Search results for "Phytopathology"

showing 10 items of 108 documents

Defense Responses of Fusarium oxysporum to 2,4-Diacetylphloroglucinol, a Broad-Spectrum Antibiotic Produced by Pseudomonas fluorescens

2004

A collection of 76 plant-pathogenic and 41 saprophytic Fusarium oxysporum strains was screened for sensitivity to 2,4-diacetylphloroglucinol (2,4-DAPG), a broad-spectrum antibiotic produced by multiple strains of antagonistic Pseudomonas fluorescens. Approximately 17% of the F. oxysporum strains were relatively tolerant to high 2,4-DAPG concentrations. Tolerance to 2,4-DAPG did not correlate with the geographic origin of the strains, formae speciales, intergenic spacer (IGS) group, or fusaric acid production levels. Biochemical analysis showed that 18 of 20 tolerant F. oxysporum strains were capable of metabolizing 2,4-DAPG. For two tolerant strains, analysis by mass spectrometry indicated…

PhysiologyPhloroglucinolPseudomonas fluorescensPhloroglucinoltomatoPseudomonas fluorescensMicrobiologyresistancestrainschemistry.chemical_compoundFusariumtake-allDrug Resistance BacterialFusarium oxysporum[SDV.BBM] Life Sciences [q-bio]/Biochemistry Molecular Biology[SDV.BBM]Life Sciences [q-bio]/Biochemistry Molecular BiologybiocontrolPhylogenyPlant DiseasesDose-Response Relationship DrugbiologyEPS-2food and beveragesgenetic diversityGeneral MedicineFungi imperfectiPlantspopulationssensitivitybiology.organism_classificationAnti-Bacterial AgentsLaboratorium voor PhytopathologiePRI BiosciencechemistryLaboratory of PhytopathologyPseudomonadales24-DiacetylphloroglucinolDNA Intergenicbiosynthesisabc transportersAgronomy and Crop ScienceFusaric acidPseudomonadaceaeMolecular Plant-Microbe Interactions®
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Dynamic of the genetic structure of bacterial and fungal communities at different developmental stages of Medicago truncatula Gaertn. cv. Jemalong li…

2006

International audience; The genetic structure of bacterial and fungal communities was characterized in the rhizosphere of Medicago truncatula Gaertn. cv. Jemalong line J5 at five developmental stages (three vegetative and two reproductive stages), and in three compartments (bulk soil, rhizosphere soil and root tissues). The genetic structure of microbial communities was determined by cultivation-independent methods using directly extracted DNA that was characterized by automated ribosomal intergenic spacer analysis (ARISA). Principal component analyses (PCA) indicate that, for all developmental stages, the genetic structure of microbial communities differed significantly by compartment, wit…

PhysiologyRibosomal Intergenic Spacer analysisBulk soilPopulation geneticsPlant ScienceBiologyPlant RootsRhizobiaSoil03 medical and health sciencesSymbiosisMycorrhizaeMedicago truncatulaBotanyMICROBIAL COMMUNITIESEcosystem030304 developmental biology2. Zero hunger0303 health sciencesRhizosphereGENETIC STRUCTUREBacteriaSYMBIOTIC ASSOCIATIONSMEDICAGO TRUNCULATAPLANT DEVELOPMENTFungiANALYSE COMPOSANTE PRINCIPALE04 agricultural and veterinary sciences15. Life on landbiology.organism_classificationMedicago truncatula[SDV.BV.PEP]Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacySTADE DEVELOPPEMENTGenetic structure040103 agronomy & agriculture0401 agriculture forestry and fisheriesRhizome
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Analysis of the Molecular Dialogue Between Gray Mold (Botrytis cinerea) and Grapevine (Vitis vinifera) Reveals a Clear Shift in Defense Mechanisms Du…

2015

Mature grapevine berries at the harvesting stage (MB) are very susceptible to the gray mold fungus Botrytis cinerea, while veraison berries (VB) are not. We conducted simultaneous microscopic and transcriptomic analyses of the pathogen and the host to investigate the infection process developed by B. cinerea on MB versus VB, and the plant defense mechanisms deployed to stop the fungus spreading. On the pathogen side, our genome-wide transcriptomic data revealed that B. cinerea genes upregulated during infection of MB are enriched in functional categories related to necrotrophy, such as degradation of the plant cell wall, proteolysis, membrane transport, reactive oxygen species (ROS) genera…

Physiology[SDV]Life Sciences [q-bio]Defence mechanismsVeraisonCell WallGene Expression Regulation PlantGene Expression Regulation FungalStilbenesPlant defense against herbivoryVitisPathogenComputingMilieux_MISCELLANEOUSDisease ResistanceOligonucleotide Array Sequence AnalysisBotrytis cinerea2. Zero hungerchemistry.chemical_classificationVirulencebiologyReverse Transcriptase Polymerase Chain ReactionPhytoalexinGene Expression Regulation Developmentalfood and beveragesGeneral MedicineSalicylatesPlant disease[SDV.MP]Life Sciences [q-bio]/Microbiology and ParasitologyHost-Pathogen Interactions[SDE]Environmental SciencesBotrytisSesquiterpenesPlant DiseaseVirulenceCyclopentanesMicrobiologyPhytoalexinsBotany[SDV.BV]Life Sciences [q-bio]/Vegetal BiologyOxylipinsPlant DiseasesPhytopathologyGene Expression Profilingfungibiology.organism_classificationGene OntologychemistryResveratrolFruitReactive Oxygen SpeciesAgronomy and Crop Science[SDV.EE.IEO]Life Sciences [q-bio]/Ecology environment/Symbiosis
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Microbiological control of soil-borne phytopathogenic fungi with special emphasis on wilt-inducing Fusarium oxysporum

2009

Contents   Summary  529 I. Biological control of plant diseases: state of the art  530 II. Main modes of action of biological control agents  530 III. The protective strains of F. oxysporum: an unexplored model  532 IV. Future directions for the study of the protective capacity of strains of F. oxysporum  539 V. How to make biological control successful in the field?  540   References  541 Summary Plant diseases induced by soil-borne plant pathogens are among the most difficult to control. In the absence of effective chemical control methods, there is renewed interest in biological control based on application of populations of antagonistic micro-organisms. In addition to Pseudomonas spp. a…

Protective capacityPhysiologymedia_common.quotation_subjectBiological pest controlCOMPETITIONPlant ScienceModels BiologicalPlant RootsCompetition (biology)MicrobiologyFusariumSpecies SpecificityECOLOGICAL FITNESSPLANT DEFENSE REACTIONSFusarium oxysporumPest Control BiologicalControl (linguistics)EcosystemSoil MicrobiologyPlant DiseasesPlant Proteinsmedia_commonBIOLOGIE DES POPULATIONSVirulencebiologybusiness.industryINDUCED RESISTANCEPseudomonasfood and beveragesPRIMINGbiology.organism_classificationBiotechnology[SDV.BV.PEP]Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacyBIOCONTROLSoil borneTrichodermaHost-Pathogen InteractionsBIOTROPHYbusinessROOT COLONIZATIONAntimicrobial Cationic Peptides
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Fungal proteins in the extra-radical phase of arbuscular mycorrhiza: a shotgun proteomic picture

2009

International audience

Proteomics0106 biological sciencesPhysiologyGLOMUS INTRARADICESARBUSCULAR MYCORRHIZAShotgunPlant Science01 natural sciencesMass SpectrometryFungal Proteins03 medical and health sciencesSequence Analysis ProteinMycorrhizaeGlomus intraradicesBotanyDAUCUS CAROTAComputingMilieux_MISCELLANEOUS030304 developmental biologyROOT SYMBIOSIS0303 health sciencesFungal proteinMyceliumbiologyMASCOTFungiMYCORRHIZEbiology.organism_classificationPROTEOME[SDV.BV.PEP]Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacyArbuscular mycorrhizaProteomeChromatography Liquid010606 plant biology & botanyDaucus carota
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Sub-cellular proteomic analysis of a Medicago truncatula root microsomal fraction

2004

Since the last decade, Medicago truncatula has emerged as one of the model plants particularly investigated in the field of plant-microbe interactions. Several genetic and molecular approaches including proteomics have been developed to increase knowledge about this plant species. To complement the proteomic data, which have mainly focused on the total root proteins from M. truncatula, we carried out a sub-cellular approach to gain access to the total membrane-associated proteins. Following the setting up of the purification process, microsomal proteins were separated on 2-DE. Ninety-six out of the 440 well-resolved proteins were identified by MALDI-TOF peptide mass fingerprinting. A high p…

Proteomics0106 biological sciencesPlant ScienceFractionationHorticultureBiologyProteomicsPeptide MappingPlant Roots01 natural sciencesBiochemistry03 medical and health sciencesSymbiosisPeptide mass fingerprintingBotanyMedicagoElectrophoresis Gel Two-DimensionalSymbiosisMolecular Biology[SDV.BV.PEP] Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacyComputingMilieux_MISCELLANEOUSPlant Proteins030304 developmental biology2. Zero hunger0303 health sciencesfungifood and beveragesGeneral Medicinebiology.organism_classificationMedicago truncatula[SDV.BV.PEP]Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacyBiochemistryMicrosomePlant speciesProtein identification010606 plant biology & botanyPhytochemistry
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A proteomic approach to studying plant response to crenate broomrape (Orobanche crenata) in pea (Pisum sativum)

2004

Abstract Crenate broomrape ( Orobanche crenata ) is a parasitic plant that threatens legume production in Mediterranean areas. Pea ( Pisum sativum ) is severely affected, and only moderate levels of genetic resistance have so far been identified. In the present work we selected the most resistant accession available (Ps 624) and compared it with a susceptible (Messire) cultivar. Experiments were performed by using pot and Petri dish bioassays, showing little differences in the percentage of broomrape seed germination induced by both genotypes, but a significant hamper in the number of successfully installed tubercles and their developmental stage in the Ps 624 compared to Messire. The prote…

Proteomics0106 biological sciencesSilver StainingGenotypeParasitic plantNitrogen assimilationGene ExpressionPlant ScienceHorticultureOrobanche crenataPeptide MappingPlant Roots01 natural sciencesBiochemistryFructokinasePisum03 medical and health sciencesSativumGlutamine synthetaseElectrophoresis Gel Two-DimensionalDatabases ProteinMolecular Biology[SDV.BV.PEP] Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacyComputingMilieux_MISCELLANEOUSPlant Proteins030304 developmental biologyPathogenesis-related protein2. Zero hunger0303 health sciencesbiologyOrobanchePeasGeneral Medicinebiology.organism_classification[SDV.BV.PEP]Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacyBiochemistrySpectrometry Mass Matrix-Assisted Laser Desorption-IonizationElectrophoresis Polyacrylamide Gel010606 plant biology & botany
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Plant phenology and genetic variability in root and nodule development strongly influence genetic structuring of Rhizobium leguminosarum biovar vicia…

2008

Publication Inra prise en compte dans l'analyse bibliométrique des publications scientifiques mondiales sur les Fruits, les Légumes et la Pomme de terre. Période 2000-2012. http://prodinra.inra.fr/record/256699; International audience; The symbiotic relationships between legumes and their nitrogen (N-2)-fixing bacterial partners (rhizobia) vary in effectiveness to promote plant growth according to both bacterial and legume genotype. To assess the selective effect of host plant on its microsymbionts, the influence of the pea (Pisum sativum) genotype on the relative nodulation success of Rhizobium leguminosarum biovar viciae (Rlv) genotypes from the soil populations during plant development h…

SELECTION0106 biological sciencesGENETIC VARIABILITYGenotypePhysiologyPlant Science01 natural sciencesRHIZOBIUM LEGUMINOSARUM BIOVAR VICIAERhizobia03 medical and health sciencesSativumSymbiosisGenotypeBotanyDNA Ribosomal SpacerGenetic variabilitySymbiosisLegumePhylogenySoil Microbiology2. Zero hunger0303 health sciencesRhizosphereRhizobium leguminosarumbiology030306 microbiologyPeasfood and beveragesbiology.organism_classification[SDV.BV.PEP]Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacyGenetic structureMutationNODDRoot Nodules PlantSequence Alignment010606 plant biology & botanyThe New phytologistReferences
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Sol, biodiversité et pratiques culturales

2010

SOL RESERVOIR[SDV.BV.PEP] Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacy[SDV.BV.PEP]Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacy
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Methomyl analogues with increased biological activity towards F7T maize mitochondria

1987

Abstract Methomyl analogues were synthesized by substituting alkyl moieties (C 2 -C 21 ) in the place of the carbamic methyl. They were assayed on mitochondria isolated from male sterile (F 7 T) and male fertile (F 7 N) maize. They had no action on F 7 N mitochondria. The heptadecyl (C 17 ) and heneicosanyl (C 21 ) derivatives had no conspicuous effect on F 7 T mitochondria. By contrast, the ethyl, propyl, butyl, nonyl, tridecyl (C 13 ) and pentadecyl (C 15 ) derivatives had the same type of activity as Methomyl on F 7 T mitochondria, namely stimulation of NADH oxidation and inhibition of malate oxidation. Moreover, the concentration at which they were maximally effective decreased from 10 …

StereochemistryStimulationMethomylPlant ScienceHorticultureBiologyMitochondrionmedicine.disease_causeBiochemistry03 medical and health scienceschemistry.chemical_compoundmedicineHelminthosporium maydisMolecular Biology[SDV.BV.PEP] Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacyAlkylComputingMilieux_MISCELLANEOUS030304 developmental biologychemistry.chemical_classification0303 health sciencesToxinBiological activity04 agricultural and veterinary sciencesGeneral MedicineFungi imperfectibiology.organism_classification[SDV.BV.PEP]Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacyGRAMINEchemistryBiochemistry040103 agronomy & agriculture0401 agriculture forestry and fisheries
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