Search results for "Polyunsaturated fat"

showing 10 items of 258 documents

Nutrition for the Eye: Different Susceptibility of the Retina and the Lacrimal Gland to Dietary Omega-6 and Omega-3 Polyunsaturated Fatty Acid Incorp…

2007

International audience; The purpose of this study was to compare the susceptibility of the retina and the exorbital lacrimal gland to dietary supplies of long-chain omega-3 (omega 3) and omega-6 (omega 6) polyunsaturated fatty acids (LC-PUFAs). Male Wistar rats were fed a 5% lipid diet containing: (1) 10% eicosapentaenoic acid (EPA) and 7% docosahexaenoic acid (DHA), or (2) 10% gamma-linolenic acid (GLA), or (3) 10% EPA, 7% DHA and 10% GLA or (4) a balanced diet deprived of EPA, DHA and GLA for 3 months. Lipids were extracted from plasma phospholipids, retina and exorbital lacrimal gland, and fatty acid composition was determined by gas chromatography. Dietary supplementation with EPA and D…

MaleDocosahexaenoic AcidsLacrimal gland03 medical and health sciencesCellular and Molecular Neuroscience81114-Eicosatrienoic Acid0302 clinical medicineDietary Fats Unsaturated[SDV.IDA]Life Sciences [q-bio]/Food engineeringmedicineAnimals[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringRats Wistargamma-Linolenic AcidRETINA030304 developmental biologychemistry.chemical_classification0303 health sciencesRetinaArachidonic AcidLacrimal Apparatusfood and beveragesFatty acidLipid metabolismGeneral MedicineLipid Metabolismeye diseasesSensory SystemsRatsLACRIMAL GLANDOphthalmologymedicine.anatomical_structureEicosapentaenoic AcidchemistryBiochemistryDietary Supplements030221 ophthalmology & optometryRATlipids (amino acids peptides and proteins)sense organsDIETARY POLYUNSATUREDFATTY ACIDSPolyunsaturated fatty acidOphthalmic Research
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Acute in vivo administration of a fish oil-containing emulsion improves post-ischemic cardiac function in n-3-depleted rats

2006

International audience; A novel i.v. lipid preparation (MCT:FO) containing 80% medium chain-triacylglycerols and 20% fish oil was recently developed to rapidly replenish cell membrane phospholipids with omega 3 (n-3) polyunsaturated fatty acids (PUFA). In regard of this property, we investigated the effect of a single i.v. administration of MCT:FO on the recovery of cardiac function after ischemia in control and n-3-depleted rats. Results were compared with those obtained either with a control preparation, where FO was replaced by triolein (MCT:OO), or with saline. Saline (1 ml) or lipid preparation (also 1 ml) was injected as a bolus via the left saphenous vein. After 60 min the heart was …

MaleFat EmulsionsTime Factorsmedicine.medical_treatmentMyocardial IschemiaWistar030204 cardiovascular system & hematologyPharmacologyLIPID PREPARATIONchemistry.chemical_compound0302 clinical medicineBolus (medicine)MESH: Fatty Acids Omega-3Heart Rate[SDV.IDA]Life Sciences [q-bio]/Food engineeringMedicineMESH: AnimalsMESH: Oxygen ConsumptionTrioleinMESH: Heart RateSalineOMEGA3-DEFICIENCYOmega-3chemistry.chemical_classification0303 health sciencesFatty AcidsHeartGeneral Medicine[SDV.IDA] Life Sciences [q-bio]/Food engineeringFish oilMESH: Myocardial Reperfusion Injury3. Good healthLactatesMESH: Myocardial IschemiaIntravenousPolyunsaturated fatty acidCardiac function curveFat Emulsions Intravenousmedicine.medical_specialtyMESH: Rats[SPI.GPROC] Engineering Sciences [physics]/Chemical and Process EngineeringACIDE GRAS POLYINSATURE OMEGA3IschemiaMESH: Fish OilsMyocardial Reperfusion InjuryMESH: Coronary CirculationMESH: Lactates03 medical and health sciencesISCHEMIA-REPERFUSIONFish OilsOxygen ConsumptionIn vivoCoronary CirculationMESH: Analysis of VarianceFatty Acids Omega-3[SDV.BBM] Life Sciences [q-bio]/Biochemistry Molecular BiologyGeneticsAnimals[SDV.BBM]Life Sciences [q-bio]/Biochemistry Molecular Biology[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringRats WistarLANGENDORFF030304 developmental biologyAnalysis of Variancebusiness.industryBody WeightMESH: Time FactorsMESH: Rats Wistarmedicine.diseaseMESH: MaleRatsMESH: Body WeightMESH: Fat Emulsions IntravenousSurgeryMESH: Heartchemistrybusiness
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Prenatal Omega-6:Omega-3 Ratio and Attention Deficit and Hyperactivity Disorder Symptoms

2019

Supported by the Spanish Institute of Health Carlos III (Co-funded by European Regional Development Fund “A way to make Europe”) (CP14/00108, PI16/00261, MS14/00108 [to J.J.]), the Agència de Gestió d’Ajuts Universitaris i de Recerca, Generalitat de Catalunya - Fons Social Europeu (2017 FI_B 00636 [to N.V-T.]), the Spanish Ministry of Science and Innovation (RYC-2012-10995 [to P.D.] and RYC-2011-08796 [to D.R.]), Obra Social Cajastur/Fundación Liberbank, Universidad de Oviedo, CIBERESP, Department of Health of the Basque Government, the Provincial Government of Gipuzkoa, the municipalities of the study area (Zumarraga, Urretxu, Legazpi, Azkoitia y Azpeitia y Beasain), Generalitat Valenciana…

MaleNeurobiologia del desenvolupamentTrastorns per dèficit d'atenció amb hiperactivitat en els infantsPediatricsmedicine.medical_specialtychildren long-chain polyunsaturated fatty acids neurodevelopment population-based cohortOffspringPopulationÀcids grassosRate ratioLogistic regressionAttention deficit disorder with hyperactivity in childrenlong-chain polyunsaturated fatty acids03 medical and health sciences0302 clinical medicinePregnancyFatty Acids Omega-6030225 pediatricsFatty Acids Omega-3medicineHumansProspective Studiespopulation-based cohortDevelopmental neurobiology030212 general & internal medicineFatty acidsChildeducationPrenatal Nutritional Physiological PhenomenaChildrenSubclinical infectionchemistry.chemical_classificationPregnancyeducation.field_of_studyneurodevelopmentbusiness.industryFetal Bloodmedicine.diseasechemistryAttention Deficit Disorder with HyperactivityDocosahexaenoic acidChild PreschoolPediatrics Perinatology and Child HealthFemalebusinessInfantsPolyunsaturated fatty acidThe Journal of Pediatrics
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Erythrocyte Phospholipid and Polyunsaturated Fatty Acid Composition in Diabetic Retinopathy

2014

Background: Long chain polyunsaturated fatty acids (LCPUFAs) including docosahexaenoic acid and arachidonic acid are suspected to play a key role in the pathogenesis of diabetes. LCPUFAs are known to be preferentially concentrated in specific phospholipids termed as plasmalogens. This study was aimed to highlight potential changes in the metabolism of phospholipids, and particularly plasmalogens, and LCPUFAs at various stages of diabetic retinopathy in humans. Methodology and Principal Findings: We performed lipidomic analyses on red blood cell membranes from controls and mainly type 2 diabetes mellitus patients with or without retinopathy. The fatty acid composition of erythrocytes was det…

MaleOrganes des senslcsh:MedicineType 2 diabetesBiochemistrySeverity of Illness Indexchemistry.chemical_compoundMELLITUS0302 clinical medicineMedicine and Health SciencesMedicineOXIDATIVE STRESSlcsh:ScienceRETINAPhospholipidschemistry.chemical_classification0303 health sciencesCOMPLICATIONSMultidisciplinaryINSULIN SENSITIVITYFatty AcidsDiabetic retinopathyMiddle AgedLipids3. Good healthDocosahexaenoic acid[ SDV.MHEP.OS ] Life Sciences [q-bio]/Human health and pathology/Sensory OrgansFatty Acids UnsaturatedPhosphatidylcholinesRetinal DisordersArachidonic acidlipids (amino acids peptides and proteins)FemalePolyunsaturated fatty acidRetinopathyResearch ArticleEXPRESSIONAdultmedicine.medical_specialtySensory OrgansPlasmalogensPhospholipidMédecine humaine et pathologie030209 endocrinology & metabolism03 medical and health sciencesInternal medicineDiabetes mellitus[ SDV.MHEP ] Life Sciences [q-bio]/Human health and pathologyDiabetes MellitusHumans[SDV.MHEP.OS]Life Sciences [q-bio]/Human health and pathology/Sensory OrgansRetinopathy030304 developmental biologyAgedDiabetic Retinopathybusiness.industryPhosphatidylethanolamineslcsh:RErythrocyte MembraneBiology and Life SciencesDOCOSAHEXAENOIC ACIDmedicine.diseaseLipid MetabolismENDOTHELIAL-CELLSDOCOSAHEXAENOIC ACID;INSULIN SENSITIVITY;ENDOTHELIAL-CELLS;OXIDATIVE STRESS;RETINA;LIPIDS;DEFORMABILITY;COMPLICATIONS;EXPRESSION;MELLITUSOphthalmologyEndocrinologyDiabetes Mellitus Type 1chemistryDiabetes Mellitus Type 2Metabolic DisordersCase-Control Studieslcsh:QHuman health and pathologybusiness[SDV.MHEP]Life Sciences [q-bio]/Human health and pathologyDEFORMABILITYPLoS ONE
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Supplementation of polyunsaturated fatty acids, magnesium and zinc in children seeking medical advice for attention-deficit/hyperactivity problems - …

2010

Abstract Background Polyunsaturated fatty acids are essential nutrients for humans. They are structural and functional components of cell membranes and pre-stages of the hormonally and immunologically active eicosanoids. Recent discoveries have shown that the long-chained omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) also play an important role in the central nervous system. They are essential for normal brain functioning including attention and other neuropsychological skills. Materials and methods In our large observational study we monitored 810 children from 5 to 12 years of age referred for medical help and recommended for consuming polyunsaturated fatt…

MaleParentsSleep Wake Disordersmedicine.medical_specialtyPediatricsAdolescentEndocrinology Diabetes and MetabolismClinical BiochemistryClinical nutritionHyperkinesisBiologyImpulsivityCohort StudiesEndocrinologyFatty Acids Omega-6Surveys and QuestionnairesInternal medicineFatty Acids Omega-3medicineHumansAttention deficit hyperactivity disorderAttentionMagnesiumAffective SymptomsMedical nutrition therapyChildAdverse effectlcsh:RC620-627chemistry.chemical_classificationBiochemistry medicalResearchBiochemistry (medical)medicine.diseaseEicosapentaenoic acidZinclcsh:Nutritional diseases. Deficiency diseasesEndocrinologychemistryAttention Deficit Disorder with HyperactivityDocosahexaenoic acidChild PreschoolDietary SupplementsImpulsive BehaviorPatient ComplianceFemalemedicine.symptomPolyunsaturated fatty acidLipids in Health and Disease
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Lipid composition of the human eye: are red blood cells a good mirror of retinal and optic nerve fatty acids?

2011

International audience; BACKGROUND: The assessment of blood lipids is very frequent in clinical research as it is assumed to reflect the lipid composition of peripheral tissues. Even well accepted such relationships have never been clearly established. This is particularly true in ophthalmology where the use of blood lipids has become very common following recent data linking lipid intake to ocular health and disease. In the present study, we wanted to determine in humans whether a lipidomic approach based on red blood cells could reveal associations between circulating and tissue lipid profiles. To check if the analytical sensitivity may be of importance in such analyses, we have used a do…

MalePathologyErythrocytes[ SDV.AEN ] Life Sciences [q-bio]/Food and NutritionBlood lipidsBiochemistryAnalytical Chemistrychemistry.chemical_compound0302 clinical medicineMolecular Cell BiologyPathologychemistry.chemical_classificationAged 80 and overLiquid Chromatography0303 health sciencesChromatographyMultidisciplinaryLipid ClassesQFatty AcidsRLipids3. Good healthChemistrymedicine.anatomical_structureDocosahexaenoic acidAlimentation et NutritionBlood ChemistryOptic nerveMedicineRetinal DisordersArachidonic acidFemalelipids (amino acids peptides and proteins)Fatty AlcoholsCellular TypesPolyunsaturated fatty acidResearch Articlemedicine.medical_specialtySpectrometry Mass Electrospray IonizationScienceGas Chromatography-Mass SpectrometryRetinaGlycerides03 medical and health sciencesDiagnostic MedicineLipidomicsLipid StructuremedicineFood and NutritionHumansBiology030304 developmental biologyAgedGas ChromatographyNutritionRetinaBlood CellsRetinalOptic NerveGlaucomaOphthalmologychemistryMacular Disorders030221 ophthalmology & optometry[SDV.AEN]Life Sciences [q-bio]/Food and NutritionBiomarkersGeneral Pathology
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Patients undergoing long-term treatment with antihypertensive eye drops responded positively with respect to their ocular surface disorder to oral su…

2013

Carmen Galbis-Estrada,1,* Maria D Pinazo-Durán,1,* Jorge Cantú-Dibildox,2 Carla Marco-Ramírez,1 Manuel Díaz-Llópis,1,3 Javier Benítez-del-Castillo21Ophthalmic Research Unit Santiago Grisolia, Department of Surgery/Ophthalmology, Faculty of Medicine, University of Valencia, Valencia, Spain; 2Department of Ophthalmology, Hospital of Jerez, Jerez de la Frontera, Cádiz, Spain; 3University and Polytechnic Hospital La Fe, Valencia, Spain*These authors contributed equally to this workBackground: Glaucoma and dry eye disorders (DEDs) are frequent comorbidities. The antioxidant and anti-inflammatory properties of essential …

MalePathologygenetic structuresPhotophobiadry eye disordersAdministration OralDry Eye SyndromesGlaucomaGastroenterologyAntioxidantschemistry.chemical_compoundMedicineProspective StudiesProspective cohort studyOriginal ResearchAged 80 and overchemistry.chemical_classificationGeneral MedicineMiddle AgedFlow CytometryVascular endothelial growth factorTreatment OutcomeFatty Acids UnsaturatedDry Eye SyndromesFemaleChemokinesmedicine.symptomGlaucoma Open-AnglePolyunsaturated fatty acidAdultmedicine.medical_specialtyessential fatty acidsStatistics NonparametricBlurred visionInternal medicineHumansAntihypertensive AgentsAgedbusiness.industrytearsmedicine.diseasecytokineseye diseasesglaucomachemistryClinical Interventions in AgingDietary SupplementsTearssense organsOphthalmic SolutionsGeriatrics and GerontologybusinessBiomarkersClinical Interventions in Aging
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Prenatal exposure to mercury and neuropsychological development in young children: the role of fish consumption

2017

Background: Vulnerability of the central nervous system to mercury exposure is increased during early development. The aim of this study is to evaluate the association between prenatal exposure to mercury and child neuropsychological development in high-fish-intake areas in Spain. Methods: Study subjects were 1362 children, participants in the INMA (Environment and Childhood) birth cohort study. Cord blood total mercury (CB-Hg) and cord polyunsaturated fatty acids (PUFA) concentrations were analysed in samples collected between 2004 and 2008. Child neuropsychological development was assessed at age 4-5 years by the McCarthy Scales of Children's Abilities (MSCA). Socio-demographic, lifestyle…

MalePediatricsEpidemiology010501 environmental sciencesNeuropsychological Tests01 natural sciencesCohort Studies0302 clinical medicineChild DevelopmentPregnancy030212 general & internal medicinechemistry.chemical_classificationneurodevelopmentNeuropsychologymethylmercuryGeneral MedicineMaternal ExposureCord bloodChild PreschoolPrenatal Exposure Delayed EffectsFatty Acids UnsaturatedFemalePolyunsaturated fatty acidAdultmedicine.medical_specialtyCordchemistry.chemical_elementfatty acids03 medical and health sciencesYoung AdultchildrenmedicineAnimalsHumanschildren diet fatty acids fish consumption methylmercury neurodevelopment neurotoxicantneurotoxicant0105 earth and related environmental sciencesPregnancybusiness.industryfish consumptionMercurymedicine.diseaseFish consumptionConfidence intervalMercury (element)chemistrySeafoodSpainMultivariate AnalysisLinear Modelsbusinessdiet
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Maternal Consumption of Seafood in Pregnancy and Child Neuropsychological Development: A Longitudinal Study Based on a Population With High Consumpti…

2016

Seafood consumption during pregnancy is thought to be beneficial for child neuropsychological development, but to our knowledge no large cohort studies with high fatty fish consumption have analyzed the association by seafood subtype. We evaluated 1,892 and 1,589 mother-child pairs at the ages of 14 months and 5 years, respectively, in a population-based Spanish birth cohort established during 2004-2008. Bayley and McCarthy scales and the Childhood Asperger Syndrome Test were used to assess neuropsychological development. Results from multivariate linear regression models were adjusted for sociodemographic characteristics and further adjusted for umbilical cord blood mercury or long-chain p…

MalePediatricsLongitudinal studyEpidemiologyNeuropsychological TestsNeuropsychological development010501 environmental sciences01 natural sciencesChild DevelopmentCognition0302 clinical medicinePregnancyBayesian multivariate linear regressionPopulation-based birth cohortsLongitudinal Studies030212 general & internal medicineAutistic spectrumPrenatal Nutritional Physiological Phenomenachemistry.chemical_classificationeducation.field_of_studyChild PreschoolPrenatal Exposure Delayed EffectsFatty Acids UnsaturatedFemalepregnancyPolyunsaturated fatty acidautistic spectrumAdultmedicine.medical_specialtymercuryOffspringPopulationPeixos -- Alimentaciófatty acidsseafood intake03 medical and health sciencesEmbaràs -- Aspectes nutricionalsneuropsychological developmentmedicineHumansFatty acidseducationpopulation-based birth cohorts0105 earth and related environmental sciencesPregnancybusiness.industrySeafood intakeInfantMercurymedicine.diseaseConfidence intervalSeafoodchemistryNeurodevelopmental DisordersSpainAsperger's disorderAutismebusinessDemography
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Fat intake in children with autism spectrum disorder in the Mediterranean region (Valencia, Spain)

2015

Children with autism spectrum disorder (ASD) have been found to have alterations in dietary fat intake and fat quality. The fat intakes of the foods consumed by children with and without ASD were compared, and the deficiency and excess of these nutrients were examined.In a matched case-control study, 3-day food diaries were completed by 105 children with ASD and 495 typically developing (TD) 6- to 9-year-old children in Valencia (Spain). We used the probabilistic approach and estimated average requirement cut-point to evaluate the risk of inadequate nutrients intakes. These were compared between groups and with Spanish recommendations using linear and logistic regression, respectively.Group…

MaleRiskAutism Spectrum DisorderMedicine (miscellaneous)Healthy eatingLogistic regressionNutrition Policy03 medical and health sciences0302 clinical medicineNutrientFat intake030225 pediatricsEnvironmental healthPrevalencemedicineHumansFood scienceChildchemistry.chemical_classificationNutrition and Dieteticsbusiness.industryGeneral NeuroscienceGeneral Medicinemedicine.diseaseDietary FatsDiet RecordsDietCross-Sectional StudiesLogistic ModelschemistrySpainAutism spectrum disorderDietary Reference IntakeCase-Control StudiesLinear ModelsPatient ComplianceAutismFemaleDiet HealthyChild Nutritional Physiological PhenomenaDeficiency Diseasesbusiness030217 neurology & neurosurgeryPolyunsaturated fatty acidNutritional Neuroscience
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