Search results for "ROT"

showing 10 items of 41723 documents

Triterpene glycosides from Blighia welwitschii and evaluation of their antibody recognition capacity in multiple sclerosis

2020

Multiple sclerosis (MS) in a multifactorial autoimmune disease in which reliable biomarkers are needed for therapeutic monitoring and diagnosis. Autoantibodies (autoAbs) are known biomarker candidates although their detection in biological fluids requires a thorough characterization of their associated antigens. Over the past twenty years, a reverse chemical-based approach aiming to screen putative autoantigens has underlined the role of glycans, in particular glucose, in MS. Despite the progress achieved, a lack of consensus regarding the nature of innate antigens as well as difficulties proposing new synthetic glucose-based structures have proved to be obstacles. Here is proposed a strate…

0106 biological sciencesGlycanMultiple SclerosisPlant ScienceHorticultureBiology01 natural sciencesBiochemistryEpitopeAntigenTriterpenemedicineHumansGlycosidesMolecular BiologyAutoimmune diseasechemistry.chemical_classificationmedicine.diagnostic_test010405 organic chemistryAutoantibodyGlycosideGeneral MedicineSaponinsmedicine.diseaseTriterpenes0104 chemical sciencesBiochemistrychemistryImmunoassaybiology.proteinBlighia010606 plant biology & botanyPhytochemistry
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III. Biochemistry of S-layers

1997

During evolution prokaryotes have developed different envelope structures exterior to the cell wall proper. Among these surface components are regularly arranged S-layers and capsules. The structural characterization and the detailed chemical analysis of these surface molecules is a prerequisite to understand their biosynthesis and functional role(s) at the molecular level. Of particular interest are the glycosylated S-layer proteins which belong to the first prokaryotic glycoproteins ever described. Their characterization was performed on strains belonging to the thermophilic Bacillaceae and included structural studies and experiments to learn about the pathways for the glycan biosynthesis…

0106 biological sciencesGlycansurface cellulairecapsuleElectrospray ionization[SDV]Life Sciences [q-bio]macromoléculeMass spectrometry01 natural sciencesMicrobiologystructure moléculaire03 medical and health sciencesspectrométrie de masse010608 biotechnologyComputingMilieux_MISCELLANEOUS030304 developmental biologyglycoprotéinechemistry.chemical_classification0303 health sciencesmicroorganismebiologyPolyglutamate030306 microbiologyChemistrypolyglutamatebiology.organism_classificationInfectious DiseasesNatronococcusBiochemistrybiology.proteinCell envelopeGlycoproteinS-layer
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Changes in lipid composition in tobacco cells treated with cryptogein , an elicitor from Phytophthora cryptogea

1995

Abstract Changes in lipid composition occurred when tobacco cells (Nicotiana tabacum var. Xanthi) were treated with cryptogein, a proteinaceous elicitor from Phytophthora cryptogea. The most striking change was an increase in acylated steryl glycosides and steryl esters levels, certainly resulting from the glycosylation and/or esterification of free sterols. Moreover, in vivo pulse-labelling experiments with [14C]acetate also showed that a progressive decline in the incorporation rate of [14C]acetate into free sterols started with the induction of sesquiterpenoid synthesis and lasted when sesquiterpenoid synthesis stops. This phenomenon was accompanied by a significant increase in the synth…

0106 biological sciencesGlycosylationNicotiana tabacumPlant Science01 natural sciences[SDV.GEN.GPL]Life Sciences [q-bio]/Genetics/Plants genetics03 medical and health scienceschemistry.chemical_compoundBiosynthesis[SDV.GEN.GPL] Life Sciences [q-bio]/Genetics/Plants geneticsGeneticsComputingMilieux_MISCELLANEOUS030304 developmental biologychemistry.chemical_classificationPhosphatidylethanolamine0303 health sciencesbiologyPhytophthora cryptogeaPhytoalexinGlycosideGeneral Medicinebiology.organism_classification3. Good healthElicitorchemistryBiochemistrylipids (amino acids peptides and proteins)Agronomy and Crop Science010606 plant biology & botany
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Ionizing radiation from Chernobyl affects development of wild carrot plants.

2016

AbstractRadioactivity released from disasters like Chernobyl and Fukushima is a global hazard and a threat to exposed biota. To minimize the deleterious effects of stressors organisms adopt various strategies. Plants, for example, may delay germination or stay dormant during stressful periods. However, an intense stress may halt germination or heavily affect various developmental stages and select for life history changes. Here, we test for the consequence of exposure to ionizing radiation on plant development. We conducted a common garden experiment in an uncontaminated greenhouse using 660 seeds originating from 33 wild carrots (Daucus carota) collected near the Chernobyl nuclear power pl…

0106 biological sciencesGreenhouseseed germinationradiation exposureGerminationChernobyl Nuclear Accident010603 evolutionary biology01 natural sciencesArticleIonizing radiationChernobylRadiation IonizingBotanyOrders of magnitude (radiation)wild carrots2. Zero hungerMultidisciplinarybiologyfood and beveragesBiotabiology.organism_classificationSpatial heterogeneityDaucus carotaHorticultureChernobyl Nuclear Accident13. Climate actionGerminationSeedsta1181010606 plant biology & botanyDaucus carotaScientific reports
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Isolation and characterization of a Vitis vinifera transcription factor, VvWRKY1, and its effect on responses to fungal pathogens in transgenic tobac…

2007

International audience; Pathogen attack represents a major problem for viticulture and for agriculture in general. At present, the use of phytochemicals is more and more restrictive, and therefore it is becoming essential to control disease by having a thorough knowledge of resistance mechanisms. The present work focused on the trans-regulatory proteins potentially involved in the control of the plant defence response, the WRKY proteins. A full-length cDNA, designated VvWRKY1, was isolated from a grape berry library (Vitis vinifera L. cv. Cabernet Sauvignon). It encodes a polypeptide of 151 amino acids whose structure is characteristic of group IIc WRKY proteins. VvWRKY1 gene expression in …

0106 biological sciencesGénomique et Biotechnologie des FruitsPhysiologyTransgenesalicylic acid[SDV]Life Sciences [q-bio]Amino Acid MotifsMolecular Sequence DataWRKY transcription factorPlant ScienceGenetically modified cropsBiology01 natural sciences03 medical and health scienceschemistry.chemical_compoundplant resistance to pathogensGene Expression Regulation PlantComplementary DNABotanyGene expressionTobacco[SDV.BV]Life Sciences [q-bio]/Vegetal BiologyVitisCloning MolecularPathogen030304 developmental biologyPlant Proteins2. Zero hungerGeneticschemistry.chemical_classification0303 health sciencesBase SequenceFungifood and beveragesPlants Genetically ModifiedWRKY protein domainImmunity InnateAmino acid[SDV.BV.PEP]Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacychemistrySalicylic acid010606 plant biology & botanyTranscription Factors
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Impact of Pressurized Liquid Extraction and pH on Protein Yield, Changes in Molecular Size Distribution and Antioxidant Compounds Recovery from Spiru…

2021

The research aims to extract nutrients and bioactive compounds from spirulina using a non-toxic, environmentally friendly and efficient method—Pressurized Liquid Extraction (PLE). In this work, Response Surface Methodology (RSM)–Central Composite Design (CCD) was used to evaluate and optimize the extraction time (5–15 min), temperature (20–60 °C) and pH (4–10) during PLE extraction (103.4 bars). The multi-factor optimization results of the RSM-CCD showed that under the pressure of 103.4 bars, the optimal conditions to recover the highest content of bioactive compounds were 10 min, 40 °C and pH 4. Furthermore, the compounds and antioxidant capacity of PLE and non-pressurized extraction extra…

0106 biological sciencesHealth (social science)AntioxidantPLEmedicine.medical_treatmentTP1-1185Plant Science01 natural sciencesHealth Professions (miscellaneous)MicrobiologyArticleCinnamic acidchemistry.chemical_compoundTriple TOF–LC–MS–MS0404 agricultural biotechnology010608 biotechnologymedicineResponse surface methodologySodium dodecyl sulfatePolyacrylamide gel electrophoresisCarotenoidRSM-CCDchemistry.chemical_classificationbioactive compoundsChromatographyChemical technologymicroalgaeExtraction (chemistry)04 agricultural and veterinary sciences040401 food science6. Clean waterchemistryPolyphenolSDS-PAGEFood ScienceFoods
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Bridging the Knowledge Gap for the Impact of Non-Thermal Processing on Proteins and Amino Acids

2019

Proteins represent one of the major food components that contribute to a wide range of biophysical functions and dictate the nutritional, sensorial, and shelf-life of food products. Different non-thermal processing technologies (e.g., irradiation, ultrasound, cold plasma, pulsed electric field, and high-pressure treatments) can affect the structure of proteins, and thus their solubility as well as their functional properties. The exposure of hydrophobic groups, unfolding followed by aggregation at high non-thermal treatment intensities, and the formation of new bonds have been reported to promote the modification of structural and functional properties of proteins. Several studies reported …

0106 biological sciencesHealth (social science)ReviewPlant Sciencecold plasmalcsh:Chemical technologyFree amino01 natural sciencesHealth Professions (miscellaneous)MicrobiologyPascalization0404 agricultural biotechnologyProtein structure010608 biotechnologylcsh:TP1-1185Food componentsSolubilityhigh-pressure processing2. Zero hungerchemistry.chemical_classificationultrasound04 agricultural and veterinary sciences040401 food scienceAmino acidpulsed electric fieldschemistryproteins and amino acidsFood productsBiophysicsIrradiationFood ScienceFoods
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Are mussels able to distinguish underwater sounds? Assessment of the reactions of Mytilus galloprovincialis after exposure to lab-generated acoustic …

2016

This study examined the effects of lab-generated acoustic signals on the behaviour and biochemistry of Mediterranean mussels (Mytilus galloprovincialis). The experiment was carried out in a tank equipped with a video-recording system using six groups of five mussels exposed to five acoustic treatments (each treatment was replicated three times) for 30 min. The acoustic signals, with a maximum sound pressure level of 150 dB rms re 1 μPa, differed in frequency range as follows: low (0.1–5 kHz), mid-low (5–10 kHz), mid (10–20 kHz), mid-high (20–40 kHz) and high (40–60 kHz). The exposure to sweeps did not produce any significant changes in the mussels' behaviour. Conversely, the specimens expos…

0106 biological sciencesHemocytesPhysiologyVideo RecordingMytilus galloprovincialiLow frequency band010501 environmental sciencesAcoustic signal01 natural sciencesBiochemistryAnimal scienceBiochemical streHemolymphAnimalsHSP70 Heat-Shock ProteinsSeawaterBehaviourUnderwaterSound pressureMolecular BiologyEcosystem0105 earth and related environmental sciencesMytilusVideo recordingBehavior Animalbiology010604 marine biology & hydrobiologyBiochemical stressProteinsAcousticsbiology.organism_classificationMytilusFisheryGlucoseAcoustic StimulationAcetylcholinesteraseFish <Actinopterygii>Comparative Biochemistry and Physiology Part A: Molecular &amp; Integrative Physiology
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Variation in Hsp70 Levels after Cold Shock: Signs of Evolutionary Responses to Thermal Selection among Leptinotarsa decemlineata Populations

2012

Individuals of widely spread species are expected to show local adaption in temperature tolerance as they encounter a range of thermal conditions. We tracked thermal adaptations of the Colorado potato beetle (Leptinotarsa decemlineata) that invaded Europe within the last 100 years. It has occupied various conditions although, like the majority of invasive species, it lost a measurable amount of neutral genetic variation due to bottleneck effect when it invaded Europe. We exposed diapausing beetles originated from three different latitudes (54°N, 59°N, 60°N) to cold shock (−5°C, 1.5 hrs) in order to test if beetles from the northern populations express differential levels of cold-induced and…

0106 biological sciencesHeredityRange (biology)AcclimatizationPopulationlcsh:MedicineIntroduced speciesDiapause010603 evolutionary biology01 natural sciencesInvasive species03 medical and health sciencesGeneticsAnimalsHspHSP70 Heat-Shock Proteinslcsh:ScienceeducationBiologyLeptinotarsa030304 developmental biologyEvolutionary Biology0303 health scienceseducation.field_of_studyMultidisciplinaryEcologyPopulation BiologybiologyEcologylcsh:RColorado potato beetlekoloradonkuoriaineninvaasio15. Life on landbiology.organism_classificationAdaptation PhysiologicalBiological EvolutionCold TemperatureColeoptera13. Climate actionta1181lcsh:QlämpötilaAdaptationPopulation GeneticsResearch ArticlePLoS ONE
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Assessment of landfill leachate biodegradability and treatability by means of allochthonous and autochthonous biomasses

2020

Abstract The biodegradability and treatability of a young (3 years old) municipal landfill leachate was evaluated by means of chemical oxygen demand (COD) fractionation tests, based on respirometric techniques. The tests were performed using two different biomasses: one cultivated from the raw leachate (autochthonous biomass) and the other collected from a conventional municipal wastewater treatment plant after its acclimation to leachate (allochthonous biomass). The long term performances of the two biomasses were also studied. The results demonstrated that the amount of biodegradable COD in the leachate was strictly dependent on the biomass that was used to perform the fractionation tests…

0106 biological sciencesHeterotrophBiomassBioengineeringAutochthonous biomaFractionationChemical Fractionation01 natural sciencesLandfill leachate03 medical and health sciences010608 biotechnologyBiomassLeachateLeachate biodegradabilityMolecular BiologySBR030304 developmental biologyBiological Oxygen Demand AnalysisPollutant0303 health sciencesSewageSettore ICAR/03 - Ingegneria Sanitaria-AmbientaleChemical oxygen demandGeneral MedicineBiodegradationRespirometryKineticsBiodegradation EnvironmentalWastewaterEnvironmental chemistryEnvironmental scienceCOD fractionationWater Pollutants ChemicalBiotechnology
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