Search results for "Trie"

showing 10 items of 4468 documents

Trophic state changes can affect the importance of methane-derived carbon in aquatic food webs

2017

Methane-derived carbon, incorporated by methane-oxidizing bacteria, has been identified as a significant source of carbon in food webs of many lakes. By measuring the stable carbon isotopic composition (δ13C values) of particulate organic matter, Chironomidae andDaphniaspp. and their resting eggs (ephippia), we show that methane-derived carbon presently plays a relevant role in the food web of hypertrophic Lake De Waay, The Netherlands. Sediment geochemistry, diatom analyses and δ13C measurements of chironomid andDaphniaremains in the lake sediments indicate that oligotrophication and re-eutrophication of the lake during the twentieth century had a strong impact on in-lake oxygen availabili…

0106 biological sciences010504 meteorology & atmospheric scienceshiili580 Plants (Botany)01 natural sciencesDaphniaNutrientlakesEphippiaNetherlandsGeneral Environmental ScienceTrophic levelTotal organic carbonCarbon IsotopesEcologybiologyEcologyrehevöityminenmethaneGeneral MedicineCladoceraFood webeutrophicationinternationalGeneral Agricultural and Biological SciencesFood Chain530 Physicsta1172chemistry.chemical_elementjärvetmetaaniChironomidaestable carbon isotopesGeneral Biochemistry Genetics and Molecular BiologyAnimalssurviaissääsketisotopes0105 earth and related environmental sciencesisotoopitGeneral Immunology and Microbiologycarbon010604 marine biology & hydrobiologybiology.organism_classificationDaphniachemistryfood websvesikirputta1181Environmental scienceEutrophicationCarbonravintoverkotProceedings of the Royal Society B: Biological Sciences
researchProduct

Tropical Andean forests are highly susceptible to nutrient inputs--rapid effects of experimental N and P addition to an Ecuadorian montane forest.

2012

Tropical regions are facing increasing atmospheric inputs of nutrients, which will have unknown consequences for the structure and functioning of these systems. Here, we show that Neotropical montane rainforests respond rapidly to moderate additions of N (50 kg ha -1 yr -1) and P (10 kg ha -1 yr -1). Monitoring of nutrient fluxes demonstrated that the majority of added nutrients remained in the system, in either soil or vegetation. N and P additions led to not only an increase in foliar N and P concentrations, but also altered soil microbial biomass, standing fine root biomass, stem growth, and litterfall. The different effects suggest that trees are primarily limited by P, whereas some pro…

0106 biological sciences010504 meteorology & atmospheric scienceslcsh:MedicinePlant Science01 natural sciencesPlant RootsTreesSoilNutrientGlobal Change EcologyBiomasslcsh:ScienceConservation ScienceBiomass (ecology)MultidisciplinaryEcologyEcologyPhosphorusVegetationBiodiversityPlant litterBiogeochemistrySoil EcologyPlantsTropical; Andean; Forests; Nutrient Input; N; P; Ecuadorian Montane ForestTerrestrial EnvironmentsEcuadorResearch ArticleNitrogenRainforestBiology010603 evolutionary biologyEcosystemsSystems EcologynutrientsPlant-Environment InteractionsForest ecologyEcosystemmontaneforestTerrestrial EcologyFertilizersBiologyEcosystem0105 earth and related environmental sciencesTropical ClimateChemical EcologyPlant Ecologylcsh:RTropics15. Life on landPlant Leaveslcsh:QEcological EnvironmentsPloS one
researchProduct

Reevaluating the Role of Organic Matter Sources for Coastal Eutrophication, Oligotrophication, and Ecosystem Health

2019

Organic matter (OM) in aquatic systems is either produced internally (autochthonous OM) or delivered from the terrestrial environment (ter-OM). For eutrophication (or the reverse – oligotrophication), the amount of autochthonous OM plays a key role for coastal ecosystem health. However, the influence of ter-OM on eutrophication or oligotrophication processes of coastal ecosystems is largely unclear. Therefore, ter-OM, or ter-OM proxies are currently not included in most policies or monitoring programs on eutrophication. Nevertheless, ter-OM is increasingly recognized as a strong driver of aquatic productivity: By influencing underwater light conditions and nutrient- and carbon availability,…

0106 biological sciences010504 meteorology & atmospheric scienceslcsh:QH1-199.5Ocean EngineeringVDP::Landbruks- og Fiskerifag: 900::Fiskerifag: 920::Akvakultur: 922Aquatic Sciencelcsh:General. Including nature conservation geographical distributionOceanography01 natural sciencesEnvironmental protectionnutrientsEcosystemlcsh:Science0105 earth and related environmental sciencesWater Science and TechnologybrowningGlobal and Planetary ChangeEcosystem health010604 marine biology & hydrobiologyAquatic ecosystemorganic carbondissolved organic carbonCoastal erosioncoastal darkeningeutrophicationProductivity (ecology)Benthic zoneEnvironmental scienceTerrestrial ecosystemlcsh:QEutrophicationFrontiers in Marine Science
researchProduct

Survival and gene expression under different temperature and humidity regimes in ants

2017

Short term variation in environmental conditions requires individuals to adapt via changes in behavior and/or physiology. In particular variation in temperature and humidity are common, and the physiological adaptation to changes in temperature and humidity often involves alterations in gene expression, in particular that of heat-shock proteins. However, not only traits involved in the resistance to environmental stresses, but also other traits, such as immune defenses, may be influenced indirectly by changes in temperature and humidity. Here we investigated the response of the ant F. exsecta to two temperature regimes (20 degrees C & 25 degrees C), and two humidity regimes (50% & 75%), for…

0106 biological sciences0301 basic medicineAtmospheric ScienceympäristöAcclimatizationGene Expressionlcsh:MedicinemuutosALFALFA LEAFCUTTING BEEBiochemistryImmune Receptors01 natural sciencesEndocrinologyACCLIMATIONmuurahaisetGene expressionMedicine and Health SciencesIMMUNE-RESPONSEInsulinTRANSCRIPTIONgeeniekspressiolcsh:SciencePOPULATIONHeat-Shock ProteinsProtein MetabolismsopeutuminenPrincipal Component Analysiseducation.field_of_studyImmune System ProteinsMultidisciplinaryBehavior AnimalEcologyolosuhteetTemperaturefood and beveragesANThumanitiesInsectsimmuunijärjestelmä1181 Ecology evolutionary biologyPhysical SciencesMEGACHILE-ROTUNDATAlämpötilaympäristönmuutoksetResearch ArticleNutrient and Storage ProteinsSignal TransductionArthropodaImmunologyPopulationZoologyBiology010603 evolutionary biologyAcclimatization03 medical and health sciencesMeteorologyTwo temperatureStress PhysiologicalGeneticsAnimalseducationGeneProportional Hazards ModelsDiabetic EndocrinologyAntsBEAUVERIA-BASSIANAGene Expression Profilinglcsh:ROrganismshumidityBiology and Life SciencesProteinsHumiditytemperatureHumidityEigenvaluesCell BiologyDESICCATIONInvertebratesHymenopteraHormonesMetabolismAlgebra030104 developmental biologyGene Expression RegulationLinear AlgebraDROSOPHILA-MELANOGASTERkosteusEarth Sciencesgene expressionta1181lcsh:QFormica exsectaDesiccationRESISTANCEMathematics
researchProduct

Use of plant growth-promoting rhizobacteria (PGPR) and organic fertilization for soilless cultivation of basil

2021

Abstract Today there is a greater environmental and ecological awareness and it is growing the number of farmers who want to adopt sustainable and efficient cultivation systems even if not officially certified as organic. Sustainable and modern cultivation systems must involve organic fertilization and cannot ignore the role of rhizosphere microorganisms. Starting from this premise, this paper aimed to evaluate the use of plant growth-promoting rhizobacteria (PGPR) and organic liquid fertilizers on soilless cultivation of basil. Genovese basil plants were cultivated in pots filled with a substrate inoculated or not with a commercial biostimulant (TNC BactorrS13) containing growth-promoting …

0106 biological sciences0301 basic medicineBiomassSettore AGR/04 - Orticoltura E FloricolturaHorticultureengineering.materialBiologyLiquid organic fertilizerRhizobacteria01 natural sciences03 medical and health scienceschemistry.chemical_compoundNutrientHuman fertilizationNitrateRhizosphereHydroponicInoculationSustainable agriculturefood and beveragesBacilluHorticulture030104 developmental biologychemistryEco-friendly productengineeringOcimum basilicumFertilizer010606 plant biology & botany
researchProduct

Emendation of Rules 5b, 8, 15 and 22 of the International Code of Nomenclature of Prokaryotes to include the rank of phylum.

2021

Following the International Committee on Systematics of Prokaryotes electronic discussion and vote on proposals to include the rank of phylum in the rules of the International Code of Nomenclature of Prokaryotes, we here announce the results of the ballot. We also present draft versions of the emended Rules 5b, 8, 15 and 22, based on the outcome of the ballot, to be included in the proposal for the preparation of a new revision of the International Code of Nomenclature of Prokaryotes.

0106 biological sciences0301 basic medicineInformation retrievalPhylumRank (computer programming)General MedicineC500Biology010603 evolutionary biology01 natural sciencesMicrobiologyInternational code03 medical and health sciences030104 developmental biologyBallotProkaryotic CellsTerminology as TopicNomenclatureEcology Evolution Behavior and SystematicsPhylogenyInternational journal of systematic and evolutionary microbiology
researchProduct

Leaf starch and nutrient responses to stem girdling and drought stress with respect to understanding HLB (greening) symptoms in citrus

2016

The most important problem in world citrus production is the bacterial disease Huanglongbing (HLB; greening) which is caused by a phloem-limited bacterium that is vectored by a phloem-feeding psyllid. The earliest visible symptoms of HLB in leaves are an asymmetrical chlorosis referred to as "blotchy mottle", thought to be from starch accumulation from a phloem dysfunction and a decline in root health. We tested the hypothesis that such visible symptoms are not unique to HLB by stemgirdling two year-old seedling trees of 'Cleopatra' mandarin and 'Swingle' citrumelo rootstocks in the greenhouse. Girdling induced a 4-fold greater starch concentration in leaves on well-watered trees while star…

0106 biological sciences0301 basic medicineLeaf boronDrought stressStarchHorticultureBiology01 natural sciencesSettore AGR/03 - Arboricoltura Generale E Coltivazioni Arboree03 medical and health scienceschemistry.chemical_compoundHorticulture030104 developmental biologyNutrientGreeningchemistryAgronomyBlotchy mottleGirdling'Cleopatra' Mandarin'Swingle' citrumelo010606 plant biology & botanyActa Horticulturae
researchProduct

Current Experience with Application of Metal-based Nanofertilizers

2019

Agriculture is one of the many fields in which nanotechnology is currently applied. At the nano-scale, materials exhibit different properties mainly due to the reduced molecular size which allows different interactions between molecules. Nowadays, the agricultural sector demands methods that not only increase crop productivity, but are also sustainable and produce less environmental impact. Large-scale application of chemical fertilizers is common in farming with the aim of increasing productivity. The use of large doses of fertilizers, however, causes more harm than good. Chemically intensive agriculture disturbs the soil-mineral balance, pollutes soil, water and air, and makes lands less …

0106 biological sciences0301 basic medicineNutrient managementAbiotic stressIntensive farmingbusiness.industryAgricultural engineering01 natural sciencesCrop productivityEnhanced bioavailability03 medical and health sciences030104 developmental biologylcsh:TA1-2040AgricultureSustainable agriculturelcsh:Engineering (General). Civil engineering (General)businessProductivity010606 plant biology & botanyMATEC Web of Conferences
researchProduct

Private information alone can trigger trapping of ant colonies in local feeding optima.

2015

Ant colonies are famous for using trail pheromones to make collective decisions. Trail pheromone systems are characterised by positive feedback, which results in rapid collective decision making. However, in an iconic experiment, ants were shown to become 'trapped' in exploiting a poor food source, if it was discovered earlier. This has conventionally been explained by the established pheromone trail becoming too strong for new trails to compete. However, many social insects have a well-developed memory, and private information often overrules conflicting social information. Thus, route memory could also explain this collective 'trapping' effect. Here, we disentangled the effects of social …

0106 biological sciences0301 basic medicinePhysiologyComputer scienceAquatic ScienceTrail pheromone010603 evolutionary biology01 natural sciencesChoice BehaviorPheromonesMicroeconomics03 medical and health sciencesMemoryAnimalsSocial informationSocial BehaviorMolecular BiologyPrivate information retrievalEcology Evolution Behavior and SystematicsCommunicationAppetitive Behaviorbusiness.industryAntsAnt colonyGroup decision-making030104 developmental biologyInsect SciencePheromoneAnimal Science and ZoologybusinessThe Journal of experimental biology
researchProduct

Arbuscular mycorrhizal symbiosis mitigates the negative effects of salinity on durum wheat

2017

Arbuscular mycorrhizal (AM) symbiosis is generally considered to be effective in ameliorating the plant tolerance to salt stress. Unfortunately, the comprehension of the mechanisms implicated in salinity stress alleviation by AM symbiosis is far from being complete. Thus, an experiment was performed by growing durum wheat (Triticum durum Desf.) plants under salt-stress conditions to evaluate the influence of AM symbiosis on both the plant growth and the regulation of a number of genes related to salt stress and nutrient uptake. Durum wheat plants were grown outdoors in pots in absence or in presence of salt stress and with or without AM fungi inoculation. The inoculum consisted of a mixture…

0106 biological sciences0301 basic medicineRhizophagus irregularisSalinityLeavesGene Expressionlcsh:MedicinePlant SciencePlant RootsPolymerase Chain ReactionPhysical Chemistry01 natural sciencesNutrientMycorrhizaePlant Resistance to Abiotic Stresslcsh:ScienceTriticumBiomass (ecology)MultidisciplinaryEcologyPlant Anatomyfood and beveragesSalt TolerancePlantsSettore AGR/02 - Agronomia E Coltivazioni ErbaceeChemistryPlant PhysiologyPhysical SciencesWheatSymbiosiResearch ArticleBiology03 medical and health sciencesSymbiosisSettore AGR/07 - Genetica AgrariaPlant-Environment InteractionsBotanyGeneticsPlant DefensesGene RegulationGrassesSymbiosisBiochemistry Genetics and Molecular Biology (all)InoculationGene Expression ProfilingPlant EcologyEcology and Environmental Scienceslcsh:RfungiOrganismsFungiBiology and Life SciencesPlant RootPlant Pathologybiology.organism_classificationSporeSalinitySpecies Interactions030104 developmental biologyAgricultural and Biological Sciences (all)Chemical PropertiesArbuscular mycorrhizal symbiosislcsh:QSalt-Tolerance010606 plant biology & botanyPLOS ONE
researchProduct