Search results for "Tent"

showing 10 items of 9627 documents

New Approaches to Optimize Somatic Embryogenesis in Maritime Pine

2019

Maritime pine (Pinus pinaster Aiton) is a coniferous native of the Mediterranean basin. Because of its adaptability to a wide range of environmental conditions, the species have become a model for studies in coniferous forest management and functional genomics. Somatic embryogenesis (SE) has been so far, the preferred biotechnological strategy for maritime pine breeding programs initiated at the middle-end of the 20th century. To overcome the limitations of the induction and maturation phases in maritime pine SE, we analyzed the possible maternal influence on the embryogenic capability of megagametophytes from controlled crosses, as well as the effect of the temperature and water availabili…

0106 biological sciences0301 basic medicinematernal effectWOX2Somatic embryogenesisSomatic cellPlant ScienceBiologywater availabilitylcsh:Plant culture01 natural sciencesMediterranean Basin03 medical and health scienceslcsh:SB1-1110hormone contentOriginal ResearchLEC1Embryogenesisfungiembryo maturationMaternal effectfood and beveragestemperatureEmbryobiology.organism_classificationHorticulture030104 developmental biologyGerminationgene expressionPinus pinaster010606 plant biology & botanyFrontiers in Plant Science
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2018

BackgroundThe insect cuticle covers the whole body and all appendages and has bi-directionnal selective permeability: it protects against environmental stress and pathogen infection and also helps to reduce water loss. The adult cuticle is often associated with a superficial layer of fatty acid-derived molecules such as waxes and long chain hydrocarbons that prevent rapid dehydration. The waterproofing properties of cuticular hydrocarbons (CHs) depend on their chain length and desaturation number.DrosophilaCH biosynthesis involves an enzymatic pathway including several elongase and desaturase enzymes.MethodsThe link between desiccation resistance and CH profile remains unclear, so we tested…

0106 biological sciences0301 basic medicinemedia_common.quotation_subjectCuticleArthropod cuticleInsect010603 evolutionary biology01 natural sciencesGeneral Biochemistry Genetics and Molecular Biology03 medical and health sciencesmedicineDehydrationDrosophilaWater contentmedia_commonbiologyChemistryGeneral NeuroscienceGeneral Medicinebiology.organism_classificationmedicine.diseaseCell biology030104 developmental biologyDrosophila melanogasterGeneral Agricultural and Biological SciencesDesiccationPeerJ
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Forage silica and water content control dental surface texture in guinea pigs and provide implications for dietary reconstruction.

2019

Significance Ingesta leave characteristic wear features on the tooth surface, which enable us to reconstruct the diet of extant and fossil vertebrates. However, whether dental wear is caused by internal (phytoliths) or external (mineral dust) silicate abrasives is controversially debated in paleoanthropology and biology. To assess this, we fed guinea pigs plant forages of increasing silica content (lucerne < grass < bamboo) without any external abrasives, both in fresh and dried state. Abrasiveness and enamel surface wear increased with higher forage phytolith content. Additionally, water loss altered plant material properties. Dental wear of fresh grass feeding was similar to lucerne brows…

0106 biological sciences10253 Department of Small Animals01 natural sciencesPHYTOLITHSsurface textureGRASSTEETHMICROWEARGrazingphytolithsWater content2. Zero hungerTimothy-grassMultidisciplinarybiologyEnamel paint630 AgricultureEcologymicrotextureTRIBOLOGYfood and beveragesPlantsBiological SciencesSilicon DioxideVARIABILITYPhytolithvisual_artMAMMALSvisual_art.visual_art_mediumFemale010506 paleontologyBambooGuinea PigsForage010603 evolutionary biologyFEEDING ECOLOGYAnimal sciencestomatognathic systemHardnessAnimalsgrazingDental Enamel0105 earth and related environmental sciences1000 MultidisciplinaryBiology and Life SciencesWater15. Life on landbiology.organism_classificationMolarDietTooth AbrasionWEARTooth wearMECHANICStooth wear570 Life sciences; biologyProceedings of the National Academy of Sciences of the United States of America
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Assessment of genetically modified maize 4114 for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2014‐123)

2018

Abstract Maize 4114 was developed through Agrobacterium tumefaciens‐mediated transformation to provide protection against certain lepidopteran and coleopteran pests by expression of the Cry1F, Cry34Ab1 and Cry35Ab1 proteins derived from Bacillus thuringiensis, and tolerance to the herbicidal active ingredient glufosinate‐ammonium by expression of the PAT protein derived from Streptomyces viridochromogenes. The molecular characterisation data did not identify issues requiring assessment for food/feed safety. None of the compositional, agronomic and phenotypic differences identified between maize 4114 and the non‐genetically modified (GM) comparator(s) required further assessment. There were …

0106 biological sciences4114herbicide toleranceAgrobacteriumCry1F[SDV]Life Sciences [q-bio]Veterinary (miscellaneous)Cry34Ab1Context (language use)4114; Cry1F; Cry34Ab1; Cry35Ab1; GMO; herbicide tolerance; insect-resistant; maize (Zea mays); PAT; Regulation (EC) No 1829/2003TP1-1185Plant Science010501 environmental sciences01 natural sciencesMicrobiologyBacillus thuringiensisinsect‐resistantinsect-resistantTX341-641maize (Zea mays)0105 earth and related environmental sciences2. Zero hungerGenetically modified maizeAnimal healthbiologyNutrition. Foods and food supplyGMObusiness.industryChemical technologyCry35Ab1Regulation (EC) No 1829/2003maize (Zea mays)biology.organism_classificationGenetically modified organismBiotechnologyTransformation (genetics)Scientific Opinion13. Climate actionAnimal Science and ZoologyParasitologybusinessCry 1FPATRegulation (EC) No 1829/2003010606 plant biology & botanyFood SciencePotential toxicity
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Extending the Shelf Life of White Peach Fruit with 1-Methylcyclopropene and Aloe arborescens Edible Coating

2020

The maintenance of high-quality standards for prolonging the shelf life of fruit and preserving sensory and nutritional quality is a priority for horticultural products. The aim of this work is to test the effectiveness of a single treatment of edible coating based on Aloe arborescens (EC) and a combined treatment of 1-methylcycyclopropene (1-MCP) and edible coating to prolong the shelf life of &ldquo

0106 biological sciences<i>Prunus persica</i>OrganolepticCold storageTitratable acidPlant Science1-MethylcyclopropeneShelf life01 natural scienceschemistry.chemical_compound0404 agricultural biotechnologyAloe arborescenslcsh:Agriculture (General)consumer acceptabilityPrunus persicabio-compound contentbiologyChemistryFleshfood and beverages1-methylcycyclopropeneRipening04 agricultural and veterinary sciencesbiology.organism_classificationpost-harvest qualitylcsh:S1-972040401 food scienceSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticultureAloe sppedible coatingAgronomy and Crop Science010606 plant biology & botanyFood Science
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Effects of predation pressure and resource use on morphological divergence in omnivorous prey fish

2013

Background. Body shape is one of the most variable traits of organisms and responds to a broad array of local selective forces. In freshwater fish, divergent body shapes within single species have been repeatedly observed along the littoral-pelagic axes of lakes, where the structural complexity of near shore habitats provides a more diverse set of resources compared to the open-water zones. It remains poorly understood whether similar resource-driven polymorphism occurs among lakes that vary in structural complexity and predation pressure, and whether this variation is heritable. Here, we analyzed body shape in four populations of omnivorous roach (Rutilus rutilus) inhabiting shallow lakes.…

0106 biological sciencesAFLPStable isotope analysisGenotypeOutlier lociCyprinidaePredationZoology010603 evolutionary biology01 natural sciencesPredation03 medical and health sciencesAdaptive divergencemorfologiaGenetic driftvakaat isotoopitparasitic diseasesAnimals14. Life underwatersärkiAmplified Fragment Length Polymorphism AnalysisEcosystemEcology Evolution Behavior and Systematics030304 developmental biologyIsolation by distance0303 health sciencesGeometric morphometricsbiologyEcologyGenetic DriftShallow lakesbiology.organism_classificationBiological EvolutionGut content analysis6. Clean watersaalistusLakesPhenotypematalat järvetHabitatPredatory BehaviorPredator induced morphological defenseForage fishFreshwater fishpredaatioRutilus rutilusOmnivoreRutilusResearch ArticleBMC Evolutionary Biology
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A secondary mode of action of the herbicide lenacil: Modification of K+ permeability of Acer pseudoplatanus cells

1984

Abstract The action of lenacil on plasmalemma permeability to K+, transmembrane electric potential difference (PD) calculated from the tetraphenylphosphonium distribution, proton extrusion and intracellular pH of Acer pseudoplatanus cells calculated from the 5,5-dimethyloxazolidine,4-dione distribution, was studied and compared with the action of fusicoccin (FC) and diethylstilbestrol (DES). The three compounds temporarily stimulated the rate of 86Rb+ uptake with a half-maximum effect at 5.0 μM for 3-cyclohexyl-6, 7-dihdro-1H-cyclopentapyrimidine-2,4(3H,5H)-dione (lenacil). Lenacil and FC had no action on transmembrane electric potential difference, whereas DES decreased it. Lenacil inhibit…

0106 biological sciencesAbsorption (pharmacology)Stereochemistry[SDV]Life Sciences [q-bio]Intracellular pHKineticsSoil Science01 natural sciences03 medical and health scienceschemistry.chemical_compoundMode of actionComputingMilieux_MISCELLANEOUS030304 developmental biologyMembrane potential0303 health sciencesbiologyChemistryERABLE FAUX PLATANEAcer pseudoplatanusbiology.organism_classification[SDV] Life Sciences [q-bio]Permeability (electromagnetism)FusicoccinBiophysicsAgronomy and Crop Science010606 plant biology & botanyPlant Science Letters
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Soil legacy determines arbuscular mycorrhizal spore bank and plant performance in the low Arctic

2020

AbstractHuman impact is rapidly changing vegetation globally. The effect of plant cover that no longer exists in a site may still affect the development of future vegetation. We focused on a little studied factor—arbuscular mycorrhizal (AM) fungus spore bank—and its effect on three test plant species. In a low Arctic field site, plots were maintained for 6 years, devoid of any vegetation or with a Solidago virgaurea monoculture cover. We analysed the AM fungal morphospecies composition and identified 21 morphospecies in the field plots. The AM morphospecies community was dominated by members of Acaulosporaceae. Monoculturing under low Arctic field conditions changed the soil AM spore commun…

0106 biological sciencesAnthoxanthum odoratumAcaulosporaceaePlant ScienceAM spore bankBiologyPlant Roots01 natural sciencesPotentilla crantziiSolidago virgaureaSoil03 medical and health sciencesAcaulosporaceaeMycorrhizaeBotanymykorritsasienetGeneticsHumansmykorritsaMolecular BiologySoil MicrobiologyEcology Evolution Behavior and Systematicsitiöt030304 developmental biologyarktinen aluemaaperä0303 health sciencesArctic RegionsfungiGeneral MedicineVegetationbiology.organism_classificationSolidagoSporeSolidago virgaureaPlant coverOriginal ArticlemonoculturingasterikasvitMonoculturingMonoculture010606 plant biology & botanyMycorrhiza
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Determination of fatty acids content, global antioxidant activity and energy value of weed seeds from agricultural fields in France.

2016

18 pages; International audience; The ecological consequences of seed size variation have been studied extensively in plants. Curiously, little attention has been paid to the qualitative and quantitative variation of the seed-stored molecules and on their ecological significance. Here, we analysed the oil content and oil composition of ca. 200 weed seed species from agricultural fields in France based on single seed accessions, concentrating on interspecies differences and ignoring within-species variation. The relationships between seed weight, oil %, fatty acids (FAs) and the energetic value of the seed and its antioxidant properties were also investigated. The antioxidant activity could …

0106 biological sciencesAntioxidantseed traitsoxidationmedicine.medical_treatment[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutrition[SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/AgronomyPlant ScienceBiologyQuantitative variation010603 evolutionary biology01 natural sciencesfatty acids[ SDV.SA.AGRO ] Life Sciences [q-bio]/Agricultural sciences/AgronomylipidOil contentmedicineweedsEcology Evolution Behavior and Systematics2. Zero hungerbusiness.industryfood and beverages15. Life on landAgronomygerminationGerminationAgricultureSeed predationComposition (visual arts)WeedbusinessAgronomy and Crop Science[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition010606 plant biology & botanyenergy
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Mussel Farming and Its Potential in the Baltic Sea

2017

Abstract The paper covers research findings on mussel farming and the analysis of current situation in mussel farming in the Baltic Sea. The mussel farming has a development potential in the Baltic Sea region. Some developers have chosen progressive activities to achieve the aim. For example, in Sweden the development of mussel farming is suggested as one of the instruments for reducing eutrophication. Several countries in the Baltic Sea region are in the beginning phase of the mariculture development. The following research methods were used in the research: studies of scientific publications, case studies and document studies on some important factors impeding the development of mussel fa…

0106 biological sciencesAquaculture potentialmussel farmingaquaculture potentialHF5001-6182business.industry010604 marine biology & hydrobiology04 agricultural and veterinary sciencesMusselResearch findings01 natural sciencesFisheryEconomics as a scienceBaltic seaAgriculturemarketing040102 fisheries0401 agriculture forestry and fisheriesEnvironmental scienceBusinessMariculturebusinessEutrophicationHB71-74Economics and Business
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