Search results for "QK"
showing 10 items of 311 documents
Foliar influences on the vegetative development of grapevine
1997
<p style="text-align: justify;">Various defoliation treatments were applied to grapevine shoots during the whole duration of the growth period: full defoliation of every shoot of vine, defoliations retaining a various number of adult leaves to the base of every shoot and defoliations retaining a various number of young leaves to the top. The effects of these treatments allow to identify the major foliar influences on the vegetative development. Total defoliation induced a lesser intemodal elongation. This result is probably due, in part, to a carbohydrates deficiency consecutive to this drastic treatment. The defoliations with variation of the number of young leaves showed that the le…
Search for anomalous production of events with two photons and additional energetic objects at CDF
2010
27 páginas, 17 figuras, 5 tablas.-- CDF Collaboration: et al.
A new Diplura species from Georgia caves, Plusiocampa (Plusiocampa) imereti (Diplura, Campodeidae), with morphological and molecular data
2021
A new dipluran species, Plusiocampa (Plusiocampa) imereti Sendra & Barjadze sp. nov., from the deep zone in three caves in the Imereti region, Georgia, is described. This new troglobitic Plusiocampa is an addition to four others known Diplura from around the Black Sea region, two Dydimocampa and two Plusiocampa s. str. The present study also provides the first CO1 sequences for the Plusiocampinae taxa and the first molecular data for cave-dwelling Plusiocampa species. Although bootstrap values were low, the maximum-likelihood phylogenetic tree grouped Plusiocampa (P.) imereti Sendra & Barjadze sp. nov. with two Plusiocampa s. str. species from Eastern Europe. Morphologically, P. (P.…
Campodeidae (Hexapoda: Diplura) from Kyrgyzstan, Central Asia, with the description of a remarkable new genus and species
2021
Samples collected in Central Asia, Kyrgyzstan, have revealed a hitherto unknown diversity of Campodeidae (Diplura) in soil and cave habitats, including a new genus and species, Kyrgyzstancampa sanare Sendra & Ferreira gen. et sp. nov., Turkmenocampa edaphica Sendra & Sánchez-García sp. nov. and a previously recognized soil-dwelling species, Campodea (Dicampa) catalana Denis, 1930. Kyrgyzstancampa sanare Sendra & Ferreira gen. et sp. nov. was collected in the deep zone of an interesting geological and cultural cave, Ak-Turpak Cave, located near the western margin of Kadamjay District, Batken Province. This genus belongs to the subfamily Campodeinae, sharing the morphology of the …
Asian cave-adapted diplurans, with the description of two new genera and four new species (Arthropoda, Hexapoda, Entognatha)
2021
Twenty-nine specimens of Diplura collected from eight caves in China and Myanmar contain two new genera, Hubeicampa Sendra & Lips gen. nov. and Mueggejapyx Sendra & Komerički gen. nov., as well as four new species, Anisuracampa ywangana Sendra & Komerički sp. nov., Hubeicampa melissa Sendra & Lips gen. et sp. nov., Pacificampa wudonghuii Sendra sp. nov. and Mueggejapyx brehieri Sendra & Komerički gen. et sp. nov. These cave-adapted taxa showcase an impressive diversity in morphological adaptation (troglomorphy) to cave ecosystems. Their sensorial equipment, setae and receptors in the cupuliform organ have unique forms (H. melissa gen. et sp. nov.), as well as the pretars…
Grapevine physiological response to row orientation-induced spatial radiation and microclimate changes
2020
Terroir factors and vineyard practices largely determine canopy and root system functioning. In this study, changes in soil conditions, multi-level (vertical, horizontal) light interception (quantitative, photographic, schematic, 3D modelled), leaf water potential and photosynthetic activity were measured during the grape ripening period on NS, EW, NE-SW, and NW-SE orientated (Southern Hemisphere) vertically trellised Shiraz grapevine canopies. It was hypothesised that the spatial radiation interception angle and radiation distribution of differently orientated and vertically trained grapevine rows would affect soil conditions and vine physiological activity. Soil water content showed an in…
EFFECT OF CANOPY MANAGEMENT TECHNIQUES ON THE NUTRITIONAL QUALITY OF MONTEPULCIANO GRAPEVINE IN PUGLIA (SOUTHERN ITALY)
2012
<p style="text-align: justify;"><strong>Aims</strong>: Tests were carried out to assess the effects of early defoliation, cluster thinning and cluster cutting on the basic and nutritional composition of musts and wines of <em>Vitis vinifera</em> L. cv. Montepulciano.</p><p style="text-align: justify;"><strong>Methods and results</strong>: Both production and quality variables of the musts were evaluated. Antioxidant activity was determined on berries and on wines, as were the phenol and anthocyanin concentrations. The wines were compared by sensory evaluation. The results attested to a positive effect of the treatments on grape compositi…
Capparis macrantha sp. nov. (Capparaceae, Brassicales), a new shrub species from a deciduous forest of the Nam Kading National Protected Area (centra…
2020
Capparis macrantha Souvannakhoummane, Fici & Lanorsavanh sp. nov., a new shrub species characterized by erect or ascending habit, stipular thorns, large lanceolate-elliptic leaves and large flowers in supra-axillary rows, is described and illustrated from the deciduous forest in Nam Kading National Protected Area (central Lao PDR). The new species belongs to Capparis sect. Monostichocalyx Radlk. and is morphologically similar to C. radula Gagnep., a shrub widespread in the Indochinese area, differing in the shorter, straight stipular thorns, larger leaves, larger sepals and petals, higher number of stamens with longer filaments and longer gynophore and ovary. Its affinities with related…
Aproximación a las comunidades de carófitos que existieron en la albufera de valencia a partir del estudio de las oósporas del sedimento
2009
14 páginas, 8 figuras, 3 tablas.
Contribution à l'étude des « goûts de lumière » dans le vin de champagne *. 1. Aspects analytiques - Dosage des mercaptans et des thiols dans les vins
1977
<p style="text-align: justify;">Plusieurs accidents appelés « goûts de lumière » ou « goûts de réduit » ont été observés dans les vins de champagne au cours de ces dernières années. Dans ce travail, nous avons mis au point une méthode d'appréciation de ces goûts par dosage des groupements thiols ou mercaptans dans les vins. L'analyse comparative montre une bonne concordance entre la concentration en groupements thiols et l'appréciation gustative.</p><p style="text-align: justify;">+++</p><p style="text-align: justify;">For some years, accidents called « light tastes » or « reduced tastes » have been occured in Champagne wines; a method for thiols and mercaptans…