Search results for "RHIZOCTONIA SOLANI"

showing 10 items of 24 documents

Build up of patches caused by Rhizoctonia solani

2010

Rhizoctonia solani is a complex species that is composed of different anastomosis groups (AG). Although these different AGs show differences in their host ranges, generally R. solani is a phytopathogenic species with a wide spectrum of hosts. It has the ability to grow as a saprotroph, which further complicates its behaviour as a parasite. The losses caused by R. solani are very important and need a sustainable management strategy. The patchy appearance of the disease caused by this pathogen is well-known. The patches show within and between season dynamics. The factors which affect the spread of the disease can be grouped into three main categories: host plant, pathogen and environment. Ho…

POPULATION DYNAMICS OF SOIL-BORNE PLANTPATHOGENSbiologyEcologyHost (biology)PRIMARY INFECTIONSecondary infectionSPACIAL DYNAMICSDISEASE SUPPRESSIONBiological pest controlfood and beveragesSoil ScienceParasitism[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil studybiology.organism_classificationMicrobiologyPREDICTABILITYSECONDARY INFECTIONRhizoctonia solaniTEMPORAL DYNAMICSEPIDEMIOLOGYHost plantsNatural enemiesPathogenBIOLOGICAL CONTROLSoil Biology and Biochemistry
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Biologiczna kontrola Rhizoctonia solani AG 2-2IIIB przez metabolity Bacillus subtilis

2016

Celem doświadczenia było określenie aktywności metabolitów produkowanych przez bakteryjny szczep Bacillus subtilis wobec izolatu Rhizoctonia solani należącego do grupy AG 2-2IIIB. Antagonistyczne właściwości metabolitów B. subtilis były oceniane w kulturach płytkowych na podłożu Czapka po 6, 24 i 48 godzinach hodowli w temperaturze 30 i 37ºC. Wpływ metabolitów wytwarzanych przez B. subtilis na wzrost R. solani AG 2-2IIIB przedstawiono w postaci współczynnika tempa wzrostu liniowego grzyba. Uzyskane wyniki wykazały, że na fungistatyczną aktywność metabolitów B. subtilis wobec R. solani AG 2-2IIIB wpływa zarówno czas, jak i temperatura inkubacji bakterii. Wzrost grzybni był najmocniej hamowan…

Rhizoctonia solaniaktywność fungistatycznabiological controlkontrola biologicznafungistatic activityBacillus subtilisProceedings of ECOpole
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Physical factors affecting the production of amylase from Bacillus species isolated from natural environment

2014

The aim of conducted research was to determine influence of metabolites produced by Pseudomonas fluorescens on the growth of 4 phytopathogenic strains of Rhizoctonia solani marked R1, R2, R3 and R4 which infect sugar beetroot. The antagonistic properties were assessed with the culture-plate method on PDA medium for P. fluorescens cultured for 4, 6 8, 10 and 24 hours at 25 o C for 5 days. The fungistatic activity of P. fluorescens was determined against the growth rate index and the rate of mycelial growth inhibition. Obtained results prove, that Rhizoctonia spp. strains were both sensitive and resistant to metabolites produced by P. fluorescens. The highest inhibition of the linear growth o…

Rhizoctonia solaniantifungal activityPseudomonas fluorescensgrowth rate indexEcological Chemistry and Engineering. A
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Importance of endophytic strains Pantoea agglomerans in the biological control of Rhizoctonia solani

2018

Antagonistic activity of microorganisms against phytopathogens is mainly the results of plants’ health improvement due to the inhibition of pathogens growth and the induction of plants resistance against diseases. The aim of the research was to determine antagonistic properties of Pantoea agglomerans against Rhizoctonia solani. The properties of two strains P. agglomerans BC17 and BC45 were assessed according to the following criteria: mycelial growth of R. solani in the presence of bacterial metabolites, an impact of P. agglomerans on the growth of sugar beet in the pots containing soil with and addition of R. solani and without it, the ability to produce indole-3-acetic acid (IAA). It has…

Rhizoctonia solaniauxinsPantoea agglomeransantifungal activityEcological Chemistry and Engineering S-Chemia I Inzynieria Ekologiczna S
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Origins of the blemishes of potato tubers : from the soil microbiology to the pedoclimatic environment

2010

The visual quality of fresh potatoes, Solanum tuberosum, became a dominant criterion and a significative economical issue in potato market. According the vegetative reproduction of this species, requirements for visual quality are also needed for potato seed tubers. As an organ for reserve and propagation, the tuber grows underground and is in contact with soil-borne microorganisms, making it potentially exposed to blemishes, for the majority of which the origin is still unclear. The objective of this work is to make an inventory of those tuber blemishes, to characterize them and determine their causes. After the establishment of consensual nomenclature and classification of the blemishes, …

TuberPOMME DE TERRE;TUBERCULE;DEFAUT SUPERFICIEL;MICROORGANISME;STRESS ENVIRONNEMENTAL;PRATIQUE CULTURALE;COMMUNAUTE MICROBIENNE;RHIZOCTONIA SOLANI;POTATO;TUBER;BLEMISH;MICROORGANISM;ENVIRONMENTAL STRESS;CULTURAL PRACTICE;MICROBIAL COMMUNITYRhizoctonia solanifungifood and beveragesEnvironmental stressCommunauté microbiennePomme de terrePratique culturale[SDV.AEN] Life Sciences [q-bio]/Food and NutritionTuberculeDéfaut superficielMicrobial communityCultural practiceBlemishStress environnementalPotato
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Characterization of field isolates of Trichoderma antagonistic against Rhizoctonia solani.

2010

The aim of the present study was to characterize sixteen isolates of Trichoderma originating from a field of sugar beet where disease patches caused by Rhizoctonia solani were observed. Use of both molecular and morphological characteristics gave consistent identification of the isolates. Production of water-soluble and volatile inhibitors, mycoparasitism and induced systemic resistance in plant host were investigated using in vitro and in vivo tests in both sterilized and natural soils. This functional approach revealed the intra-specific diversity as well as biocontrol potential of the different isolates. Different antagonistic mechanisms were evident for different strains. The most antag…

VOLATILE INHIBITORSHypha[SDV]Life Sciences [q-bio]PopulationMolecular Sequence DataTRICHODERMA RICHODERMA GAMSIIPlant disease resistanceMicrobiologyRhizoctoniaRhizoctonia solaniAntibiosisGeneticsFUNGAL INTERACTIONSeducationPest Control BiologicalPathogenEcology Evolution Behavior and SystematicsSoil MicrobiologyPlant DiseasesCOILINGTrichodermaeducation.field_of_studybiologyAntibiosisTRICHODERMAVELUTINUMfood and beveragesbiology.organism_classificationBIOCONTROLInfectious DiseasesWATER-SOLUBLE INHIBITORSTrichoderma[SDE]Environmental SciencesSugar beetBeta vulgarisFungal biology
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Ecologie des champignons phytopathogènes du sol. Intérêt pour les cultures. Mobilité des foyers d'infection de rhizoctonia solani sur sol cultivé en …

2011

communication orale invitée; absent

[SDV.SA]Life Sciences [q-bio]/Agricultural sciences[SDV.SA] Life Sciences [q-bio]/Agricultural sciencessolRhizoctonia solanichampignonphytopathogèneinfectioncultureécologieR. solanistomatognathic diseasesbetteravefoyer d'infection[ SDV.SA ] Life Sciences [q-bio]/Agricultural sciences
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Time dependent response of Rhizoctonia solani to mustard incorporation

2008

SPE;EA communication orale, résumé; International audience

[SDV] Life Sciences [q-bio][SDE] Environmental SciencesRhizoctonia solani[SDV]Life Sciences [q-bio][SDE]Environmental SciencesmustardComputingMilieux_MISCELLANEOUS
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Can Rhizoctonia solani disease be naturally controlled in a sugar beet field ?

2008

International audience

[SDV] Life Sciences [q-bio][SDE] Environmental Sciencesdisease[SDV]Life Sciences [q-bio]Rhizoctonia solani[SDE]Environmental Sciencessugar beet fieldComputingMilieux_MISCELLANEOUS
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Involvement of various anastomosis groups of Rhizoctonia solani in the superficial blemishes on potato tubers

2008

[SDV] Life Sciences [q-bio][SDE] Environmental Sciencespotato tuber[SDV]Life Sciences [q-bio]Rhizoctonia solani[SDE]Environmental Sciencesanastomosis groupsuperficial blemish
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