Search results for "SF1-1100"

showing 4 items of 84 documents

Behaviour influences cholesterol plasma levels in a pig model

2012

Little is known about the relationship between feed intake behaviour and cholesterol levels in humans. This can be attributed to the fact that feed intake behaviour in humans is difficult to assess. The relationships between feed intake, feed efficiency and feed intake behaviour, and cholesterol and triglyceride levels were investigated at an average age of 187 days, in a pig model consisting of 202 Duroc barrows. Feed intake and feed intake behaviour were recorded individually and daily by means of an electronic identification system. Animals with high levels of total cholesterol also had high levels of high-density lipoprotein (HDL), low-density lipoprotein (LDL) cholesterol and triglycer…

medicine.medical_specialtyTriglycerideCholesterolcholesterolPig modelFeed conversion ratioSF1-1100sire effectAnimal culturefeed intake behaviourchemistry.chemical_compoundCholesterol plasmaEndocrinologyAnimal sciencechemistryPlasma cholesterolInternal medicinemedicineAnimal Science and Zoologylipids (amino acids peptides and proteins)triglycerideResidual feed intakepig modelLipoproteinAnimal
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Varying plant protein sources in the diet of sea bass Dicentrarchus labrax differently affects lipid metabolism and deposition

2010

The liver activity of lipogenic enzymes, the lipid content in various tissues, and plasma lipid levels of major, were measured in sea bass (D. labrax) fed over 96 days either a, fish meal-based control diet or preparations where 70% of fish meal protein was replaced by wheat gluten singly or in combination with pea or soybean meals. Relative to the controls, sea bass fed the wheat gluten-based diet resulted in stimulated lipogenesis in liver and increased lipid deposition in muscle. The opposite occurred when a substantial amount of soybean meal was included in the diet. Mesenteric fat depots were apparently insensitive to major changes in dietary protein source in fish showing similar inta…

plant protein sourcesDicentrarchus labrax; feeding; plant protein sources; adiposity040301 veterinary sciencesSoybean mealSea bassPlant protein sources Adiposity Sea bass.0403 veterinary sciencePlant protein sourceFish mealSettore BIO/10 - BiochimicaDicentrarchus labraxSettore AGR/18 - Nutrizione E Alimentazione AnimaleFood scienceSea basslcsh:SF1-1100Adipositybiology0402 animal and dairy sciencefood and beveragesLipid metabolism04 agricultural and veterinary sciencesbiology.organism_classification040201 dairy & animal scienceBiochemistryPlant proteinLipogenesisAnimal Science and ZoologyDicentrarchussense organslcsh:Animal cultureDeposition (chemistry)feeding
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The reactivity of neonatal rabbits to the mammary pheromone as a probe for viability

2012

International audience; Newborn rabbits depend on a daily nursing interaction with the mother to gain milk and to survive. During this interaction, they localise and seize the nipples displaying a typical behaviour triggered by maternal odour cues. The mammary pheromone constitutes such a signal in domestic rabbits: it elicits sucking-related movements in more than 90% of the pups. However, some newborns remain unresponsive to the presentation of the pheromone, even pups apparently healthy and highly motivated to suck. The main goal of the present study was therefore to explore the link between the unresponsiveness of rabbit pups to the mammary pheromone and their growth and survival in bre…

rabbitsmedicine.medical_specialtyMilk intakemother–young relationshipsPhysiologyBiologySF1-1100Internal medicinePHEROMONESmedicine0501 psychology and cognitive sciencesPHEROMONE[SDV.SA.SPA] Life Sciences [q-bio]/Agricultural sciences/Animal production studies050102 behavioral science & comparative psychology[SCCO.NEUR]Cognitive science/Neuroscience[SCCO.NEUR] Cognitive science/Neuroscience05 social sciences0402 animal and dairy science04 agricultural and veterinary sciences040201 dairy & animal scienceVIABILITYAnimal cultureEndocrinologySex pheromone[SDV.SA.SPA]Life Sciences [q-bio]/Agricultural sciences/Animal production studies[ SCCO.NEUR ] Cognitive science/NeurosciencePheromoneGROWTHAnimal Science and ZoologyNOUVEAU-NERELATION MERE-JEUNE
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Genetic variability at αs2-casein gene in Girgentana dairy goat breed

2014

Casein genes are highly polymorphic and the high degree of variability has qualitative and quantitative effects on milk composition thereby affecting chemical, physical and technological properties of goat milk. The aim of this work was to evaluate the genetic polymorphisms of the αs2-casein (CSN1S2) gene in the endangered Girgentana dairy goat breed in order to assess the genotypes distribution, as it is known genotype influences technological and nutritional milk properties. The study was performed on 207 sample of Girgentana goat breed, analysed with different PCR protocols. The most frequent alleles was A (0.722), followed by F (0.225), C (0.051) and E (0.002) while B, D and 0 alleles w…

αs2-casein gene Genetic polymorphisms Girgentana goat Milk production040301 veterinary sciencesCSN1S2 Genetic polymorphisms Girgentana goat Milk production0402 animal and dairy science04 agricultural and veterinary sciencesBiology040201 dairy & animal scienceBreedGirgentana goat breed0403 veterinary scienceSettore AGR/17 - Zootecnica Generale E Miglioramento GeneticoAnimal scienceCaseinGenotypeHigh fatAnimal Science and ZoologyGenetic variabilitylcsh:Animal cultureAlleleGenelcsh:SF1-1100Italian Journal of Animal Science
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