Search results for "bee"

showing 10 items of 628 documents

Initial indicator analysis of bioethylen production pathways

2018

Abstract Circular economy and bioeconomy factors has driven the economy sectors towards sustainable choices. Chemical industry, as stated by the Joint Research Centre of the European Commission, has a potential to reduce 36 % of the greenhouse gas (GHG) emissions by 2050 [1] mainly linked with introduction of emerging energy technologies. Ethylene, chlorine, ammonia and hydrogen are important chemicals for such reduction as they are the most worldwide produced chemicals (16 % of the total production in 2050 for ethylene, 11 % for chlorine and 6 % for ammonia). Meanwhile planned GHG reduction potential for these chemicals, through introduction of compression and separation technologies, is e…

biologybusiness.industry020209 energyCircular economychemistry.chemical_element02 engineering and technologyChemical industryRaw materialPulp and paper industrybiology.organism_classificationAmmoniachemistry.chemical_compoundchemistryGreenhouse gas0202 electrical engineering electronic engineering information engineeringChlorineEnvironmental scienceSugar beetbusinessTonneEnergy Procedia
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Researches on the Advantages for the Environment of Using Bio-Fuels to Vehicles

2011

The paper presents researches on the possibilities and advantages for the environment of using bio-fuels , especially bio-ethanol and bio-gas. The international context is favorable to using bio-fuels, considering that a direction of European Union establishes that in 2020, 20% of the energy consumption of Romania must be provided by rechargeable energy. One source for producing bio-fuels, not so much used until now is sugar beet. Sugar beet wastes are estimated as 1.22 times sugar production, since the total dry matter of processing wastes and field wastes exceed the weight of sugar in the ratio of 55:45. The novelty of the present paper approach is the fact that sugar beet is less used fo…

biologybusiness.industryGeography Planning and DevelopmentContext (language use)Energy consumptionAgricultural engineeringManagement Monitoring Policy and Lawbiology.organism_classificationRenewable energyBiotechnologyBiofuelBioenergyEnvironmental sciencemedia_common.cataloged_instanceSugar beetEuropean unionbusinessSugarmedia_commonBulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Agriculture
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Differentiation of the Disease Caused by Aphanomyces cochlioides and Girth Scab on Sugar Beet Roots – a Review

2017

Severe symptoms of root rot on sugar beet have been observed in Poland and Germany since 2001. The symptom classification suggested girth scab as it was mistakenly classified on the basis of current classification, e.g. in LIZ. However, the cause of the disease was Aphanomyces cochlioides infection, not Streptomyces spp. According to these findings we cannot call the symptoms caused by A. cochlioides as ‘girth scab’. The typical scab (girth scab) symptoms can be promoted by A. cochlioides infections. In many cases, A. cochlioides developed at the beginning of the season, during the seedling stage. Its further development was due to rainfall and was not routinely recognised in disease-change…

biologyfood and beveragesSoil SciencePythiumGirth (graph theory)biology.organism_classificationStreptomycesAphanomyces cochlioidesAgronomydescriptionsymptomsSugar beetAphanomyces root rotAgronomy and Crop SciencePlant Protection Science
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Association with the Syndrome "Basses Richesses" of Sugar Beet of a Phytoplasma and a Bacterium-Like Organism Transmitted by a Pentastiridius sp.

2002

The syndrome “basses richesses” of sugar beet (SBR) was first observed in 1991 in Burgundy, France. A cixiid planthopper, Pentastiridius beieri, has been proved to be involved in the transmission to sugar beet of a stolbur phytoplasma, which could be detected in some affected plants. In 2000, periwinkle and sugar beet exposed to field-collected cixiids developed symptoms similar to SBR on sugar beet. Use of 4′-6-diamidino-2-phenylindole (DAPI) staining and transmission electron microscopy confirmed the presence of phytoplasma in some of the plants, which were also positive for this pathogen in a polymerase chain reaction (PCR) analysis. A phloem-restricted gram-negative bacteria was seen i…

biologyfungifood and beveragesPlant Sciencebiology.organism_classificationlaw.inventionMicrobiology[SDV.BV.PEP]Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacyCell wallPlanthopperPhytoplasmalawSugar beetPhloemAgronomy and Crop SciencePathogenPolymerase chain reactionBacteria[SDV.BV.PEP] Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacyComputingMilieux_MISCELLANEOUSPhytopathology
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Data from: Choosy beetles: how host trees and southern boreal forest naturalness may determine dead wood beetle communities

2021

See methods section of paper for detailed information on dataset and sources; briefly, these .csv files includes numbers of each beetle species captured at all sites used in the project, as well as information about each site and about each species. Data from: Choosy beetles: how host trees and southern boreal forest naturalness may determine dead wood beetle communities Ryan C. Burner, Tone Birkemoe, Jörg G. Stephan, Lukas Drag, Jörg Muller, Otso Ovakainen, Mária Potterf, Olav Skarpaas, Tord Snall, Anne Sverdrup-Thygeson Forest Ecology and Management, 2021 From abstract of paper: Wood-living beetles make up a large proportion of forest biodiversity, and contribute to important ecosystem se…

boreal forest coleoptera indicator species joint species distribution models (JSDMs) near-natural forest Norway red-listed species saproxylic beetles
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Methods of the investigation of bee pollen and bee bread

2017

The main purpose of this publication was to evaluate which types of studies are used with the purpose of the estimation of nutritional value of bee pollen and bee bread. Bee pollen and bee bread are important bee-products that contains large amounts of nutritional and essential active biological compounds. Among different bioactive compounds with antioxidant properties which could be found in bee pollen and bread are polyphenolic substances, flavonoids, unsaturated acids and carotenoids. Bee pollen and bee bread are investigated by plenty of scientists for different quality indexes over two last decades. However, the composition of bee pollen and bee bread are not yet standardized nor defin…

botanical originbee breadflavonoidsantioxidant capacitybee pollenpolyphenolsJournal of Botany
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Wpływ kwasów huminowych na aktywność metaboliczną buraka cukrowego w warunkach suszy

2017

burak cukrowysuszaoxidative stresskwasy huminowehumic acidsugar beetProceedings of ECOpole
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Burakochwasty i pośpiechy na plantacjach buraka cukrowego

2018

Burak cukrowy stanowi jedną z ważniejszych upraw rolniczych w Polsce. Zjawisko pośpiechowatości na skutek wernalizacji roślin było wcześniej znane, jednak rośliny te w znakomitej większości nie wytwarzały nasion. Od lat 90. ubiegłego stulecia, wraz z wprowadzeniem nasion reprodukowanych w basenie Morza Śródziemnego, w uprawie tej pojawiły się rośliny wytwarzające nasiona w pierwszym roku wegetacji. Są one efektem przekrzyżowań materiałów hodowlanych z gatunkami dzikimi buraka tam występującymi. Zaniedbania ze strony plantatorów doprowadziły do wzrostu ich liczebności i znacznego zachwaszczenia nimi pól buraka. Monitoring plantacji w rejonach zachodniopółnocnych kraju wykazał, że na wielu po…

burakochwastyburak cukrowypośpiechyweed beetsugar beetbolterZagadnienia Doradztwa Rolniczego
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Pedigree verification with multiple candidate parents using Pedverif software

2010

Species like sheep and beef cattle are commonly raised in large herds and often on pasture with multiple sires joining the females for unrecorded natural insemination. This leads to offspring with multiple candidate parents and therefore uncertain parentage. Twins or triplets can be from multiple sires as well. Pedigrees from such populations are often problematic and need proper verification. The Pedverif computer program is able to verify normal pedigrees as well as pedigrees with multiple candidate parents.

business.industryNatural inseminationOffspringfood and beveragesPedigree chartBeef cattleBiologyBiotechnologySoftwarePedigree Verification Uncertain parentage Candidate parents.HerdAnimal Science and Zoologylcsh:Animal culturebusinesslcsh:SF1-1100Italian Journal of Animal Science
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Floral Diversity and Pollen Transfer Mechanisms in Bird-pollinated Salvia Species

2007

† Background and Aims Bird-pollinated (ornithophilous) Salvia species (sages) transfer pollen either by means of a staminal lever mechanism or by immovable stamens. As the distribution of the two modes within the genus is not known, we present a survey of all ornithophilous sages. The main focus is given to floral diversity especially with respect to functional lever morphology. Thereby the hypothesis is tested that, due to a pollinator shift from bees to birds, the lever mechanism became unnecessary. † Methods To get a general idea about the diversity of pollen transfer mechanisms, 186 ornithophilous Salvia species were classified according to the functional morphology of the stamen and th…

business.product_categoryPollinationStamenFlowersPlant ScienceBiologySalviamedicine.disease_causeBirdsPollinatorPollenBotanymedicineAnimalsNectarSalviaLeverBiodiversityFeeding BehaviorBeesbiology.organism_classificationPhenotypeMicroscopy Electron ScanningKey (lock)CorrigendumbusinessFloral Biology of the LamiaceaeAnnals of Botany
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