Search results for "Resource"

showing 10 items of 4058 documents

Farmers' costs of environmental regulation: Reducing the consumption of nitrogen in citrus farming

2007

Abstract Environmental externalities in agriculture, and the choice of suitable instruments to integrate environmental concerns into agricultural policies, are a matter of interest for the Common Agricultural Policy. In this paper, we use Data Envelopment Analysis techniques to assess the impact on farms' performance of two environmentally-friendly regulations aimed at abating consumption of inorganic nitrogen in Spanish citrus farming: levies on purchased nitrogen and nitrogen use permits for farms. By comparing farms' short-run maximum profits under both unregulated and regulated scenarios a regulation cost index is computed. Our results show that nitrogen overuse is mostly a matter of ma…

Consumption (economics)PollutionEconomics and EconometricsNatural resource economicsbusiness.industrymedia_common.quotation_subjectAgricultural economicsAgricultureEconomicsData envelopment analysisEnvironmental regulationInefficiencybusinessCommon Agricultural PolicyExternalitymedia_commonEconomic Modelling
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A Holistic Approach to Comprehending the Complexity of the Post-growth Era: The Emerging Profile

2015

The goal of this study is to investigate the problems caused by the rapid growth of the global economy, coupled with high population growth and the excessive exploitation of natural resources. The global economy will not be able to maintain its current speed of growth in the long term, so a paradigm shift in production and consumption is necessary, if the collapse of ecosystems and the concurrent depletion of natural resources are to be avoided. This is the reason why capitalism needs to take a turn towards a sustainable and naturally harmonized development model.

Consumption (economics)Post-growthComplexityCapitalismResource depletionsustainabilityBusineParadigm shiftEconomicsProduction (economics)Holistic ApproachEconomic systemSustainable growth ratePost-growth EraSettore SECS-P/08 - Economia E Gestione Delle ImpreseExploitation of natural resources
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Assessment of ecosystem integrity and service gradients across Europe using the LTER Europe network

2015

Better integration of knowledge from ecological, social and economic science is necessary to advance the understanding and modelling of socio-ecological systems. To model ecosystem integrity (EI) and ecosystem services (ES) at the landscape scale, assessment matrices are commonly used. These matrices assign capacities to provide different services to different land cover types. We revised such an existing matrix and examined the regional heterogeneity in EI and ES provision in Europe and searched for spatial gradients in their provision to elucidate their suitability for large-scale EI and ES mapping in Europe. Overall, 28 sites belonging to the Long-Term Ecological Research network in Euro…

Consumption (economics)Service (business)business.industryEcosystem serviceEcological ModelingEnvironmental resource managementta1172Assessment matrixProvisioningLand coverEcosystem servicesVariable (computer science)CORINE land coverGeographyLong-term ecological monitoring (LTER)Scale (social sciences)Ecosystementa1181EcosystemEcosystem integritySpatial gradientbusiness
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Green and Greenback

2003

The low-cost hypothesis predicts that the strength of effects of environmental concern on environmental behavior diminishes with increasing behavioral costs. Thus, environmental concern influences environmental behavior primarily in situations and under conditions connected with low costs and little inconvenience for individual actors. In a first step, we develop and specify this hypothesis. Referring to two procedures, we then test it on the basis of an environmental survey of a random sample of 2307 respondents from the German population. The empirical evidence is positive. The low-cost hypothesis is not confined to the area of environmental research. It points to general limits of attit…

Consumption (economics)Sociology and Political ScienceCost–benefit analysisNatural resource economicsWelfare economics05 social sciences050109 social psychologyPublic good0506 political scienceEnvironmental behavior050602 political science & public administration0501 psychology and cognitive sciencesPsychologySocial Sciences (miscellaneous)Rationality and Society
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Consumption and Production Patterns for Agricultural Sustainable Development

2021

Agriculture has always played a key role in feeding the world population and ensuring the development of sustainable food production systems. However, over recent decades, many farmers have over-exploited agricultural ecosystems in order to increase their production and incomes. This has caused a reduction or degradation of environmental sustainability, reducing farmers’ profitability and leading many producers to abandon rural areas. Moreover, currently, over 820 million people in the world are hungry, while a third of the food produced is lost or wasted, with negative implications on economic, social and environmental conditions at a global level, highlighting how different production, ed…

Consumption (economics)Sustainable developmentSNatural resource economicsbusiness.industry2030 AgendaAgricultureWorld populationSustainable food productionn/aAgriculturesustainable productionSettore AGR/01 - Economia Ed Estimo RuraleKey (cryptography)consumers’ behaviorProduction (economics)businessAgronomy and Crop Scienceagri-food productAgronomy
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Monitoring resource consumption and anthropogenic substances in the EU and Latvia

2011

PurposeThe aim of this paper is to assess how the indicator sets presently used to monitor sustainable development in the European Union (EU) and Latvia reflect resource consumption and the production and use of anthropogenic substances.Design/methodology/approachThe study was conducted by analyzing different sources as well as statistical information on development character in Latvia and human impact at first in respect to use of chemicals.FindingsMany of the analyzed sustainable development indicators related to resource consumption interpret a reduction in consumption as a negative phenomena and thus contradictory to sustainability. The only relevant EU and Latvian indicator related to …

Consumption (economics)Sustainable developmentbusiness.industryEnvironmental resource managementPublic Health Environmental and Occupational HealthAuthorizationLatvianManagement Monitoring Policy and Lawlanguage.human_languageSustainabilitylanguageProduction (economics)media_common.cataloged_instanceBusinessResource consumptionEuropean unionEnvironmental planningmedia_commonManagement of Environmental Quality: An International Journal
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Demand and Supply Model for the Natural Gas Supply Chain in Colombia

2018

Natural gas is considered the transitional fuel for excellence between fossil and renewable sources, considering its low cost, greater efficiency and lesser effects on the environment. This has led to increased demand levels worldwide, requiring the intervention of public and private actors to meet such demand. In this research, we study the natural gas supply chain in Colombia using system dynamics modelling. The results allow to contrast both the behaviour of the production and transport levels and the behaviour of the demand from the consumption sectors, allowing to identify capacity levels to be developed considering implementation times and percentages of coverage in the supply.

Consumption (economics)business.industryNatural resource economics020209 energySupply chainNatural gaSystems dynamicsModeling02 engineering and technology010501 environmental sciencesSupply chain01 natural sciencesSystem dynamicsSupply and demandRenewable energyIntervention (law)Systems dynamicSettore SECS-P/07 - Economia AziendaleNatural gas0202 electrical engineering electronic engineering information engineeringProduction (economics)business0105 earth and related environmental sciences
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Innovation for the Italian agricultural and food industry sector

2020

The food industry is one of the largest energy consumers in the world, with 95 EJ/year. In this context, in Europe the amount of energy needed to cultivate, process, package and bring food to the homes of citizens reached 285 Mtoe in 2015, of which 14 Mtoe due to the Italian agricultural and food system. With the aim of favoring a drastic reduction in energy consumption, the European Commission, and the main international agencies, ie: FAO, OECD, UN over the last decade have aligned on the need to develop policies to support energy efficiency, renewable energies and sustainable technologies in order to minimize the use of fossil fuels and to reduce the final energy consumption, especially i…

Consumption (economics)energy efficiency energy consumption food industry renewable energy white certificatesFood industryRenewable Energy Sustainability and the Environmentbusiness.industryNatural resource economicsStrategy and ManagementSettore AGR/09 - Meccanica AgrariaEnergy consumptionManagement Monitoring Policy and LawDevelopmentRenewable energyAgricultureFood systemsBusinessWhite certificatesEfficient energy useRIVISTA DI STUDI SULLA SOSTENIBILITA'
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A holistic approach to the management of human consumption towards an economics of well-being

2014

The goal of this conceptual paper is to draw attention to the problems caused by the rapid growth of the global economy, coupled with high population growth and excessive exploitation of natural resources. It is necessary to be aware that the global economy will not be able to grow at the actual speed in the long term. A paradigm shift in production and consumption is therefore necessary to avoid the collapse of ecosystems and the concurrent reduction of stocks of natural resources. This is the reason why capitalism has to take a new direction towards a sustainable and naturally harmonized development model.

ConsumptionEconomic developmentSustainable developmentWelfareNatural resourceSettore SECS-P/08 - Economia E Gestione Delle Imprese
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HUMAN RESOURCES MANAGEMENT IN MARITIME CONTAINER TERMINALS: OPTIMISATION METHODS AND POLICY IMPLICATIONS

2014

In the competitive environment of container transport, Container Terminals (CT) have to plan carefully the management of their resources and services in order to satisfy shipping companies’ requirements. Failure to do so may lead vessel operators to re-schedule their routes calling at new promising terminals. In particular, the optimal management of human resources is a major issue in port systems having low automation and high labour costs. This thesis aims at providing a large overview of current practices and issues concerning the management of dockworkers in the CT area, in order to suggest the analytical methods and policies for its improvement. The focus is on the operational plan (24…

Container TerminalSettore ICAR/05 - TrasportiPort Labour RegimeHuman Resources ManagementPort Operating System
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