Search results for "Sources"

showing 10 items of 2554 documents

Gender-Typed Sport Practice, Physical Self-Perceptions, and Performance-Related Emotions in Adolescent Girls

2020

Youth sport experience provides opportunities for physical, personal, and social development in youngsters. Sport is a social system in which socially constructed gender differences and stereotypes are incorporated, and specific sport activities are often perceived as gender characterized. The objective of this study was to examine the relationship between some salient physical and emotional self-perceptions and the type of sport practiced. A sample of 261 female athletes, aged 14–21 years (Mage = 15.59, SD = 2.00), practicing different sports, categorized as feminine (e.g., artistic and rhythmic gymnastics), masculine (e.g., soccer and rugby), or neutral (e.g., track and field and tennis),…

feminine sportsminäkuvabiopsykologiamedia_common.quotation_subjectitsetuntemusGeography Planning and Developmentlcsh:TJ807-830lcsh:Renewable energy sources050109 social psychologyDysfunctional familyManagement Monitoring Policy and LawHuman physical appearanceliikuntasosiaaliset normitmasculine sportsDevelopmental psychologysukupuolisocial physique anxiety03 medical and health sciences0302 clinical medicinePerception0501 psychology and cognitive sciencesphysical self-perception; body dissatisfaction; social physique anxiety; psychobiosocial states; aesthetic sports; feminine sports; masculine sportsTrack and field athleticslcsh:Environmental sciencesmedia_commonlcsh:GE1-350sukupuolivaikutuksetbiologyRenewable Energy Sustainability and the EnvironmentAthleteslcsh:Environmental effects of industries and plants05 social sciencesSocial change030229 sport sciencesbiology.organism_classificationlcsh:TD194-195Feelingphysical self-perceptionpsychobiosocial statesWorryPsychologyhuman activitiesbody dissatisfactionaesthetic sportsSustainability
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La gestion de la flexibilité au travail : pratiques et marges de manœuvre des RRH

2006

National audience

flexibilitéressources humaines[ SHS.ECO ] Humanities and Social Sciences/Economies and finances[SHS.ECO] Humanities and Social Sciences/Economics and Finance[SHS.ECO]Humanities and Social Sciences/Economics and FinanceComputingMilieux_MISCELLANEOUS
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Search strategies in innovation networks: The case of the Hungarian food industry

2020

In the food sector, open innovation has become of particular interest. This paper considers open innovation search strategies in the food and beverages industry and examines the probability of using different innovation sources with respect to the type of innovation. Although the information search for new ideas, tools and solutions in the innovation process regarding the scope and depth is well explored and interpreted in the literature, the probability of using the different sources with respect to type of innovation is rarely investigated. To answer these questions, first a probit, then OLS regression model is adopted, in order to understand the chance of a specific source of information…

food industryFood industryProcess (engineering)policy implicationlcsh:TJ807-830Geography Planning and Developmentlcsh:Renewable energy sourcesProbitManagement Monitoring Policy and Lawinnovation sourcing strategyOrder (exchange)0502 economics and businessSettore AGR/01 - Economia Ed Estimo Ruralelcsh:Environmental sciencesIndustrial organizationOpen innovationlcsh:GE1-350HungaryScope (project management)Renewable Energy Sustainability and the Environmentbusiness.industrylcsh:Environmental effects of industries and plants05 social sciencesinnovation networkProduct (business)lcsh:TD194-195Ordinary least squaresFood industry Hungary Innovation network Innovation sourcing strategy Policy implication050211 marketingBusiness050203 business & management
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The Effect of the Perceived Utility of a Management Control System with a Broad Scope on the Use of Food Waste Information and on Financial and Non-F…

2020

The purpose of this study is to analyse the effect of the perceived utility of a management control system with a broad scope on the use of food waste information and on financial and non-financial performances in restaurants. To collect data, a questionnaire was administered in Brazilian restaurants. Data from 206 restaurants were analysed with structural equation modelling, which was performed with SmartPLS software. The results reveal that a management control system of broad scope, which includes non-financial information, is oriented towards the future, and contains an external and long-term focus, assists in the use of information on food waste. In addition, the use of information abo…

food service industryGeography Planning and Developmentlcsh:TJ807-830lcsh:Renewable energy sourcesManagement Monitoring Policy and Lawmanagement control system design:CIENCIAS ECONÓMICAS [UNESCO]Structural equation modelinginformationbroad-scopeSoftwareInformation systemlcsh:Environmental sciencesFinancelcsh:GE1-350Focus (computing)Scope (project management)Renewable Energy Sustainability and the Environmentbusiness.industrylcsh:Environmental effects of industries and plantsUNESCO::CIENCIAS ECONÓMICASFood wastelcsh:TD194-195food wasteSettore IUS/03 - Diritto AgrariobusinessperformanceManagement control system
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Agri-Food Markets towards Sustainable Patterns

2020

In recent decades, the confluence of different global and domestic drivers has led to progressive and unpredictable changes in the functioning and structure of agri-food markets worldwide. Given the unsustainability of the current agri-food production, processing, distribution and consumption patterns, and the inadequate governance of the whole food system, the transition to sustainable agriculture and food systems has become crucial to effectively manage a global agri-food market able in supporting expected population growth and ensuring universal access to sufficient, safe, and nutritious food for all. Based on a critical review of the existing international literature, the paper seeks to…

food systemsGeography Planning and Developmentlcsh:TJ807-830lcsh:Renewable energy sourcesalternative food networks010501 environmental sciencesManagement Monitoring Policy and Lawsustainability transitions01 natural sciencesShort food supply chainfood policyBody of knowledge0502 economics and businessSustainable agricultureliberalizationAlternative food networkIndustrial organizationlcsh:Environmental sciences0105 earth and related environmental scienceslcsh:GE1-350Food securityRenewable Energy Sustainability and the Environmentlcsh:Environmental effects of industries and plants05 social sciencesfood securityShort food supply chainslanguage.human_languagenutritionlcsh:TD194-195Food systemSustainabilityFood policylanguageFood systemsWhole food050202 agricultural economics & policyBusinessshort food supply chainsglobalizationSustainability
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Fatty Acids and Triacylglycerols Profiles from Sicilian (Cold Pressed vs. Soxhlet) Grape Seed Oils

2021

Among the Sicilian economic productive sectors, that of wine production has today a considerable economic value. However, with the growth of this sector, notable was the increase in the production of waste, which to date is not only an economic damage for companies, but also a threat to the environment. It is known that waste from wine production has properties (e.g., antioxidants) which have potential reuse at cosmetic, pharmaceutical and nutritional levels to obtain economically sustainable applications. A new goal is given by the recovery of added value compounds from agri-food wastes and by-products. Grape seed oil is a promising vegetable fat and cold pressing does not involve the use …

food.ingredientSettore CHIM/10 - Chimica Degli AlimentiAnimal foodGeography Planning and DevelopmentTJ807-830Context (language use)Management Monitoring Policy and LawReuseTD194-195fatty acidsRenewable energy sourcesGrape seed oilfoodgrape seed oilSoxhlet extractionSettore CHIM/01 - Chimica AnaliticaGE1-350Grape seedPressingWinebiorefineryEnvironmental effects of industries and plantsRenewable Energy Sustainability and the Environmentcircular economyfood and beveragesBiorefineryPulp and paper industryEnvironmental sciencescold pressed extractionEnvironmental scienceSustainability
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Entrepreneurship and Innovation in Soccer: Web of Science Bibliometric Analysis

2020

According to the existing literature, there is growing interest in the sports industry by individuals involved in entrepreneurship and innovation. However, no bibliometric analyses on the importance of and interest that these individuals have in the football industry have been conducted. A total of 220 articles and reviews retrieved from Thomson Reuters Web of Science (Core Collection&trade

footballEntrepreneurshipBibliometric analysisWeb of scienceGeography Planning and DevelopmentTJ807-830FootballentrepreneurshipManagement Monitoring Policy and LawTD194-195Renewable energy sourcesbibliometric analysis0502 economics and businessGE1-350SociologySocial sciencePractical implicationsEnvironmental effects of industries and plantsRenewable Energy Sustainability and the Environment05 social sciencesSocial changesoccerinnovationEnvironmental sciencesThematic analysisperformance050203 business & management050212 sport leisure & tourismSustainability
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Global-Scale Environmental Niche and Habitat of Blue Shark (Prionace glauca) by Size and Sex: A Pivotal Step to Improving Stock Management

2022

25 pages, 10 figures, 2 tables, supplementary material https://www.frontiersin.org/articles/10.3389/fmars.2022.828412/full#supplementary-material.-- Data Availability Statement: The blue shark habitat data are available on the JRC Data Catalogue (https://data.jrc.ec.europa.eu/dataset?q=fish%20habitat) (or upon request) and habitat maps are available online (https://fishreg.jrc.ec.europa.eu/web/fish-habitat/habitatmapping). Chlorophyll-a data are available online (https://oceancolor.gsfc.nasa.gov/cgi/l3). The abiotic environmental and mesopelagic micronekton data are available online (https://marine.copernicus.eu/access-data).

foraging habitat habitat niche chlorophyll-a gradient marine productivity mesotrophic oligotrophic mesopelagic micronekton water temperatureGlobal and Planetary ChangeMesotrophic[SDE.MCG]Environmental Sciences/Global ChangesChlorophyll-a gradientMarine productivityOcean EngineeringAquatic ScienceOceanographyForaging habitatOligotrophicHabitat nicheWater temperature[SDE.BE]Environmental Sciences/Biodiversity and EcologyConserve and sustainably use the oceans seas and marine resources for sustainable developmentMesopelagic micronektonWater Science and TechnologyFrontiers in Marine Science
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Projecting biodiversity and wood production in future forest landscapes: 15 key modeling considerations

2017

A variety of modeling approaches can be used to project the future development of forest systems, and help to assess the implications of different management alternatives for biodiversity and ecosystem services. This diversity of approaches does however present both an opportunity and an obstacle for those trying to decide which modeling technique to apply, and interpreting the management implications of model output. Furthermore, the breadth of issues relevant to addressing key questions related to forest ecology, conservation biology, silviculture, economics, requires insights stemming from a number of distinct scientific disciplines. As forest planners, conservation ecologists, ecologica…

forest dynamics0106 biological sciencesConservation of Natural ResourcesEnvironmental Engineering010504 meteorology & atmospheric sciencesComputer sciencepopulation modelsForestsManagement Monitoring Policy and Law010603 evolutionary biology01 natural sciencesEcosystem servicessensitivity analysisForest ecologyNatural resource managementWaste Management and DisposalEcosystem0105 earth and related environmental sciencesForest dynamicsWood productiondiscountingbusiness.industryEnvironmental resource managementBiodiversityGeneral Medicineta4112WoodVariety (cybernetics)natural resource managementSustainabilityvirtual speciesta1181Conservation biologybusinessJournal of Environmental Management
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Estudio de la variabilidad genética de repoblaciones de Quercus ilex L. subsp. ballota (Desf.) Samp. in Bol. en Andalucìa

2005

An adequate management of the reproductive material for reforestation activities is fundamental in the conservation of forest genetic resources. In the present work the levels of genetic diversity and differentiation between artificial stands of Quercus ilex and the adjacent natural stands are assessed with nuclear microsatellites. Also, it was possible to analyse the natural population used as seed source for one of the reforestations studied. The levels of genetic differentiation between natural and artificial stands and the decrease of genetic diversity from the seed origin population to the reforestation are discussed in relation to the transference of seed among provenance regions and …

forest genetic resources seed collection genetic contamination microsatelitesrecursos genéticos forestales muestreo de semillas contaminación genéticamicrosatélites
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