Search results for "aminohapot"

showing 10 items of 38 documents

The Importance of Phytoplankton Biomolecule Availability for Secondary Production

2017

The growth and reproduction of animals is affected by their access to resources. In aquatic ecosystems, the availability of essential biomolecules for filter-feeding zooplankton depends greatly on phytoplankton. Here, we analyzed the biochemical composition, i.e., the fatty acid, sterol and amino acid profiles and concentrations as well as protein, carbon, nitrogen, and phosphorus content of 17 phytoplankton monocultures representing the seven most abundant phytoplankton classes in boreal and sub-arctic lakes. To examine how the differences in the biochemical composition between phytoplankton classes affect their nutritional quality for consumers, we assessed the performance of Daphnia, on …

0106 biological sciencesCyanobacteriafreshwater food webslcsh:Evolutionrasvahapotsterols01 natural sciencesDaphnialcsh:QH359-425ravintoaineetmedia_common2. Zero hungerchemistry.chemical_classificationEcologybiologynutritional ecologyEcologyAquatic ecosystemplanktonvesiekosysteemit1181 Ecology evolutionary biologyReproductionmedia_common.quotation_subjecteducationchemistry.chemical_elementaminohapot010603 evolutionary biologyZooplanktonfatty acidslcsh:QH540-549.5PhytoplanktonBotany14. Life underwatersyanobakteeritEcology Evolution Behavior and Systematicssterolitamino acids010604 marine biology & hydrobiologyPhosphorusfungita1182Fatty acidmikrolevätbiology.organism_classificationchemistryDaphniavesikirputta1181lcsh:EcologycryptophytesravintoverkotFrontiers in Ecology and Evolution
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Lake restoration influences nutritional quality of algae and consequently Daphnia biomass

2020

AbstractFood quality is one of the key factors influencing zooplankton population dynamics. Eutrophication drives phytoplankton communities toward the dominance of cyanobacteria, which means a decrease in the availability of sterols and long-chain polyunsaturated fatty acids (EPA and DHA). The effects of different restoration measures on the nutritional quality of the phytoplankton community and subsequent impacts on zooplankton biomass have rarely been considered. We analyzed the nutritional quality of phytoplankton in the eutrophic Lake Vesijärvi in southern Finland over a 37-year period, and studied the impacts of two restoration measures, biomanipulation and hypolimnetic aeration, on th…

0106 biological sciencesfreshwater food websTROPHIC TRANSFERDAPHNIArasvahapotsterols01 natural sciencesDaphniaPHYTOPLANKTONlakespopulation dynamicsravintoaineetLake VesijärviFinlandalgaeeducation.field_of_studyBiomanipulationbiologynutritional ecologybiomass (ecology)EcologyrehevöityminenplanktonvesiekosysteemitlaatuCladoceraravitsemuksellinen ekologiaSterolsPHOSPHORUSqualityEUTROPHICATIONNutritional ecology1181 Ecology evolutionary biologyAmino acidsravintoarvodieteticsrasvahappojailmastuskryptofyytitPopulationvesistöjen kunnostusFRESH-WATER HERBIVOREmakean veden ruokaverkotlevätaminohapotAquatic ScienceCyanobacteriajärvet010603 evolutionary biologyZooplanktonfatty acidssterolejaBIOMANIPULATIONAlgaeFISHFATTY-ACID CONTENTPhytoplanktonCryptophytesDominance (ecology)14. Life underwaterbiomassa (ekologia)Fatty acidseducationsyanobakteeritaerationnutritional valuesterolitamino acidsFreshwater food webs010604 marine biology & hydrobiologyfungirestoration of water systemsmikrolevätbiology.organism_classificationpopulaatiodynamiikkaLONGDaphnia13. Climate actionvesikirputEutrophicationravitsemusravintoverkot
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Nutritional quality of littoral macroinvertebrates and pelagic zooplankton in subarctic lakes

2021

Littoral benthic primary production is considered the most important energy source of consumers in subarctic lakes. We analyzed essential fatty acid (EFA) and amino acid (EAA) content of 23 littoral benthic macroinvertebrate taxa as well as cladocerans and copepods from pelagic and littoral habitats of 8–9 subarctic lakes to compare their nutritional quality. Pelagic crustacean zooplankton had significantly higher EFA and total FA content (on average 2.6‐fold and 1.6‐fold, respectively) than littoral macroinvertebrates in all our study lakes. Specifically, docosahexaenoic acid (DHA), one of the most important EFA for juvenile fish, was almost exclusively found in pelagic copepods. In littor…

0106 biological sciencesrasvahapotNutritional qualityaminohapotAquatic ScienceCHEMICAL-COMPOSITIONOceanographyRELATIVE IMPORTANCE010603 evolutionary biology01 natural sciencesZooplanktonLittoral zone14. Life underwaterInvertebrateEcology010604 marine biology & hydrobiologyplanktonSEASONAL DYNAMICSPelagic zoneCOREGONUS-LAVARETUS L.selkärangattomatCHARR SALVELINUS-ALPINUSSubarctic climateTROUT ONCORHYNCHUS-MYKISSTOTAL MERCURY CONCENTRATIONSUNSATURATED FATTY-ACIDS1181 Ecology evolutionary biologyAMINO-ACID-REQUIREMENTSEnvironmental scienceBENTHIC PATHWAYSLimnology and Oceanography
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Eutrophication and browning influence Daphnia nutritional ecology

2019

Climate change and land-use practices can enhance lake eutrophication and browning, which influence phytoplankton composition by decreasing the availability of food high in nutritional quality (algae) and increasing the abundance of low-quality food (terrestrial detritus, bacteria) for herbivorous zooplankton. Nutritionally valuable algae for zooplankton are rich in essential biomolecules such as amino acids, polyunsaturated fatty acids (PUFAs), sterols, and phosphorus. We performed laboratory experiments and showed a stronger positive relationship between zooplankton (Daphnia) cumulative offspring number and availability of high-quality algae (Cryptophytes: Rhodomonas/Cryptomonas; and Chry…

0106 biological scienceszooplanktonrasvahapotAquatic Scienceaminohapot010603 evolutionary biology01 natural sciencesZooplanktonDaphniafatty acidsbakteeritPhytoplankton compositionPhytoplanktonBrowningbacteriaNutritional ecologyWater Science and Technology2. Zero hungeramino acidsheteronanoflagellatesbiologypolyunsaturated sterolsEcology010604 marine biology & hydrobiologyfungiplanktonbiology.organism_classification13. Climate actionphytoplanktonEutrophication
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Association of leisure time physical activity and NMR-detected circulating amino acids in peripubertal girls: A 7.5-year longitudinal study

2017

AbstractThis study investigated the longitudinal associations of physical activity and circulating amino acids concentration in peripubertal girls. Three hundred ninety-six Finnish girls participated in the longitudinal study from childhood (mean age 11.2 years) to early adulthood (mean age 18.2 years). Circulating amino acids were assessed by nuclear magnetic resonance spectroscopy. LTPA was assessed by self-administered questionnaire. We found that isoleucine, leucine and tyrosine levels were significantly higher in individuals with lower LTPA than their peers at age 11 (p < 0.05 for all), independent of BMI. In addition, isoleucine and leucine levels increased significantly (~15%) fro…

0301 basic medicineGerontologyLongitudinal studyAdolescentLeisure timelongitudinal researchPhysical activitylcsh:MedicinePhysiologymarkersbiomarkkeritpitkittäistutkimus030204 cardiovascular system & hematologyHealth benefitsaminohapotPaediatric researchphysical activenessArticle03 medical and health sciences0302 clinical medicineLeisure ActivitiesMetabolomicsMedicineHumansLongitudinal StudiesAmino Acidslcsh:ScienceChildExerciseNuclear Magnetic Resonance Biomolecularchemistry.chemical_classificationamino acidsMultidisciplinarybusiness.industrygirlslcsh:RtytötAmino acid030104 developmental biologychemistrymarkkeritEarly adolescentslcsh:QFemaleIsoleucineLeucinebusinessfyysinen aktiivisuus
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The structure and biosynthesis of heinamides A1-A3 and B1-B5, antifungal members of the laxaphycin lipopeptide family.

2021

Laxaphycins are a family of cyclic lipopeptides with synergistic antifungal and antiproliferative activities. They are produced by multiple cyanobacterial genera and comprise two sets of structurally unrelated 11- and 12-residue macrocyclic lipopeptides. Here, we report the discovery of new antifungal laxaphycins from Nostoc sp. UHCC 0702, which we name heinamides, through antimicrobial bioactivity screening. We characterized the chemical structures of eight heinamide structural variants A1-A3 and B1-B5. These variants contain the rare non-proteinogenic amino acids 3-hydroxy-4-methylproline, 4-hydroxyproline, 3-hydroxy-d-leucine, dehydrobutyrine, 5-hydroxyl beta-amino octanoic acid, and O-c…

BIOCHEMICAL-CHARACTERIZATIONNostocGENE-CLUSTER116 Chemical sciencesALGA ANABAENA-LAXAaminohapotPRODUCT01 natural sciencesBiochemistryCELL-PROLIFERATIONbiosynteesi03 medical and health scienceschemistry.chemical_compoundLipopeptidesBiosynthesisGene clusterPhysical and Theoretical ChemistryHYDROXYPROLINE030304 developmental biologyantimikrobiset yhdisteetchemistry.chemical_classificationWhole genome sequencing0303 health sciencesbiology010405 organic chemistryOrganic ChemistryLipopeptidePEPTIDESCYANOBACTERIAbiology.organism_classification3. Good health0104 chemical sciencesAmino acidEnzymeBiochemistrychemistrypeptiditHeterologous expressionCYCLIC LIPOPEPTIDESINHIBITORSOrganicbiomolecular chemistry
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Filtration of Nordic recirculating aquaculture system wastewater : Effects on microalgal growth, nutrient removal, and nutritional value

2021

Microalgal bioremediation of recirculating aquaculture system (RAS) wastewater represents an alternative for wastewater treatment with the potential to generate valuable biomass. This study evaluated the effects of removing biological contamination and suspended solids from Nordic area RAS wastewater through filtration with 0.45 μm filters on the performance and nutritional value of microalgae. All three tested green microalgae (Haematococcus pluvialis, Monoraphidium griffithii, and Selenastrum sp.) were able to grow in raw (unfiltered) and filtered RAS wastewater. Cultivation in raw RAS wastewater decreased the ω-3 and ω-6 fatty acid content of H. pluvialis as compared to filtered wastewat…

Recirculating aquaculture systemrasvahapotravintoaineetbiomassa (teollisuus)aminohapotmikrolevätvesiviljely (kalatalous)Biological contaminationjäteveden käsittelybiologinen puhdistus
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Catalytic Enantioselective Total Synthesis of (+)-Lycoperdic Acid.

2020

A concise enantio- and stereocontrolled synthesis of (+)-lycoperdic acid is presented. The stereochemical control is based on iminium-catalyzed Mukaiyama–Michael reaction and enamine-catalyzed organocatalytic α-chlorination steps. The amino group was introduced by azide displacement, affording the final stereochemistry of (+)-lycoperdic acid. Penultimate hydrogenation and hydrolysis afforded pure (+)-lycoperdic acid in seven steps from a known silyloxyfuran. peerReviewed

Stereochemistryaminohapot010402 general chemistry01 natural sciencesBiochemistryCatalysisCatalysisHydrolysischemistry.chemical_compoundLactonesLycoperdic acidPhysical and Theoretical ChemistryComputingMilieux_MISCELLANEOUSkemiallinen synteesiMolecular Structure010405 organic chemistryChemistry[CHIM.ORGA]Chemical Sciences/Organic chemistryOrganic ChemistryEnantioselective synthesisTotal synthesisStereoisomerism0104 chemical scienceskatalyysiAzideIminesOrganic letters
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Biochemical profiling of temperate zone freshwater green microalgae grown in filtered and unfiltered recirculating aquaculture systems effluent and m…

2020

Viljelemällä mikroleviä kalojen kiertovesiviljelyn jätevedessä siitä voidaan poistaa ravinteita ja tuottaa niistä biomassaa. Menetelmää voidaan käyttää korvaamaan perinteistä jäteveden käsittelyä ja kehittämään vesiviljelyn kannattavuutta. Tässä työssä verrattiin kolmen eri viherlevälajin (Haematococcus pluvialis, Monoraphidium griffithii and Selenastrum sp.) kasvua, ravinteiden poistoa, sekä rasvahappo- ja aminohappoprofiileja, kun leviä kasvatettiin suodatetussa tai suodattamattomassa kiertovedessä tai levien elatusaineessa. Monoraphidium ja Selenastrum -lajien kasvunopeudet olivat pienemmät kiertovedessä (0.64 vrk-1 ja 0.50 vrk-1) kuin levien elatusaineessa (0.72 ja 0.59 vrk-1), mutta Ha…

algaeamino acidswaste water treatmentmicroalgaerasvahapotrecirculating aquaculture systemsmikrolevätlevätaminohapotfatty acidsRASjäteveden käsittely
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The metabolic responses to electrical pulse-induced contractions in C2C12 myotubes are greater in high glucose medium

2021

Osaa liikunnan terveyshyötyjen mekanismeista on vaikeaa tutkia ihmisillä tai koe-eläimillä. Viljeltyjen C2C12 myotuubien sähköpulssistimulaatiolla (EPS, engl. electrical pulse stimulation) voidaan mallintaa lihassupistuksia ja liikuntaa in vitro –olosuhteissa. EPS:n vaikutusta C2C12 myotuubien aineenvaihduntaan ei kuitenkaan tunneta tarkasti. Lisäksi C2C12 myotuubeja viljellään yleensä korkeassa ei-fysiologisessa 25 mM glukoosipitoisuudessa, mikä voi vaikuttaa EPS-vasteisiin. Tässä tutkimuksessa C2C12 myotuubeja sähköpulssistimuloitiin 24 tunnin ajan sekä matalan 5.5 mM (MG) että korkean 25 mM (KG) glukoosipitoisuuden olosuhteissa, ja aineenvaihduntatuotteiden konsentraatiot analysoitiin se…

amino acidsexercise modelBSCFAsrasvahapotACOT9lihaksetsolumallitaminohapotmetabolomicsfatty acidscell modelsglukoosimusclesskeletal muscleglucoseaineenvaihduntametabolism
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