Search results for "VULGARE"

showing 10 items of 85 documents

Sustainable production of fennel and dill by intercropping

2008

Intercropping is claimed to be one of the most significant cropping techniques in sustainable agriculture, and much research and many reviews attribute to its utilization a number of environmental benefits, from promoting land biodiversity to diversifying agricultural outcome. In this sense, intercropping is thought to be a useful means of minimizing the risks of agricultural production in many environments, including those typical of under-developed or marginal areas. In order to validate this hypothesis in a representative area of the semiarid Mediterranean environment, we evaluated the possibility of growing dill and fennel, both belonging to the family Apiaceae, in temporary intercroppi…

0106 biological sciences[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesEnvironmental EngineeringfennelBiomassInteraction01 natural sciencesdillYield (wine)Anethum graveolens L.Cropping systemComputingMilieux_MISCELLANEOUSMathematics2. Zero hunger[SDV.EE]Life Sciences [q-bio]/Ecology environment[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesbiologybusiness.industryIntercropping04 agricultural and veterinary sciences15. Life on landbiology.organism_classificationSettore AGR/02 - Agronomia E Coltivazioni Erbacee[SDV.EE] Life Sciences [q-bio]/Ecology environmentAgronomyAgricultureSemi-arid climatemedicinal and aromatic plant040103 agronomy & agriculture0401 agriculture forestry and fisheriesFoeniculum vulgare Mill.businessCroppingintercroppingAgronomy and Crop Science010606 plant biology & botany
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Nonchemical weeding of medicinal and aromatic plants

2013

International audience; Medicinal and aromatic plants are major crops of domestic and industrial interest. Medicinal and aromatic plants are increasingly organically grown to enhance profitability. However, the presence of weeds may lead to a decrease in both yield and quality. Therefore, nonchemical methods of weed control are needed. In this study, mechanical weeding, flaming, stale seedbed, and biodegradable mulch were tested from 2003/2004 to 2006/2007 on coriander, fennel, and psyllium. Biomass and seed yield were measured. The biomass of weeds remaining at harvest was also measured. Results show a high sensitivity of coriander, fennel, and psyllium crops to the presence of weeds. Stal…

0106 biological sciences[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesEnvironmental Engineeringfood.ingredientFennelCorianderBiomassBiology01 natural sciencesPsylliumCropfoodYield (wine)parasitic diseasesCoriandrum sativum L.Medicinal and aromatic plants CorianderSeedbedPlantago psyllium L.2. Zero hunger[SDV.EE]Life Sciences [q-bio]/Ecology environmentfungiSustainable agricultureSowingfood and beverages04 agricultural and veterinary sciencesrespiratory systemWeed controlPsylliumSettore AGR/02 - Agronomia E Coltivazioni ErbaceeAgronomyCropping techniques040103 agronomy & agriculture0401 agriculture forestry and fisheriesFoeniculum vulgare Mill.Medicinal and aromatic plantsAgronomy and Crop ScienceMulch010606 plant biology & botanyMedicinal and aromatic plants Coriander; Coriandrum sativum L.; Fennel; Foeniculum vulgare Mill.; Psyllium; Plantago psyllium L.; Sustainable agriculture; Cropping techniques
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Aspartic proteinase from barley grains is related to mammalian lysosomal cathepsin D

1991

Resting barley (Hordeum vulgare L.) grains contain acid-proteinase activity. The corresponding enzyme was purified from grain extracts by affinity chromatography on a pepstatin-Sepharose column. The pH optimum of the affinity-purified enzyme was between 3.5 and 3.9 as measured by hemoglobin hydrolysis and the enzymatic activity was completely inhibited by pepstatin a specific inhibitor of aspartic proteinases (EC 3.4.23). Further purification on a Mono S column followed by activity measurements and sodium dodecyl sulfate-polyacrylamide gel electrophoresis revealed that the affinity-purified enzyme preparation contained two active heterodimeric aspartic proteinases: a larger 48k Da enzyme, c…

0106 biological scienceschemistry.chemical_classificationGel electrophoresis0303 health sciencesProtein subunitCathepsin DPlant ScienceBiology01 natural sciencesMolecular biologyEndopeptidase03 medical and health scienceschemistry.chemical_compoundEnzymechemistryAffinity chromatographyBiochemistryGeneticsHordeum vulgarePepstatin030304 developmental biology010606 plant biology & botanyPlanta
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Biological evidence for a 1:1 Ca2+:glyphosate association in deposit residuals on the leaf surface of barley

2001

It has long been known that calcium ion antagonizes glyphosate, but it was not clear whether the stoichiometry of their interaction is 1:1 or 1:2. Two independent methods were used to determine which stoichiometry was the most probable. First, dose-response curves of barley (Hordeum vulgare L.) plants treated with glyphosate were determined in the presence of 0, 1.25, 2.5, 5 and 10 mM CaCl 2 . The doses of 'free' glyphosate (=not inactivated by calcium ion) were computed using the assumptions of 1:1 and 1:2 stoechiometries. The response curves were redrawn as a function of 'free' glyphosate. Analysis showed that the 1:2 hypothesis could be rejected, whereas the 1:1 hypothesis was highly pro…

0106 biological scienceschemistry.chemical_element04 agricultural and veterinary sciencesPlant SciencePenetration (firestop)PesticideCalciumPhytopharmacology01 natural scienceschemistry.chemical_compoundAnimal sciencechemistryGlyphosateBotany040103 agronomy & agriculture[SDV.BV]Life Sciences [q-bio]/Vegetal Biology0401 agriculture forestry and fisheriesBioassay[SDV.BV] Life Sciences [q-bio]/Vegetal BiologyPoaceaeHordeum vulgareAgronomy and Crop ScienceComputingMilieux_MISCELLANEOUSEcology Evolution Behavior and Systematics010606 plant biology & botanyWeed Research
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Synthesis and influence of fatty acid esters on the foliar penetration of herbicides

1998

Abstract Synthesis of mono-esters of tetraethylene glycol and di-esters of tetraethylene glycol was accomplished from fatty acids and tetraethylene glycol in the absence of solvent and catalyst. Esterification was studied in a batch reactor by using a response surface methodology to evaluate the influence of synthesis variables such as molar substrate ratio of fatty acid relative to tetraethylene glycol (1.39–7.52), temperature (145–167°C), reaction time (0.5–8 h) on the yield of mono- and di-esters of tetraethylene glycol. A multipurpose reactor was developed for the transformation of fatty acids into pure α-monoglycerides. The 1-monoglycerides of heptanoic, undecelenic, oleic, linoleic an…

030309 nutrition & dietetics[SPI.GPROC] Engineering Sciences [physics]/Chemical and Process Engineering[SDV]Life Sciences [q-bio]HORDEUM VULGARE LEpicuticular waxCatalysis03 medical and health scienceschemistry.chemical_compound[SDV.IDA]Life Sciences [q-bio]/Food engineeringOrganic chemistry[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringComputingMilieux_MISCELLANEOUSchemistry.chemical_classification0303 health sciencesWaxfood and beveragesFatty acidFatty acid ester04 agricultural and veterinary sciencesTECHNIQUE DES TRACEURS[SDV.IDA] Life Sciences [q-bio]/Food engineeringSolvent[SDV] Life Sciences [q-bio]chemistryErucic acidvisual_art040103 agronomy & agriculturevisual_art.visual_art_medium0401 agriculture forestry and fisheriesHordeum vulgareAgronomy and Crop Science
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Risposta produttiva di popolazioni e varietà di avena al variare della modalità di gestione

2007

Avena vulgare modalità gestione
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Effects of packaging on shelf-life and quality of minimally processed fennel

2018

Fennel is not a widespread product among minimally processed vegetables, due to the fast deterioration mainly caused by browning of the cut surfaces, even during cold storage. In order to extend the shelf-life of fresh-cut fennel, the influence of different packaging techniques was studied. Sliced fennel, dipped in a citric acid solution (0.5%), was placed in polystyrene trays, sealed with PE film or vacuum packaged in PE bags and stored up to 14 days at 4°C. During this period the weight loss, soluble solid content, pH, color and firmness were evaluated. Minimally processed fennel packed in sealed trays and cold-stored at 4°C, extended its shelf-life to 14 days maintaining acceptable quali…

Browning Cold storage Foeniculum vulgare Fresh-cut Vacuum storagemedia_common.quotation_subjectEnvironmental scienceQuality (business)Settore AGR/04 - Orticoltura E FloricolturaAgricultural engineeringHorticultureShelf lifemedia_commonActa Horticulturae
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Cell Cycle in Potentially Dedifferentiating Cereal Mesophyll Protoplasts Cultured in vitro. I. Abnormalities in Cycle Kinetics

1993

Summary Protoplasts isolated from immature and mature mesophyll of wheat and oats were cultured in vitro . The potential progression from G1 (G0) to G2, through mitosis and cytokinesis was analysed. The degree and speed of progression through the cell cycle depended on the species and the state of maturity of the tissue from which the protoplasts were derived. In all the protoplast populations that were tested at least initiation of DNA synthesis was detected by labelling nuclei with the thymidine-analogue, bromodeoxyuridine (BrdU). Protoplasts derived from mature leaf tissue of wheat appeared to be recalcitrant to reach G2. Wheat protoplasts derived from immature leaf tissue appeared to pr…

Cell divisionPhysiologyfungifood and beveragesContext (language use)Plant Sciencebiochemical phenomena metabolism and nutritionBiologyCell cycleProtoplastCell biologyTissue cultureBotanybacteriaHordeum vulgareAgronomy and Crop ScienceMitosisCytokinesisJournal of Plant Physiology
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Changes in tubulin protein expression accompany reorganization of microtubular arrays during cell shaping in barley leaves

1998

Barley (Hordeum vulgare L.) leaves grow from the base and thus exhibit a smooth developmental gradient. Developing mesophyll cells acquire their typical lobed shape synchronously along this gradient. Successive changes in the patterns of cortical microtubules are involved in the shaping process. The changes include formation and dispersal of band-like structures, the establishment of a random network and a dramatic loss of microtubules after completion of cell shaping. When the relative tubulin contents were determined in consecutive segments taken along the leaf, two tubulin maxima were found. They coincided with the establishment of the microtubular bands and the random network, respectiv…

CellPlant ScienceImmunofluorescence MicroscopyBiologybiology.organism_classificationProtein expressionmedicine.anatomical_structureTubulinMicrotubuleBotanyGeneticsBiophysicsmedicinebiology.proteinHordeum vulgareHordeumCytoskeletonPlanta
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Reviewing the identity of the Maltese Polypodium (Polypodiaceae) – new evidence from morphology and flow cytometry

2020

The first record of Polypodium from Gozo (Maltese Islands) was described as a new endemic taxon, Polypodium vulgare subsp. melitense, based on its unique set of morphological characters. It was treated as a novelty and designated as a subspecies of P. vulgare mainly due to the lack of paraphyses, the presence of 10–16 annular cells, and a mean spore length of 64 μm. The fern was reassessed by us employing a more rigid morphological analysis and the application of flow cytometry. The absence of paraphyses was confirmed, but the number of annular cells (5–11) and the spore length (70–79 μm) differed from the previous study. These and other morphological traits, the phenology (leaf-shedding in…

Central Mediterranean Regionbiologymedicine.diagnostic_testSettore BIO/02 - Botanica SistematicaIdentity (social science)Morphology (biology)Plant ScienceFlora of Maltabiology.organism_classificationlanguage.human_languageNuclear DNA amountPolypodium vulgare subsp. melitenseFlow cytometryPolypodiumMaltesePolypodiaceaeEvolutionary biologySettore BIO/03 - Botanica Ambientale E ApplicataFernsmedicinelanguageParaphysesEcology Evolution Behavior and SystematicsNova Hedwigia
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