Search results for "botany"

showing 10 items of 4586 documents

Fragmentation-related patterns of genetic differentiation in pedunculate oak (<i>Quercus robur</i>) at two hierarchical scales

2016

Populations at species’ range margins are expected to show lower genetic diversity than populations at the core of the range. Yet, long-lived, widespread tree species are expected to be resistant to genetic impoverishment, thus showing comparatively high genetic diversity within populations and low differentiation among populations. Here, we study the distribution of genetic variation in the pedunculate oak ( L.) at its range margin in Finland at two hierarchical scales using 15 microsatellite loci. At a regional scale, we compared variation within versus among three oak populations. At a landscape scale, we examined genetic structuring within one of these populations, growing on an islan…

0106 biological sciencesFragmentation (reproduction)education.field_of_studyGenetic diversityEcologyRange (biology)Ecological ModelingPopulationForestry15. Life on landBiologybiology.organism_classification010603 evolutionary biology01 natural sciencesQuercus roburHabitatGenetic variationMicrosatelliteeducation010606 plant biology & botanySilva Fennica
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Consumer acceptance and primary drivers of liking for small fruits

2018

Small fruit grow naturally in northern Italy, but also in the Sicilian region (southern Italy) there are some areas with the essential climatic conditions for the development of this crop. Nevertheless, according to official statistics, the quantities of fresh small fruits placed on the Italian market are lower than in other European countries. The objective of this study was to assess consumer acceptance for sensory attributes and other intrinsic and extrinsic quality parameters of fresh small fruit, in order to know the primary drivers of liking and have a first understanding of reasons for the poor domestic consumption. Six focus groups with sensory test were carried out to assess consum…

0106 biological sciencesFruit qualityPrimary (chemistry)Advertising04 agricultural and veterinary sciencesHorticulture01 natural sciencesFocus groupCold storageSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeSensory testSettore AGR/01 - Economia Ed Estimo RuraleSpearman coefficient0405 other agricultural sciencesPsychology010606 plant biology & botany040502 food scienceActa Horticulturae
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Instrumental and sensory evaluation of seven apple (Malus domestica borkh.) cultivars under organic cultivation in Sicily

2017

Article In this trial we examined the quality of 7 clones belonging to more diffused apple polyclonal varietal groups, using chemical/physical and sensory analyses during two consecutive years. Galaxy, and their ameliorative clones Gala Annaglò® and Dalitoga (Gala clones) that ripen in summer, Erovan* Early Red One® and Scarlet Spur*-Evasni® (Red Delicious clone), Corail Pinova and its ameliorative clone RoHo 3615 * Evelina® that ripen in autumn were studied. Gala Annaglò® is interesting for the fruit size and peel color, Dalitoga for the early ripening and Galaxy for the crunchiness and consistency. All the Gala clones reached very high total solid soluble content confirmed by the panel ju…

0106 biological sciencesFruit qualityTitratable acidityarticlefood and beverages04 agricultural and veterinary sciences01 natural sciences040501 horticulturePanel testSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeGround colourSoluble solid contentarticlesfruit quality soluble solid content titratable acidity ground colour panel test.0405 other agricultural sciences010606 plant biology & botany
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Influence of Harvest Stage and Rootstock Genotype on Compositional and Sensory Profile of the Elongated Tomato cv. “Sir Elyan”

2020

The present experiment addressed the effects of two harvest stages, namely breaker (S1) and turning (S2), on compositional and sensory profile of grafted, greenhouse elongated tomatoes cv. &ldquo

0106 biological sciencesFruit ripening; Grafting; Nutraceutical profile; Solanum lycopersicum L.; Volatile compositionfruit ripeningFruit ripening; Grafting; Nutraceutical profile; Solanum lycopersicum L; Volatile compositionTitratable acidPlant ScienceSettore AGR/04 - Orticoltura E FloricolturaBiology01 natural scienceschemistry.chemical_compound0404 agricultural biotechnologySolanum lycopersicum LDry matterlcsh:Agriculture (General)CarotenoidFlavor<i>solanum lycopersicum</i> l.chemistry.chemical_classificationvolatile compositionRipening04 agricultural and veterinary sciencesSweetnessnutraceutical profileSolanum lycopersicum L.040401 food sciencegraftinglcsh:S1-972LycopeneHorticulturechemistryRootstockAgronomy and Crop Science010606 plant biology & botanyFood ScienceAgriculture
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Bridging Ecology and Evolution

2017

Already by the early dawn of evolutionary biology, it was appreciated that ecological differences among species’ habitats, resources, and environments were key drivers of evolution and speciation. Thus, research on interactions between ecology and evolution is not a novel endeavor. It has, however, become increasingly popular to provide these interactions with ‘a new wrapping’, that is, the study of eco-evolutionary dynamics [1]. Consequently, eco-evolutionary dynamics is not a newly developed theory but rather a novel framework within which to study the interplay of ecology and evolution.

0106 biological sciencesFunctional ecology010504 meteorology & atmospheric sciencesEcologyevoluutiobook reviewsBiology01 natural sciencesekologiaBridging (programming)kirja-arvostelutevolutionta1181Evolutionary ecologyecologyEcology Evolution Behavior and Systematics010606 plant biology & botany0105 earth and related environmental sciencesTrends in Ecology and Evolution
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Celery (Apium graveolens L.) performances as subjected to different sources of protein hydrolysates

2020

The vegetable production sector is currently fronting several issues mainly connected to the increasing demand of high quality food produced in accordance with sustainable horticultural technologies. The application of biostimulants, particularly protein hydrolysates (PHs), might be favorable to optimize water and mineral uptake and plant utilization and to increase both production performance and quality feature of vegetable crops. The present study was carried out on celery plants grown in a tunnel to appraise the influence of two PHs, a plant-derived PH (P-PH), obtained from soy extract and an animal PH (A-PH), derived from hydrolyzed animal epithelium (waste from bovine tanneries) on yi…

0106 biological sciencesFunctional featuresAnimal-derived protein hydrolysateSettore AGR/13 - Chimica AgrariaFunctional featurePlant ScienceSettore AGR/04 - Orticoltura E FloricolturaVegetable cropsMineral composition01 natural sciencesHydrolysis<i>Apium graveolens</i> L.Mineral compositionanimal-derived protein hydrolysatesProtein hydrolysatesFood scienceEcology Evolution Behavior and SystematicsApium graveolens LEcologyChemistryApium graveolens L.BotanyApium graveolensfood and beveragesSustainable vegetable production04 agricultural and veterinary sciencesPlant-derived protein hydrolysateAscorbic acidfunctional featuresApium graveolens L. plant-derived protein hydrolysates animal-derived protein hydrolysates sustainable vegetable production mineral composition functional featuresQK1-989040103 agronomy & agriculture0401 agriculture forestry and fisheriesFood qualityplant-derived protein hydrolysates010606 plant biology & botany
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Visualizing fungicide action: anin vivotool for rapid validation of fungicides with target location HOG pathway

2018

BACKGROUND The mitogen-activated protein kinase MoHog1p was fused with a green fluorescent protein (GFP) in the filamentous fungus Magnaporthe oryzae. The MoHOG1::GFP mutant was found to be an excellent tool visualizing in vivo fungicide-dependent translocation of MoHog1p into the nucleus. Validation of pathway specificity was achieved by generating fluorescence-labelled MoHog1p in the ΔMohik1 'loss of function' mutant strain. RESULTS GFP-labelled MoHog1p expressed in the wildtype and in ΔMohik1 demonstrates that fludioxonil is acting on the HOG pathway and even more precisely that fungicide action is dependent on the group III histidine kinase MoHik1p. GFP-tagged MoHog1p translocated into …

0106 biological sciencesFungal proteinMagnaporthebiologyChemistryMutantHistidine kinaseWild typeGeneral Medicinebiology.organism_classification01 natural sciencesGreen fluorescent proteinCell biology010602 entomologyIn vivoInsect ScienceProtein kinase AAgronomy and Crop Science010606 plant biology & botanyPest Management Science
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High within- and between-trunk variation in the nematoceran (Diptera) community and its physical environment in decaying aspen trunks

2012

Dead wood is a primary habitat for a large number of insects, including species from many nematoceran (Diptera) groups. The species living in dead wood must be adapted to the ephemeral and ever-changing nature of their substrate. There is a growing body of knowledge about the effects of dead wood quality and the surrounding landscape on the saproxylic beetle community, but we know very little about the other saproxylic insects. Moreover, we know only very little about the variation in the insect community between different parts of decaying wood pieces. Using emergence traps, we studied the saproxylic nematoceran communities occupying different parts of decaying fallen aspen trunks in a bor…

0106 biological sciencesFungus gnatbiologyEcologymedia_common.quotation_subjectEphemeral keyTaigaInsect15. Life on landbiology.organism_classification010603 evolutionary biology01 natural sciencesSubstrate (marine biology)HabitatInsect ScienceCrane flyta1181Species richnessEcology Evolution Behavior and Systematics010606 plant biology & botanymedia_commonInsect Conservation and Diversity
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Use of sewage sludge compost and Trichoderma asperellum isolates to supress Fusarium wilt of tomato

2002

It has been reported that plant growth media amended with composted bark suppress Fusarium wilts whereas media amended with composted municipal sludge aggravate this disease. However, in this study, a compost prepared from vegetable and animal market wastes, sewage sludge and yard wastes showed a high ability to suppress Fusarium wilt of tomato caused by Fusarium oxysporum f. sp. lycopersici race 1. The ability of this compost to suppress Fusarium wilt of tomato was compared with that of a peat mix (peat:vermiculite, 1:1 v/v) and a naturally suppressive soil from Chateaurenard, France. The compost and the soil from Chateaurenard were highly suppressive, whereas the peat mix was highly condu…

0106 biological sciencesFusariumBiological pest controlAmendmentSoil Scienceengineering.material[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil studycomplex mixtures01 natural sciencesMicrobiologyFusarium oxysporum[SDV.SA.SDS] Life Sciences [q-bio]/Agricultural sciences/Soil studyComputingMilieux_MISCELLANEOUS2. Zero hungerbiologyInoculationCompostfungifood and beverages04 agricultural and veterinary sciences15. Life on landbiology.organism_classification6. Clean waterFusarium wiltAgronomy040103 agronomy & agricultureengineering0401 agriculture forestry and fisheriesSludge010606 plant biology & botanyCONTROLE DE MALADIES
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Colonization of flax roots and early physiological responses of flax cells inoculated with pathogenic and nonpathogenic strains of Fusarium oxysporum

2003

ABSTRACT Fusarium oxysporum includes nonpathogenic strains and pathogenic strains that can induce necrosis or tracheomycosis in plants. The objective of this study was to compare the abilities of a pathogenic strain (Foln3) and a nonpathogenic strain (Fo47) to colonize flax roots and to induce early physiological responses in flax cell culture suspensions. Both strains colonized the outer cortex of the root; however, plant defense reactions, i.e., the presence of wall appositions, osmiophilic material, and collapsed cells, were less frequent and less intense in a root colonized by Foln3 than by Fo47. Early physiological responses were measured in flax cell suspensions confronted with germin…

0106 biological sciencesFusariumCell Culture TechniquesFungus01 natural sciencesApplied Microbiology and BiotechnologyPlant RootsMicrobiologyConidium03 medical and health sciencesPlant MicrobiologyFusariumFlaxFusarium oxysporumExtracellularCells CulturedComputingMilieux_MISCELLANEOUS030304 developmental biologyPlant Diseases[SDV.EE]Life Sciences [q-bio]/Ecology environment0303 health sciencesEcologybiologyInoculationfood and beveragesFungi imperfectiHydrogen PeroxideHydrogen-Ion Concentrationbiology.organism_classificationKinetics[SDV.EE] Life Sciences [q-bio]/Ecology environmentCell cultureREPONSE DE LA PLANTECalcium010606 plant biology & botanyFood ScienceBiotechnology
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