Search results for "TD194-195"

showing 10 items of 331 documents

Social Representations of Flooding of Future Teachers of Primary Education (Social Sciences): A Geographical Approach in the Spanish Mediterranean Re…

2020

The risk of flooding is the main natural hazard that affects the European Mediterranean region. This hazard has worsened in recent decades due to the occupation of flood areas and the effects of climate change. Therefore, understanding and gaining a more in-depth knowledge of social representations of flooding is important. In addition, interest in this subject is accentuated in the case of future teachers. This is because it is mandatory to teach this subject in Primary Education (Grades 1&ndash

010504 meteorology & atmospheric sciencesGeography Planning and DevelopmentPrimary educationLand managementClimate changeTJ807-830Educació primàriainstructionManagement Monitoring Policy and LawTD194-19501 natural sciencesgeographyRenewable energy sourcesEffects of global warmingNatural hazardparasitic diseasesGE1-350Social scienceInstruction0105 earth and related environmental sciencesFlood mythEnvironmental effects of industries and plantsGeographyRenewable Energy Sustainability and the Environmentfungi05 social sciencesFlooding (psychology)Educació ambientalfood and beverages050301 educationHazardFloodsEnvironmental sciencesGeographyCanvi mediambiental globalfloodsAnálisis Geográfico Regional0503 educationCanvis climàtics
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Tillage Impacts on Initial Soil Erosion in Wheat and Sainfoin Fields under Simulated Extreme Rainfall Treatments

2021

The main aim of this research was to determine the potential effects of different tillage systems (TT: traditional tillage and RT: reduced tillage) on runoff and erosion at two different locations (Kahramanmaras and Tarsus, Southern Turkey) under (i) fallow, (ii) wheat (Triticumaestivum L.), and (iii) sainfoin (Onobrychissativa L.) crops. Rainfall simulations with intensity of 120 mm h&minus

010504 meteorology & atmospheric sciencesGeography Planning and Developmentlcsh:TJ807-830lcsh:Renewable energy sourcesrunoffManagement Monitoring Policy and Law01 natural sciencesRunoff volumelcsh:Environmental sciences0105 earth and related environmental sciencesSediment yieldlcsh:GE1-350soil erosionextreme rainfall eventsRenewable Energy Sustainability and the Environmentlcsh:Environmental effects of industries and plants04 agricultural and veterinary sciencesrainfall simulationreduced tillageSoil tillageSediment concentrationRunoff coefficientTillagelcsh:TD194-195Agronomy040103 agronomy & agricultureErosion0401 agriculture forestry and fisheriesEnvironmental scienceSurface runoffSustainability
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Changes in the Spatial Structure of the Landscape of Isolated Forest Complexes in the 19th and 20th Centuries and Their Potential Effects on Supporti…

2020

This study assesses the changes in the spatial structure of the landscape between 1825 and 2019 in the isolated, protected forest complex of the Niemodlin Forests. Based on the analysis of changes in this structure, a change the supporting ecosystem services related to the protection of biodiversity was proposed. The landscape metrics were used separately for the analysis of the structure of the whole landscape, and individual types of ecosystems were used in the research. There were no major changes in the share of individual types of ecosystems during the period under review. At the same time, a very large increase in built-up areas and tree stands was found in 1825. Landscape metrics poi…

0106 biological sciences010504 meteorology & atmospheric sciencesGeography Planning and Developmentlcsh:TJ807-830Biodiversitylcsh:Renewable energy sourcesManagement Monitoring Policy and Lawlandscape metrics010603 evolutionary biology01 natural sciencesEcosystem servicesforestEcosystem degradationlandscape structure; landscape metrics; landscape changes; forestEcosystemlandscape structurelcsh:Environmental sciences0105 earth and related environmental scienceslcsh:GE1-350Renewable Energy Sustainability and the EnvironmentSpatial structurebusiness.industrylandscape changeslcsh:Environmental effects of industries and plantsEnvironmental resource managementFragmentation (computing)Structure and functionGeographylcsh:TD194-195HabitatbusinessSustainability
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Vaquita Face Extinction from Bycatch. Comment on Manjarrez-Bringas, N. et al., Lessons for Sustainable Development: Marine Mammal Conservation Polici…

2019

We are among the scientists who have documented the environmental and ecological changes to the Upper Gulf of California following the reduction in the Colorado River’s flow. We object to any suggestion that our research supports Manjarrez-Bringas et al.’s conclusion that the decline in the Colorado River’s flow is the reason for the decline in the population of the endangered vaquita porpoise (Phocoena sinus). Manjarrez-Bringas et al.’s conclusions are incongruent with their own data, their logic is untenable, their analyses fail to consider current illegal fishing practices, and their recommendations are unjustified and misdirected. Vaquita face extinction because of bycatch, not because …

0106 biological sciences<i>Phocoena sinus</i>010504 meteorology & atmospheric sciencesVaquitaGeography Planning and DevelopmentPopulationEndangered speciesTJ807-830PhocoenaManagement Monitoring Policy and Lawmarine mammalbycatchTD194-195010603 evolutionary biology01 natural sciencesRenewable energy sourcesfisheries policybiology.animalGulf of CaliforniavaquitaGE1-350education0105 earth and related environmental sciencesSustainable developmenteducation.field_of_studybiologyEnvironmental effects of industries and plantsRenewable Energy Sustainability and the Environmentbiology.organism_classificationFisheryBycatchEnvironmental sciencesGeographySustainabilityPorpoiseSustainability
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A Knowledge-Based System as a Sustainable Software Application for the Supervision and Intelligent Control of an Alcoholic Fermentation Process

2020

One goal of specialists in food processing is to increase production efficiency in accordance with sustainability by optimising the consumption of raw food materials, water, and energy. One way to achieve this purpose is to develop new methods for process monitoring and control. In the winemaking industry, there is a lack of procedures regarding the common work based on knowledge acquisition and intelligent control. In the present article, we developed and tested a knowledge-based system for the alcoholic fermentation process of white winemaking while considering the main phases: the latent phase, exponential growth phase, and decay phase. The automatic control of the white wine&rsquo

0106 biological sciencesAutomatic controlComputer scienceGeography Planning and DevelopmentTJ807-830BiomassManagement Monitoring Policy and LawEthanol fermentationTD194-19501 natural sciencesRenewable energy sourcesKnowledge-based systems0404 agricultural biotechnology010608 biotechnologyBioreactorGE1-350knowledge-based systemProcess engineeringWinemakingEnvironmental effects of industries and plantsRenewable Energy Sustainability and the Environmentbusiness.industrysustainable intelligent controlProcess (computing)food and beverages04 agricultural and veterinary sciences040401 food scienceKnowledge acquisitionSubstrate concentrationwinemakingEnvironmental sciencesalcoholic fermentation processFood processingFermentationbusinessIntelligent controlSustainability
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The Monumental Olive Trees as Biocultural Heritage of Mediterranean Landscapes: The Case Study of Sicily

2021

Monumental olive trees, with their longevity and their remarkable size, represent an important information source for the comprehension of the territory where they grow and the human societies that have kept them through time. Across the centuries, olive trees are the only cultivated plants that tell the story of Mediterranean landscapes. The same as stone monuments, these green monuments represent a real Mediterranean natural and cultural heritage. The aim of this paper is to discuss the value of monumental trees as “biocultural heritage” elements and the role they play in the interpretation of the historical stratification of the landscape. We present the results of a survey of the most s…

0106 biological sciencesBiocultural diversityGeography Planning and DevelopmentHistorical ecologyTJ807-830Ancient treesManagement Monitoring Policy and LawTD194-195010603 evolutionary biology01 natural sciencesRenewable energy sourcesNatural (archaeology)agrobiodiversity; ancient trees; biocultural diversity; biodiversity; heritage trees; historical ecology; long-lived trees; <i>Olea europaea</i>; veteran treesGE1-350Olea europaeaCultivated plant taxonomyEnvironmental effects of industries and plantsRenewable Energy Sustainability and the EnvironmentBiodiversityArchaeologyBiocultural diversitylanguage.human_languageOlive treesEnvironmental sciencesAgrobiodiversityCultural heritageLong‐lived treesGeographyVeteran treeslanguageHeritage treesAgricultural biodiversityHistorical ecologySicilian010606 plant biology & botanySustainability; Volume 13; Issue 12; Pages: 6767
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On the Role of Perception: Understanding Stakeholders’ Collaboration in Natural Resources Management through the Evolutionary Theory of Innovation

2021

Natural resources management deals with highly complex socioecological systems. This complexity raises a conundrum, since wide-ranging knowledge from different sources and types is needed, but at the same time none of these types of knowledge is able by itself to provide the basis for a viable productive system, and mismatches between the two of them are common. Therefore, a growing body of literature has examined the integration of different types of knowledge in fisheries management. In this paper, we aim to contribute to this ongoing debate by integrating the evolutionary theory of innovation—and specifically the concept of proximity—and the theory of perception. We set up a theoretical …

0106 biological sciencesDescriptive knowledgeKnowledge managementevolutionary theory of innovationComputer sciencemedia_common.quotation_subjectGeography Planning and Developmentlcsh:TJ807-830lcsh:Renewable energy sourcesnatural resources managementManagement Monitoring Policy and Lawperception010603 evolutionary biology01 natural sciencesInteractive LearningPerceptionObligationCentro Oceanográfico de MurciaPesqueríasNatural resource managementSet (psychology)natural resourceslcsh:Environmental sciencesmedia_commonfishlcsh:GE1-350Renewable Energy Sustainability and the Environmentbusiness.industry010604 marine biology & hydrobiologylcsh:Environmental effects of industries and plantsfishers’ knowledgeproximityCognitionsustainabilitylcsh:TD194-195Fisheries managementbusinessresourcesmanagementSustainability
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Water Status and Yield Response to Deficit Irrigation and Fertilization of Three Olive Oil Cultivars under the Semi-Arid Conditions of Tunisia

2019

Sustainability of olive production is possible by adopting the modern techniques of irrigation and fertilization. In Tunisia, olive trees are usually cultivated in poor soils, under semi-arid conditions characterized by water scarcity. This study investigated the effects of different water supply and fertilization on leaf water status and crop yield of three different olive oil varieties cultivated in central Tunisia, during four experimental seasons (2014&ndash

0106 biological sciencesFertigationIrrigationfertigationGeography Planning and DevelopmentDeficit irrigationTJ807-830Growing seasonManagement Monitoring Policy and LawTD194-19501 natural sciencesRenewable energy sourceschemlaliand koroneiki olive oil varietiesSettore AGR/08 - Idraulica Agraria E Sistemazioni Idraulico-Forestaliwater use efficiency (WUE)GE1-350CultivarWater-use efficiencychetouimidday leaf water potentialdeficit irrigationEnvironmental effects of industries and plantsRenewable Energy Sustainability and the EnvironmentCrop yield04 agricultural and veterinary sciencesand koroneiki olive oil varietieOlive treesEnvironmental sciencesHorticulture040103 agronomy & agriculture0401 agriculture forestry and fisheriesEnvironmental science010606 plant biology & botanySustainability
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Managing the Historical Agricultural Landscape in the Sicilian Anthropocene Context. The Landscape of the Valley of the Temples as a Time Capsule

2021

The debate over whether we are entering the Anthropocene Epoch focuses on the unequal consumption of the Earth system’s resources at the expense of nature’s regenerative abilities. To find a new point of balance with nature, it is useful to look back in time to understand how the so-called “Great Acceleration”—the surge in the consumption of the planet’s resources—hastened the arrival of the Anthropocene. Some particular places—for various reasons—survived the Great Acceleration and, as time capsules, have preserved more or less intact some landscape features that have disappeared elsewhere. How can we enhance these living archives that have come down to us? Through the analysis of the case…

0106 biological sciencesHistorymedia_common.quotation_subjectGeography Planning and Development0211 other engineering and technologiesTJ807-830Context (language use)02 engineering and technologyarchaeological heritageManagement Monitoring Policy and LawConsumption (sociology)Settore ICAR/21 - UrbanisticaTD194-195010603 evolutionary biology01 natural scienceslocal developmentRenewable energy sourcesValle dei TempliAnthropoceneAnthropoceneGE1-350Kolymbethramedia_commonSustainable developmentsustainable developmentEnvironmental effects of industries and plantsRenewable Energy Sustainability and the Environment021107 urban & regional planningEnvironmental ethicslandscapecultural heritagelanguage.human_languageCultural heritageEarth system scienceEnvironmental sciencesterritorial planninglanguagePsychological resilienceSicilianlandscape; Anthropocene; Valle dei Templi; sustainable development; territorial planning; cultural heritage; archaeological heritage; local development; Agrigento; KolymbethraAgrigentoSustainability; Volume 13; Issue 8; Pages: 4480
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Perception-Based Study on the Value of Nature to People and Land Sparing for Nature in Brazil and Poland

2020

Understanding perception about nature is paramount to understanding human behavior and decision making on the environment. We performed a survey-based study in Brazil and Poland to better understand the perception of land sparing for nature and the perceived value of nature. The countries were selected by intentional sampling and given their importance for local and global biodiversity conservation, and complex socio-ecological context of conservation versus agroforestry business. We performed an online questionnaire (N = 1030) in Brazil and face-to-face interviews in Poland (N = 322). We found that Brazilian respondents demonstrated more pro-environmental attitudes than Polish survey parti…

0106 biological sciencesInstrumental and intrinsic valueEnvironmental effects of industries and plantsRenewable Energy Sustainability and the Environmentmedia_common.quotation_subjectGeography Planning and DevelopmentTJ807-830perception-based studyComputer-assisted web interviewing010501 environmental sciencesManagement Monitoring Policy and LawTD194-195010603 evolutionary biology01 natural sciencesRenewable energy sourcesland sparing; the value of nature; perception-based studyEnvironmental sciencesPerceptionGE1-350land sparingthe value of naturePsychologySocioeconomics0105 earth and related environmental sciencesmedia_commonSustainability
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