Search results for "Therm"
showing 10 items of 7973 documents
Combination of the OSA process with thermal treatment at moderate temperature for excess sludge minimization
2019
Abstract This study investigated the chance to couple the conventional Oxic Settling Anaerobic (OSA) process with a thermic treatment at moderate temperature (35 °C). The maximum excess sludge reduction rate (80%) was achieved when the plant was operated under 3 h of hydraulic retention time (HRT). Compared with the conventional OSA system, the thermic treatment enabled a further improvement in excess sludge minimization of 35%. The observed yield coefficient decreased from 0.25 gTSS gCOD−1 to 0.10 gTSS gCOD−1 when the temperature in the anaerobic reactor was increased to 35 °C, despite the lower HRT (3 h vs 6 h). Moreover, the thermic treatment enabled the decrease of filamentous bacteria,…
The Impact of the Changing Climate on the Thermal Characteristics of Lakes
2009
Meteorological forcing at the air-water interface is the main determinant of the heat balance of most lakes (Edinger et al., 1968; Sweers, 1976). Year-to-year changes in the weather therefore have a major effect on the thermal characteristics of lakes. However, lakes that differ with respect to their morphometry respond differently to these changes (Gorham, 1964), with deeper lakes integrating the effects of meteorological forcing over longer periods of time. Other important factors that can influence the thermal characteristics of lakes include hydraulic residence time, optical properties and landscape setting (e.g. Salonen et al., 1984; Fee et al., 1996; Livingstone et al., 1999). These f…
Spatial heterogeneity and seasonal succession of phytoplankton functional groups along the vertical gradient in a mesotrophic reservoir
2017
Çelik, Kemal (Balikesir Author)
Sea temperature effects on depth use and habitat selection in a marine fish community.
2021
14 pages, 7 figures, 2 tables.-- Open access
Cyclical and stochastic thermal variability affects survival and growth in brook trout
2019
Directional changes in temperature have well-documented effects on ectotherms, yet few studies have explored how increased thermal variability (a concomitant of climate change) might affect individual fitness. Using a common-garden experimental protocol, we investigated how bidirectional temperature change can affect survival and growth of brook trout (Salvelinus fontinalis) and whether the survival and growth responses differ between two populations, using four thermal-variability treatments (mean: 10 °C; range: 7–13 °C): (i) constancy; (ii) cyclical fluctuations every two days; (iii) low stochasticity (random changes every 2 days); (iv) high stochasticity (random changes daily). Recently …
High-pressure processing of meat and meat products
2016
International audience; High pressure (HP) was first introduced at the end of the nineteenth century in the field of materials chemistry. The first application of high pressure in the food industry was proposed by Hite in 1899 to pasteurize milk and fruit products. The high hydrostatic pressure (HHP) treatment is considered as a nonthermal process, alternative to heat treatments, as it enables inactivation of pathogenic and spoilage microorganisms in foods. This technology is based on two principles that determine the behavior of foods under pressure. The first is an important principle that underlies the effects on reaction equilibria is known as the principle of Le Chatelier, and the seco…
Heat requirements for loquat fruit development may be assessed with a Beta model approach
2018
In Mediterranean areas, loquat trees (Eriobotrya japonica Lindl.) typically bloom in fall and fruits develop during the winter period, reaching their ripening in spring. So far, little interest has been driven towards models capable of estimating heat requirements for the accomplishment of fruit development in the winter period. In this work, we verified whether in Mediterranean areas the heat accumulation (GDH) needed for loquat fruit growth, may be precisely described using a Beta model, a flexible mathematical function which, in the past, has been successfully used in peach. BBCH phenological stages of ‘Algerie’ trees were recorded in two experimental sites: Palermo, Italy (38°04’N, 13°2…
Unveiling the diet of the thermophilic starfish Ophidiaster ophidianus (Echinodermata: Asteroidea) combining visual observation and stable isotopes a…
2020
The starfish Ophidiaster ophidianus is an Atlanto-Mediterranean species protected under the EU’s Habitat Directive. Despite the wide distribution and the current range of expansion of this thermophilic species in the northern Mediterranean Sea, nothing is known about its diet. Using field observations and δ13C and δ15N Stable Isotopes Analysis (SIA), the feeding habits of O. ophidianus were explored in two Mediterranean rocky reef areas located in the southern Tyrrhenian (Ustica Island, Italy) and the eastern Adriatic Sea (Molunat, Croatia). According to field observations, O. ophidianus preys mainly on crustose coralline algae (CCA) and the keratose sponge Ircinia variabilis in both areas.…
Thermoplastic starch and green tea blends with LLDPE films for active packaging of meat and oil-based products
2019
International audience; Thermoplastic starch (TPS) is an alternative biomaterial that can be used to produce bioplastics to replace petroleum-based food packaging. Active films were developed from acetylated cassava TPS and green tea using the blown extrusion process. Green tea (GT) and TPS from native starch (NS) and acetylated starch (AS) with different degrees of substitution (DS) were extruded with linear low-density polyethylene (LLDPE) at LLDPE/TPS-GT ratios of 70/30 and 60/40 prior to blown-film extrusion. Results indicated that a higher DS of AS enhanced melt flow index which altered processability and subsequently impacted film microstructures and physical and barrier properties. N…
Adaptation of turnip mosaic potyvirus to a specific niche reduces its genetic and environmental robustness
2020
Robustness is the preservation of the phenotype in the face of genetic and environmental perturbations. It has been argued that robustness must be an essential fitness component of RNA viruses owed to their small and compacted genomes, high mutation rates and living in ever-changing environmental conditions. Given that genetic robustness might hamper possible beneficial mutations, it has been suggested that genetic robustness can only evolve as a side-effect of the evolution of robustness mechanisms specific to cope with environmental perturbations, a theory known as plastogenetic congruence. However, empirical evidences from different viral systems are contradictory. To test how adaptation…