Search results for "Pica"

Effect of topical alendronate in periodontal defects: systematic review and meta-analysis

2021

Llatí i consciència política a la Catalunya setcentista

2014

Resum: El propòsit d’aquest article és palesar que la presència del llatí al segle XVIII a Catalunya no es redueix a edicions escolars, documents jurídics, tractats d’apologètica catòlica i escrits de devoció i pietat. La llengua llatina serveix també per difondre idees i postulats polítics al voltant d’esdeveniments del moment. En aquestes pàgines ens centrem en una sèrie de textos en llatí que han estat menystinguts o simplement ignorats per historiadors i filòlegs per raons lingüístiques i estètiques. Objecte de la nostra anàlisi són, sobretot, els escrits que descriuen els dos setges que Barcelona va patir la tardor del 1705 i la primavera de l’any següent. Particular atenció mereixerà …

The identity of the tropical African Polichne mukonja Griffini, 1908 (Orthoptera, Tettigoniidae, Phaneropterinae)

2016

Polichne mukonja Griffini, 1908 from Cameroon was hitherto known only from the holotype preserved at the Royal Belgian Institute of Natural Sciences, Brussels. This was probably due to the fact that the genus Polichne Stål, 1874 distributed only in Australia and Papua New Guinea. In view of this distribution, the tropical African species was therefore overlooked in the African literature. The recent discovery of two specimens at the Naturhistorisches Museum, Vienna, now provides us with a better understanding of the identity of this taxon, which is related to the African genus Catoptropteryx Karsch, 1890. Polichne mukonja is here transferred to a new genus Griffinipteryx and both taxa are p…

Global CHIRPS MCWD (Maximum Cumulative Water Deficit) Dataset

2021

Global CHIRPS MCWD Dataset The MCWD (Maximum Cumulative Water Deficit) is a measure of drought severity, which corresponds to the maximum value of the monthly accumulated water deficit reached for each pixel within the year. The MCWD is a useful indicator of meteorologically induced water stress without taking into account local soil conditions and plant adaptations, which are poorly understood in Amazonia. The full method of MCWD is described in Aragão et al. (2007; https://doi.org/10.1029/2006GL028946). Detail about CHIRPS (Rainfall Estimates from Rain Gauge and Satellite Observations) can be found in Funk et al. (2015; https://doi.org/10.1038/sdata.2015.66). Coverage: Spanning 5…

The legacy of human use in Amazonian palm communities along environmental and accessibility gradients

2023

Aim: Palms are iconic and dominant elements of neotropical forests. In the Amazon region, palms have been used and managed by humans for food, material, medicine and other purposes for millennia. It is, however, debated to what extent the structure of modern palm communities reflects long-term human modification. Here, we investigate the complex interplay of ecological and societal factors that influence the distributions of both human-used and non-used palms in western Amazonia. Location: Amazonia. Time period: Present. Major taxa studied: Palms (Arecaceae). Methods: We used Bayesian hierarchical joint species distribution models to predict the distributions and environmental niche dimensi…

Land surface temperature and evapotranspiration estimation in the Amazon evergreen forests using remote sensing data

2019

Amazonian tropical forests play a significant role in global water, carbon and energy cycles. Considering the relevance of this biome and the climate change projections which predict a hotter and drier climate for the region, the monitoring of the vegetation status of these forests becomes of significant importance. In this context, vegetation temperature and evapotranspiration (ET) can be considered as key variables. Vegetation temperature is directly linked with plant physiology. In addition, some studies have shown the existing relationship between this variable and the CO2 absorption capacity and biomass loss of these forests. Evapotranspiration resulting from the combined processes of …

The Aqua-Planet Experiment (APE): CONTROL SST Simulation

2013

Climate simulations by 16 atmospheric general circulation models (AGCMs) are compared on an aqua-planet, a water-covered Earth with prescribed sea surface temperature varying only in latitude. The idealised configuration is designed to expose differences in the circulation simulated by different models. Basic features of the aqua-planet climate are characterised by comparison with Earth. The models display a wide range of behaviour. The balanced component of the tropospheric mean flow, and mid-latitude eddy covariances subject to budget constraints, vary relatively little among the models. In contrast, differences in damping in the dynamical core strongly influence transient eddy amplitudes…

Effect of farming system and cheese making technology on quality traits and fatty acid profile of Caciocavallo Palermitano cheese at different ripeni…

2011

The Caciocavallo Palermitano is a typical stretched curd cheese made from cow milk, mainly in the Western Sicily. The aim of this investigation was to verify the influence of farming system and cheese making process (traditional with wood tools and natural endemic flora vs. innovative with modern stainless steel tools and selected lactic bacteria) on qualitative characteristics, including fatty acid (FA) profile, of Caciocavallo Palermitano at different ripening time. Cheeses were obtained from bulk milk from two farms: one extensive rearing a local breed fed at pasture and one intensive rearing a specialized dairy breed fed mainly hay and concentrate. Milk and cheese properties and FA prof…

Ecology of Vastedda della valle del Belìce cheeses: A review and recent findings to stabilize the traditional production

2018

The increasing request for classic foods has led to a higher demand for cheeses enjoying a “recognition of quality” status. This phenomenon has also affected Sicilian dairy products, in particular protected designation of origin (PDO) “Vastedda della valle del Belìce” (VdB), a cheese traditionally available only during the summer season, but requested year round. The variations of the microbial populations of raw milk among the seasons influence the microbiological quality of the cheeses produced. This review article reports the historical importance of cheeses and the traditional equipment used for dairy productions in Sicily with a specific focus on VdB. The microbial ecology of this chee…

Processus d'évaluation de l'extension de marque par le consommateur : conception et validation d'un modèle de décomposition

2004

International audience; L'objectif de cet article est de montrer qu'il existe, au-delà du transfert de valeur de la marque, un transfert de valeur dû au produit en extension dans l'évaluation de l'extension de marque. Sur la base de la confrontation de trois champs de recherche rarement associés et complémentaires, nous proposerons le recours à deux déterminants de l'évaluation de l'extension de marque : le fit association et le fit contexte. Dans le cadre d'une étude empirique dans le domaine alimentaire, nous mettrons en évidence la supériorité du pouvoir explicatif de ces indices par rapport à la typicalité ainsi que le rôle modérateur de l'expertise. Les implications de l'étude sur l'ex…