Search results for "Sol"

showing 10 items of 23782 documents

Spatial and temporal variation of community composition and species cover following dune restoration in the Devesa de Albufera (Valencia, Spain).

2015

Plant populations were reintroduced to the coastal dune bar of the Devesa de Albufera from 1988 to 2004; different coastline sections received different species composition and cover. With the aim to detect spatial and temporal variation of floristic diversity, we compared current species composition and cover across the length of the Devesa and across the dune bar with those imposed at the time of restoration. Non-metric multidimensional scaling (NMDS) detected significant differences both across the dune faces and across the coast sections. Differences across the dune faces reflect the sea-inland ecological gradient and resulted from a spatial rearrangement of plant populations: Calystegi…

0106 biological sciencesdune restorationEvolutionMalcolmia littoreaLagurus ovatusCoastal sand dunes; dune restoration; Mediterranean sea; spatial dynamics; temporal dynamics; Plant Science; Ecology Evolution Behavior and SystematicsPlant Science010603 evolutionary biology01 natural sciencesCalystegia soldanellaFloristicsMediterranean seaBehavior and SystematicsEcology Evolution Behavior and SystematicsAchillea maritimaspatial dynamicsEcologybiologyEcologytemporal dynamicsPlant communitybiology.organism_classificationGeographyCommunity compositionCoastal sand dunesMediterranean sea010606 plant biology & botanyPlant Biosystems - An International Journal Dealing with all Aspects of Plant Biology
researchProduct

Can the problem of hybridization in threatened species be evaluated using a fieldwork research? A case study in snapdragons

2019

Abstract Hybridization, natural or artificial, is considered disadvantageous for species biodiversity when it threatens the population integrity of endangered species. Frequently, studies investigating whether hybridization poses a legitimate risk to rare species are based on genetic data obtained in molecular biology laboratories. In this study, we used field research to approach the problem that hybridization could cause for the viability of a population of a rare species and to be able to propose the most appropriate initial conservation strategy. Specifically, using the model genus Antirrhinum, the reproductive barriers between the rare A. pulverulentum and its common congener A. litigi…

0106 biological scienceseducation.field_of_studyEcology010604 marine biology & hydrobiologyPopulationRare speciesEndangered speciesBiodiversityReproductive isolationBiology010603 evolutionary biology01 natural sciencesGene flowEvolutionary biologyThreatened specieseducationNature and Landscape ConservationHybridJournal for Nature Conservation
researchProduct

Retention of aroma compounds by carbohydrates: Influence of their physicochemical characteristics and of their physical state a review

1998

Many aroma compounds, used to flavor food products, are used in a solid state, after encapsulation. Carbohydrates are the most common matrices used to entrap these volatiles. It has been observed that depending on the aroma compound and the carrier, efficiency can vary. This article reviews the influence of physicochemical properties of both the volatiles and the carriers on retention. The latter depends on the functional groups of the aroma compound. Moreover, it increases with molecular weight and decreases with the polarity and relative volatility of the aroma compound. This behavior can be explained by the effect of these properties on the diffusion of the aroma compound through the mat…

0106 biological sciencesfood.ingredient01 natural scienceschemistry.chemical_compound0404 agricultural biotechnologyfood010608 biotechnology[SDV.IDA]Life Sciences [q-bio]/Food engineeringOrganic chemistryAroma compoundVolatile organic compoundSolubilityFlavorAromachemistry.chemical_classificationRelative volatilitybiologyFood additivefood and beverages04 agricultural and veterinary sciencesGeneral Chemistry[SDV.IDA] Life Sciences [q-bio]/Food engineeringMaltodextrinbiology.organism_classification040401 food sciencechemistry13. Climate actionGeneral Agricultural and Biological Sciences
researchProduct

Antiviral and antioxidant properties of active alginate edible films containing phenolic extracts

2018

In this work, novel active edible films having antiviral activity were developed through the solvent casting method. Emulsified edible films were prepared by adding lipids into alginate films in order to improve their water vapour permeability. In addition, two natural extracts rich in phenolic compounds, specifically a green tea extract (GTE) and a grape seed extract (GSE) were used as active agents. Interestingly, incorporating GTE or GSE within the biopolymer matrix, the films exhibited significant antiviral activity against murine norovirus (MNV) and hepatitis A virus (HAV) since ∼2 log reduction were recorded for the 0.75 g extract/g alginate in the film, being GTE more efficient than …

0106 biological sciencesfood.ingredientAntioxidantGeneral Chemical Engineeringmedicine.medical_treatmentEnteric virusesved/biology.organism_classification_rank.speciesActive packagingGrape seed extract (GSE)Green tea extractengineering.material01 natural sciences0404 agricultural biotechnologyfood010608 biotechnologymedicineFood scienceved/biologyChemistry04 agricultural and veterinary sciencesGeneral Chemistry040401 food scienceEdible filmsSolventGreen tee extract (GTE)Grape seed extractengineeringActive packagingBiopolymerFood qualityFood ScienceMurine norovirusFood Hydrocolloids
researchProduct

Faster acquisition of symbiotic partner by common mycorrhizal networks in early plant life stage

2016

Arbuscular mycorrhizal (AM) fungi usually improve plant performance yet our knowledge about their effects on seed germination and early plant establishment is very limited. We performed a factorial greenhouse experiment where the seeds from four low Arctic cooccurring mycorrhizal herbs (Antennaria dioica, Campanula rotundifolia, Sibbaldia procumbens, and Solidago virgaurea) were germinated alone or in the vicinity of an adult Sibbaldia plant with or without AM fungi; given either as spores or being present in a common mycorrhizal network (CMN). Three different AM fungal species were examined to assess species-specific differences in symbiont acquisition rate. Out of the four plant species i…

0106 biological sciencesfood.ingredientseed germinationAntennaria dioicaarbuscular mycorrhizal fungiSibbaldia procumbens010603 evolutionary biology01 natural sciencesSolidago virgaureafoodlcsh:QH540-549.5BotanyMycorrhizal networkEcology Evolution Behavior and Systematicscommon mycorrhizal networkEcologybiologyfungita1183food and beverages15. Life on landseedling establishmentbiology.organism_classificationSporeSeedlingGerminationSolidago virgaureakissankellota1181C100 Biologylcsh:EcologyCampanula rotundifoliaCampanula rotundifoliaCotyledonAntennaria dioica010606 plant biology & botanyEcosphere
researchProduct

The Impact of Climate Change on Lakes in Northern Europe

2009

In Northern Europe, most lakes are characterized by extended periods of winter ice cover, high spring inflow from snow melt and brown water produced by the transport of dissolved organic carbon (DOC) from the surrounding catchments. In this chapter, the potential impact of climate change on the dynamics of these lakes is addressed by: (i) Describing the historical responses of the lakes to changes in the weather. (ii) Summarizing the results of modelling studies that quantify the impact of future changes in the climate on the lakes and the surrounding catchments. Many existing water quality problems could well be exacerbated by the effects of climatic change. It is therefore important to as…

0106 biological sciencesgeographygeography.geographical_feature_category010504 meteorology & atmospheric sciences010604 marine biology & hydrobiologyDrainage basinClimate change15. Life on land01 natural sciences6. Clean waterDisturbance (ecology)13. Climate actionNorth Atlantic oscillationSnowmeltDissolved organic carbonEnvironmental scienceWater qualityPhysical geographyEutrophication0105 earth and related environmental sciences
researchProduct

Selective incorporation of dissolved organic matter (DOM) during sea ice formation

2013

This study investigated the incorporation of DOM from seawater into >2 day-old sea ice in tanks filled with seawater alone or amended with DOM extracted from the microalga, Chlorella vulgaris. Optical properties, including chromophoric DOM (CDOM) absorption and fluorescence, as well as concentrations of dissolved organic carbon (DOC), dissolved organic nitrogen (DON), dissolved carbohydrates (dCHOs) and dissolved uronic acids (dUAs) were measured. Enrichment factors (EFs), calculated from salinity-normalized concentrations of DOM in bulk ice, brine and frost flowers relative to under-ice water, were generally >1. The enrichment factors varied for different DOM fractions: EFs were the lowest fo…

0106 biological sciencesgeographygeography.geographical_feature_category010504 meteorology & atmospheric sciencesChemistry010604 marine biology & hydrobiologySize-exclusion chromatographyta1171General ChemistryOceanography01 natural sciencesColored dissolved organic matterBrineEnvironmental chemistrySpectral slopeDissolved organic carbonSea iceEnvironmental ChemistrySeawaterChemical composition0105 earth and related environmental sciencesWater Science and TechnologyMarine Chemistry
researchProduct

Ecosystem carbon response of an Arctic peatland to simulated permafrost thaw

2019

Permafrost peatlands are biogeochemical hot spots in the Arctic as they store vast amounts of carbon. Permafrost thaw could release part of these long-term immobile carbon stocks as the greenhouse gases (GHGs) carbon dioxide (CO 2 ) and methane (CH 4 ) to the atmosphere, but how much, at which time-span and as which gaseous carbon species is still highly uncertain. Here we assess the effect of permafrost thaw on GHG dynamics under different moisture and vegetation scenarios in a permafrost peatland. A novel experimental approach using intact plant–soil systems (mesocosms) allowed us to simulate permafrost thaw under near-natural conditions. We monitored GHG flux dynamics via high-resolution…

0106 biological scienceshiilidioksidiPeat010504 meteorology & atmospheric sciencesPermafrostikiroutaPermafrostAtmospheric sciences01 natural sciencesMethaneCO2 EXCHANGEclimate warmingPALSA MIREchemistry.chemical_compoundDissolved organic carbonGeneral Environmental SciencekasvihuoneilmiöGlobal and Planetary ChangeCLIMATE-CHANGEEcologyArctic Regionsmethane oxidationhiilen kiertopermafrost-carbon-feedbackPlantsmesocosmCOORGANIC-MATTERkasvihuonekaasutCH4 FLUXESgreenhouse gasNORTHERN PEATLANDSCarbon dioxideCO2MethaneOxidation-ReductionBiogeochemical cycleTUNDRA SOILSClimate Changeta1172ta1171010603 evolutionary biologymetaaniCarbon CycleGreenhouse GasesMETHANE EMISSIONSEnvironmental Chemistry0105 earth and related environmental sciencesAtmosphere15. Life on landCarbon DioxideWATER-TABLEEXTRACTION METHODArcticchemistry13. Climate actionGreenhouse gasEnvironmental science
researchProduct

Vegetation structure and greenness in Central Africa from Modis multi-temporal data.

2013

African forests within the Congo Basin are generally mapped at regional scale as broad-leaved evergreen forests, with a main distinction between terra-firme and swamp forests types. At the same time, commercial forest inventories, as well as national maps, have highlighted a strong spatial heterogeneity of forest types. A detailed vegetation map generated using consistent methods is needed to inform decision makers about spatial forest organisation and theirs relationships with environmental drivers in the context of global change. We propose a multi-temporal remotely sensed data approach to characterize vegetation types using vegetation index annual profiles. The classifications identified…

0106 biological scienceshttp://aims.fao.org/aos/agrovoc/c_28568Time Factors010504 meteorology & atmospheric sciencesDatabases FactualRainEcological Parameter Monitoringhttp://aims.fao.org/aos/agrovoc/c_900018001 natural sciencesTrees[ SDE ] Environmental Sciencesremote sensinghttp://aims.fao.org/aos/agrovoc/c_3062K01 - Foresterie - Considérations généralesDynamique des populationsForêt tropicale humidehttp://aims.fao.org/aos/agrovoc/c_6498http://aims.fao.org/aos/agrovoc/c_29008geography.geographical_feature_categoryCentral AfricaEcologyInventaire forestierVegetationArticlesClassificationSpatial heterogeneity[ SDE.MCG ] Environmental Sciences/Global ChangesDeciduoushttp://aims.fao.org/aos/agrovoc/c_7976CongoP31 - Levés et cartographie des solsForêt[SDE]Environmental SciencesSeasonshttp://aims.fao.org/aos/agrovoc/c_1432General Agricultural and Biological Scienceshttp://aims.fao.org/aos/agrovoc/c_34911Research ArticleF40 - Écologie végétaleTélédétectionClimate Change[SDE.MCG]Environmental Sciences/Global ChangesSpectroscopie infrarougeContext (language use)69Typologie010603 evolutionary biologySwampGeneral Biochemistry Genetics and Molecular BiologyCarbon Cycle[ SDU.ENVI ] Sciences of the Universe [physics]/Continental interfaces environmentHumansAfrica Centralhttp://aims.fao.org/aos/agrovoc/c_1666http://aims.fao.org/aos/agrovoc/c_1344http://aims.fao.org/aos/agrovoc/c_8176[SDU.ENVI]Sciences of the Universe [physics]/Continental interfaces environmenthttp://aims.fao.org/aos/agrovoc/c_6111Ecosystem0105 earth and related environmental sciencesChangement climatiquegeographyCartographiehttp://aims.fao.org/aos/agrovoc/c_24174Enhanced vegetation index15. Life on landEvergreenVégétationStructure du peuplement13. Climate actionCouvert forestierPhysical geographyU30 - Méthodes de recherchehttp://aims.fao.org/aos/agrovoc/c_1653tropical rainforestTropical rainforest
researchProduct

Chlorophyll a fluorescence illuminates a path connecting plant molecular biology to Earth-system science

2021

Remote sensing methods enable detection of solar-induced chlorophyll a fluorescence. However, to unleash the full potential of this signal, intensive cross-disciplinary work is required to harmonize biophysical and ecophysiological studies. For decades, the dynamic nature of chlorophyll a fluorescence (ChlaF) has provided insight into the biophysics and ecophysiology of the light reactions of photosynthesis from the subcellular to leaf scales. Recent advances in remote sensing methods enable detection of ChlaF induced by sunlight across a range of larger scales, from using instruments mounted on towers above plant canopies to Earth-orbiting satellites. This signal is referred to as solar-in…

0106 biological sciencesklorofylliChlorophyll a010504 meteorology & atmospheric sciencesEarth scienceEcology (disciplines)Plant Scienceekofysiologia01 natural sciencesFluorescencebiofysiikkayhteyttäminenchemistry.chemical_compoundLEAFLEAVESWATERPhotosynthesisCO2 ASSIMILATIONSCOTS PINE[SDU.ENVI]Sciences of the Universe [physics]/Continental interfaces environmentMolecular Biology0105 earth and related environmental sciences[SDU.OCEAN]Sciences of the Universe [physics]/Ocean AtmosphereChlorophyll ASUN-INDUCED FLUORESCENCEfluoresenssiBiogeochemistrykasvillisuus15. Life on land11831 Plant biologyReflectivityREFLECTANCEPlant LeavesEarth system scienceddc:580RESOLUTIONchemistryPHOTOSYSTEM-I13. Climate actionRemote Sensing TechnologyEarth SciencessatelliittikuvausEnvironmental sciencekaukokartoitus010606 plant biology & botanyNature Plants
researchProduct