Search results for "bee"

Comparative Results of Some Methods of Beekeeping

1934

Application of A Precision Apiculture System to Monitor Honey Daily Production †

2020

Precision beekeeping or precision apiculture is an apiary management strategy based on the monitoring of individual bee colonies to minimize resource consumption and maximize the productivity of bees. Bees play a fundamental role in ensuring pollination

Design of an innovative system for precision beekeeping

2019

The innovative technologies of precision agriculture can be applied today to different productive sectors of agriculture in order to optimize crop production and to improve the quality of the final products. One of these is beekeeping, a very important sector both from an environmental and a production standpoint. The production of honey depends on many factors, some of which are environmental factors such as temperature, relative humidity and wind. The aim of this study was the design of a Precision Apicolture System (PAS) platform for monitoring and controlling the main environmental factors, both inside and outside the hive, in order to assess their influence on the honey daily productio…

A Hive for Migratory Beekeeping

1936

2014

Since the beginning of the last century, the number of biological invasions has continuously increased worldwide. Due to their environmental and economical consequences, invasive species are now a major concern. Social wasps are particularly efficient invaders because of their distinctive biology and behavior. Among them, the yellow-legged hornet, Vespa velutina, is a keen hunter of domestic honeybees. Its recent introduction to Europe may induce important beekeeping, pollination, and biodiversity problems. Hornets use olfactory cues for the long-range detection of food sources, in this case the location of honeybee colonies, but the exact nature of these cues remains unknown. Here, we stud…

Matching beer with food : pairing principles, underlying mechanisms and a focus on aromatic similarity

2018

Pairing between beer and dishes emerges as a new trend in France. Beer promoters or gastronomy professionals need to offer high-quality advices in terms of beer and food pairing to their customers. Within this context, the objective of the research was to identify pairing principles and to better understand the underlying perceptual mechanisms. Determinants of food and beverage pairing were first analysed from experts’ discourses. Results showed that food and beverage pairings are governed by perceptual, conceptual and affective features, related to physio-chemical, perceptual and cognitive processes. Experts often mentioned “Aromatic Similarity” as one of the main pairing principles. This …

Beer tourism and craft beer

2021

International audience

Effect of a Heavy Rainstorm on the Surface Hydrodynamic Properties of a Sandy-Loam Soil

2022

Changes in surface-soil hydrodynamic properties associated with torrential natural rainstorms are largely unknown. This investigation aimed at verifying if the surface hydrodynamic properties of a sandy-loam soil varied due to the heavy rainfall event (130 mm in nearly three hours) that occurred in the summer of 2020 at Palermo (Italy) and also to establish if soil recovery processes occurred soon after the event. The soil of an orchard was sampled immediately before the rainstorm and a few days and 1.5 months later. The rainstorm determined a moderate decrease (by 1.8 times) of the saturated soil hydraulic conductivity, Ks, and an increase of its relative variability. In the subsequent wee…

A test of water pouring height and run intermittence effects on single-ring infiltration rates

2018

Assessing how the infiltration process depends on the water impact energy improves interpretation of hydrological processes. Impact energies vary with the height of water pouring; that is, the distance between the water delivery point and the soil surface. The effects of the height of water pouring on infiltration in an initially near saturated soil can be tested in the field by two repeated Beerkan infiltration runs separated by a short pause (30 min) and using both low (non-perturbing) and high (perturbing) heights of water application. The double two-stage Beerkan run methodology was applied in two soils. The infiltration rate at the end of the perturbing stage of the experiment was 0.2–…

Determining short-term changes in the hydraulic properties of a sandy-loam soil by a three-run infiltration experiment

2020

Soil structure-dependent parameters can vary rapidly as a consequence of perturbing events such as intense rainfall. Investigating their short-term changes is therefore essential to understand the general behaviour of a porous medium. The aim of this study is to gain insight into the effects of wetting, perturbation and recovery processes through different sequences of Beerkan infiltration experiments performed on a sandy-loam soil. Two different three-run infiltration experiments (LHL and LLL) were carried out by pouring water at low (L, non-perturbing) and high (H, perturbing) heights above the soil surface and at short time intervals (hours, days). The results demonstrate that the propos…