Search results for "Production system"
showing 10 items of 26 documents
Lean ja Lean-transformaatio ohjelmistotuotannossa
2013
Maukonen, Kerkko Lean ja Lean-transformaatio Jyväskylä: Jyväskylän yliopisto, 2013, 34 s. Tietojärjestelmätiede, kandidaatintutkielma Ohjaaja: Leppänen, Mauri Kilpailu globaaleilla markkinoilla ja Japanin toisen maailmansodan jälkeinen talouskriisi johtivat Toyotalla täysin uudenlaisen tuotantomenetelmän kehityk-seen. Tämä Toyotan tuotantojärjestelmä (TPS), joka sittemmin on tullut parem-min tunnetuksi Lean-ajatteluna, on otettu käyttöön useilla eri aloilla kuten oh-jelmistotuotannossa. Tämä kirjallisuuskatsauksena toteutettu tutkielma esittelee teollisuustuotannon ja ohjelmistotuotannon näkökulmista Lean-ajattelun taus-tan, pääperiaatteet, transformaatio-ohjeistusta sekä Leaniin liittyviä …
Establishment of a commercial organic hopyard in a Mediterranean environment: Production attributes and their relationship with soil texture
2023
The cultivated hops are recently moving towards new growing areas in Southern Europe, boosted by the increasing number of craft breweries and by the higher vulnerability to climate change observed, for this crop, in the traditional growing regions. Despite this clear market and geographic trend, there is a lack of knowledge about pedoclimatic needs and agronomic performances of hops grown in the Mediterranean environment. Particularly, the agronomic potential of a new hopyard during its establishment period is poorly studied even in traditional growing zones. Moreover, a restricted number of plants were usually sampled to gather the few data available, thus leading to a probable overestimat…
On Line Tool Life Prediction for Tool Replacement Strategy in FMS Workstation
1993
In FMS environment a large variety of tools are shared resources being employed to process different part type varying the cutting parameters during their useful life. The paper suggests a new methodology to predict the tool life on line using the information deriving from the control station of the production system to gain information about the tool wear.
Managing adoption by cultural development: Exploring the plant level effect of a ‘Company Specific Production System’ (XPS) in a Norwegian multinatio…
2020
Purpose: ‘Company Specific Production Systems’ (XPS) aim to adopt ‘best practice’ across plants within a company. A pertinent issue in the literature involves the constraints in the possibilities of realising such an adoption. This paper addresses to what extent and how a Norwegian multinational succeeded in adopting the XPS in its local plants. Design/methodology/approach: A Brazilian, Chinese and Norwegian plant of a Norwegian electro-chemical company were studied from 2017 to 2019. Our data consist of the results of the plant’s assessment performance program, combined with interviews and observations at different organizational levels. Findings: The MNC had largely managed to adopt the X…
Statistical performance of a multiclass bulk production queueing system
2004
Abstract In this paper, we discuss how to statistically analyze a make-to-stock production system the behaviour of which depends on a multiclass bulk queueing system. The performance of the system is evaluated in terms of the different demands of products, processing times and, mainly, through the finished product inventory and other related measures that quantify the queueing effects in the system. A numerical example which illustrates the applicability of the results in an inventory scenario is also discussed.
Comparison of problem solving tools in lean organizations
2017
As global market competition is getting fiercer, and companies are looking at ways to stay on top, more and more organizations are looking at Lean Manufacturing and lean tools to support them in achieving their goals. Especially within the automotive industry, lean practices are very well received. The speed at which the automotive industry is evolving, especially but not only, in countries like Romania, leads to the need to carefully analyze lean manufacturing concepts, examine them against local production conditions, and to develop and standardize them. One of the most important things to take into consideration here is the application of an adequate problem solving technique to avoid wa…
The effects of the traditional producing system on physicochemical, microbial and sensory properties of Caciocavallo Palermitano cheese
2015
Caciocavallo Palermitano (CP) is a traditional cheese made with raw milk from cows of Sicilian local breeds fed pasture-based diets in extensive farms (EXT), processed by an artisanal technology (ART) based on wooden tools and the action of native microflora. CP is obtained also in intensive farms (INT) where milk from cows of specialized breeds fed dry diets is transformed by advanced procedures (ADV) using a stainless steel equipment and lactic acid starter cultures. This research was planned to investigate the changes in cheese properties due to production system and ripening., Milk was collected 3 times from an EXT and an INT farm and processed in ART and ADV conditions. The 12 produced…
Comparing quality characteristics of “Caciocavallo Palermitano” cheese from traditional and intensive production systems
2009
The “Caciocavallo Palermitano” is a typical stretched curd (pasta filata) cheese, made mainly in the Palermo area, in the Western Sicily, from cow milk. The aim of this investigation was to verify the influence of the on-farm production system (traditional vs. intensive) on some qualitative characteristics of “Caciocavallo Palermitano” cheese, with particular regard to fatty acid (FA) profile. On June 2008, 1-month aged cheeses were sampled from 6 traditional farms (TRD) and 5 intensive farms (INT). In TRD farms, local cow breeds (Cinisara, Modicana or Siciliana) were fed pasture-based diet and cheeses were manufactured using artisanal wood tools by following the traditional technique. The …
Levels of dioxin-like polychlorinated biphenyls (DL-PCBs) and metals in European sea bass from fish farms in Italy
2012
The study evaluated the levels of dioxin-like polychlorinated biphenyls (DL-PCBs) and metals in the fillet of medium (468 ± 92 g) and large (708 ± 135 g) European sea bass (Dicentrarchus labrax) from 11 Italian fish farms using different rearing systems. DL-PCB contamination was higher in fish grown in extensive coastal lagoons compared with intensive inland basins and intensive sea cages (28.5 vs. 9.13 and 13.1 pg Toxic Equivalents (TEQ)/g fat; P < 0.001). Copper concentrations were lower (0.810 vs. 0.993 and 1.071 mg/kg fw) and mercury was higher (0.025 vs. 0.006 and 0.003 mg/kg fw) (P < 0.001) in sea bass from extensive farms than from intensively farmed fish in inland or sea cage system…