Search results for "Sowing"

showing 10 items of 71 documents

Research onOrobanche crenata management in sicily from the 19 th to the early 20 th century

2006

In order to offer hints for new research, the agronomic techniques used to manageOrobanche crenata in Sicily in the late 19 th and early 20 th Century are examined; the publications in which they were originally described can be obtained only with difficulty. Hand pulling, resistant cultivars and late sowing are the techniques used nowadays. Screening for resistance to broomrape of the traditional cultivars of broad bean, and for the influence of sowing density on broomrape infestations, is still to be done.

AgronomybiologyInsect ScienceSowingPlant ScienceCultivarOrobanche crenatabiology.organism_classificationPhytoparasitica
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The onset of the rainy season and farmers’ sowing strategy for pearl millet cultivation in Southwest Niger

2011

A multi-year (2004-2009) field survey of on-farm sowing practices in 10 villages located in south-west Niger close to Niamey, is analysed to investigate the relationships (i) between rainfall and the sowing date of pearl millet and the risk of sowing failure, (ii) between sowing and meteorological/agro-climatic onset dates, (iii) between sowing/onset dates, and simulated and observed yield/biomass at the end of the season. Even if some villages sow without any synchronous or anterior rainfall, most parcels (73% out of the 1551 available cases) are sown during and just after a 2-day wet spell receiving at least 10 mm. In fact, there is a strong correlation (r = 0.82-0.95 depending on onset d…

Atmospheric Science010504 meteorology & atmospheric sciencesFacteur climatique01 natural sciencesF01 - Culture des plantesYield (wine)Farmers' strategiesNigerPennisetum glaucumdate de semis2. Zero hunger[SDV.EE]Life Sciences [q-bio]/Ecology environmentGlobal and Planetary ChangeBiomass (ecology)MilAgroforestryForestry04 agricultural and veterinary sciencesPearl Millet[ SDE.MCG ] Environmental Sciences/Global ChangesRendement des cultureshttp://aims.fao.org/aos/agrovoc/c_13199[SDU.STU.CL]Sciences of the Universe [physics]/Earth Sciences/Climatology[ SDU.STU.CL ] Sciences of the Universe [physics]/Earth Sciences/ClimatologySowing dateWet seasonP40 - Météorologie et climatologiehttp://aims.fao.org/aos/agrovoc/c_29554[SDE.MCG]Environmental Sciences/Global ChangesBiometeorologySemisBiologyOnset of the rainy seasonPearl milletCrophttp://aims.fao.org/aos/agrovoc/c_10176http://aims.fao.org/aos/agrovoc/c_6437Onset dateGrain yield0105 earth and related environmental scienceshttp://aims.fao.org/aos/agrovoc/c_5181SowingTropics15. Life on landAgronomy13. Climate action040103 agronomy & agriculture0401 agriculture forestry and fisherieshttp://aims.fao.org/aos/agrovoc/c_16208Agronomy and Crop SciencePluviomètre
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Evaluation of Small Vase and Y-trellis Orchard Systems for Peach and Nectarine Production in Mediterranean Regions

2015

Two peach planting systems, Small Vase (SV) and Y-trellis (Y), were evaluated and compared in the Mediterranean settings of Southern Italy. The two orchards were located next to each other on relatively uniform soil and terrain, and the observations included two peach (‘Rich May’ and ‘Summer Rich’) and two nectarine (‘Big Bang’ and ‘Nectaross’) cultivars. In the SV system, trees were spaced at 4.5 A— 2.5 m (888 trees/ha), whereas in the Y system, trees were spaced at 5.5 A— 2 m (909 trees/ha) and no canopy gap was left between rows. Yield per tree; fruit size grade; unit price of sold peaches for each size grade; materials, labor and associated costs for cultural management;…

CanopyCrop yieldfixed costs fruit size management labor profit Prunus persica training system yieldYield gapSowingTrellis (architecture)HorticultureSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticultureYield (wine)CultivarOrchardMathematics
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Two new planting systems for early ripening peaches (Prunus persica L. Batsch): Yield and fruit quality in four low-chill cultivars

1997

SummaryTrees of peach cvs Flordastar, Flordaprince, Flordacrest and Maravilha, low in chill requirement (Flordaprince 150; Flordacrest 350 C.U.), with a short fruit development period (Flordaprince 90; Flordacrest 110 d) and a very early ripening time (Flordastar mid May; Flordacrest first week of June), were planted in Sicily (37° 30′ Lat. N) both in a medium (667 trees per ha) and a high density (2000 trees per ha) plantation system. In the medium density planting system, the trees were trained to a Fusetto, and in the high density to a Y-shape. Both in the Fusetto and Y, the size of the trees was controlled by severe pruning soon after harvest, consisting in the shortening of most of the…

CanopyCropHorticulturePrunusBudSowingRipeningPlant ScienceCultivarBiologyPruning
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Ecophysiological Characterization of the Canopy of Peach (P. persica L. Batsch) in Two Planting Systems

2007

CanopyHorticultureNet radiationSowingHorticulturePenman–Monteith equationMathematics
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High-resolution UAV imagery for field olive (Olea europaea L.) phenotyping

2021

Remote sensing techniques based on images acquired from unmanned aerial vehicles (UAVs) could represent an effective tool to speed up the data acquisition process in phenotyping trials and, consequently, to reduce the time and cost of the field work. In this study, we assessed the ability of a UAV equipped with RGB-NIR cameras in highlighting differences in geometrical and spectral canopy characteristics between eight olive cultivars planted at different planting distances in a hedgerow olive orchard. The relationships between measured and estimated canopy height, projected canopy area and canopy volume were linear regardless of the different cultivars and planting distances (RMSE of 0.12 m…

CanopyNDVIPlant ScienceHorticultureNormalized Difference Vegetation IndexSB1-1110Canopy volumeVegetation indicesYield (wine)CultivarRemote sensingbiologyFruit yieldStructure from motionHedgerow olive plantingSowinghedgerow olive plantingsPlant cultureProjected canopy areaRemote sensingbiology.organism_classificationCanopy volume; Fruit yield; Hedgerow olive plantings; NDVI; Projected canopy area; Pruning; Remote sensing; Structure from motion; Vegetation indicesPruningSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeOleaEnvironmental scienceOrchardPruning
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The effect of soil volume on the growth of roots and canopy of Opuntia ficus-indica

2019

The influence of soil volume on root development and canopy growth rates of cactus pear (Opuntia ficus-indica) was studied at Palermo University, Italy, in 2014-2016. In November 2014, 60 1-year-old O. ficus-indica cladodes were planted in pots containing five different soil volumes, 50, 33, 18, 9 or 5 L, in a complete randomized design with three replications. Root dry mass, total number of cladodes and canopy dry mass were measured after 6, 12, 18 and 24 months. The results revealed a significant effect of soil volume and sampling time and their interaction (P<0.01) on root dry mass, total number of cladodes and canopy dry mass. Root dry mass ranged between 23 and 206 g, with the highe…

CanopyPEARCactus pearbiologyOpuntia ficusSowingHorticulturebiology.organism_classificationCanopy growthSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticultureCAM plantDry weightCactusSoil volumeCladodesRoot:shoot mass ratioRoot confinement
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Effect of planting system on productivity, dry-matter partitioning and carbohydrate content in aboveground components of 'Flordaprince' peach trees

1999

Vegetative growth, fruit yields, and dry matter partitioning within above-ground components were assessed during three growing seasons for trees of an early ripening peach (Prunus persica L. Batsch `Flordaprince' on GF 677 rootstock) trained either to a free standing central leader (930 trees/ha) or to Y shape (1850 trees/ha). Individual trees trained to central leader gave higher fruit yield, had a significantly greater leaf area and accumulated more dry mass in above-ground components per tree than Y shape trees. The training systems did not differ in terms of yield efficiency (yield per trunk cross-sectional area) and leaf area index (LAI), but Y shape trees had a higher harvest index an…

CanopyPrunusHorticultureDry weightVegetative reproductionBotanyGeneticsSowingDry matterHorticultureLeaf area indexRootstockMathematics
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Evaluating carbon fluxes in orange orchards in relation to planting density

2009

SUMMARYOrange (Citrus sinensis L.) is one of the main fruit crops worldwide and its evergreen orchards may have a great potential for carbon (C) sequestration, but no data are currently available. In order to understand carbon fluxes in orange orchards, an experiment was undertaken on traditional and intensive planting systems.The experiment used C. sinensis scions grafted onto Citrus aurantium (bitter orange) rootstock. One orchard contained 14-year-old trees of the cv. Tarocco Scirè (a blood orange) grown in a traditional system with 494 trees/ha. The second orchard contained 12-year-old trees of the cv. Newhall (a seedless navel orange) grown in an intensive system with 1000 trees/ha. Ne…

CanopySowingcarbon balance net primary productivity planting systems soil respirationOrange (colour)EvergreenBiologySoil respirationHorticultureBotanyGeneticsAnimal Science and ZoologyOrchardRootstockAgronomy and Crop ScienceCitrus × sinensis
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Productive and vegetative behaviour of olive cultivars in super high-density olive grove

2015

In recent years, there has been an increase in interest in super high-density (SHD) olive (Olea europaea L.) groves because they offer early entry into production, increased productivity and the possibility of using modified mechanical vine harvesters. This study was carried out in a young SHD olive grove to examine vegetative, histo-anatomical and productive characteristics and oil quality of the Spanish Arbequina and Italian Maurino and Leccino cultivars, characterized by low, low-to-medium and high vigor, respectively. Arbequina had low vigor and limited development in height and width, as well as a high leaf/wood ratio. Maurino had a canopy volume similar to that of Arbequina and, despi…

CanopyVinecanopy architecture; leaf anatomy; leaf area index; oil qualitybiologyleaf area indexcanopy architectureCanopy architecture leaf anatomy leaf area index oil qualitySowingfood and beveragesbiology.organism_classificationlcsh:S1-972Settore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeAgronomyDry weightOleaPalisade Parenchyma CellsAnimal Science and Zoologyleaf anatomyCultivarLeaf area indexlcsh:Agriculture (General)oil qualityAgronomy and Crop Science
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