Search results for "URI"

showing 10 items of 25484 documents

2020

Animals engage in a plethora of mutualistic interactions with microorganisms that can confer various benefits to their host but can also incur context-dependent costs. The sawtoothed grain beetle Oryzaephilus surinamensis harbors nutritional, intracellular Bacteroidetes bacteria that supplement precursors for the cuticle synthesis and thereby enhance desiccation resistance of its host. Experimental elimination of the symbiont impairs cuticle formation and reduces fitness under desiccation stress but does not disrupt the host’s life cycle. For this study, we first demonstrated that symbiont populations showed the strongest growth at the end of metamorphosis and then declined continuously in …

0106 biological sciences0303 health sciencesbiologyHost (biology)media_common.quotation_subjectfungifood and beveragesZoologyOryzaephilus surinamensisbiology.organism_classification010603 evolutionary biology01 natural sciences03 medical and health sciencesAposymbioticSymbiosisInsect ScienceSexual maturityPEST analysisMetamorphosisDesiccation030304 developmental biologymedia_commonInsects
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Response Mechanisms of Invertebrates to Bacillus thuringiensis and Its Pesticidal Proteins

2021

SUMMARY Extensive use of chemical insecticides adversely affects both environment and human health. One of the most popular biological pest control alternatives is bioinsecticides based on Bacillus thuringiensis. This entomopathogenic bacterium produces different protein types which are toxic to several insect, mite, and nematode species. Currently, insecticidal proteins belonging to the Cry and Vip3 groups are widely used to control insect pests both in formulated sprays and in transgenic crops. However, the benefits of B. thuringiensis-based products are threatened by insect resistance evolution. Numerous studies have highlighted that mutations in genes coding for surrogate receptors are …

0106 biological sciences0303 health sciencesbusiness.industrymedia_common.quotation_subjectfungiBiological pest controlInsectGenetically modified cropsBiologybiology.organism_classification01 natural sciencesMicrobiologyBiotechnology010602 entomology03 medical and health sciencesInfectious DiseasesNematodeBacillus thuringiensisbusinessMolecular BiologyGeneCaenorhabditis elegansBacteria030304 developmental biologymedia_commonMicrobiology and Molecular Biology Reviews
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Inter-oceanic variation in patterns of host-associated divergence in a seabird ectoparasite

2011

Aim Parasites with global distributions and wide host spectra provide excellent models for exploring the factors that drive parasite diversification. Here, we tested the relative force of host and geography in shaping population structure of a widely distributed and common ectoparasite of colonial seabirds, the tick Ixodes uriae. Location Two natural geographic replicates of the system: numerous seabird colonies of the North Pacific and North Atlantic Ocean basins. Methods Using eight microsatellite markers and tick samples from a suite of multi-specific seabird colonies, we examined tick population structure in the North Pacific and compare patterns of diversity and structure to those in t…

0106 biological sciences0303 health scienceseducation.field_of_studyEcologybiologyEcologyPopulationTickIxodes uriaebiology.organism_classification010603 evolutionary biology01 natural sciencesGene flow03 medical and health sciencesPhylogeographybiology.animalparasitic diseasesGenetic structureBiological dispersalSeabirdeducationEcology Evolution Behavior and Systematics030304 developmental biologyJournal of Biogeography
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Time course analysis of the brain transcriptome during transitions between brood care and reproduction in the clonal raider ant

2017

AbstractDivision of labor between reproductive queens and non-reproductive workers that perform brood care is the hallmark of insect societies. However, the molecular basis of this fundamental dichotomy remains poorly understood, in part because the caste of an individual cannot typically be experimentally manipulated at the adult stage. Here we take advantage of the unique biology of the clonal raider ant,Ooceraea biroi, where reproduction and brood care behavior can be experimentally manipulated in adults. To study the molecular regulation of reproduction and brood care, we induced transitions between both states, and monitored brain gene expression at multiple time points. We found that …

0106 biological sciences0303 health sciencesmedia_common.quotation_subjectfungiInsectBiology010603 evolutionary biology01 natural sciencesANTTranscriptome03 medical and health sciencesEvolutionary biologyGene expressionBrood careReproductionGenereproductive and urinary physiologyDivision of labour030304 developmental biologymedia_common
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Assessment of genetically modified maize 4114 for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2014‐123)

2018

Abstract Maize 4114 was developed through Agrobacterium tumefaciens‐mediated transformation to provide protection against certain lepidopteran and coleopteran pests by expression of the Cry1F, Cry34Ab1 and Cry35Ab1 proteins derived from Bacillus thuringiensis, and tolerance to the herbicidal active ingredient glufosinate‐ammonium by expression of the PAT protein derived from Streptomyces viridochromogenes. The molecular characterisation data did not identify issues requiring assessment for food/feed safety. None of the compositional, agronomic and phenotypic differences identified between maize 4114 and the non‐genetically modified (GM) comparator(s) required further assessment. There were …

0106 biological sciences4114herbicide toleranceAgrobacteriumCry1F[SDV]Life Sciences [q-bio]Veterinary (miscellaneous)Cry34Ab1Context (language use)4114; Cry1F; Cry34Ab1; Cry35Ab1; GMO; herbicide tolerance; insect-resistant; maize (Zea mays); PAT; Regulation (EC) No 1829/2003TP1-1185Plant Science010501 environmental sciences01 natural sciencesMicrobiologyBacillus thuringiensisinsect‐resistantinsect-resistantTX341-641maize (Zea mays)0105 earth and related environmental sciences2. Zero hungerGenetically modified maizeAnimal healthbiologyNutrition. Foods and food supplyGMObusiness.industryChemical technologyCry35Ab1Regulation (EC) No 1829/2003maize (Zea mays)biology.organism_classificationGenetically modified organismBiotechnologyTransformation (genetics)Scientific Opinion13. Climate actionAnimal Science and ZoologyParasitologybusinessCry 1FPATRegulation (EC) No 1829/2003010606 plant biology & botanyFood SciencePotential toxicity
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Climatic influence on the growth pattern ofPanthasaurus maleriensisfrom the Late Triassic of India deduced from paleohistology

2020

Metoposaurids are representatives of the extinct amphibian clade Temnospondyli, found on almost every continent exclusively in the Late Triassic deposits. Osteohistologically, it is one of the best-known temnospondyl groups, analyzed with a wide spectrum of methods, such as morphology, morphometry, bone histology or computed modelling. The least known member of Metoposauridae isPanthasaurus maleriensisfrom the Pranhita-Godavari basin in Central India, being geographically the most southern record of this family. For the first time the bone histology of this taxon was studied with a focus on the intraspecific variability of the histological framework and the relationship between the observed…

0106 biological sciencesAmphibian010506 paleontologyHistologyOntogenylcsh:MedicineMetoposaurus010603 evolutionary biology01 natural sciencesGeneral Biochemistry Genetics and Molecular BiologyIntraspecific competitionPaleontologyTemnospondyliMetoposauridaebiology.animalCortex (anatomy)medicine0105 earth and related environmental sciencesPanthasaurus maleriensisHistovariabilitybiologyLate triassicGeneral Neurosciencelcsh:RPaleohistologyPaleontologyTemnospondyliClimatic influenceGeneral Medicinebiology.organism_classificationTaxonmedicine.anatomical_structureGeneral Agricultural and Biological SciencesZoologyPeerJ
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Soil legacy determines arbuscular mycorrhizal spore bank and plant performance in the low Arctic

2020

AbstractHuman impact is rapidly changing vegetation globally. The effect of plant cover that no longer exists in a site may still affect the development of future vegetation. We focused on a little studied factor—arbuscular mycorrhizal (AM) fungus spore bank—and its effect on three test plant species. In a low Arctic field site, plots were maintained for 6 years, devoid of any vegetation or with a Solidago virgaurea monoculture cover. We analysed the AM fungal morphospecies composition and identified 21 morphospecies in the field plots. The AM morphospecies community was dominated by members of Acaulosporaceae. Monoculturing under low Arctic field conditions changed the soil AM spore commun…

0106 biological sciencesAnthoxanthum odoratumAcaulosporaceaePlant ScienceAM spore bankBiologyPlant Roots01 natural sciencesPotentilla crantziiSolidago virgaureaSoil03 medical and health sciencesAcaulosporaceaeMycorrhizaeBotanymykorritsasienetGeneticsHumansmykorritsaMolecular BiologySoil MicrobiologyEcology Evolution Behavior and Systematicsitiöt030304 developmental biologyarktinen aluemaaperä0303 health sciencesArctic RegionsfungiGeneral MedicineVegetationbiology.organism_classificationSolidagoSporeSolidago virgaureaPlant coverOriginal ArticlemonoculturingasterikasvitMonoculturingMonoculture010606 plant biology & botanyMycorrhiza
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Shelf life extension of mozzarella cheese contaminated with Penicillium spp. using the antifungal compound ɛ-polylysine.

2019

Molds are one of the most important spoilage organisms on cheese which can lead to economic loss as well as raising public health concerns due to the production of mycotoxins. This study investigates the use of ɛ-polylysine as natural antimicrobial to inhibit fungal growth. The minimal inhibitory concentrations and minimal fungicidal concentrations of ɛ-polylysine were determined against Penicillium roqueforti, Penicillium nordicum, and Penicillium solitum. Then, polylysine was tested as surface antimicrobial for the preservation of mozzarella slice cheese inoculated with these Penicillium spp. and stored in plastic trays during 25 days. The minimal inhibitory concentrations calculated for…

0106 biological sciencesAntifungal AgentsFood HandlingGeneral Chemical EngineeringFood spoilageMicrobial Sensitivity TestsShelf life01 natural sciencesIndustrial and Manufacturing EngineeringPenicillium solitumchemistry.chemical_compound0404 agricultural biotechnologyAnti-Infective AgentsCheese010608 biotechnologyFood PreservationPolylysineFood scienceMycotoxinbiologyFungiPenicilliumfood and beveragesPenicillium roqueforti04 agricultural and veterinary sciencesbiology.organism_classificationAntimicrobial040401 food sciencechemistryFood StoragePenicilliumFood MicrobiologyPenicillium nordicumFood ScienceFood science and technology international = Ciencia y tecnologia de los alimentos internacional
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Fermented sweet lemon juice (Citrus limetta) using Lactobacillus plantarum LS5: Chemical composition, antioxidant and antibacterial activities

2017

Sweet lemon juice was fermented with Lactobacillus plantarum LS5 to produce a probiotic juice. The cell counts of the L. plantarum LS5 increased from 7.0 ± 0.1 to 8.63 ± 0.38 log CFU/mL during fermentation (37 °C for 48 h) (p < 0.05) and decreased from 8.63 ± 0.38 to 7.14 ± 0.21 log CFU/mL after storage (4 °C for 28 d). Antibacterial activity against S. Typhimurium and E. coli O157:H7 was observed in fermented sweet lemon juice. Immediately after fermentation, pH, lactic acid and antioxidant capacity of the samples increased, while glucose and fructose, total acidity, citric acid and phenolic decreased. During storage, phenolics, and antioxidant decreased in both fermented and non-fermented…

0106 biological sciencesAntioxidantmedicine.medical_treatmentMedicine (miscellaneous)medicine.disease_cause01 natural scienceslaw.inventionE. coli O157:H7Probiotic0404 agricultural biotechnologylawCitrus limetta010608 biotechnologymedicineTX341-641Food scienceChemical compositionEscherichia coliNutrition and DieteticsbiologyChemistryNutrition. Foods and food supplyfood and beverages04 agricultural and veterinary sciencesCitrus limettabiology.organism_classification040401 food sciencecarbohydrates (lipids)Lemon juiceFermentationS. TyphimuriumLactobacillus plantarumFood ScienceLactobacillus plantarumSweet lemon juiceJournal of Functional Foods
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Forty questions of importance to the policy and practice of native oyster reef restoration in Europe

2020

© 2020 The Authors. Aquatic Conservation: Marine and Freshwater Ecosystems published by John Wiley & Sons Ltd Oyster reefs are among the most threatened marine habitats globally. In Europe, oyster reefs have been extirpated from most locations within their historical range. Active restoration of the native oyster (Ostrea edulis) in Europe has grown substantially in recent years. In sharing experiences between oyster restoration projects in Europe at the Native Oyster Restoration Alliance conference, NORA2, in Edinburgh in May 2019, it became apparent that a number of similar barriers are experienced. This study identified the top 40 questions, which, if answered, would have the greatest inf…

0106 biological sciencesAquatic Ecology and Water Quality ManagementOysterBiosecurityalien speciesinsights01 natural sciencesVotingpollutionpreferencesmedia_commoneducation.field_of_studysubtidalEcologybiologyconservationalien species ; estuary ; fishing ; invertebrates ; pollution ; restoration ; subtidalGeographyIfremerOyster reef restorationrestorationmedia_common.quotation_subjectPopulationpanoramasubstrateAquatic Science010603 evolutionary biologyflat oysterestuarysettlementlarval developmentbiology.animal14. Life underwaterOstrea eduliseducationEnvironmental planningfishingNature and Landscape ConservationecosystemBusiness Manager projecten Midden-NoordACL010604 marine biology & hydrobiologyostrea-edulis l.Marine habitatsmarineAquatische Ecologie en WaterkwaliteitsbeheerVDP::Matematikk og Naturvitenskap: 400::Zoologiske og botaniske fag: 480::Marinbiologi: 497invertebratesbiology.organism_classificationThreatened speciesWIAS[SDE.BE]Environmental Sciences/Biodiversity and EcologyBusiness Manager projects Mid-North
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