Search results for "Solvent extraction"

showing 10 items of 37 documents

Occurrence and daily intake of ochratoxin A of organic and non-organic rice and rice products

2005

Abstract Ochratoxin A (OTA) was extracted from 84 rice samples and rice products by using accelerated solvent extraction (ASE) and analysed with liquid chromatography coupled with fluorescence detection. Samples were collected from rice cultivars, local markets and supermarkets; 64 were of non-organic and 20 of organic production. 7.8% of non-organic samples had OTA levels from 4.3 to 27.3 μg/kg and in 30% of organic samples was detected the presence of this mycotoxin varying from 1.0 to 7.1 μg/kg. OTA presence was confirmed by methyl-ester derivatization. Rice and rice products labelled with denomination of origin (DO) were not detected OTA due to the fact that its production has implement…

Ochratoxin ADaily intakebusiness.industryIncidencefood and beveragesFood ContaminationOryzaGeneral MedicineFood safetyOchratoxinsMicrobiologychemistry.chemical_compoundAccelerated solvent extractionchemistryConsumer Product SafetySpainCritical control pointHumansCultivarFood scienceDerivatizationMycotoxinbusinessChromatography LiquidFood ScienceInternational Journal of Food Microbiology
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Representativeness of Extracts of Offset Paper Packaging and Analysis of the Main Odor-Active Compounds

2004

Packagings often carry odors due to the support and printing inks. The aim of the investigation was to define a representative solvent-free extract of paper-based packaging materials printed by the offset process, for the identification of the odor-causing volatile compounds. Static headspace and solid-phase microextraction were the two applied extraction methods. Representativeness tests showed that the odor of the PDMS fiber extract gave satisfying odor similarities with the original packaging. The sample incubation was performed at 40 degrees C for 30 min, whereas the extraction time was 3 min at 40 degrees C. Extracts of both the nonprinted and printed papers of different batches were a…

PaperPrinting inkMass spectrometry01 natural sciences0404 agricultural biotechnologyOlfactometry[SDV.IDA]Life Sciences [q-bio]/Food engineeringSolvent extractionComputingMilieux_MISCELLANEOUSAldehydesChromatographyChemistry010401 analytical chemistryExtraction (chemistry)Food Packaging04 agricultural and veterinary sciencesGeneral Chemistry[SDV.IDA] Life Sciences [q-bio]/Food engineeringKetones040401 food science0104 chemical sciencesOdorOdorantsInkExtraction methods4-PHENYLCYCLOHEXENEVolatilizationGeneral Agricultural and Biological SciencesOFFSETpsychological phenomena and processesJournal of Agricultural and Food Chemistry
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Euphosantianane A–D: Antiproliferative Premyrsinane Diterpenoids from the Endemic Egyptian Plant Euphorbia Sanctae-Catharinae

2018

Euphorbia species are rich in diterpenes. A solvent extraction of Euphorbia sanctae-catharinae, a species indigenous to the Southern Sinai of Egypt, afforded several premyrsinane diterpenoids (1&ndash

Pharmaceutical ScienceTumor cells01 natural sciencesAnalytical ChemistryTDDTF-ECDlcsh:QD241-441tumor anti-proliferative activitylcsh:Organic chemistryDrug DiscoveryPhysical and Theoretical ChemistrySolvent extractionA549 cellEuphorbiabiologyTraditional medicine010405 organic chemistryChemistryOrganic ChemistryEuphorbiaceaeEuphorbiaceaediterpenesEuphorbia sanctae-catharinaebiology.organism_classification0104 chemical sciences010404 medicinal & biomolecular chemistryChemistry (miscellaneous)flavonoidsMolecular Medicine<i>Euphorbia sanctae-catharinae</i>Molecules
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Extraction of Phenolic Compounds from Fresh Apple Pomace by Different Non-Conventional Techniques

2021

Red Delicious apple pomace was produced at laboratory scale with a domestic blender and different non-conventional extraction techniques were performed to isolate phenolic compounds, such as ultrasound-assisted extraction (UAE), ultraturrax extraction (UTE), accelerated solvent extraction (ASE) and pulsed electric field (PEF) extraction pre-treatment. Total phenolic content (TPC) was determined by Folin–Ciocalteu assay. Phloridzin, the main phenolic compound in apples, was determined by chromatographic analysis Q-TOF-LC/MS. The results obtained with these techniques were compared in order to identify the most efficient method to recover polyphenols. The highest value of TPC (1062.92 ± 59.80…

Pharmaceutical SciencephloridzinLaboratory scale01 natural sciencesArticleAntioxidantsMass SpectrometryASEQ-TOF-LC/MSAnalytical ChemistryQD241-4410404 agricultural biotechnologyNutraceuticalPhenolsFunctional foodDrug DiscoveryFood sciencenon-conventional extractionsPhysical and Theoretical ChemistryChromatography High Pressure LiquidpolyphenolsFlavonoidsEthanolPlant ExtractsChemistry010401 analytical chemistryOrganic ChemistryExtraction (chemistry)Pomace04 agricultural and veterinary sciencesPEF040401 food science0104 chemical sciencesAccelerated solvent extractionUAEChemistry (miscellaneous)PolyphenolMalusapple pomaceMolecular MedicineUTEMolecules
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Liquid-scintillation detection of preseparated 257Rf with the SISAK-system

2005

Abstract The fast liquid–liquid extraction system SISAK with continuous liquid scintillation detection was coupled to the Berkeley Gas-filled Separator to enable studies of the chemical properties of α -decaying transactinide elements. The preseparated transactinide 257Rf (4.7 s), was transported via a He/KCl-jet directly into the scintillation solution. This permitted the first unambiguous detection of transactinide atoms by the means of the α -liquid scintillation detectors of the SISAK-system. During the experiment, 89 257Rf atoms were observed. The type of events observed correspond well with the expectations based on half-lives, decay branches and transport- and hold-up times. The succ…

PhysicsNuclear and High Energy PhysicsScintillationLiquid scintillation countingAnalytical chemistrySeparator (oil production)chemistry.chemical_elementTransactinide elementNuclear magnetic resonancechemistryScintillation counterRutherfordiumSolvent extractionInstrumentationNuclear Instruments and Methods in Physics Research Section A: Accelerators, Spectrometers, Detectors and Associated Equipment
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Antioxidant phenolic compounds recovery from Mangifera indica L. by-products by supercritical antisolvent extraction

2015

Abstract Supercritical Antisolvent Extraction (SAE) was used in the recovery of antioxidant compounds from mango by-products. The antioxidant extract was obtained by solid–liquid extraction using aqueous acetone (80% v/v) and subsequent adsorption/desorption in C18 cartridge. Recovery of antioxidants was performed by SAE using SC-CO 2 as antisolvent. The temperature and pressure parameters were varied in the range 35–45 °C and 8–15 MPa. The SAE process allowed the recovery of about 90% of the initial phenolic compounds, the best recovery was obtained at 40 °C and 10 MPa and the main compounds were mangiferin, isomangiferin, quercetin 3-O-galactoside, quercetin 3-O-glucoside, quercetin 3-O-x…

PolyphenolSupercritical Antisolvent ExtractionAntioxidants; Mangiferin; Mango by-products; Nanoparticles; Polyphenols; Supercritical Antisolvent Extraction; Food ScienceAntioxidantDPPHmedicine.medical_treatmentSettore ING-IND/25 - Impianti ChimicimangiferinAntioxidantschemistry.chemical_compoundMango by-productNanoparticlesupercritical antisolvent extractionmedicineMangiferinpolyphenolsmango byChromatographyChemistryExtraction (chemistry)PolyphenolsSupercritical fluidproductsantioxidantsPolyphenolMangiferinNanoparticlesnanoparticlesMango by-productsAntioxidantKaempferolQuercetinFood Science
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Anomalous solvent extraction behavior of astatine

1997

We studied the solvent extraction behavior of astatine and found the anomalous behavior of this element similar to radioiodine. Astatine was extracted into CS2 from acidic solution over a wide range of carrier iodine concentration. The distribution ratios of astatine were determined by measuring the γ-ray from 210 At with a Nal(TI) detector. A drastic change was observed around at 10−4 mol/l as in the case of 131 I. This tendency is well explained by the kinematics of the chemical reactions concemed.

Range (particle radiation)ChemistryHealth Toxicology and MutagenesisRadiochemistryPublic Health Environmental and Occupational HealthAnalytical chemistrychemistry.chemical_elementAnomalous behaviorIodinePollutionChemical reactionAnalytical ChemistryNuclear Energy and EngineeringRadiology Nuclear Medicine and imagingSolvent extractionAstatineSpectroscopyJournal of Radioanalytical and Nuclear Chemistry
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Beeswax cleaning by solvent extraction of pesticides

2018

We set out to test if the methodology used to clean sheep wool wax (Lanolin) from pesticides could be used to clean beeswax as well. We first made an aggregate sample of brood comb wax from three different US beekeepers. Sub-samples of these aggregate wax samples were analyzed for pesticide contamination. The remaining wax, was then dissolved into hexane solution and run through four N, N-Dimethylformamide (DMF) washes. During these extractions, the pesticides partitioned into the DMF, and so were removed from the beeswax. Following the solvent extractions, the beeswax was tested again for pesticides. An average of 95% of the pesticide contamination was removed by the chemical wash procedur…

Solvent extractionClinical Biochemistry010501 environmental sciences01 natural sciencesBeeswaxMatrix (chemical analysis)03 medical and health sciencesmedicineBeeswaxlcsh:Science030304 developmental biology0105 earth and related environmental sciences0303 health sciencesWaxPesticides removalChromatographyChemistryLanolinExtraction (chemistry)Brood combPesticideSolventChemistryMedical Laboratory Technologyvisual_artvisual_art.visual_art_mediumlcsh:QHexaneN N-Dimethylformamide (DMF)medicine.drugMethodsX 6: 980-985 (2019)
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Purification of recovered phosphoric acid by extracting aluminium with di-2-ethylhexyl phosphoric acid

2021

AbstractThe extraction of aluminium from dilute phosphoric acid with di-2-ethylhexyl phosphoric acid (DEHPA) was optimized using response surface methodology. The optimization was based on the experimental three-level central composite face-centred design (CCF) and was conducted on real-life samples. The three variables included were pH, extractant concentration and aqueous to organic phase ratio (AO). Under the optimized conditions (pH 2.5, 0.6 M DEHPA and AO ratio 1:2), extraction efficiency of 99% for aluminium in four extraction stages is achieved. The purified phosphoric acid solution can then be utilized by the fertilizing industry. Stripping tests for organic phase loaded with alumin…

Stripping (chemistry)General Chemical Engineeringchemistry.chemical_elementDi-(2-ethylhexyl)phosphoric acidjätevesiBiochemistryIndustrial and Manufacturing Engineeringjätevesilieteresponse surface methodologychemistry.chemical_compoundoptimointiAluminiumMaterials Chemistryaewage sludgeResponse surface methodologyalumiiniwastewaterfosforiPhosphoric acidsaostusAqueous solutionPrecipitation (chemistry)Extraction (chemistry)General Chemistrysolvent extractionpintakemiatalteenottochemistryprecipitation agenterottaminen (tekniikka)optimizationNuclear chemistryChemical Papers
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Influence of Temperature, Solvent and pH on the Selective Extraction of Phenolic Compounds from Tiger Nuts by-Products: Triple-TOF-LC-MS-MS Character…

2019

The aim of this study was to assess the effect of temperature, solvent (hydroethanolic mixtures) and pH on the recovery of individual phenolic compounds from &ldquo

[SDV.BIO]Life Sciences [q-bio]/BiotechnologyOrxataPharmaceutical Science01 natural sciencesAntioxidantsAnalytical Chemistrychemistry.chemical_compoundTandem Mass SpectrometryDrug Discovery[SDV.IDA]Life Sciences [q-bio]/Food engineeringGallic acidSinensetinCyperusComputingMilieux_MISCELLANEOUSChromatography High Pressure LiquidTemperature04 agricultural and veterinary sciencesHydrogen-Ion Concentration040401 food sciencesolvent extraction[SDV.BBM.BC]Life Sciences [q-bio]/Biochemistry Molecular Biology/Biomolecules [q-bio.BM]SolventChemistry (miscellaneous)Molecular MedicineCoumaric AcidsTrolox equivalent antioxidant capacityArticlelcsh:QD241-4410404 agricultural biotechnologylcsh:Organic chemistryPhenolsDry matterPhysical and Theoretical Chemistry[SDV.BBM.BC]Life Sciences [q-bio]/Biochemistry Molecular Biology/Biochemistry [q-bio.BM]Nutricióby-productspolyphenolsFlavonoidstiger nutChromatographyPlant Extracts010401 analytical chemistryOrganic ChemistryExtraction (chemistry)horchata de chufa[SDV.BBM.BM]Life Sciences [q-bio]/Biochemistry Molecular Biology/Molecular biologytriple TOF-LC-MS-MS0104 chemical scienceschemistryPolyphenolSolventsTrolox[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition
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