Search results for "aquaculture."

showing 10 items of 344 documents

Turning waste into gold: Sustainable feed made of discards from the food industries promotes gonad development and colouration in the commercial sea …

2021

Abstract Development of sustainable aquaculture practices is a suitable solution to reduce the pressure on overexploited stocks of the Mediterranean sea urchin, Paracentrotus lividus, and to respond to the increasing market demand. To move forward the Blue Growth and following the principles of circular economy, a three-month feeding experiment was conducted to test a sustainable feed based on food processing discards on sea urchins. Two feed formulations differing on the proportions of the two main ingredients (endive outermost leaves and European anchovy discards in a ratio of 60:40 and 80:20 respectively) were prepared and tested on P. lividus gonad yield, development and quality. The re…

GonadCircular economyAquaculture Blue growth Circular economyRoe Sea urchins WasteSH1-691AquacultureAquatic ScienceTest (biology)Blue growthParacentrotus lividusAnimal scienceMediterranean seabiology.animalAquaculture. Fisheries. AnglingmedicineEuropean anchovyRoeSea urchinsSea urchinbiologyurogenital systembiology.organism_classificationDiscardsmedicine.anatomical_structureWasteembryonic structuresAnimal Science and ZoologyDevelopment of the gonadsAquaculture Reports
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Preliminary investigations on Gracilaria gracilis cultivation techniques and extraction of bioactive compounds with antioxidant activity

2013

Gracilaria gracilis aquaculture antioxidantsSettore BIO/10 - BiochimicaSettore BIO/06 - Anatomia Comparata E Citologia
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Embryonic development in corkwing wrasse, Symphodus melops

2019

Corkwing wrasse, Symphodus melops, is one of the main species used as cleaner fish to combat sea lice infestation in salmon aquaculture; however, there is little knowledge about its biology. Here, we describe the embryonic development of this species and examine the viability of the eggs under three temperature regimes. The experiments were conducted at three water temperature regimes, 12, 15, and 18°C, which resemble common sea water temperatures registered during the spawning season of corkwing wrasse at different latitudes along the Norwegian coast. Corkwing wrasse spawn small spherical eggs of 0.75–0.80 mm in diameter (mean 0.78, CV = 3.6%) with several oil droplets and go through eight…

HatchingFishingAquatic ScienceBiologyCleaner fishbiology.organism_classificationmedicine.disease_causeSpawn (biology)SymphodusFisheryInfestationmedicineVDP::Matematikk og Naturvitenskap: 400::Zoologiske og botaniske fag: 480::Embryologi: 482Salmon aquacultureAgronomy and Crop ScienceVDP::Landbruks- og Fiskerifag: 900::Fiskerifag: 920Corkwing wrasseVDP::Mathematics and natural science: 400::Zoology and botany: 480::Embryology: 482
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Calibrating accelerometer data, as a promising tool for health and welfare monitoring in aquaculture: Case study in European sea bass (Dicentrarchus …

2021

Abstract Both the conventional and organic aquaculture sectors have grown rapidly over the past few years. Moreover, welfare has attracted increased attention on the part of both consumers and governments. However, fish welfare assessment is complex and thus needs to adapt measurements that are easily applicable to aquaculture conditions. In this study, in addition to classical welfare indicator measurements (physiological stress indicators and growth performance), we recorded the swimming activity data using acoustic transmitters to evaluate the welfare of European sea bass (Dicentrarchus labrax) fed a conventional vs. an organic diet. Prior feeding trial, the swimming activity recorded by…

Healt aquaculture organic Dicentrarchusmedia_common.quotation_subjectWelfareSH1-691Physiological telemetryAquatic ScienceAquacultureAquaculture. Fisheries. AnglingAccelerometer dataSea bassPhysiological stressPrior - feedingmedia_commonOrganic aquaculturebiologybusiness.industrybiology.organism_classificationFisheryCritical swimming speed UcritOrganic aquacultureEnvironmental scienceAnimal Science and ZoologyDicentrarchusbusinessWelfareMuscle activityAquaculture Reports
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Effect of Cold Smoking and Natural Antioxidants on Quality Traits, Safety and Shelf Life of Farmed Meagre (Argyrosomus regius) Fillets, as a Strategy…

2021

Aquaculture has been playing a leading role over the years to satisfy the global growing demand for seafood. Moreover, innovative techniques are necessary to increase the competitiveness, sustainability and profitability of the seafood production chain, exploiting new species from the aquaculture, such as meagre (Argyrosomus regius), to develop value-added products and diversify their production. In the present work, the effectiveness of cold smoking combined with antioxidants (SA) compared to cold smoking alone (S) on meagre fillets, the quality and shelf life were investigated. Sensory, biochemical, physical–chemical and microbiological analyses were performed on the smoked fillets during…

Health (social science)Fish farmingfilletsPlant ScienceTP1-1185BiologyArgyrosomus regiusShelf lifeHealth Professions (miscellaneous)MicrobiologyFish qualityAquacultureFood sciencenatural antioxidantsbusiness.industryChemical technologyfish qualitybiology.organism_classificationmeagreshelf-lifeTotal volatileaquaculture<i>Argyrosomus regius</i>halophyteFish <Actinopterygii>businessvalue-added food productProduction chainFood Sciencecold smokingFoods
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Girdles as the main infection site for Paradeontacylix kampachi (Sanguinicolidae) in the greater amberjack Seriola dumerili.

2003

In this study, we provide new information about the habitats selected by the blood fluke Paradeontacylix kampachi in the greater amberjack Seriola dumerili based on an exhaustive anatomical examination. From May to October 1998, 21 fish of the 0+ age class were collected from tanks of the Spanish Institute of Oceanography in Puerto de Mazarrón, Spain, for parasitological analysis. Individuals of P. kampachi were found in 17 of the 21 fish analysed (mean intensity +/- SD: 13.6 +/- 16.6; median: 6). Worms occurred in the girdles, cephalic kidney, sinus venosus, kidney and branchial arteries. A Friedman test with a post-hoc contrast revealed a significantly higher number of worms in the girdle…

HelminthiasisZoologyAquacultureTrematode InfectionsAquatic ScienceHost-Parasite InteractionsFish DiseasesAquaculturemedicineAnimalsAmberjackEcology Evolution Behavior and SystematicsSinus venosusbiologybusiness.industryAnatomybiology.organism_classificationmedicine.diseaseSeriola dumeriliPerciformesmedicine.anatomical_structureCarangidaeSeasonsTrematodaTrematodabusinessParadeontacylix kampachiDiseases of aquatic organisms
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The effect of mariculture facilities on biochemical features of suspended organic matter (southern Tyrrhenian, Mediterranean)

2006

Abstract A comparison of a Mediterranean aquaculture impacted area and control areas was made to assess the effect of fish farm waste discharge on the biochemical features of the water column. Trophic variables commonly used in marine ecology such as total suspended matter, suspended chlorophyll- a , biochemical features of particulate organic matter (proteins, lipids and carbohydrates) and biopolymeric carbon were chosen as the best descriptors of trophic conditions. An initial analysis of data from the impact area was carried out in order to test the effect of farm waste using a gradient of distances downstream from the fish farm cages (50 m, 300 m, 1000 m). The results were then compared…

HydrologyMediterranean climatechemistry.chemical_classificationbusiness.industryFish farmingAquatic ScienceOceanographyFisherychemistry.chemical_compoundWater columnchemistryAquacultureChlorophyllEnvironmental scienceMaricultureOrganic matterbusinessTrophic levelEstuarine, Coastal and Shelf Science
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Dextrans produced by lactic acid bacteria exhibit antiviral and immunomodulatory activity against salmonid viruses

2015

36 p.-7 fig.-1 tab.-1 fig. supl.

Infectious hematopoietic necrosis virusSpectrophotometry InfraredPolymers and PlasticsInfectious hematopoietic necrosis virusTroutIHNVSalmonid virusAquacultureIPNVAntiviral AgentsVirusCell LineMicrobiologyInterferon-gammaExopolysaccharideIn vivoLactobacillusLactic acid bacteriaMaterials ChemistryAnimalsImmunologic FactorsAntiviralDextranInfectious pancreatic necrosis virusbiologyOrganic Chemistryfood and beveragesDextransInfectious pancreatic necrosis virusbiology.organism_classificationImmunostimulantsIn vitroLactobacillus sakeiMolecular WeightLactobacillusBiochemistryLeuconostoc mesenteroidesInterferon Type ISalmonidaeCarbohydrate Polymers
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Isolation and characterization of Vibrio parahaemolyticus causing infection in Iberian toothcarp Aphanius iberus

1999

High mortality among laboratory cultured Iberian toothcarp Aphanius iberus occurred in February 1997 in Valencia (Spain). The main signs of the disease were external haemorrhage and tail rot. Bacteria isolated from internal organs of infected fish were biochemically homogeneous and identified as Vibrio parahaemolyticus. The bacteria were haemolytic against erythrocytes from eel Anguilla anguilla, amberjack Seriola dumerili, toothcarp A. iberus and humans, and were Kanagawa-phenomenon-negative. Infectivity tests showed that the virulence for A. iberus was dependent on salinity. Finally, all strains were virulent for amberjack and eel.

InfectivityVirulencebiologyVibrio parahaemolyticusAphaniusVirulenceAquacultureAquatic Sciencebiology.organism_classificationHemolysisSeriola dumeriliMicrobiologyCyprinodontiformesFish DiseasesSpainVibrionaceaeVibrio InfectionsIberusAnimalsVibrio parahaemolyticusAmberjackEcology Evolution Behavior and SystematicsDiseases of Aquatic Organisms
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Control of freshwater fish louse Argulus coregoni: a step towards an integrated management strategy

2008

Harmful infections by ectoparasites of the genus Argulus occur repeatedly in freshwa- ter fish farming operations where the management has largely been ineffective. Preventative meth- ods and regular monitoring are rarely applied, so that chemical interventions become necessary. According to the Integrated Pest Management (IPM) approach, a sustainable management or control program for a parasite should be based on knowledge of the ecology of the parasite along with adop- tion of several prevention and control methods, the application of which is dependent upon the pre- vailing infection level. The application of multiple management tactics is especially important because parasites can devel…

Integrated pest managementTime FactorsFish farmingFresh WaterAquacultureSodium ChlorideAquatic ScienceBiologyLouseToxicologyFish DiseasesPotassium PermanganateFormaldehydebiology.animalRosaniline DyesAnimalsGenus ArgulusParasite hostingPesticidesEcology Evolution Behavior and SystematicsEcologyFishesbiology.organism_classificationArguloidaFreshwater fishPest ControlArgulus coregoniControl methodsDiseases of Aquatic Organisms
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