Search results for "TISSUE"

showing 10 items of 4413 documents

Inhibition of NO Biosynthetic Activities during Rehydration of Ramalina farinacea Lichen Thalli Provokes Increases in Lipid Peroxidation

2019

Lichens are poikilohydrous symbiotic associations between a fungus, photosynthetic partners, and bacteria. They are tolerant to repeated desiccation/rehydration cycles and adapted to anhydrobiosis. Nitric oxide (NO) is a keystone for stress tolerance of lichens

0106 biological sciences0301 basic medicineTrebouxiaDiaphorase activityLichensHyphanitrate reductaseLipid peroxidationBOTANICAPlant ScienceNitrate reductase01 natural sciencesArticleRamalina farinaceaLipid peroxidation03 medical and health scienceschemistry.chemical_compoundstomatognathic systemnitric oxideMicroalgaeLichenskin and connective tissue diseaseslichensEcology Evolution Behavior and Systematics<i>Trebouxia</i>Ecologybiologyintegumentary systemnitric oxide synthaseNitric oxide synthasemicroalgaeBotanyNitric oxidelipid peroxidationbiology.organism_classificationThallusNitric oxide synthasestomatognathic diseases030104 developmental biologyBiochemistrychemistryQK1-989biology.proteinTrebouxiadiaphorase activityNitrate reductase010606 plant biology & botanyPlants
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Observations on midgut of Apis mellifera workers (Hymenoptera: Apoidea) under controlled acute exposures to a Bacillus thuringiensis-based biopestici…

2016

International audience; AbstractMorphostructural investigations have been carried out on Apis mellifera workers treated with single controlled acute exposures to a biopesticide containing Bacillus thuringiensis (Bt), to detect midgut changes until 96 h. Our findings show concentration-dependence of these changes, reflecting in different degrees on both mortality and behaviour. In particular, some midgut changes are also found 96 h after treatment. Our results show that the tested product does not affect survival at presumable environmental concentrations, so confirming the lesser toxicity of Bt-based biopesticides compared to other pesticides. However, in the light of the discovered long-te…

0106 biological sciences0301 basic medicineVeterinary medicinehoneybees[SDV]Life Sciences [q-bio]HymenopterahoneybeeBiology01 natural sciences03 medical and health sciencesBacillus thuringiensisBotanyBacillus thuringiensis var. aizawai/kurstakiBioassayskin and connective tissue diseasesBacillus thuringiensis var. aizawai /kurstakimorphostructural changesMidgutPesticidebiology.organism_classificationmortalitymorphostructural change3. Good healthApoidea010602 entomologyBiopesticide030104 developmental biologyhoneybees; Bacillus thuringiensis var. aizawai /kurstaki; bioassay; mortality; morphostructural changesbioassayInsect ScienceToxicitysense organs
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How do organisms adapt to climate change? : chromosomal inversions in 'Drosophila subobscura': The case of Serbian populations

2015

It is well known that chromosomal inversions in natural populations of the species Drosophila subobscura are adaptations to changes in the environment. It has been observed that inversions change in frequency over time and that they are so far following the pattern expected given the global warming of our planet. These results have been brought to light by our research on Serbian populations of D. subobscura. We found that inversion-related changes in chromosomal polymorphisms depended on the season of the year and in the long term (10-15 year periods) they followed what we would expect given global warming. Therefore, chromosomal inversions in this species are good indicators of climate ch…

0106 biological sciences0303 health sciencesMultidisciplinaryEcologyClimate changeBiology010603 evolutionary biology01 natural scienceslanguage.human_languageDrosophila subobscura03 medical and health sciencesHistory and Philosophy of Science13. Climate actionlanguagesense organsSerbianskin and connective tissue diseases030304 developmental biology
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Effects of peroxidizing herbicides on protoporphyrin IX levels in non-chlorophyllous soybean cell culture

1990

Abstract The mode of action of 16 peroxidizing herbicides belonging to four different families (diphenyl ethers, oxadiazon, pyridine derivatives, and pyrazole derivatives) has been studied in nonchlorophyllous soybean cell cultures. Whenever possible, we have compared active and inactive compounds. Phytotoxic effects were estimated on the basis of growth inhibition, either in the dark or in the light. Protoporphyrin IX accumulations were estimated in dark-treated samples, using a simple methodology. In all cases, we have found a positive correlation between cellular damages and protoporphyrin IX accumulations. The results provide further evidences in favor of the light-dependent activity of…

0106 biological sciences0303 health sciencesProtoporphyrin IXChemistryHealth Toxicology and Mutagenesis[SDV]Life Sciences [q-bio]General MedicineMetabolismPyrazole01 natural sciencesPorphyrin[SDV] Life Sciences [q-bio]03 medical and health scienceschemistry.chemical_compoundTissue cultureBiochemistryProtoporphyrinGrowth inhibitionMode of actionAgronomy and Crop Science030304 developmental biology010606 plant biology & botany
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Monitoring of transglutaminase crosslinking reaction by 1H NMR spectroscopy on model substrates

2015

International audience; A new method based on 1H NMR spectroscopy was developed for monitoring transglutaminase crosslinking reaction with model molecules (CBZ-Gln-Gly and N-α-acetyl-lysine). The transglutaminase reaction led to the appearance of new resonances on NMR spectrum as well as significant decrease in others. The new observed resonances, originated from newly formed ɛ-(γ-glutamyl)lysine isopeptide bonds, evidence the enzymatic reaction and allow to quantify the ɛ-(γ-glutamyl)lysine fragment. Moreover, the decrease in resonance intensity, originated from lysine, permit to determine the crosslinking degree. These results obtained by 1H NMR spectroscopy can be used as an alternative …

0106 biological sciences1h nmr spectroscopyTissue transglutaminaseLysineCrosslinking degreePhotochemistrycomplex mixtures01 natural sciences03 medical and health sciencesModel substratesɛ-(γ-glutamyl)-lysineColloid and Surface ChemistryLiquid chromatography–mass spectrometry010608 biotechnologyOrganic chemistryMolecule[SDV.BBM]Life Sciences [q-bio]/Biochemistry Molecular Biology030304 developmental biologyAlternative methods0303 health sciencesbiologyChemistryResonanceNuclear magnetic resonance spectroscopyMicrobial transglutaminasebiology.proteinColloids and Surfaces A: Physicochemical and Engineering Aspects
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Hydrogel‐Based 3D Bioprinting for Bone and Cartilage Tissue Engineering

2020

As a milestone in soft and hard tissue engineering, a precise control over the micropatterns of scaffolds has lightened new opportunities for the recapitulation of native body organs through three dimentional (3D) bioprinting approaches. Well-printable bioinks are prerequisites for the bioprinting of tissues/organs where hydrogels play a critical role. Despite the outstanding developments in 3D engineered microstructures, current printer devices suffer from the risk of exposing loaded living agents to mechanical (nozzle-based) and thermal (nozzle-free) stresses. Thus, tuning the rheological, physical, and mechanical properties of hydrogels is a promising solution to address these issues. Th…

0106 biological sciences3D bioprintingMaterials scienceTissue EngineeringTissue Scaffolds010401 analytical chemistryBioprintingHydrogelsNanotechnologyGeneral MedicineHard tissue01 natural sciencesApplied Microbiology and BiotechnologyCartilage tissue engineeringBone tissue engineering0104 chemical scienceslaw.inventionCartilageBody organslaw010608 biotechnologyPrinting Three-DimensionalSelf-healing hydrogelsMolecular MedicineCellular MorphologyBiotechnology Journal
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Climate change and the ecology and evolution of Arctic vertebrates

2012

Climate change is taking place more rapidly and severely in the Arctic than anywhere on the globe, exposing Arctic vertebrates to a host of impacts. Changes in the cryosphere dominate the physical changes that already affect these animals, but increasing air temperatures, changes in precipitation, and ocean acidification will also affect Arctic ecosystems in the future. Adaptation via natural selection is problematic in such a rapidly changing environment. Adjustment via phenotypic plasticity is therefore likely to dominate Arctic vertebrate responses in the short term, and many such adjustments have already been documented. Changes in phenology and range will occur for most species but wil…

0106 biological sciencesEcology010604 marine biology & hydrobiologyGeneral NeuroscienceClimate change15. Life on land010603 evolutionary biology01 natural sciencesGeneral Biochemistry Genetics and Molecular BiologyGeographyHistory and Philosophy of ScienceArctic13. Climate actionThreatened speciesCryosphereEvolutionary ecologysense organs14. Life underwaterSpecies richnessArctic vegetationskin and connective tissue diseasesArctic ecologygeographic locationsAnnals of the New York Academy of Sciences
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Is in vitro micrografting a possible valid alternative to traditional micropropagation in Cactaceae? Pelecyphora aselliformis as a case study

2016

Several taxa of Cactaceae are endangered by overcollection for commercial purposes, and most of the family is included in the Convention on International Trade in Endangered Species of Fauna and Flora (CITES). Micropropagation may play a key role to keep the pressure off wild populations and contribute to ex situ conservation of endangered taxa. One of the limits of micropropagation is the species-specific requirement of plant regulators for each taxon and sometimes even for different genotypes. With the micrografting technique the rootstock directly provides the scion with the necessary hormonal requirements. In this paper we present data on in vitro grafting of Pelecyphora aselliformis Eh…

0106 biological sciencesEndangered speciesBiologySucculent plants010603 evolutionary biology01 natural sciencesCritically endangeredEx situ conservationBotanySettore BIO/04 - Fisiologia VegetaleMultidisciplinaryCITESResearchSucculent plantMicropropagation15. Life on landEx situ conservationTissue cultureTaxonMicropropagationCITESSettore BIO/03 - Botanica Ambientale E ApplicataTaxonomy (biology)In vitro graftingRootstockCITES Ex situ conservation In vitro grafting Micropropagation Succulent plants Tissue culture010606 plant biology & botany
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Risk assessment for Iberian birds under global change

2013

Conservation priority areas and programs are often established without consideration of future changes in species distributions. However, global change is expected to threaten the persistence of several species while offering opportunities for range expansion to others. In this study, building on previous work, we develop and implement an approach to classify bird species according to their degree of exposure and vulnerability to future climate and land-use change, including climatically driven changes in vegetation. To examine species exposure to environmental changes, we first fitted environmental envelope models and projected then into the future under scenarios of climate, land use and …

0106 biological sciencesEnvironmental changebusiness.industry010604 marine biology & hydrobiologyEnvironmental resource managementVulnerabilityBiodiversityGlobal change15. Life on land010603 evolutionary biology01 natural sciencesGeography13. Climate actionIndicator speciesThreatened speciesConservation statusIUCN Red Listta1181sense organsbusinessskin and connective tissue diseasesEcology Evolution Behavior and SystematicsNature and Landscape Conservation
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Innovative food processing technologies on the transglutaminase functionality in protein-based food products: Trends, opportunities and drawbacks

2018

Abstract Background Consumption of protein-based food products has a key role in the improvement of human health. The crosslinking agent microbial transglutaminase (mTGase) is an effective and promising tool to modify animal proteins used in the food industry. Improvement in the gelation process, physicochemical and textural quality, and consumer's demand of protein-based food products could be attained by combining mTGase and some non-conventional food processing technologies. Scope and approach New perspectives and key areas for future research in the development of high-quality food proteins and protein-based products as a function of interaction effect of mTGase and some new processing …

0106 biological sciencesFood industrybiologybusiness.industryTissue transglutaminaseChemistrySonication04 agricultural and veterinary sciences040401 food science01 natural sciencesPascalization0404 agricultural biotechnology010608 biotechnologyFood productsSelf-healing hydrogelsFood processingbiology.proteinFood sciencebusinessMicrobial transglutaminaseFood ScienceBiotechnologyTrends in Food Science &amp; Technology
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