Search results for "attitude"

showing 10 items of 1157 documents

Incidental findings in a series of 2500 gene panel tests for a genetic predisposition to cancer: Results and impact on patients.

2020

Abstract With next generation sequencing, physicians are faced with more complex and uncertain data, particularly incidental findings (IF). Guidelines for the return of IF have been published by learned societies. However, little is known about how patients are affected by these results in a context of oncogenetic testing. Over 4 years, 2500 patients with an indication for genetic testing underwent a gene cancer panel. If an IF was detected, patients were contacted by a physician/genetic counsellor and invited to take part in a semi-structured interview to assess their understanding of the result, the change in medical care, the psychological impact, and the transmission of results to the f…

0301 basic medicineAdultMalemedicine.medical_specialtyPatientsContext (language use)030105 genetics & heredity03 medical and health sciencesNeoplasmsGeneticsmedicineGenetic predispositionHumansGenetic Predisposition to DiseaseGenetic TestingCHEK2Genetics (clinical)Genetic testingAgedIncidental Findingsmedicine.diagnostic_testbusiness.industryCancerRegretGeneral MedicineMiddle Agedmedicine.disease030104 developmental biologyAttitudeFamily medicineAnxietyFemalemedicine.symptomReturn of resultsbusinessEuropean journal of medical genetics
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Return and Disclosure of Research Results: Parental Attitudes and Needs Over Time in Pediatric Oncology.

2017

Objectives To explore parental attitudes regarding the return and disclosure of research findings in pediatric cancer trials over time. Study design Two surveys were set up to evaluate the stability of parental attitudes. One survey was carried out among 581 parents whose child was diagnosed recently (response rate, 53.5%). A second, population-based survey was set up with a time interval of 4 years between first cancer diagnosis and survey in which 1465 parents were included (response rate, 55.1%). Results Almost all surveyed parents stated a parental right to receive aggregate research results. Fifty-five percent of the parents who recently participated in trials and 62% of those asked af…

0301 basic medicineChange over timeMaleParentsmedicine.medical_specialtyAdolescentmedia_common.quotation_subjectPopulationChild Welfare030105 genetics & heredityMedical OncologyTruth DisclosurePediatricsParental Notification03 medical and health sciences0302 clinical medicineProfessional-Family RelationsGermanyNeoplasmsmedicinePediatric oncologyHumansParent-Child RelationseducationSet (psychology)PsychiatryChildmedia_commonResponse rate (survey)education.field_of_studybusiness.industryInfant NewbornInfantPediatric cancerMaturity (psychological)First cancer diagnosisPatient Rights030220 oncology & carcinogenesisFamily medicineChild PreschoolHealth Care SurveysPediatrics Perinatology and Child HealthFemalebusinessAttitude to HealthThe Journal of pediatrics
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Attitudes and beliefs on influenza vaccination during the covid-19 pandemic: Results from a representative italian survey

2020

The last 2019/20 northern hemisphere influenza season overlapped with the first wave of coronavirus disease 2019 (COVID-19) pandemic. Italy was the first western country where severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) spread to a significant extent. In this representative cross-sectional survey, we aimed to describe some opinions and attitudes of the Italian general population towards both influenza vaccination and the COVID-19 pandemic, and to identify potential modifiers of the decision-making process regarding the uptake of the 2020/21 influenza vaccine. A total of 2543 responses were analyzed. Although most (74.8%) participants valued influenza vaccination positively …

0301 basic medicineCoronavirus disease 2019 (COVID-19)Influenza vaccineSevere acute respiratory syndrome coronavirus 2 (SARS-CoV-2)ImmunologyPopulationlcsh:MedicineInfluenza seasonArticleOddsSurvey.03 medical and health sciences0302 clinical medicinevaccineDrug DiscoveryPandemicMedicinePharmacology (medical)030212 general & internal medicineeducationSurveySettore MED/42 - IGIENE GENERALE E APPLICATAPharmacologyeducation.field_of_studyattitudesbusiness.industrylcsh:Rvirus diseasesCOVID-19InfluenzaVaccination030104 developmental biologyInfectious Diseasesinfluenza; COVID-19; vaccine; survey; vaccine hesitancy; attitudes; ItalyAttitudeItalyvaccine hesitancybusinessDemography
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Food healthy knowledge, attitudes and practices: Survey of the general public and food handlers

2017

AbstractModifying the energy content of foods, particularly foods eaten away from home, is important in addressing the obesity epidemic. Food handlers in the restaurant industry are uniquely placed to influence the provision of reduced-calorie foods, but little is known about their opinions on this issue. The objectives of the present study were to determine the general public and food handlers׳ knowledge and opinions, issues and barriers related to providing these items on the menu, and about the influence of the calorie content of restaurant items on customer intake. The food handlers surveyed had a significantly lower food science knowledge score than the general public. There was signif…

0301 basic medicineCultural Studies030109 nutrition & dieteticsFood handlersCalorieRestaurantsbusiness.industrydigestive oral and skin physiologySignificant differencePortion sizemedicine.diseaseObesityPortion size03 medical and health sciencesKnowledge scoreEnergy densityAttitudesTasteEnergy densitymedicineMarketingbusinessComputingMilieux_MISCELLANEOUSFood ScienceRestaurant industryInternational Journal of Gastronomy and Food Science
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Compliance, practices, and attitudes towards VTIs (Vehicle Technical Inspections) in Spain: What prevents Spanish drivers from checking up their cars?

2021

Objective Mechanical conditions of vehicles may play a determinant role in driving safety, the reason why vehicle periodical technical inspections (VTIs) are mandatory in many countries. However, the high number of drivers sanctioned for not complying with this regulation is surprisingly high, and there is not much evidence on what kind(s) of motives may explain this concerning panorama. This study aimed to identify the aspects that modulate the relationship between complying (or not) with VTI’s standards in a nationwide sample of Spanish drivers. The study design also addressed the drivers’ awareness regarding different risky behaviors while driving, depending on their sex and their crash…

0301 basic medicineEpidemiologyApplied psychologyPoison controlSocial SciencesCrashTransportationSuicide preventionOccupational safety and health0302 clinical medicineProfessional CompetenceMathematical and Statistical TechniquesConsciènciaPsychological AttitudesSurveys and QuestionnairesMedicine and Health SciencesPsychologyPublic and Occupational Health030212 general & internal medicineeducation.field_of_studyMultidisciplinaryAlcohol ConsumptionSeguretat viàriaStatisticsQAccidents TrafficRHuman factors and ergonomicsTransportation InfrastructureResearch DesignPhysical SciencesEngineering and TechnologyMedicineSafetyPsychologyResearch ArticleAutomobile DrivingCensusSciencePopulationSample (statistics)Research and Analysis MethodsCivil Engineering03 medical and health sciencesRisk-TakingInjury preventionHumansStatistical MethodseducationRegulationsNutritionAnalysis of VarianceSurvey ResearchTraffic SafetyBiology and Life SciencesVehiclesRoadsDiet030104 developmental biologySpainMedical Risk FactorsLaw and Legal SciencesAutomobilesMathematicsPLoS ONE
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Health/Nutrition food claims and low-fat food purchase: Projected personality influence in young consumers

2017

Abstract Health/nutrition food claims are increasingly used in the food industry but firms still require deeper research to develop a better understanding of consumers in the low-fat food market. In pursuit of this goal, this paper analyses the influence of projected consumer personality on healthy claim credibility, Perceived product health, physical appearance and its repercussion on attitudes (overall attitude to the product) and behaviours (purchase intention). With a sample of 300 young consumers (15–25 years old) and through PLS techniques, our results show that project personality influences the credibility of claims about healthiness and physical appearance. Both concepts play a sig…

0301 basic medicineFood industrymedia_common.quotation_subjectMedicine (miscellaneous)Sample (statistics)Human physical appearanceGlobal attitudePurchase intention03 medical and health sciences0502 economics and businessCredibilityPersonalityTX341-641Product (category theory)Food marketmedia_commonYoung consumersProduct category030109 nutrition & dieteticsNutrition and Dieteticsbusiness.industryNutrition. Foods and food supplyHealth/nutrition claims05 social sciencesAdvertising050211 marketingProjected personalityLow-fat foodbusinessPsychologyFood ScienceJournal of Functional Foods
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What drives athletes toward dietary supplement use: objective knowledge or self-perceived competence? Cross-sectional analysis of professional team-s…

2019

Background Issues related to knowledge of nutrition and dietary supplementation (DS) are understudied in professional athletes. This study aimed to examine the possible association between knowledge of nutrition and DS (KN&DS) and dietary supplement use (DSU) among professional athletes involved in team sports. Methods The sample comprised professional team-sport athletes (N = 912, age: 22.11 ± 3.37 years, 356 females) involved in four Olympic sports: basketball (N = 228), soccer (N = 324), volleyball (N = 154), and handball (N = 206). The participants were tested by previously validated questionnaires to examine their self-perceived competence on nutrition and DS (S/KN&DS), their objective…

0301 basic medicineGerontologyMalemedicine.medical_specialtyHealth Knowledge Attitudes PracticeBasketballEffectsTeam sportSports medicineCross-sectional studyDietary supplementlcsh:TX341-641Dietary supplements ; Nutritional supplements ; Team sports ; Athletes ; Knowledge ; EffectsClinical nutritionTeam sportDietary supplement03 medical and health sciencesYoung Adult0302 clinical medicineAthleteNutritional supplementsSurveys and QuestionnairesmedicineEffectSurveys and QuestionnaireHumanslcsh:Sports medicineCompetence (human resources)Nutritional supplementMultinomial logistic regressionCross-Sectional Studie030109 nutrition & dieteticsNutrition and Dietetics030229 sport sciencesDietary supplementsSports Nutritional Physiological PhenomenaCross-Sectional StudiesTeam sportsKnowledgeAthletesFemalelcsh:RC1200-1245lcsh:Nutrition. Foods and food supplyhuman activitiesHumanFood ScienceResearch ArticleJournal of the International Society of Sports Nutrition
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Designing food packaging for the Spanish market: Do motivations differ between involved and non-involved adolescents?

2018

Abstract This paper investigates the relationships among food choice motivations and the relevance of packaging elements (visual and informative elements) in the adolescent market. In addition, these relationships are re-tested in two different frameworks: high-involved consumers and low-involved consumers. 590 young consumers between 13 and 17 years were interviewed at the door of their public or private schools. Structural Modelling was used to test our hypotheses. The first analysis was done considering the global sample. The second one split off the sample into two groups: 351 high-involved adolescents and 239 low-involved adolescents. Our results showed, on one side, that weight contro…

0301 basic medicineHealth Knowledge Attitudes PracticeAdolescentAttitude of Health PersonnelDecision MakingSample (statistics)Product LabelingAffect (psychology)Choice BehaviorFood Preferences03 medical and health sciencesSurveys and Questionnaires0502 economics and businessFood choicemedicineHumansRelevance (information retrieval)MarketingMarketingMotivationSchools030109 nutrition & dietetics05 social sciencesCommerceFood PackagingHispanic or LatinoWeight controlConsumer BehaviorTest (assessment)Food packaging050211 marketingCuesmedicine.symptomPsychologyFood ScienceDietingFood Research International
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Between reality and the guidelines: A survey on perception, diagnosis and management of hepatic encephalopathy in 201 Italian specialist centres

2017

0301 basic medicineHealth Knowledge Attitudes Practicemedicine.medical_specialtyAttitude of Health Personnelmedia_common.quotation_subjectHepatology; Gastroenterology03 medical and health sciences0302 clinical medicineSurveys and QuestionnairesPerceptionInternal medicinemedicineHumansPractice Patterns Physicians'Hepatic encephalopathymedia_commonAcademic Medical CentersHepatologybusiness.industryGastroenterologyHepatologymedicine.diseaseHospitals030104 developmental biologyItalyHepatic EncephalopathyFamily medicinePractice Guidelines as Topic030211 gastroenterology & hepatologyGuideline Adherencebusiness
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The effects of acceptance and commitment therapy on eating behavior and diet delivered through face-to-face contact and a mobile app: a randomized co…

2018

Background Internal motivation and good psychological capabilities are important factors in successful eating-related behavior change. Thus, we investigated whether general acceptance and commitment therapy (ACT) affects reported eating behavior and diet quality and whether baseline perceived stress moderates the intervention effects. Methods Secondary analysis of unblinded randomized controlled trial in three Finnish cities. Working-aged adults with psychological distress and overweight or obesity in three parallel groups: (1) ACT-based Face-to-face (n = 70; six group sessions led by a psychologist), (2) ACT-based Mobile (n = 78; one group session and mobile app), and (3) Control (n = 71; …

0301 basic medicineMaleEmotionsMedicine (miscellaneous)Intuitive eatingravinnonsaantiRegulation of eating behaviormuutosOverweightAcceptance and commitment therapylaw.inventionBody Mass IndexEating0302 clinical medicineRandomized controlled trialBehavior changelawWeight lossSurveys and QuestionnairessääntelyPsychologyPSYCHOLOGICAL TREATMENTS030212 general & internal medicinelcsh:RC620-627Health EducationFinlandtietoinen läsnäolo2. Zero hungerOBESE ADULTSNutrition and DieteticsIntuitive eatinglcsh:Public aspects of medicineBehavior change1184 Genetics developmental biology physiologyylipainoTASTE ATTITUDESMiddle AgedMobile Applications3. Good healthlcsh:Nutritional diseases. Deficiency diseasesInhibition PsychologicalTreatment OutcomemHealthMINDFULNESS-BASED INTERVENTION/dk/atira/pure/sustainabledevelopmentgoals/good_health_and_well_beingFemalemedicine.symptomMindfulnessClinical psychologyAdulthyväksymis- ja omistautumisterapiaWEIGHT-LOSSPERCEIVED STRESSPhysical Therapy Sports Therapy and RehabilitationMHealthSelf-Control03 medical and health sciencesCOMPETENCE INVENTORYSDG 3 - Good Health and Well-beingRewardsyöminenmedicineHumansObesityAcceptance and Commitment TherapykäyttäytyminenMotivationPsykologi030109 nutrition & dieteticsbusiness.industryResearchDietary intakelcsh:RA1-1270Feeding BehaviorOverweightmedicine.diseaseObesityACTMindful eatingDietFOOD CRAVINGSPSYCHOMETRIC PROPERTIESPHYSICAL-ACTIVITY416 Food Sciencelihavuus3111 BiomedicinesyömishäiriötbusinessBody mass indexIntuitionThe International Journal of Behavioral Nutrition and Physical Activity
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