Search results for "Pounds"

showing 10 items of 3374 documents

Isolierung und Identifizierung von Sterinen im Metabolismus des Pilzes Botrytis cinerea / Isolation and identification of sterols in the metabolism o…

1983

The fungus Botrytis cinerea, which belongs to the class of ascomycetes, has been analysed for its sterol composition. It is able to produce ergosterol, cerevisterol, lanosterol/dihydrolanosterol and cholesterol besides β-sitosterol. The identification of the sterols is carried out with different analytical methods including mass spectrometry. In the extracts of the mycelium also squalene has been identified

ErgosterolErgosterol peroxidebiologyChemistryLanosterolfungiFungusbiology.organism_classificationGeneral Biochemistry Genetics and Molecular BiologySterolchemistry.chemical_compoundSqualeneBiochemistrypolycyclic compoundslipids (amino acids peptides and proteins)MyceliumBotrytis cinereaZeitschrift für Naturforschung C
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Über die Bildung von Cholesterin durch Botrytis cinerea nach Lanosterinzugabe / The Production of Cholesterol by Botrytis cinerea after Addition of L…

1980

Abstract The fungus Botrytis cinerea, which is found on the grapes, is able to produce cholesterol after addition of lanosterol to the culture medium. The identification of cholesterol is carried out with different analytical methods including mass spectrometry. Under the same conditions ergosterol arises from squalene and not cholesterol.

ErgosterolbiologyCholesterolLanosterolfungifood and beveragesFungusbiology.organism_classificationGeneral Biochemistry Genetics and Molecular BiologySqualenechemistry.chemical_compoundchemistryBiochemistrypolycyclic compoundslipids (amino acids peptides and proteins)Botrytis cinereaZeitschrift für Naturforschung C
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Ethnopharmacology, phytochemistry and biological activity of Erodium species: a review

2019

Erodium spp. is a genus that can be found in all continents that has been traditionally used in folk medicine to treat many diseases such as hemorrhage, dermatological disorders, indigestion, and inflammatory diseases. Moreover, Erodium leaves have been used for the preparation of salads, omelets, sandwiches, sauces and soups, among other food products. The objective of this review was to show the recent and relevant studies about extraction of bioactive compounds, the phytochemical characterization, the potential biological activities and toxicological evidence reported in both in vitro and in vivo studies from Erodium spp. In addition, the use of Erodium spp. as natural compounds against …

ErodiumPhytochemistryTECNOLOGIA DE ALIMENTOSmedicine.drug_classErodiumFood spoilagePhytochemicalsAnti-Inflammatory AgentsAntiviral AgentsAnti-inflammatoryAntioxidantsAnti-Infective AgentsmedicineOils VolatileHumansAntiviralGeraniaceaeTraditional medicineCarminativebiologyPlant ExtractsBiological activitybiology.organism_classificationAntimicrobialAnti-inflamatoryPhenolic compoundsPlant LeavesPhytochemicalEthnopharmacologyAntimicrobialMedicine TraditionalAnti-inflammatoryTraditional useFood SciencePhytotherapy
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Anti-Eryptotic Activity of Food-Derived Phytochemicals and Natural Compounds

2022

Human red blood cells (RBCs), senescent or damaged due to particular stress, can be removed by programmed suicidal death, a process called eryptosis. There are various molecular mechanisms underlying eryptosis. The most frequent is the increase in the cytoplasmic concentration of Ca2+ ions, later exposure of erythrocytes to oxidative stress, hyperosmotic shock, ceramide formation, stimulation of caspases, and energy depletion. Phosphatidylserine (PS) exposed by eryptotic RBCs due to interaction with endothelial CXC-Motiv-Chemokin-16/Scavenger-receptor, causes the RBCs to adhere to vascular wall with consequent damage to the microcirculation. Eryptosis can be triggered by various xenobiotics…

ErythrocytesOrganic ChemistryPhytochemicalsEryptosisAnemiaGeneral MedicinePhosphatidylserinesRed blood cellsCatalysisPhenolic compoundsComputer Science ApplicationsInorganic ChemistryOxidative StressAlkaloidsSettore BIO/10 - BiochimicaFood-derived compoundAnimalsHumansCalciumPhysical and Theoretical ChemistryMolecular BiologySpectroscopy
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Oxysterol mixture in hypercholesterolemia-relevant proportion causes oxidative stress-dependent eryptosis.

2014

Background/Aims: Oxysterol activity on the erythrocyte (RBC) programmed cell death (eryptosis) had not been studied yet. Effects of an oxysterol mixture in hyper-cholesterolemic-relevant proportion, and of individual compounds, were investigated on RBCs from healthy humans. Methods: Membrane phosphatidylserine (PS) externalization, calcium entry, ROS production, amino-phospholipid translocase (APLT) activity were evaluated by cytofluorimetric assays, cell volume from forward scatter. Prostaglandin PGE2 was measured by ELISA; GSH-adducts and lipoperoxides by spectrophotometry. Involvement of protein kinase C and caspase was investigated by inhibitors staurosporin, calphostin C, and Z-DEVD-FM…

ErythrocytesPhysiologyEryptosisApoptosisPharmacologylcsh:PhysiologyAntioxidantschemistry.chemical_compoundPhospholipid scramblingSettore BIO/10 - Biochimicapolycyclic compoundslcsh:QD415-436PhosphatidylserineKetocholesterolsProtein Kinase Clcsh:QP1-981OxysterolsPhosphatidylserineErythrocyteCalphostin CBiochemistryCaspaseslipids (amino acids peptides and proteins)AntioxidantReactive Oxygen SpecieHumanProgrammed cell deathOxysterolHypercholesterolemiachemistry.chemical_elementPhosphatidylserinesCalciumCalcium ChannelDinoprostonelcsh:BiochemistryOxysterolLipid oxidationHumansCalphostinHypercholesterolemia Human red blood cell Oxysterols Eryptosis Oxidative stressKetocholesterolApoptosiOxidative StreCaspaseOxidative StresschemistryCalciumCalcium ChannelsReactive Oxygen SpeciesEryptosiHuman red blood cellCellular physiology and biochemistry : international journal of experimental cellular physiology, biochemistry, and pharmacology
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Cysteine-Specific Radioiodination of Proteins with Fluorescein Maleimide

1997

A protocol is described for coupling of carrier-free iodine to protein sulfhydryl groups via fluorescein maleimide. 125I is first coupled to fluorescein maleimide in the presence of chloramine T. Iodination is stopped with sodium thiosulfate, and the iodine-substituted fluorescein maleimide is reacted with free cysteines of the protein. Excess label is then removed by gel-permeation chromatography. The procedure avoids exposition of the protein to oxidative conditions and does not require purification of the labeled carrier reagent. Suitability of the method for a given protein can be evaluated spectrophotometrically without employing radioactivity. It can be applied under denaturing condit…

ErythrocytesPolymersThiosulfatesBiophysicsPlasma protein bindingSodium thiosulfateComplement Hemolytic Activity AssaySensitivity and SpecificityBiochemistryIodine RadioisotopesTosyl Compoundschemistry.chemical_compoundBacterial ProteinsCysteineFluoresceinMolecular BiologyChloramineChromatographyChloraminesProteinsHalogenationCell BiologyFluoresceinsBiochemistrychemistrySpectrophotometryReagentStreptolysinsChromatography GelStreptolysinProtein BindingCysteineAnalytical Biochemistry
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Phosphotransferase properties of human erythrocyte phosphoglycolate phosphatase.

1982

Abstract 1. 1. Human erythrocyte phosphoglycolate phosphatase (PGP) (EC 3.1.3.18) shows transferase properties. Using p -nitrophenylphosphate ( p -NPP) as substrate, methanol, at a concentration of 4.9 M. was the most efficient phosphate acceptor tested (60% phosphate transfer). 2. 2. The branched alcohols i -propanol and i -butanol accept the phosphate better than the unbranched compounds. The acceptor potency is methanol > ethanol > i -propanol > n -propanol > i -butanol > n -butanol. 3. 3. The relative transferase activity could be demonstrated to be independent of substrate concentration, pH. and the inhibitory effect of NaF at 2 and 4 mM. 4. 4. POP shows no transferase activity towards…

ErythrocytesStereochemistryButanolMethanolPhosphotransferasesFructosePhosphateBiochemistryPhosphoric Monoester HydrolasesLactic acidSubstrate SpecificityPhosphotransferasePropanolNitrophenolschemistry.chemical_compoundOrganophosphorus CompoundschemistryBiochemistryAlcoholsTransferaseHumansPhosphoglycolate phosphataseThe International journal of biochemistry
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Influence of indigenous Hanseniaspora uvarum and Saccharomyces cerevisiae from sugar-rich substrates on the aromatic composition of loquat beer

2022

The demand for unique and exclusive food products and beverages is constantly on the increase. One of the products that mostly evolved to encounter market dynamics in the last decade is craft beer. For a long time, craft breweries have included fruit in beer production to enrich flavour and aroma profile of different beer styles. In this study, for the first time, the use of Saccharomyces and non-Saccharomyces yeast strains isolated from high -sugar matrices (manna and fermented honey by-products) were investigated to diversify fruit craft beer pro-duction, in order to improve the fermentation process and highlight the complexity of aroma profiles generated during alcoholic fermentation. Tw…

EthanolBeer aromaBeerWineHanseniaspora uvarumSaccharomyces cerevisiaeGeneral MedicineMicrobiologyHanseniasporaEriobotryaFermentationSettore AGR/16 - MICROBIOLOGIA AGRARIAVolatile organic compoundsAlcoholic fermentationSugarsLoquat beerFood ScienceInternational Journal of Food Microbiology
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A green way to gamma-lactams through a copper catalyzed ARGET-ATRC in ethanol and in the presence of ascorbic acid

2011

Abstract A ‘green’ ARGET-ATRC, for the CuCl[PMDETA] catalysed cyclo -isomerization of N -allyl-α-polychloroamides to γ-lactams is described. The process works efficiently (yields 78–96%), uses a bio-solvent, as ethanol, and exploits the reducing feature of ascorbic acid to limit, at a low level (2–4%), the amount of catalyst. To preserve the efficacy of the catalytic cycle, addition of Na 2 CO 3 is essential, which quenches the HCl released during the CuCl[PMDETA] regeneration step. Profitable features of the process are: mild reaction temperatures (25–37 °C), relatively short reaction times (usually 5 h) and low solvent volumes (2 mmol of substrate/mL of ethanol). The method, upon stoichio…

EthanolOrganic ChemistrySubstrate (chemistry)Settore CHIM/06 - Chimica OrganicaAscorbic acidHalocompoundsATRCg-LactamsCuClAscorbic acidBiochemistryMedicinal chemistryradical cyclizationCatalysisSolventchemistry.chemical_compoundCatalytic cyclechemistrylactamDrug DiscoveryOrganic chemistryascorbic acidlactam; ascorbic acid; radical cyclizationIsomerizationHalocompounds; ATRC; gamma-lactams; CuCl; ascorbic acid.Stoichiometry
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Genetic and phytochemical difference between some Indian and Italian plants of Whitania somnifera (L.) Dunal

2007

The geographical distribution of Withania somnifera (L.) Dunal is quite wide. However, in Italy. this species is very rare and grows spontaneously only in Sicily and in Sardinia. The PCR-RAPD technique has been utilized in this work to determine the genetic relationship among Sicilian, Sardinian and Indian samples and the HPLC analysis of whitaferin A was used as a marker to evaluate the phytochemical differences. The genetic difference between Indian and Sicilian plants of W. somnifera turned out to be smaller than that between Indian and Sardinian plants of this species. The phytochemical analysis as well showed that the Sardinian specimen strongly differed from the Indian and Sicilian on…

EthnobotanyIndiaGenetic relationshipPlant ScienceBiologyWithania somniferaWithaniaGenes PlantBiochemistryPolymerase Chain ReactionAntioxidantsAnalytical ChemistryAntioxidant activityPicratesAYURVEDABotanyHumansWithania somniferabiogeographyW. SOMNIFERADNA PrimersHplc analysisWITHAFERIN ATraditional medicinePlant ExtractsSettore BIO/02 - Botanica SistematicaOrganic ChemistryBiphenyl CompoundsRANDOM AMPLIFIED POLYMORPHIC DNAbiology.organism_classificationlanguage.human_languagePlant LeavesPhytochemicalItalyFruitSettore BIO/03 - Botanica Ambientale E ApplicatalanguageHPLCSicilianmedicinal plantsPhytotherapy
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