Search results for "Sulfite"

showing 8 items of 68 documents

Sulfites and the Wine Metabolome

2017

International audience; In a context of societal concern about food preservation, the reduction of sulfite input plays a major role in the wine industry. To improve the understanding of the chemistry involved in the SO2 protection, a series of bottle aged Chardonnay wines made from the same must, but with different concentrations of SO2 added at pressing were analyzed by ultrahigh resolution mass spectrometry (FT-ICR-MS) and excitation emission matrix fluorescence (EEMF).Metabolic fingerprints from FT-ICR-MS data could discriminate wines according to the added concentration to the must but they also revealed chemistry-related differences according to the type of stopper, providing a wine me…

business.product_categoryWineContext (language use)01 natural sciencesSpearman's rank correlation coefficientMass Spectrometry040501 horticultureAnalytical Chemistrychemistry.chemical_compoundMetabolomicsSulfite[SDV.IDA]Life Sciences [q-bio]/Food engineeringMetabolomeBottleSulfitesWineChromatographySulfur Compounds010401 analytical chemistryChardonnay wine[ SDV.IDA ] Life Sciences [q-bio]/Food engineeringSulfur metabolome04 agricultural and veterinary sciencesGeneral Medicine0104 chemical sciencesMassEEMFchemistryMetabolome0405 other agricultural sciencesbusinessFT-ICR-MSFood Science
researchProduct

Some observations on the determination of sulfite by reduction to sulfide with sodium borohydride

1987

Abstract Sodium borohydride is studied as an agent for reducing sulfite to sulfide. Rapid reductions are attained with greater than 97% recovery in the range 700–1200 μg of S/50 ml. Sulfate is not reduced.

chemistry.chemical_classificationSodium borohydridechemistry.chemical_compoundchemistrySulfideSulfiteInorganic chemistrySulfateSpectroscopyAnalytical ChemistryMicrochemical Journal
researchProduct

Die polymerisation und pfropf-mischpolymerisation des acroleins unter dem einfluß von Co - 60 - gamma - strahlen. Polymere acroleine. 14. Mitteilung

1959

Die Polymerisation des Acroleins im reinen Zustand und in Losung unter dem Einflus von γ-Strahlen wird beschrieden und mit anderen Polymerisations-Methoden verglichen. Bei der Block-Polymerisation entsteht ein stark vernetztes, glasartiges Polymerisat, das in wasriger schwefliger Saure unloslich ist. In Losung polymerisiert das Acrolein viel rascher; die relative Geschwindigkeit der Polymerisation ist am grosten in wasriger Losung. Das hier erhaltene Polymere enthalt reaktionsfahige Aldehyd-Gruppen und ist loslich in schwefliger Saure. Acrolein last sich auf Polymethacrylester aufpfropfen. Sowohl oberflachliche als auch durchgehende Pfropfung vorgeformter Proben des Polymethacrylesters ist …

chemistry.chemical_classificationchemistry.chemical_compoundAqueous solutionchemistryBulk polymerizationSulfitePolymerizationAcroleinPolymer chemistryCopolymerPolymerAldehydeDie Makromolekulare Chemie
researchProduct

Enantioselective addition of sodium bisulfite to nitroalkenes. A convenient approach to chiral sulfonic acids

2021

An enantioselective organocatalytic addition of sodium bisulfite to (E)-nitroalkenes has been developed by using a chiral bifunctional organocatalyst. The present methodology provides a variety of chiral β-nitroethanesulfonic acid compounds (17 examples) with excellent results: up to 99% yield and excellent enantioselectivity (up to 96% ee). The reaction tolerates (hetero)aryl and alkyl substituents on the β-nitroalkenes, and β,β-disubstituted nitroalkenes.

chemistry.chemical_classificationchemistry.chemical_compoundchemistryCatàlisiSodium bisulfiteOrganocatalysisOrganic ChemistryEnantioselective synthesisOrganic chemistryPhysical and Theoretical ChemistrySulfonic acidQuímica orgànica
researchProduct

A Mössbauer study of the crystalline structure of the passive film formed on iron in aqueous sulfate solution containing sulfite in low concentration

1993

Electrochemically induced passivation of evaporated, enriched 57Fe in 0.5 mol dm−3 Na2SO4 + 0.001 mol dm−3 NaHSO3 aqueous solution (pH 6.5) was followed by conversion electron Mossbauer spectroscopy. The transformation of amorphous iron oxide or hydroxide into crystalline γ-FeOOH could be observed with the increase of the polarization time. The comparison of the original quantity of evaporated, enriched 57Fe layer on the surface of the samples with the dissolved iron, measured in the solutions after the polarization, proved the existence of pitting corrosion at this pH.

chemistry.chemical_compoundAqueous solutionchemistryPassivationConversion electron mössbauer spectroscopyGeneral Chemical EngineeringInorganic chemistrySodium sulfateElectrochemistryIron oxidePitting corrosionHydroxideSodium sulfiteElectrochimica Acta
researchProduct

Dynamic evolution of the hemin – hydrogen peroxide – sulfite reaction upon addition of a zwitterionic surfactant

2008

hemin hydrogen peroxide sulfite reaction zwitterionic surfactant
researchProduct

Analysis of the Cellular Roles of MOCS3 Identifies a MOCS3-Independent Localization of NFS1 at the Tips of the Centrosome

2019

The deficiency of the molybdenum cofactor (Moco) is an autosomal recessive disease, which leads to the loss of activity of all molybdoenzymes in humans with sulfite oxidase being the essential protein. Moco deficiency generally results in death in early childhood. Moco is a sulfur-containing cofactor synthesized in the cytosol with the sulfur being provided by a sulfur relay system composed of the L-cysteine desulfurase NFS1, MOCS3, and MOCS2A. Human MOCS3 is a dual-function protein that was shown to play an important role in Moco biosynthesis and in the mcm(5)s(2) U thio modifications of nucleosides in cytosolic tRNAs for Lys, Gln, and Glu. In this study, we constructed a homozygous MOCS3 …

inorganic chemicalsCoenzymesBiochemistry03 medical and health scienceschemistry.chemical_compoundRNA Transferddc:570Sulfite oxidaseMetalloproteinsHumansnatural sciencesInstitut für Biochemie und BiologieAconitate HydrataseCentrosome0303 health sciencesPteridinesSulfite Oxidase030302 biochemistry & molecular biologyNucleotidyltransferasesIsocitrate DehydrogenaseCell biologyCarbon-Sulfur LyasesHEK293 CellschemistryCentrosomeSulfurtransferasesbacteriaCRISPR-Cas SystemsMolybdenum cofactorMolybdenum CofactorsHeLa CellsBiochemistry
researchProduct

Effect of different packaging methods on the free amino acid profiles of the deep-water rose shrimp (Parapenaeus longirostris) during frozen storage

2022

The composition of free amino acids (FAAs) in seafood products contributes to characterizing their flavor, as well as freshness and quality during storage. Deep-water rose shrimps (Parapenaues longirostris, Lucas, 1846) (DWRS) are being increasingly harvested in the Mediterranean Sea, and the captured specimens are quickly frozen onboard fishing trawlers to preserve freshness and post-harvest quality. Here, we quantified the FAA profiles of DWRS packaged using five methods: (1) 100% N2; (2) vacuum; (3) 50% N2 + 50% CO2; (4) commercial anhydrous sodium sulfite; and (5) air (control). All samples were quickly frozen at −35°C and stored for 12 months at −18°C. Arginine (661 mg/100 g), proline …

seafood qualityNutrition and Dieteticsmodified atmosphere packagingEndocrinology Diabetes and MetabolismsulfitesvacuumSettore BIO/05 - Zoologiashrimpfree amino acidsFood Sciencefreezing shelf-life
researchProduct