Search results for "Turin"
showing 10 items of 2664 documents
Effect of storage conditions on furosine formation in milk-cereal based baby foods
2008
[EN] The effect of storage during 9 months at 25, 30 and 37 degrees C on furosine formation in three milk-cereal based baby foods was studied to evaluate development of the Maillard reaction. Furosine was measured by HPLC-UV. Immediately after the manufacturing process, furosine contents were 310-340 mg/100 g protein and at the 9th storage month were 426-603 mg/100 g protein. Storage time and temperature have a significant increase (p < 0.05) of furosine content during storage. Furosine contents were higher in sample containing honey than in those without honey. Interactions (p < 0.05) between storage time and temperature or type of sample were found. A predictive model equation of the evol…
Lipid hydroperoxides determination in milk‐based infant formulae by gas chromatography
2003
A simple gas chromatograph using a flame ionization detector and a polar capillary column method is proposed for determining hydroperoxides in the lipid fraction of milkbased infant formulas. Tricosanoic acid is used as internal standard. The method includes the following steps: a) the extraction of fat with chloroform/methanol (2:1, v/v), b) the reduction of hydroperoxide acids to hydroxide acids with hydrogen gas and palladium as a catalyst, c) the transmethylation to obtain the methyl esters with acetyl chloride and methanol/ hexane (4:1, v/v), and d) an acetylation with acetic anhydride/ pyridine (4:1, v/v) to obtain an acetoxy derivate of the hydroxide present. Two chromatography runs,…
Role of Phase Behavior and Atomization in the Supercritical Antisolvent Precipitation
2003
An experimental study on supercritical antisolvent (SAS) precipitation has been performed to gain insight into the role of phase behavior and atomization in controlling morphology and dimension of precipitates. The mixture yttrium acetate/dimethyl sulfoxide has been used as the main model system and supercritical CO 2 has been used as the antisolvent. Two SAS apparatuses (laboratory and pilot scale) with two injector arrangements and operating with various injector diameters in the range 60-500 μm have been used. The results showed that operating above the mixture critical point (MCP) of the ternary mixture yttrium acetate/dimethyl sulfoxide/ carbon dioxide, sub-micrometric particles are ge…
Electrochemical Synthesis of d,l-Homocysteine Thiolactone Hydrochloride in a Batch Continuous Recirculation Reactor Equipped with Carbon Felt Cathode…
2007
The electrochemical reduction of D,L-homocystine hydrochloride to the corresponding cysteine was performed in a batch continuous recirculation reaction system that was equipped with a FM01-LC electrochemical reactor. Electrolyses were performed under amperostatic conditions, using carbon felt cathodes and DSA anodes divided by Nafion 324 cationic membranes. A simple reactor mathematical model was used to assess the effect of operative parameters (the initial substrate concentration, the reaction temperature, the current density, and the linear velocity of the catholyte) on the performances of the process, with the objective of determining the optimized conditions to perform the electrosynth…
Free fatty acids and other volatile compounds for the characterisation of “Vastedda della valle del Belìce” cheese Acidos grasos libres y otros const…
2010
The analysis of the volatile constituents of “Vastedda della valle del Belice”, a typical Sicilian pasta filata cheese, was performed using solid phase microextraction and high-resolution gas chromatography/mass spectrometry. The research aimed to verify if the volatile fraction, determinant for cheese flavor, differs among producers and/or production seasons. The samples were provided by four producers from the area of the Protected Designation of Origin (PDO) production, during two different seasons of production. A total of 42 volatile components were identified: the main components were found to be butanoic, hexanoic, octanoic, and decanoic acid. Free fatty acids were quantified using t…
Enhanced styrene removal in a two-phase partitioning bioreactor operated as a biotrickling filter: Towards full-scale applications
2017
Abstract Styrene vapor abatement was investigated in a two-phase partitioning bioreactor operated as a biotrickling filter (TPPB-BTF). The removal performance of the TPPB-BTF was simultaneously compared with a conventional BTF, which served as a control. Industrial-grade silicone oil was used as the non-aqueous phase in the TPPB-BTF due to its high affinity for styrene. Both bioreactors were operated at styrene inlet concentrations ranging from 55 to 323 mg C m −3 and empty bed residence times (EBRT) of 15–30 s, corresponding to pollutant loading rates of 13–77 g C m −3 h −1 . Both bioreactors exhibited styrene removal efficiencies (REs) higher than 90% at an EBRT of 30 s. Nevertheless, th…
Factors affecting the moisture permeability of lipid-based edible films: a review.
2002
Moisture transfers inside food products could be controlled or limited by the use of edible films. These are usually based on hydrophobic substances such as lipids to improve barrier efficiency. Water permeability of films is affected by many factors, depending on both the nature of barrier components, the film structure (homogeneous, emulsion, multilayer, etc.), crystal type, shape, size and distribution of lipids, and thermodynamics such as temperature, vapor pressure, or the physical state of water in contact to the films. After a brief presentation of lipids and hydrophobic substances used as moisture barrier, cited in the scientific literature, this article reviews all of the parameter…
Gas assisted mechanical expression (GAME) as a promising technology for oil and phenolic compound recovery from tiger nuts
2015
Abstract The aim of this work was to investigate the potential of gas assisted mechanical expression (GAME) process as an innovative technology for oil extraction and polyphenol recovery from tiger nuts. GAME process was first studied by varying the supercritical carbon dioxide (SC-CO2) and the mechanical expression (ME) pressures (10–30 MPa), then was compared to separate processes applied alone, using either SC-CO2 or ME. The results showed that the better conditions for GAME were found using 20 MPa for SC-CO2 and 30 MPa for ME. Under these conditions, 50% of oil was released from tiger nuts after 10 min extraction, compared to only 10% and 20% when using SC-CO2 and ME separately at 20 an…
Influence of emulsion and powder size on the stability of encapsulated d-limonene by spray drying
2005
Abstract The microencapsulation of d -limonene by spray drying was investigated with respect to the effects of emulsion droplet size, powder particle size, as well as to the effects of various kinds of matrices (gum arabic, maltodextrin, and modified starch) on its stability. It was realized by studying release characteristics and oxidative stability during storage. The release and the oxidation decreased deeply with an increase in powder and emulsion particle size for gum arabic and maltodextrin materials. Further, the distributions of emulsion size in the powder showed an increase in the fraction of large emulsion droplets and changed to a bimodal distribution. However, the modified starc…
An energy efficiency analysis of single point incremental forming as an approach for sheet metal based component reuse
2020
Producing materials causes about 25% of all anthropogenic CO2 emissions. Metals play a significant role, steel and aluminum account for 24% and 3% of worldwide material related emissions respectively. Fostering resources efficiency strategies in the field of sheet components could lead to a significant environmental impact reduction. Reshaping could be one of the most efficient strategy to foster material reuse and lower the environmental impact due to material production. Specifically, for aluminum recycling, the overall energy efficiency of conventional route is very low and, more importantly, permanent material losses occur during re-melting because of oxidation. The present paper aims a…