Search results for "Subsistence"

showing 10 items of 52 documents

Rabbit: More than the Magdalenian main dish in the Iberian Mediterranean region. New data from Cova de les Cendres (Alicante, Spain)

2020

Abstract In the Mediterranean Iberian region, rabbit has an important role in the human diet, mainly during the Final Upper Palaeolithic. The archaeological and experimental works about rabbit processing and consumption from the last years provide a wide and relevant framework. The site of Cova de les Cendres (Alicante, Spain) has a relevant role in the knowledge of the Iberian Upper Palaeolithic human subsistence, and offer a wide chronological sequence. The Magdalenian levels of Cendres provide a well-preserve archaeological assemblage of rabbit remains (ca. 90% of the total fauna) to study the human behaviour. The results show subsistence activities focus not only on meat and marrow imme…

Mediterranean climate010506 paleontologyArcheology060102 archaeologyFaunaSubsistence agriculture06 humanities and the arts01 natural sciencesArchaeologySequence (geology)GeographyAssemblage (archaeology)0601 history and archaeologyMagdalenian0105 earth and related environmental sciencesJournal of Archaeological Science: Reports
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Funerary practices or food delicatessen? Human remains with anthropic marks from the Western Mediterranean Mesolithic

2017

Abstract The identification of unarticulated human remains with anthropic marks in archaeological contexts normally involves solving two issues: a general one associated with the analysis and description of the anthropic manipulation marks, and another with regard to the interpretation of their purpose. In this paper we present new evidence of anthropophagic behaviour amongst hunter-gatherer groups of the Mediterranean Mesolithic. A total of 30 human remains with anthropic manipulation marks have been found in the Mesolithic layers of Coves de Santa Maira (Castell de Castells, Alicante, Spain), dating from ca. 10.2–9 cal ky BP. We describe the different marks identified on both human and fa…

Mediterranean climate010506 paleontologyArcheologyHistory060101 anthropologyTaphonomyContext (archaeology)Subsistence agricultureHuman Factors and Ergonomics06 humanities and the arts01 natural sciencesArchaeologyPrehistòriaGeographyBone Cortex0601 history and archaeologyAnthropic principleMesolithic0105 earth and related environmental sciencesJournal of Anthropological Archaeology
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Neandertal spatial patterns and occupation dynamics: a regional focus on the central region in Mediterranean Iberia

2020

En el siguiente trabajo se estudian varios conjuntos pertenecientes al Paleolítico medio procedentes del mediterráneo peninsular ibérico con el objetivo de examinar los patrones de ocupación y las estrategias de gestión del territorio. Se presta especial atención al abastecimiento de las materias primas y los comportamientos tecnológicos, los datos procedentes de la fauna y los análisis microespaciales. La variabilidad en los tipos de ocupación de los distintos conjuntos nos muestra una gran diversidad y una multitud de factores, aunque no parece tener una sola explicación cultural, funcional, temporal o ambiental. Más bien son explicaciones que responden a una amplia variabilidad en los co…

Mediterranean climate010506 paleontologyArcheologyNeanderthal060102 archaeologybiologyUNESCO::HISTORIA[SHS.ARCHEO]Humanities and Social Sciences/Archaeology and PrehistoryLand use Regional analysis Neanderthal behaviour Upper Pleistocene Mediterranean IberiaSubsistence agricultureContext (language use)06 humanities and the arts01 natural sciencesCentral regionFocus (linguistics)GeographyDynamics (music)biology.animalSpatial ecology0601 history and archaeologyEconomic geography:HISTORIA [UNESCO]ComputingMilieux_MISCELLANEOUS0105 earth and related environmental sciences
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Pots, plants and animals: Broad-spectrum subsistence strategies in the Early Neolithic of the Moroccan Rif region

2019

Abstract The transition from hunter-gathering to food-producing societies in the Mediterranean zone of north Africa was complex and variable, likely influenced by local ecological conditions as well as the socio-economic origins of the population. The adoption of domestic plants and animals was piecemeal, with hunting and gathering continuing as an important part of local subsistence strategies. Here, we investigate the timing and extent of the adoption of agricultural practices, namely herding and cultivation, in three diverse coastal and inland Early Neolithic sites in the Mediterranean Maghreb region, namely Ifri Oudadane, Ifri n’Etsedda and Hassi Ouenzga. Results from absorbed lipid res…

Mediterranean climate010506 paleontologyResource (biology)Range (biology)FaunaPopulation010502 geochemistry & geophysics01 natural sciencesAnimal managementHerdingNeolithiceducation0105 earth and related environmental sciencesEarth-Surface ProcessesOrganic residue analyseseducation.field_of_studybusiness.industryAgroforestryEpipalaeolithicSubsistence agricultureMoroccoDairyingFaunaGeographyAgricultureEastern RifbusinessQuaternary International
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Radiocarbon dates, climatic events, and social dynamics during the Early Neolithic in Mediterranean Iberia

2016

Abstract Our goal in this paper is to examine the socioecological dynamics of the Early Neolithic period in Iberia in order to test the usefulness of temporal probability curves built from dated sites as a relative proxy for exploring possible links between trends in population patterns and climatic fluctuations. We compare the information for the entire Iberian Peninsula with four Mediterranean regions, investigating the climate–population relationships that emerge when we zoom into particular regions. We evaluate climatic and other possible causes of similarities in the shapes of temporal probability curves across the Peninsula, associated with demographic changes in the Early Neolithic s…

Mediterranean climate010506 paleontologygeographyeducation.field_of_studygeography.geographical_feature_category060102 archaeologyPopulationSubsistence agriculture06 humanities and the arts01 natural sciencesArchaeologyProxy (climate)law.inventionSocial dynamicsCavePeninsulalaw0601 history and archaeologyPhysical geographyRadiocarbon datingeducation0105 earth and related environmental sciencesEarth-Surface ProcessesQuaternary International
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Neanderthal diets in central and southeastern Mediterranean Iberia

2013

During recent decades, Neanderthal diet has been a major research topic in palaeoanthropology. This has been accelerated by the maturation of different techniques, which have produced a plethora of new information. However, this proliferation of data has led to confusing and contradictory results. Furthermore, most of the ecological dietary studies have been carried out on specimens drawn from different time periods and regions, almost exclusively those characterized by cold, open environmental conditions. Subsistence models based on these fragmentary data have been applied to Neanderthals living in a variety of different regions and environments, even though their dietary strategies may ha…

Mediterranean climateNeanderthalEcologybiology.animalPaleoanthropologySubsistence agricultureBiologyPlant foodsPrehistòriaZooarchaeologyEarth-Surface ProcessesQuaternary International
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Climate change and population dynamics during the late Mesolithic and the Neolithic transition in Iberia

2009

This paper explores how Early Holocene climate changes in the Western Mediterranean would have affected Late Mesolithic settlement distribution and subsistence strategies in Iberian Peninsula, thereby giving rise to various adaptive scenarios. The current radiocarbon data set concerning the Neolithisation process has revealed the rapidity of the spread of farming in Iberia. Considering both the implications of the last hunter-gatherers’ adaptation strategies and the population dynamics of agro-pastoral communities, we address the migration patterns underlying the Mesolithic- Neolithic transition. In conclusion, we propose that the initial colonization process was the result of two successiv…

Mesolithic-Neolithic transitionMediterranean climateArcheologyeducation.field_of_studygeographygeography.geographical_feature_category8200 calBP eventEcologyPopulationClimate changeSubsistence agriculturemigrationArchaeologylaw.inventionclimate changePeninsulalawAnthropologylcsh:Archaeologylcsh:CC1-960Radiocarbon datingeducationHoloceneMesolithicDocumenta Praehistorica
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Environment and subsistence strategies at La Viña rock shelter and Llonin cave (Asturias, Spain) during MIS3

2020

The sites of La Viña and Llonin have an important archaeological sequence corresponding to Marine Isotope Stage 3: Mousterian, Aurignacian and Gravettian periods. La Viña is a complex rock shelter with continuous occupations, being some (basically the Mousterian and the Aurignacian in contact levels) altered by post-depositional processes as a consequence of the irregular bedrock morphology and the type of processes involved. The cave of Llonin mainly consists of occasional human/carnivores occupations during the Mousterian and the Gravettian. The current multidisciplinary research has allowed us to obtain and match several preliminary data: site formation processes, fauna and stable isotop…

Mobility010506 paleontologyArcheologygeographygeography.geographical_feature_categoryTaphonomy060102 archaeology[SHS.ARCHEO]Humanities and Social Sciences/Archaeology and PrehistorySubsistence agriculture06 humanities and the artsEconomy15. Life on land01 natural sciencesArchaeologyHuman/Carnivore occupationsCaveWork (electrical)Taphonomy0601 history and archaeologyPaleoclimatologyRock shelterComputingMilieux_MISCELLANEOUS0105 earth and related environmental sciencesPetrología y Geoquímica
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Research strategies for the improvement of cactuspear (Opuntia ficus-indica) fruit quality and production

1995

Abstract Cactus pear ( Opuntia ficus-indica L.) is cultivated worldwide for fruit production either in the subsistence agriculture of dryland areas or as a cash crop. However, little horticultural research has been devoted to this species so far. Research needs related to reproductive biology as well as productivity and orchard management are outlined. A better knowledge of the environmental influence on reproductive biology and fruit quality, the control of fluctuations in plant cropping, as well as the reduction of seed number and size, are the major challenges for future research. Cactus pear will transcend the ethnical markets only if adequate marketing strategies can be promoted and fr…

PEAREcologyAgroforestrymedia_common.quotation_subjectCash cropSubsistence agricultureBiologyAgronomyCactusQuality (business)OrchardProductivityCroppingEcology Evolution Behavior and SystematicsEarth-Surface Processesmedia_commonJournal of Arid Environments
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A Two-Sided Kingdom: A Sicily of Export and Urban Wheat Supply

2021

The Sicilian victualling system sought to guarantee both the subsistence of cities and the income of the great aristocratic landowners interested in the wheat market. A set of economic mechanisms, social practices, and political conflicts unfolded around the urban victualling offices, dealing with wheat and flour distribution, bread production, contracts for the procurement of supplies, and the price system of the mete, run by political elites. North-eastern Sicily was exclusively consumer, while the central-western area produced surpluses for the foreign market and for the rest of the island, including Palermo—the capital city—and Messina—a rich and hungry city—. The centralised office of …

PoliticsMarket economyProcurementbusiness.industryCapital (economics)languageSubsistence agricultureProduction (economics)Distribution (economics)BusinessPrice systemSicilianlanguage.human_language
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