Search results for "Q1"

showing 10 items of 447 documents

Los marcos de interpretación de la violencia de género en las televisiones del Estado español. Modelos y tendencias

2012

<p>En los últimos años la violencia de género se ha convertido en un problema social de primera magnitud, cobrando especial atención los medios de comunicación por su responsabilidad en la construcción de realidades sociales. El objetivo de este artículo es analizar el tratamiento informativo de la violencia de género y su papel en la construcción de marcos de interpretación que dotan de significado el concepto de violencia de género. Para ello, se ha aplicado el análisis crítico del discurso a las noticias de cuatro televisiones del Estado español en la semana alrededor del Día Internacional contra la Violencia de Género de 2010.</p>

"tratamiento informativo"Immunologytelevisión"Violencia de género"lcsh:Women. Feminism"cambio social"lcsh:HQ1101-2030.7Cuestiones de género: de la igualdad y la diferencia
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Bioconcentration, biotransformation and elimination of pyrene in the arctic crustacean Gammarus setosus (Amphipoda) at two temperatures

2015

The influence of temperature on the bioaccumulation, toxicokinetics, biotransformation and depuration of pyrene was studied in the arctic marine amphipod Gammarus setosus. A two-compartment model was used to fit experimental values of total body burden, total metabolites and parent pyrene concentrations and to calculate toxicokinetic variables derived for two experimental treatments (2 and 8 °C). No statistically significant differences were observed with temperature for these toxicokinetic variables or bioconcentration factors. Contrarily, the Q10 values suggested that the toxicokinetic variables ke and km were temperature-dependent. This may be explained by the high standard deviation of …

010504 meteorology & atmospheric sciencesMetaboliteta1172polycyclic aromatic hydrocarbonsQ10Bioconcentration010501 environmental sciencesAquatic ScienceOceanography01 natural sciencesGammarus setosusSvalbardchemistry.chemical_compoundBiotransformationtoxicokineticsAnimalsToxicokineticsAmphipoda14. Life underwaterBiotransformation0105 earth and related environmental sciencesPyrenesbiologyArctic RegionsChemistryTemperatureGeneral Medicinebiology.organism_classificationPollutiondepurationarctic invertebratesKinetics13. Climate actionuptakeBioaccumulationEnvironmental chemistryPyreneWater Pollutants ChemicalEnvironmental MonitoringMarine Environmental Research
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Climate change: A driver of future conflicts in the Persian Gulf Region?

2021

Ongoing global change and its direct environmental impacts, in addition to securing economic transition to the post-oil era, could trigger complex socio-economic and political crises in oil-dependent economies of the Persian Gulf Region (PGR). To evaluate the role of climate change and related policies in degrading the environment and its socio-economic impacts in the PGR, we have used a variety of available global datasets and published data. The results show that the countries of the PGR pursue some types of socio-economic reforms to alleviate the impacts of climate change. However, it seems that these attempts are not compatible with the environment's capacity. The main problem stems fro…

010504 meteorology & atmospheric sciencesWater scarcityPersian GulfClimate change010501 environmental sciencesEnvironmentCollective actionGeopolitics01 natural sciencesWater scarcityEffects of global warming11. SustainabilityDevelopment economicsRevenueClimate changelcsh:Social sciences (General)lcsh:Science (General)0105 earth and related environmental sciencesMultidisciplinary1. No povertyGlobal changeEconomy13. Climate actionPreparedness8. Economic growth[SDE]Environmental Scienceslcsh:H1-99BusinessResearch Articlelcsh:Q1-390Heliyon
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Precise dating of the Middle-to-Upper Paleolithic transition in Murcia (Spain) supports late Neandertal persistence in Iberia

2017

Abstract The late persistence in Southern Iberia of a Neandertal-associated Middle Paleolithic is supported by the archeological stratigraphy and the radiocarbon and luminescence dating of three newly excavated localities in the Mula basin of Murcia (Spain). At Cueva Anton, Mousterian layer I-k can be no more than 37,100 years-old. At La Boja, the basal Aurignacian can be no less than 36,500 years-old. The regional Middle-to-Upper Paleolithic transition process is thereby bounded to the first half of the 37th millennium Before Present, in agreement with evidence from Andalusia, Gibraltar and Portugal. This chronology represents a lag of minimally 3000 years with the rest of Europe, where th…

010506 paleontology010504 meteorology & atmospheric sciencesPopulation01 natural sciencesArticlePrehistòrialaw.inventionlawMiddle PaleolithicRadiocarbon datinglcsh:Social sciences (General)lcsh:Science (General)education0105 earth and related environmental scienceseducation.field_of_studyMultidisciplinaryMousterianBefore PresentArchaeologyGeographyArchaeologyUpper Paleolithiclcsh:H1-99Aurignacianlcsh:Q1-390ChronologyHeliyon
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Soil physicochemical and microbial drivers of temperature sensitivity of soil organic matter decomposition under boreal forests

2020

Abstract Soil organic matter (SOM) in boreal forests is an important carbon sink. The aim of this study was to assess and to detect factors controlling the temperature sensitivity of SOM decomposition. Soils were collected from Scots pine, Norway spruce, silver birch, and mixed forests (O horizon) in northern Finland, and their basal respiration rates at five different temperatures (from 4 to 28 °C) were measured. The Q10 values, showing the respiration rate changes with a 10 °C increase, were calculated using a Gaussian function and were based on temperature-dependent changes. Several soil physicochemical parameters were measured, and the functional diversity of the soil microbial communit…

0106 biological sciences$Q_{10}$ metabolic coefficientQ10Soil ScienceSoil scienceglobal warmingcomplex mixtures010603 evolutionary biology01 natural sciences$CO_{2}$ evolutionbiologySoil organic matterTaigaScots pineCarbon sink$MicroResp^{TM}$04 agricultural and veterinary sciencesbiology.organism_classificationEnvironmental chemistrySoil watermicrobial functional diversity040103 agronomy & agriculture0401 agriculture forestry and fisheriesEnvironmental scienceSoil horizonMicroResp™Q10 metabolic coefficientRespiration rateCO2 evolutionPedosphere
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Potential of science to address the hunger issue: Ecology, biotechnology, cattle breeding and the large pantry of the sea

2018

The knowledge about the real possibilities that current science gives us is basic to support everything that is not negative either for men or for our environment. In this way, it is an advantage to win this battle against hunger with rational use of science advantages. In this paper, we start from the basis that the solution to the problems of hunger requires the multidisciplinary action of sciences and knowledge. We provide a reflection on the possibilities to be considered from disciplines such as ecology, biotechnology, veterinary and aquaculture. The need for ecological studies where the role of human beings as part of ecosystems is considered. In addition, advances in molecular biolog…

0106 biological sciences0301 basic medicineEconomics and EconometricsBattleHungermedia_common.quotation_subjectEcology (disciplines)AquacultureQ1Q2201 natural sciencesRational useQ0103 medical and health sciencesMultidisciplinary approachManagement of Technology and InnovationPolitical sciencelcsh:AZ20-999ddc:650Business and International Managementlcsh:Social sciences (General)media_commonMarketingEcologybusiness.industryEcologylcsh:History of scholarship and learning. The humanitiesBiotechnology030104 developmental biologyVeterinaryAction (philosophy)Sustainabilitylcsh:H1-99business010606 plant biology & botanyBiotechnology
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Comparative analysis of the proximate and elemental composition of the blue crab Callinectes sapidus, the warty crab Eriphia verrucosa, and the edibl…

2016

AbstractThe proximate composition and element contents of claw muscle tissue of Atlantic blue crabs (Callinectes sapidus) were compared with the native warty crab (Eriphia verrucosa) and the commercially edible crab (Cancer pagurus). The scope of the analysis was to profile the chemical characteristics and nutritive value of the three crab species. Elemental fingerprints showed significant inter-specific differences, whereas non-significant variations in the moisture and ash contents were observed. In the blue crab, protein content was significantly lower than in the other two species, while its carbon content resulted lower than that characterizing only the warty crab. Among micro-elements…

0106 biological sciencesCallinectesanimal structureschemistry.chemical_elementZinc010501 environmental sciences01 natural sciencesArticleFood scienceFood science Food chemistry Food constituents Food analysisFood sciencelcsh:Social sciences (General)lcsh:Science (General)Food chemistryEriphia verrucosaShellfish0105 earth and related environmental sciencesfood analysis food chemistry food constituents food scienceCadmiumElemental compositionMultidisciplinarybiologyEcology010604 marine biology & hydrobiologyFood analysisfood and beveragesCancer pagurusProximatebiology.organism_classificationbody regionsFood constituentschemistrylcsh:H1-99lcsh:Q1-390
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Análisis para la Implementación del Sistema de Gestión de Calidad y del Sistema de Gestión Ambiental para el Laboratorio de Análisis Instrumental de …

2019

El Laboratorio de Análisis Instrumental ubicado en el 5to piso del Edificio No. 17 de la Escuela Politécnica Nacional brinda servicios de análisis de gases de pozo, biogás, biocidas, solventes, vidrios laminados y templados, entre otros; no obstante, no cuenta con un sistema integrado de Gestión que incluya la ISO 9001:2015 ni ISO 14001:2015, los cuales deberían ser una base fundamental a fin de permitir una dirección basada en la optimización de procesos con una disminución de los impactos ambientales que puede generar cualquier empresa. Con estos antecedentes, el presente trabajo tiene por objetivo desarrollar un mecanismo para implementación de un SIG y que vaya acorde a la normativa ISO…

0209 industrial biotechnology020901 industrial engineering & automation020209 energylcsh:Technology (General)0202 electrical engineering electronic engineering information engineeringGeneral Earth and Planetary Scienceslcsh:T1-99502 engineering and technologylcsh:Science (General)General Environmental Sciencelcsh:Q1-390Revista Politécnica
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No long-term effect of a 2-days intervention on how to prepare homemade food, on toddlers’ skepticism for new food and intake of fruits and vegetable…

2017

Objective Optimal nutrition from early age reduces the risk of developing non-communicable diseases later in life. The aim of this study was to examine the long-term effect on toddlers’ fruit and vegetable intake and sweet beverages, and skepticism for new food, of a 2-days’ intervention on how to prepare homemade food for toddlers. Results The effect of the cooking intervention was evaluated by a randomized, controlled trial where 110 parents of 4–6 months old infants were included. Child diet and food skepticism were measured at 6, 15 and 24 months of age. There were no differences between the control and intervention group in the consumption of fruits and vegetables and intake of water o…

0301 basic medicineAdultMaleFood skepticismDietary Sugarsmedia_common.quotation_subjectlcsh:MedicineIntervention groupGeneral Biochemistry Genetics and Molecular Biologylaw.inventionBeverages03 medical and health sciencesEatingFood PreferencesRandomized controlled triallawFood intakeIntervention (counseling)Environmental healthVegetablesMedicineHumansTerm effectFood scienceCookinglcsh:Science (General)Trial registrationlcsh:QH301-705.5Skepticismmedia_commonToddlers030109 nutrition & dieteticsbusiness.industrylcsh:Rdigestive oral and skin physiologyInfantGeneral MedicineDietResearch Notelcsh:Biology (General)Optimal nutritionFruits and vegetablesFruitFemaleInfant Foodbusinesslcsh:Q1-390Cooking courseBMC Research Notes
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Aging-Related Disorders and Mitochondrial Dysfunction: A Critical Review for Prospect Mitoprotective Strategies Based on Mitochondrial Nutrient Mixtu…

2020

A number of aging-related disorders (ARD) have been related to oxidative stress (OS) and mitochondrial dysfunction (MDF) in a well-established body of literature. Most studies focused on cardiovascular disorders (CVD), type 2 diabetes (T2D), and neurodegenerative disorders. Counteracting OS and MDF has been envisaged to improve the clinical management of ARD, and major roles have been assigned to three mitochondrial cofactors, also termed mitochondrial nutrients (MNs), i.e., alpha-lipoic acid (ALA), Coenzyme Q10 (CoQ10), and carnitine (CARN). These cofactors exert essential-and distinct-roles in mitochondrial machineries, along with strong antioxidant properties. Clinical trials have mostly…

0301 basic medicineAgingAntioxidantUbiquinonemedicine.medical_treatmentmitochondrial nutrientsReviewoptic neuropathiesType 2 diabetesPharmacologyMitochondrionmedicine.disease_causeAntioxidantslcsh:Chemistrychemistry.chemical_compound0302 clinical medicineCardiovascular Diseaseoxidative stressaging-related disorderslcsh:QH301-705.5SpectroscopyThioctic AcidMitochondrial nutrientNeurodegenerative DiseasesGeneral MedicineComputer Science ApplicationsMitochondriaCardiovascular DiseasesAntioxidantmedicine.drugHumanCatalysisAging-related disorderCell LineInorganic Chemistry03 medical and health sciencesCarnitinemedicineAnimalsHumansMicrobiomeCarnitinePhysical and Theoretical ChemistryMolecular BiologyCoenzyme Q10business.industryAnimalOrganic ChemistryOxidative Stremedicine.diseaseClinical trial030104 developmental biologylcsh:Biology (General)lcsh:QD1-999chemistryDiabetes Mellitus Type 2MicrobiomeOptic neuropathiebusinessMitochondrial dysfunction030217 neurology & neurosurgeryOxidative stress
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