Search results for "Zooplankton"

Tracing the fate of microplastic carbon in the aquatic food web by compound-specific isotope analysis

2019

Increasing abundance of microplastics (MP) in marine and freshwaters is currently one of the greatest environmental concerns. Since plastics are fairly resistant to chemical decomposition, breakdown and reutilization of MP carbon complexes requires microbial activity. Currently, only a few microbial isolates have been shown to degrade MPs, and direct measurements of the fate of the MP carbon are still lacking. We used compound-specific isotope analysis to track the fate of fully labelled 13C-polyethylene (PE) MP carbon across the aquatic microbial-animal interface. Isotopic values of respired CO2 and membrane lipids showed that MP carbon was partly mineralized and partly used for cell growt…

Latvijas ūdeņu vides pētījumi un aizsardzība: referātu tēžu krājums (Rīga, 2015. gada 4. februāris)

2015

The use of zooplankton metrics to determine the trophic status and ecological potential: An approach in a large Mediterranean watershed.

2021

In the European Water Framework Directive, zooplankton was not included as a Biological Quality Element despite its important place in the aquatic trophic web. In the present study on zooplankton abundances and biomasses, we used several metrics to test their ability to detect differences among trophic statuses and ecological potential levels, and collected a large sum of data in more than 60 reservoirs at Ebro watershed, on more than 300 sampling occasions over 10 years. Our results indicate that most zooplankton metrics are correlated to environmental variables that determine reservoirs’ trophic states, especially chlorophyll a and total phosphorus. The metrics with better sensitivity to …

Nitrate uptake rates in freshwater plankton: the effect of food web structure

2008

9 pages, 3 figure, 1 table

Maintenance, feeding and growth of Carybdea marsupialis (Cnidaria: Cubozoa) in the laboratory

2013

9 pages, 5 figures, 1 table

Interacting effects of simulated eutrophication, temperature increase, and microplastic exposure on Daphnia

2020

The effects of multiple stressors are difficult to separate in field studies, and their interactions may be hard to predict if studied in isolation. We studied the effects of decreasing food quality (increase in cyanobacteria from 5 to 95% simulating eutrophication), temperature increase (by 3 °C), and microplastic exposure (1% of the diet) on survival, size, reproduction, and fatty acid composition of the model freshwater cladoceran Daphnia magna. We found that food quality was the major driver of Daphnia responses. When the amount of cyanobacteria increased from 5 to 95% of the diet, there was a drastic decrease in Daphnia survival (from 81 ± 15% to 24 ± 21%), juvenile size (from 1.8 ± 0.…

Inferring phytoplankton community composition with a fatty acid mixing model

2015

The taxon specificity of fatty acid composition in algal classes suggests that fatty acids could be used as chemotaxonomic markers for phytoplankton composition. The applicability of phospholipid-derived fatty acids as chemotaxonomic markers for phytoplankton composition was evaluated by using a Bayesian fatty acid-based mixing model. Fatty acid profiles from monocultures of chlorophytes, cyanobacteria, diatoms, euglenoids, dinoflagellates, raphidophyte, cryptophytes and chrysophytes were used as a reference library to infer phytoplankton community composition in five moderately humic, large boreal lakes in three different seasons (spring, summer and fall). The phytoplankton community compo…

Top consumer abundance influences lake methane efflux

2015

Lakes are important habitats for biogeochemical cycling of carbon. The organization and structure of aquatic communities influences the biogeochemical interactions between lakes and the atmosphere. Understanding how trophic structure regulates ecosystem functions and influences greenhouse gas efflux from lakes is critical to understanding global carbon cycling and climate change. With a whole-lake experiment in which a previously fishless lake was divided into two treatment basins where fish abundance was manipulated, we show how a trophic cascade from fish to microbes affects methane efflux to the atmosphere. Here, fish exert high grazing pressure and remove nearly all zooplankton. This re…

Experimental Study on the Diet of Mosquitofish (Gambusia holbrooki) under Different Ecological Conditions in a Shallow Lake

2004

We studied the diet of the eastern mosquitofish Gambusia holbrooki with in situ experimental mesocosms located in a shallow lake. Different nutrient concentrations (phosphorus and nitrogen) and fish population densities were tested. Our results confirm that it is a planktivorous species, with also a great ingestion of algae and detritus. Nutrient fertilization caused almost no changes in this species feeding behavior, but larger mosquitofish stocks induced a shift to zooplanktivory and a decline in detritivory. When macrophytes were present, the predation effect focused on zooplankton and plant-associated animals, otherwise predation on bottom macroinvertebrates increased. Females preyed up…

Plankton biodiversity in a landscape of shallow water bodies (Mediterranean coast, Spain)

2003

A large spatial heterogeneity was detected in La Safor, a coastal area with different kinds of small and shallow water bodies. The area exhibits a sharp gradient in eutrophication (0.004–20 mgP l−1; 0.6–457 μg Chl a l−1) and varied water body features (morphology: size, depth; hydrology; vegetation, etc.). These factors result in a high diversity of aquatic habitats within the area. One hundred and twenty eight species of microalgae were identified in the 32 sampling stations studied (in the wet and dry periods). The phytoplankton richness varied between 1 and 21 species, the Shannon-Wiener index range was 0–3 bits, the index of floral originality (IFO) range was 0.1 – 0.6. A total number o…