Search results for "SCAR"

Formulation of a new sustainable feed from food industry discards for rearing the purple sea urchin Paracentrotus lividus

2020

The lack of suitable feeds for echinoculture has led to use natural resources already widely exploited by human activities. To move towards a higher sustainability of echinoculture, this study proposes a sustainable feed for Paracentrotus lividus. Two experimental formulations were obtained using discarded endive (Cichorium endivia) leaves and anchovy (Engraulis encrasicolus) industry discards in different proportions, and agar as a binder. The evaluation of the feed stability showed that the feed was stable for 72 hr, allowing a suitable feeding for sea urchins. Both formulations showed a proper nutritional value and fatty acid profile, corresponding to the features of the main ingredients…

Guarding net effects on landings and discards in Mediterranean trammel net fishery: Case analysis of Egadi Islands Marine Protected Area (Central Med…

2023

Discards remain among the main negative impacts of fishing activities, and their reductions are strengthened by the European Common Fisheries Policy (European Regulation 1380/2013). Trammel net fisheries appear more sustainable compared with other fishing techniques, especially from an ecological viewpoint. Despite this, reports show that trammel net fisheries deliver discard quantities between 10% and 43% of the total catch biomass. To supplement existing information, this current work attempts to address the discard reduction using guarding net in the small-scale fisheries of Egadi Islands MPA (Western Sicily, Central Mediterranean Sea). To assess the reduction of unwanted catches, 48 exp…

Use of fresh vegetable discards as sea urchin diet: effect on gonad index and quality

2014

This study evaluated the exploitation of unprocessed agricultural discards in the form of fresh vegetable leaves as a diet for the sea urchin Paracentrotus lividus through the assessment of their effects on gonad yield and quality. A stock of wild-caught P. lividus was fed on discarded leaves from three different species (Beta vulgaris, Brassica oleracea, and Lactuca sativa) and the macroalga Ulva lactuca for 3 months under controlled conditions. At the beginning and end of the experiment, total and gonad weight were measured, while gonad and diet total carbon (C%), nitrogen (N%), δ13C, δ15N, carbohydrates, lipids, and proteins were analyzed. The results showed that agricultural discards pr…

A new formulated diet for sea urchin (Paracentrotus lividus) aquaculture

2010

Formulazione di un mangime altamente performante per l’acquacoltura di specie erbivore ed onnivore

2010

A new sustainable formulated feed based on discards from food industries for rearing the sea urchin Paracentrotus lividus (Lmk)

2019

During a 18‐week experiment in a sea‐based system, Paracentrotus lividus was fed with two formulations of a new sustainable feed whose main ingredients were food farming discards, mostly outermost lettuce leaves, in different percentage. Egg white was added as protein source and binder, and a little amount of commercial fish feed was added as lipid source. At the end of the experiment, a high survival rate (>80%) and an increase in test diameter (22%), total weight (130%), gonad weight (240%) and gonad index expressed as size‐adjusted gonad weight (288%) were recorded. Gonads achieved a good colour and high levels of essential and polyunsaturated fatty acids, hence representing a commerc…

Salivary gland proteins alterations in the diabetic milieu

2021

AbstractSalivary glands are considered the chief exocrine glands of the mouth and physiologically contribute to the maintenance of the homeostasis of the oral cavity. They consist of the parotid, submandibular and sublingual glands, which come in pairs and are collectively called the major glands, and the minor glands, which are much smaller and are dispersed throughout the buccal cavity. Salivary glands are distinguished by their size, amount of saliva secretion and their location in the oral cavity. Salivary glands pathophysiology has been a subject of interest in various worldwide metabolic disorders, including diabetes mellitus. Diabetes mellitus (DM), a global health concern, with a pa…

A performance based approach for the analysis of urban water distribution systems under drought conditions

2009

The present study proposes some performance indicators for analysing urban water distribution system characterised by intermittent supply service. Specific indicators have been proposed for investigating the reduction of quality of water service under resources scarcity conditions. A modelling procedure has been implemented in order to allow for analysing complex network schemes in which users self adapt to scarcity conditions. The procedure has been applied to analyse the performance of an existing supply system in Palermo (Italy). The network and users’ behaviour in intermittent distribution conditions have been monitored in order to calibrate the model and verify the reliability of the p…

Predisposizione di modelli previsionali della domanda idrica residenziale in condizioni di scarsità

2011

WATER RESOURCES ASSESSMENT UNDER WATER SCARCITY SCENARIOS

2007

curatela del testo "WATER RESOURCES ASSESSMENT UNDER WATER SCARCITY SCENARIOS"