has been classified as an endemic sub-species, F. nodosa subsp. geniculata (Guss.) Troia & Raimondo, its official acceptance is quite controversial. In order to verify the existence of two different sub-species, we investigated the chemical composition of the essential oil of F. nodosa, collected in Crete (Greece), not previously reported, and we compared it with the previously oil compositions reported in literature. Main constituents of the Cretan accessions of F. nodosa were…

β-pinene245-trimethylbenzaldehydeβ-phellandreneα-pineneOrganic ChemistryPlant ScienceBiochemistryessential oilApiaceaeAnalytical Chemistry
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