Search results for "Volatile Fatty Acid"

showing 5 items of 15 documents

Determination of volatile fatty acids in the hot springs of Vulcano, Aeolian Islands, Italy

1998

Abstract Samples of relatively acid hydrothermal fluids were collected in the spring of 1996 from seeps, springs, and wells on the Island of Vulcano in the southern Tyrrhenian Sea and analyzed for volatile fatty acids 1 using liquid chromatography. Concentrations of VFAs in the seeps were in the range 65–140 ppb formic, 133–184 ppb acetic, and

chemistry.chemical_classificationHot springgeographygeography.geographical_feature_categoryCarboxylic acidMineralogyHydrothermal circulationVolatile fatty acidsMediterranean seachemistryGeochemistry and PetrologyEnvironmental chemistrySpring (hydrology)Environmental scienceAeolian processesWest mediterraneanOrganic Geochemistry
researchProduct

Biocontrol of drosophila suzukii by two fatty acids

2020

International audience; Olfaction is a crucial sense for insects to detect food, seek partners or escape dangers. Volatile molecules are mainly perceived through insects' antenna. Odors bind to specific olfactory receptors located in sensilla. Olfactory sensory neurons then synapse on corresponding specific glomeruli of the antennal lobe, the primary olfaction center. This olfactory information is processed in higher centers to trigger a behavioral response. Understanding how odors can influence insect behavior is fundamental in order to protect cultures from pests. In this work, 2 volatile fatty acids are shown to modify significantly Drosophila suzukii courtship and copulation at increasi…

copulation[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[SDV.NEU.NB]Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC]/Neurobiologyfungi[SDV.NEU.NB] Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC]/NeurobiologyDrosophila[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionvolatile fatty acidolfaction
researchProduct

Initial pH Conditions Shape the Microbial Community Structure of Sewage Sludge in Batch Fermentations for the Improvement of Volatile Fatty Acid Prod…

2022

Conversion of wastewater treatment plants into biorefineries is a sustainable alternative for obtaining valuable compounds, thus reducing pollutants and costs and protecting the environment and human health. Under specific operating conditions, microbial fermentative products of sewage sludge are volatile fatty acids (VFA) that can be precursors of polyhydroxyalkanoate thermoplastic polyesters. The role of various operating parameters in VFA production has yet to be elucidated. This study aimed to correlate the levels of VFA yields with prokaryotic microbiota structures of sewage sludge in two sets of batch fermentations with an initial pH of 8 and 10. The sewage sludge used to inoculate th…

microbiota structureMicrobiology (medical)pH influencesewage sludgeVirologyprokaryotic communityvolatile fatty acid production; sewage sludge; microbiota structure; pH influence; prokaryotic communityvolatile fatty acid productionMicrobiologyMicroorganisms; Volume 10; Issue 10; Pages: 2073
researchProduct

Modelació de sedimentadors en plantes de tractament d’aigües residuals. Aplicació al procés de fermentació – elutriació de fangs primaris

2005

La depuració de les aigües residuals requereix la consumació de molts processos de transformació de forma simultània i/o consecutiva, que fan molt difícil el seu estudi. A més, la complexitat dels processos de depuració va en augment no sols per l'aparició de requisits d’abocament cada vegada més exigents, sinó també per les noves tendències cap al desenvolupament sostenible aplicades a aquest procés i centrades fonamentalment en l’estalvi energètic i la recuperació de nutrients de les aigües residuals per millorar el seu cicle de vida. Per aquest motiu, es fa necessari l'ús d'eines de simulació que tinguen en compte tots aquests processos mitjançant un model matemàtic adequat i ajuden a de…

modellingUNESCO::CIENCIAS TECNOLÓGICAS::Ingeniería y tecnología químicas ::Química industrialelutriationprimary sludgevolatile fatty acidsUNESCO::CIENCIAS TECNOLÓGICAS::Ingeniería y tecnología del medio ambiente::Tecnología de aguas residuales:CIENCIAS TECNOLÓGICAS::Ingeniería y tecnología del medio ambiente::Tecnología de aguas residuales [UNESCO]:CIENCIAS TECNOLÓGICAS::Ingeniería y tecnología químicas ::Química industrial [UNESCO]wastewaterfermentation
researchProduct

Acute and subchronic phytotoxicity of volatile fatty acids (VFAs)

2008

vihanneskrassiLolium multiflorumItalian raiheinärasvahapotphytotoxicityItalian ryegrassVFAvolatile fatty acidLepidium sativumgarden cress
researchProduct