Search results for "Vitis"

showing 10 items of 457 documents

Identification et caractérisation du récepteur à la flagelline (VvFLS2) et recherche du récepteur aux chito-oligosaccharides chez la vigne

2014

Pattern-recognition receptors (PRRs) play a key role in plant immunity by assuring recognition of microbe-associated molecular patterns (MAMPs), signature of microbial presence. MAMP perception constitutes the first layer of pathogen detection and activates defense mechanisms that aim to block the intruder. This study brings an insight into how grapevine (Vitis vinifera) perceives two MAMPs: the flagellin-derived flg22 peptide and chitin, which are conserved motifs occurring over the whole bacterial and fungal classes, respectively. This study analyzed MAMP-triggered early signaling events, defense gene expression and also the efficiency of elicited defense against gray mold and downy milde…

[SDE] Environmental SciencesPRRChitin[ SDV.BBM.BM ] Life Sciences [q-bio]/Biochemistry Molecular Biology/Molecular biology[SDV.BC]Life Sciences [q-bio]/Cellular BiologyChitine[ SDV.BBM.BC ] Life Sciences [q-bio]/Biochemistry Molecular Biology/Biomolecules [q-bio.BM]RécepteursReceptors[SDV.BV] Life Sciences [q-bio]/Vegetal BiologyVigneSDV:BCSDV:BBM:BCFlg22[ SDV.BC ] Life Sciences [q-bio]/Cellular BiologyÉliciteursfungiImmunity[SDV.BBM.BM]Life Sciences [q-bio]/Biochemistry Molecular Biology/Molecular biology[SDV.BBM.BC]Life Sciences [q-bio]/Biochemistry Molecular Biology/Biomolecules [q-bio.BM][SDV] Life Sciences [q-bio]Grapevine;Immunity;MAMP;Receptors;PRR;FLS2;Flg22;CERK1;Chitin;Vitis vinifera;Vigne;Immunité;Éliciteurs;Récepteurs;ChitineCERK1MAMPVitis viniferaImmunitéGrapevineSDV:BBM:BMFLS2
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Toward the Identification of Two Glycoproteins Involved in the Stomatal Deregulation of Downy Mildew–Infected Grapevine Leaves

2015

SPE Pôle IPM UB; International audience; Stomata remain abnormally opened and unresponsive to abscisic acid in grapevine leaves infected by downy mildew. This deregulation occurs from 3 days post inoculation and increases concomitantly with leaf colonization by the pathogen. Using epidermal peels, we demonstrated that the active compound involved in this deregulation is located in the apoplast. Biochemical assays showed that the active compound present in the apoplastic fluids isolated from Plasmopara viticola infected grapevine leaves (IAF) is a CysCys bridge-independent, thermostable and glycosylated protein. Fractionation guided assays based on chromatography / stomatal response and prot…

[SDE] Environmental SciencesProteomicsPhysiology[SDV]Life Sciences [q-bio]stomataMolecular Sequence DataPlant EpidermisFungal ProteinsCell wallPlasmoparaPlasmopara viticolachemistry.chemical_compoundCell WallBotany[SDV.BV]Life Sciences [q-bio]/Vegetal Biology[SDV.BV] Life Sciences [q-bio]/Vegetal BiologyComputer SimulationVitisAmino Acid SequencePathogenAbscisic acidPhylogenyproteomicGlycoproteinsPlant DiseasesPlant Proteinsplant-microbe interactionFungal proteinSequence Homology Amino AcidbiologyfungiPlant Stomatafood and beveragesGeneral MedicineChromatography Ion Exchangebiology.organism_classificationApoplast[SDV] Life Sciences [q-bio]Plant LeavesOomycetesBiochemistrychemistryVitis viniferaHost-Pathogen InteractionsPlant Stomata[SDE]Environmental SciencesDowny mildewguard cellAgronomy and Crop ScienceMolecular Plant-Microbe Interactions®
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Assessment of future climatic conditions in French vineyards. Consequences for defining adaptation strategies.

2016

International audience

[SDE] Environmental Sciences[SDV]Life Sciences [q-bio][SHS.GEO]Humanities and Social Sciences/GeographyviticultureRéchauffement climatique[ SHS.GEO ] Humanities and Social Sciences/Geography[ SDE ] Environmental Sciences[SDV] Life Sciences [q-bio]climate changeVitis Vinifera[SDE]Environmental Sciences[SDV.BV]Life Sciences [q-bio]/Vegetal Biology[SDV.BV] Life Sciences [q-bio]/Vegetal BiologyFranceComputingMilieux_MISCELLANEOUS
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Knowledge-based strategy to trigger grapevine immunity

2012

[SDE] Environmental Sciences[SDV]Life Sciences [q-bio]babainduced resistence[SDV] Life Sciences [q-bio]transcriptomicscell deathvitis viniferasulfated laminarin[SDE]Environmental Sciencesoomycete[SDV.BV]Life Sciences [q-bio]/Vegetal Biology[SDV.BV] Life Sciences [q-bio]/Vegetal Biologypriming
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Identification of the VvFLS2 grapevine flagellin receptor by a functional genomics strategy

2013

National audience; Grapevine (Vitis vinifera) is a crop of high agronomic interest subject to many destructive diseases. Pattern recognition receptors (PRRs) mediate detection of potential pathogens via the perception of pathogen associated molecular patterns (PAMPs), which is important for plant disease resistance. A well studied PRR is the Arabidopsis leucine-rich repeat receptor kinase FLS2 that recognizes bacterial flagellin (or its minimal motif flg22). Flagellin perception plays an important role in restricting bacterial invasion into plant leaves. Until now, functional FLS2 orthologues have been characterized in Nicotiana benthamiana, rice and tomato. Despite its economical importanc…

[SDE] Environmental Sciences[SDV]Life Sciences [q-bio]fungiBurkholderia phytofirmansflg22microbe-associated molecular pattern (MAMP)[SDV] Life Sciences [q-bio]Vitis viniferaPGPR[SDE]Environmental Sciences[SDV.BV]Life Sciences [q-bio]/Vegetal Biology[SDV.BV] Life Sciences [q-bio]/Vegetal Biologyflagellin sensingpattern recognition receptor (PRR)
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Induced resistance as a strategy for vineyard protection

2012

National audience; As most grown grapevine Vitis vinifera varieties are susceptible to diseases such as downy and powdery mildews, numerous treatments are required to ensure a satisfactory yield and harvest quality. However, the use of phytochemical fungicides has serious drawbacks: some of them are potentially harmful for the environment and human health and contribute to the selection of resistant pathogen strains. Nowadays, in an objective of sustainable viticulture, there is increasing societal request, political incitation and winegrower’s awareness to reduce the use of pesticides. For these reasons, alternative strategies of protection are under research. In our laboratory, we are stu…

[SDE] Environmental Sciences[SDV]Life Sciences [q-bio]fungifood and beveragesdefense elicitorinduced resistance[SDV] Life Sciences [q-bio]Vitis vinifera[SDE]Environmental Sciences[SDV.BV]Life Sciences [q-bio]/Vegetal BiologyGrapevineplant triggered immunity[SDV.BV] Life Sciences [q-bio]/Vegetal BiologyComputingMilieux_MISCELLANEOUS
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Comment stimuler l’immunité de la vigne avec des éliciteurs

2013

[SDE] Environmental Sciencesphytoalexinsplant innate immunity[SDV]Life Sciences [q-bio]Microbe Associated Molecular Patterns (MAMP)defense signalinginduced resistance[SDV] Life Sciences [q-bio]Pattern Recognition Receptors (PRR)elicitorsVitis vinifera[SDE]Environmental Sciences[SDV.BV]Life Sciences [q-bio]/Vegetal Biology[SDV.BV] Life Sciences [q-bio]/Vegetal Biology
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Phenological model performance to warmer conditions: application to Pinot noir in Burgundy.

2014

<p style="text-align: justify;"><strong>Aim</strong>: The current work aims to assess the performance of two phenological models - a linear model (<em>Grapevine Flowering</em> <em>Véraison</em> model, <em>GFV</em>) and a curvilinear model (<em>Wang and</em> <em>Engel</em> model, <em>WE</em>) - to warmer temperature conditions for the grapevine variety Pinot noir in Burgundy.</p><p style="text-align: justify;"><strong>Methods and results</strong>: Simulations using historical data from the 1973-2005 period were similar between models and consistent with observations. To mimic pot…

[SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/AgronomyPinot noirClimate changeHorticultureAtmospheric sciencesVeraisonLatitudelcsh:Agriculture[ SDV.SA.AGRO ] Life Sciences [q-bio]/Agricultural sciences/Agronomylcsh:Botanyphenological modelBotanyTemperate climateInhibitory effectMathematicsPhenologylcsh:SLinear modellcsh:QK1-989Plant developmentclimate change13. Climate action[SDU.STU.CL]Sciences of the Universe [physics]/Earth Sciences/ClimatologyVitis vinifera[ SDU.STU.CL ] Sciences of the Universe [physics]/Earth Sciences/ClimatologyBurgundyFood Science
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: J. Sci. Food Agric.

2017

Background: The measurement of carbon isotopic discrimination in grape sugars at harvest (δ13 C) is an integrated assessment of water status during ripening. It is an efficient alternative to assess variability in the field and discriminate between management zones in precision viticulture, but further work is needed to completely understand the signal.; Results: This work, spanning over 3 years, performed in a hillslope toposequence in Burgundy, delineates the relationships between main soil properties (gravel amount, slope, texture) and the grapevine water status assessed by δ13 C. The highest δ13 C, indicating most severe water deficit, was recorded in gravelly soils on steep slopes. The…

[SDV.SA]Life Sciences [q-bio]/Agricultural sciences0106 biological sciencesPropriété du solLeaf waterDisponibilité hydrique01 natural scienceswater stressDiscrimination isotopique du carbone[SDU.STU.GC]Sciences of the Universe [physics]/Earth Sciences/Geochemistry[SDV.IDA]Life Sciences [q-bio]/Food engineeringBotanyBourgogne[SDV.BV]Life Sciences [q-bio]/Vegetal BiologyVigneSoil propertiesSlop[ SDV.SA ] Life Sciences [q-bio]/Agricultural sciencesTerroir2. Zero hungerViticultureNutrition and Dieteticsterroir[ SDV.IDA ] Life Sciences [q-bio]/Food engineeringRipening04 agricultural and veterinary sciences15. Life on land[ SDU.STU.GC ] Sciences of the Universe [physics]/Earth Sciences/Geochemistrycarbon isotopic discriminationHorticultureVitis viniferaPrecision viticultureSoil waterslope040103 agronomy & agriculture0401 agriculture forestry and fisheriesEnvironmental scienceComposition (visual arts)ViticultureAgronomy and Crop Science010606 plant biology & botanyFood ScienceBiotechnologyJournal of the Science of Food and Agriculture
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Récepteurs de l'immunité chez les plantes

2013

[SDV] Life Sciences [q-bio][SDE] Environmental SciencesVitis vinifera[SDV]Life Sciences [q-bio][SDE]Environmental SciencesPattern Recognition Receptor[SDV.BV]Life Sciences [q-bio]/Vegetal Biology[SDV.BV] Life Sciences [q-bio]/Vegetal Biologyplant immunity
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