Search results for "SCC"
showing 10 items of 1143 documents
Does olfaction modulate visual behaviour and learning in newborns ?
2008
Food habit and taste perception: a North and South Vietnam comparative study.
2009
We focussed here on cultural habits and taste perception. In particular, we studied the impact of food habits on taste perception, identification, and appreciation. Previous work suggested that human populations leaving in extreme condition, poor in basic nutriments present a higher sensitivity for sweet and nutritive molecules. We are interested in evaluating whether such an influence of environment on gustatory sensitivity can be generalized to other situations. In this study we have compared sensitivity, identification and hedonic appreciation to saccharine, sodium chloride, quinine chlorhydrate and tartaric acid in a North (Hanoi) and a South (Ho Chi Minh) Vietnamese population. A surve…
Récupération fonctionnelle de l'olfaction
2009
The Rabbit Mammary Pheromone: Comparative activity in breeding and semi-wild conditions as a function of age
2006
Information about flavour
2006
Chemical markers for genuine vidal icewines: volatile compounds composition
2007
Saturated and unsaturated fatty acids: behavioural responses and plasticity fatty acids as relevant stimuli in Drosophila?
2012
Saturated and unsaturated fatty acids: behavioural responses and plasticity fatty acids as relevant stimuli in [i]Drosophila[/i]?. 13. rencontre du club de neurobiologie des invertébrés