Search results for "Science and technology"

showing 10 items of 1592 documents

Actual evapotranspiration assessment by means of a coupled energy/hydrologic balance model: Validation over an olive grove by means of scintillometry…

2010

Summary A coupled energy/hydrologic model was applied to simulate the exchange of energy and water in the soil–plant-atmosphere system (SPA). The model, which uses a “two-source” approach to estimate the energy fluxes, and the “force-restore” approach to represent the water balance, was validated by means of evapotranspiration measurements collected via scintillometry and soil moisture measurements collected via time domain reflectometry (TDR) in a Sicilian olive grove. The comparison between measured and estimated fluxes values at an hourly scale showed good agreement. Additional comparisons on a daily timescale confirmed the model’s applicability for quantifying crop water requirements. A…

Actual evapotranspirationHydrologyScintillometer measurementsMoistureScale (ratio)Settore ICAR/02 - Costruzioni Idrauliche E Marittime E IdrologiaEnergy balanceScintillometer measurementHydrologic balanceWater balanceHydrology (agriculture)EvapotranspirationActual evapotranspiration; Scintillometer measurements; Olive grove; Surface energy fluxes; Hydrologic balanceSoil waterOlive groveSettore AGR/08 - Idraulica Agraria E Sistemazioni Idraulico-ForestaliEnvironmental scienceSurface energy fluxesSurface energy fluxeWater contentWater Science and TechnologyJournal of Hydrology
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Predicting soil and plant water status dynamic in olive orchards under different irrigation systems with Hydrus-2D: Model performance and scenario an…

2018

The paper analyzes the performance of Hydrus-2D model to simulate the dynamic of soil water contents and transpiration fluxes in an olive orchard in which two different irrigation systems were used in 2011 and 2012. The relationship between measured midday stem water potential, MSWP, and simulated relative transpiration (ratio between simulated actual and maximum crop transpiration), Ks, was also identified with the aim to use the model for crop water status predictions. Finally, a scenario analysis was carried out for irrigation management purposes, by considering the level of crop water stress achieved in the different phases of the vegetative growth. The results evidenced that active roo…

Actual evapotranspirationHydrusIrrigationVegetative reproductionWater stress0208 environmental biotechnologyMidday stem water potentialSoil Science02 engineering and technologyCropWater streIrrigation managementTranspirationWater Science and TechnologyEarth-Surface ProcessesActual evapotranspiration; Hydrus-2D; Midday stem water potential; Olive tree; Water stress; Agronomy and Crop Science; Water Science and Technology; Soil Science; Earth-Surface ProcessesHydrus-2D04 agricultural and veterinary sciences020801 environmental engineeringAgronomySoil water040103 agronomy & agriculture0401 agriculture forestry and fisheriesEnvironmental scienceOrchardOlive treeAgronomy and Crop Science
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Transpiration and Water Use of an Irrigated Traditional Olive Grove with Sap-Flow Observations and the FAO56 Dual Crop Coefficient Approach

2021

The SIMDualKc model was applied to evaluate the crop water use and the crop coefficient (Kc) of an irrigated olive grove (Olea europaea L.) located in Sicily, Italy, using experimental data collected from two crop seasons. The model applies the FAO56 dual Kc approach to compute the actual crop evapotranspiration (ETc act) and its components, i.e., the actual tree transpiration (Tc act), obtained through the basal crop coefficient (Kcb), and soil evaporation according to an evaporation coefficient (Ke). Model calibration was performed by minimizing the difference between the predicted Tc act and the observed daily tree transpiration measured with sap flow instrumentation (TSF field) acquired…

Actual transpiration; Fraction of ground cover; K; cb; from cover fraction and height; Orchard water balance; Sap flow; Soil evaporation; Standard basal crop coefficientStandard basal crop coefficientFraction of ground coverK<sub>cb</sub> from cover fraction and heightGeography Planning and DevelopmentDeficit irrigationAquatic Sciencefrom cover fraction and heightBiochemistryactual transpirationWater balancesap flowSap flowLinear regressionSettore AGR/08 - Idraulica Agraria E Sistemazioni Idraulico-Forestalisoil evaporationKcb from cover fraction and heightIrrigation managementTD201-500Water Science and TechnologyTranspirationHydrologyActual transpirationWater supply for domestic and industrial purposesIrrigation schedulingActual transpiration Kcb from cover fraction and height soil evaporation Sap flow water balance Standard basal crop coefficientHydraulic engineeringKcbCrop coefficientfraction of ground coverOrchard water balanceEnvironmental sciencestandard basal crop coefficientTC1-978Soil evaporationWater useorchard water balance
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Assessment of vulnerability and adaptive capacity to coastal hazards in the Caribbean Region

2014

ABSTRACT Lam, N.S.N., Arenas, H., Brito, P.L., Liu, K.B., 2014. Assessment of vulnerability and adaptive capacity to coastal hazards in the Caribbean region. In: Green, A.N. and Cooper, J.A.G. (eds.), Proceedings 13th International Coastal Symposium (Durban, South Africa), Journal of Coastal Research, Special Issue No. 70, pp. 473–478, ISSN 0749-0208. It has been documented that given the same type of climate related hazard and degree of exposure, the vulnerability of a region to the hazard and its resultant damages could be very different, depending on a number of natural and socioeconomic factors. An understanding of the factors contributing to the vulnerability of a region requires a goo…

Adaptive capacityCoastal hazardsEcologybusiness.industrymedia_common.quotation_subjectEnvironmental resource managementVulnerabilityHazardGeographyCaribbean regionVulnerability assessmentSustainabilityPsychological resiliencebusinessEarth-Surface ProcessesWater Science and Technologymedia_commonJournal of Coastal Research
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Characterization of Intertidal Macrofaunal Communities of Two Sandy Beaches under Different Anthropogenic Pressures

2022

The macrofauna in the intertidal zone of sandy beaches provides the trophic connectivity between land and sea, by linking microbiome, meiofauna, and megafauna, representing a food source for several terrestrial animals, including shorebirds and mammals. However, the macrozoobenthos in urbanised beaches is subjected to intense disturbances, such as breakwater barriers and tourism, which limit or impede the energy transfer from the marine to the terrestrial habitats. Because the information about diversity and abundance of the macrozoobenthos of the intertidal zone on the Mediterranean sandy coasts is scant, the main objective of this study is to increase the knowledge on the macrofauna livin…

Adriatic SeaAdriatic Sea; macrozoobenthos; biodiversity; artificial barriers; marine protected areasSettore BIO/05 - ZoologiaOcean Engineeringartificial barriermacrozoobenthobiodiversitymarine protected areasWater Science and TechnologyCivil and Structural EngineeringJournal of Marine Science and Engineering; Volume 10; Issue 12; Pages: 1976
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Tap water consumers differ from non-consumers in chlorine flavor acceptability but not sensitivity

2010

International audience; Unpleasant taste and especially chlorine flavor is one of the most common reasons advocated for choosing tap water alternatives as drinking water. As a consequence, the putative link between sensitivity to chlorine flavor and tap water consumption is an issue in drinking water habits studies. In the present study, we set out to examine such a link following a strategy in which we measured chlorine flavor perception at threshold and supra-threshold level for two groups of participants selected on their drinking water consumption habits. The first group included exclusive tap water consumers and the second group included exclusive bottled water consumers. In a first ex…

AdultMaleTasteEnvironmental EngineeringPsychometrics0211 other engineering and technologiesWater supplychemistry.chemical_element02 engineering and technology010501 environmental sciences01 natural sciencesFood PreferencesTap waterWater SupplyFLAVOR INTENSITYpolycyclic compoundsChlorineHumansTaste ThresholdFood science[SDU.STU.HY]Sciences of the Universe [physics]/Earth Sciences/HydrologyWaste Management and DisposalFlavor0105 earth and related environmental sciencesWater Science and TechnologyCivil and Structural Engineering021110 strategic defence & security studiesChemistryDetection thresholdbusiness.industryEcological ModelingCHLORINE FLAVOURTAP WATER CONSUMPTIONfood and beveragesBottled waterPollutionTHRESHOLDSLIKINGACCEPTABILITYTasteTaste ThresholdFemaleChlorinebusinessWater Research
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The contribution of the European Society for Soil Conservation (ESSC) to scientific knowledge, education and sustainability

2019

Soil is an integral component of the global environmental system which supports the quality and diversity of terrestrial life on Earth. Therefore, it is vital to consider the processes and impacts of soil degradation on society, especially on the provision of environmental goods and services, including food security and climate change mitigation and adaptation. Scientific societies devoted to soil science play significant roles in reducing soil degradation and promoting soil conservation by advancing scientific knowledge, education and environmental sustainability. The ESSC was founded on 4 November 1988, with the aims to: 1. Support research on soil degradation, soil protection and soil an…

Agriculture and Food Sciences[SDV]Life Sciences [q-bio]0208 environmental biotechnologySoil Science02 engineering and technology[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil studySoil functionsSoil educationSoil degradationSoil functionsSoil retrogression and degradationSoil health11. SustainabilityNature and Landscape ConservationWater Science and Technology2. Zero hungerSoil healthFood securitybusiness.industryEnvironmental resource management04 agricultural and veterinary sciences15. Life on landsoil functions6. Clean water020801 environmental engineeringlcsh:TA1-204013. Climate actionSustainable managementSoil knowledgeSettore AGR/14 - PedologiaEarth and Environmental SciencesSustainabilitySoil waterSoil function040103 agronomy & agriculture0401 agriculture forestry and fisheriesEnvironmental sciencelcsh:Engineering (General). Civil engineering (General)businessSoil conservationAgronomy and Crop Science
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Macronutrient leaching in a fertilized juvenile hybrid aspen (Populus tremula L. × P. tremuloides Michx.) plantation cultivated in an agroforestry sy…

2017

Abstract Leaching of macronutrients such as nitrogen, phosphorus and potassium from soils is of particular interest in the Baltic Sea region because of its adverse effects on water quality. The objective of this study was to evaluate macronutrient leaching in a juvenile hybrid aspen (Populus tremula L. × P. tremuloides Michx.) plantation cultivated in an agroforestry system and fertilized with biogas production residues, wastewater sludge and wood ash in hemi-boreal climate conditions. Analysis of macronutrient concentrations in the soil solution showed that annual macronutrient leaching decreased over time after the establishment of the plantation and application of fertilizers. Moreover, …

Agroforestrybusiness.industryPotassiumchemistry.chemical_elementWood ash04 agricultural and veterinary sciences010501 environmental sciencesengineering.material01 natural sciencesNitrogenchemistryAgricultureSoil water040103 agronomy & agricultureengineering0401 agriculture forestry and fisheriesEnvironmental scienceWater qualityFertilizerLeaching (agriculture)business0105 earth and related environmental sciencesWater Science and TechnologyHydrology Research
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The future of temporary wetlands in drylands under global change

2021

The Andalusian International University held a workshop entitled Temporary wetlands’ future in drylands under the projected global change scenario in March 2020 in Baeza, Spain, with 26 participants from 10 countries. The workshop objectives were to promote international cooperation and scientific exchange on the conservation and protection of temporary wetlands. The participants highlighted the extreme conditions that temporary and permanent wetlands, ponds, and shallow lakes are currently facing and predicted a dismal future for these systems due to climate change. To foster a holistic view of these ecosystems, the workshop included wetland watersheds. It was concluded that the main threa…

Aigua -- Qualitatbiodiversity hotspotgeographygeography.geographical_feature_categorybusiness.industryLimnologyEnvironmental resource managementGlobal changeWetlandAquatic Sciencewater qualityBiodiversitatResiliència (Ecologia)Biodiversity hotspotegg-seed banksEnvironmental sciencetemporary pondsWater qualityResilience (network)businessresiliencetrophic webWater Science and TechnologyInland Waters
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Intermittent operation of UASB reactors treating wastewater polluted with organic solvents: process performance and microbial community evaluation

2019

The effect of intermittent feeding on the treatment of wastewater polluted with ethanol, ethyl acetate and 1-ethoxy-2-propanol in anaerobic upflow sludge blanket reactors was investigated. Three laboratory-scale reactors, one periodically supplemented with chitosan, were operated in an intermittent pattern (16 hours per day; 5 days per week) during 5 months. Removal efficiencies higher than 94% were obtained at organic loading rates up to 50 kg COD m−3 d−1. The addition of chitosan positively affected the specific methanogenic activity of the granular sludge. Although partial deterioration of the granules was observed, it was not correlated with variations in the production of extracellular…

Aigua ContaminacióEnvironmental EngineeringbiologyMethanogenesisEthyl acetatePulp and paper industrybiology.organism_classificationchemistry.chemical_compoundExtracellular polymeric substanceWastewaterchemistryMicrobial population biologyAigües residualsAnaerobic exerciseBacteriaWater Science and TechnologyArchaea
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