Search results for "RESIDUES"
showing 10 items of 147 documents
Response of soil bacterial communities to the incorporation of crop residues : influence of agricultural practices and link with the soil biological …
2010
The effect of the location of wheat residues (soil surface vs. incorporated in soil) on their decomposition and on soil bacterial communities was investigated by the means of a field experiment. Bacterial-Automated Ribosomal Intergenic Spacer Analysis (B-ARISA) of DNA extracts from residues, detritusphere (soil adjacent to residues), and bulk soil evidenced that residues constitute the zone of maximal changes in bacterial composition. However, the location of the residues influenced greatly their decomposition and the dynamics of the colonizing bacterial communities. Sequencing of 16S rRNA gene in DNA extracts from the residues at the early, middle, and late stages of degradation confirmed …
Évaluation des risques liés aux pratiques de déballage mécanique des anciennes denrées alimentaires et valorisées en alimentation animale
2021
Le règlement (CE) n°68/2013 définit les anciennes denrées alimentaires (ADA) comme : « les denrées alimentaires autres que les déchets de cuisine et de table fabriquées à des fins de consommation humaine dans le plein respect de la législation de l’Union applicable aux denrées alimentaires mais qui ne sont plus destinées à la consommation humaine pour des raisons pratiques ou logistiques ou en raison de défauts de fabrication, d’emballage ou autres et dont l’utilisation en tant qu’aliments pour animaux n’entraîne aucun risque sanitaire ».Les coproduits (ex. les tourteaux oléagineux, les mélasses) n’ont pas été considérés dans cette analyse. Ils diffèrent des ADA par le fait qu’ils résultent…
Ecological role of mycotoxin and consequences of the presence of mycotoxins in crop residues on the survival and pathogenic activity of Fusarium gram…
2010
Bio-Agronomic Evaluation of Brassica Carina A. Braun in a Semi-Arid Area of Sicily
2011
The need to reduce fossil fuel consumption for environmental and economic reasons is placing the farming sector in a whole new light with a new set of tasks to face. Concerns arising from climate change and decisions resulting from the Kyòto Protocol have helped reinforce the idea that multifunctional farms can make a real contribution to achieving the targets set for 2012. As a producer of dedicated energy crops – crops used to supply biomass for energy – the farm becomes a supplier of raw materials for fuel production or of energy directly. For economic, social and environmental reasons, agro-energy may be the way forward to encourage multi-functionalism in farming and, therefore, increas…
A microcosm experiment to evaluate the influence of location and quality of plant residues on residue decomposition and genetic structure of soil mic…
2007
The effects of location (soil surface vs. incorporated in soil) and nature of plant residues on degradation processes and indigenous microbial communities were studied by means of soil microcosms incubation in which the different soil zones influenced by decomposition i.e. residues, soil adjacent to residues (detritusphere) and distant soil unaffected by decomposition (bulk soil) were considered. Plant material decomposition, organic carbon assimilation by the soil microbial biomass and soil inorganic N dynamics were studied with 13 C labelled wheat straw and young rye. The genetic structure of the community in each soil zone were compared between residue locations and type by applying B- a…
Six années de suivi du flux d'érosion éolienne sur un sol sableux cultivé au Sahel : Impacts des résidus de culture et de l'encroûtement
2013
In the Sahel, wind erosion occurs particularly in cultivated fields. This work was leaded at Banizoumbou in Niger where wind erosion fluxes have been measured for six years. The aims of this study was i) to monitor crop residues cover on traditional field and to quantify its influence on wind erosion ii) to characterize the impacts of soils crusting on erosion flux, iii) to characterize the impact of herbaceous strips on wind flux. Results showed that crop residues efficiently prevent cultivated fields from wind erosion during the dry season (January to April) and considerably reduce erosion fluxes at the beginning of the rainy season (May to July). Under a minimal crop residues cover rate …
Effects of Genotype and Climate on Productive Performance of High Oleic Carthamus tinctorius L. under Rainfed Conditions in a Semi-Arid Environment o…
2023
Safflower (Carthamus tinctorius L.) is a promising oilseed crop for cultivation in central Southern Italy due to its high tolerance to drought and salinity stress and appreciable seed and oil yields. The genetic diversity of cultivars and climate factors can affect fatty acid composition and yield traits. This study aimed to assess the effects of genotype and climate conditions on the productive performance of eight high oleic safflower genotypes under rainfed conditions in Sicily (Italy). These genotypes were compared to the Montola 2000 cultivar, which was used as a reference. Tests were carried out during the growing seasons of 2014–2015 and 2015–2016. The experimental design…
Enhanced nitrogen removal of low carbon wastewater in denitrification bioreactors by utilizing industrial waste toward circular economy
2020
Aquaculture needs practical solutions for nutrient removal to achieve sustainable fish production. Passive denitrifying bioreactors may provide an ecological, low-cost and low-maintenance approach for wastewater nitrogen removal. However, innovative organic materials are needed to enhance nitrate removal from the low carbon effluents in intensive recirculating aquaculture systems (RAS). In this study, we tested three additional carbon sources, including biochar, dried Sphagnum sp. moss and industrial potato residues, to enhance the performance of woodchip bioreactors treating the low carbon RAS wastewater. We assessed nitrate (NO3−) removal and microbial community composition during a one-y…
Evaporation channel as a tool to study fission dynamics
2017
The dynamics of the fission process is expected to affect the evaporation residue cross section because of the fission hindrance due to the nuclear viscosity. Systems of intermediate fissility constitute a suitable environment for testing such hypothesis, since they are characterized by evaporation residue cross sections comparable or larger than the fission ones. Observables related to emitted charged particle, due to their relatively high emission probability, can be used to put stringent constraints on models describing the excited nucleus decay and to recognize the effects of fission dynamics. In this work model simulations are compared with the experimental data collected via the ^{32}…
Valorization of kiwi agricultural waste and industry by-products by recovering bioactive compounds and applications as food additives : a circular ec…
2021
Currently, agricultural production generates large amounts of organic waste, both from the maintenance of farms and crops (agricultural wastes) and from the industrialization of the product (food industry waste). In the case of Actinidia cultivation, agricultural waste groups together leaves, flowers, stems and roots while food industry by-products are represented by discarded fruits, skin and seeds. All these matrices are now underexploited and so, they can be revalued as a natural source of ingredients to be applied in food, cosmetic or pharmaceutical industries. Kiwifruit composition (phenolic compounds, volatile compounds, vitamins, minerals, dietary fiber, etc.) is an outstanding basis…