Search results for "citru"

showing 10 items of 404 documents

EFFECTS OF NATURAL COMPOUNDS FROM Citrus limon (L.) Burm. f. ON THE BEHAVIOR OF Ceratitis capitata (Wiedemann) (Diptera: Tephritidae) AND Grapholita …

2012

Effetti di composti naturali da Citrus limon (L.) Burm. f. sul comportamento di Ceratitis capitata (Wiedemann) e Grapholita molesta (Busck). La ricerca ha riguardato gli effetti che le sostanze naturali provenienti da Citrus limon (L.) Burm. f. hanno sul comportamento di due importanti fitofagi dei fruttiferi, Ceratitis capitata (Wiedemann) (Diptera: Tephritidae) e Grapholita molesta (Busck) (Lepidoptera: Tortricidae). Inizialmente si è proceduto all’estrazione di differenti sostanze dal flavedo di quattro cultivar di limone coltivate in Sicilia; in particolare sono stati estratti gli oli essenziali e grazie a tre solventi organici (etere di petrolio, diclorometano e metanolo) sono stati ot…

Settore AGR/11 - Entomologia Generale E ApplicataTephritidaeCitrus limonCeratiti
researchProduct

Biological activity of metabolites extracted from Citrus spp. on Ceratitis capitata (Wiedemann) (Diptera: Tephritidae)

2012

The Mediterranean fruit fly (medfly), Ceratitis capitata (Wiedemann) (Diptera: Tephritidae), is one of the most injurious pest at global level. During the last years, several electrophysiological and behavioural studies have been carried out in order to investigate plant volatile compound-insect interactions with the aim to use this knowledge in sustainable control techniques. It has been observed that lemons are not attacked by medfly, probably because of the peel oil, that is toxic to other fruit flies. In the present paper electrophysiological recordings were conducted to evaluate the insect sensitivity to peel extract and peel oil of two Sicilian cultivars (Interdonato and Lunario) of C…

Settore AGR/11 - Entomologia Generale E Applicatamedfly Citrus limon EAG SCR oviposition behaviourSettore CHIM/06 - Chimica Organica
researchProduct

Mytilococcus gloverii (Packard) (Homoptera: Diaspididae) parasitism by Encarsia herndoni Girault (Hymenoptera: Aphelinidae) twenty years after its in…

2009

Settore AGR/11 - Entomologia Generale E Applicataparasitism citrus orchards mortality
researchProduct

The use of kaolin to control Ceratitis capitata in organic citrus groves

2011

The Mediterranean fruit fly, Ceratitis capitata (Wiedemann) (Diptera Tephritidae), is the key pest in some organically managed citrus orchards in Sicily. The effectiveness of processed kaolin (Surround WP) for control of C. capitata damage was tested in field trials carried out in 2003-2004 on two early ripening citrus species: satsuma (Citrus unshiu Markow.) and clementine (Citrus clementina Hort. ex Tan.). Although the number of males captured in trimedlure baited traps was high in both years and in both orchards, the percentage of damaged fruit varied greatly from almost 0% (satsuma 2003) to more than 60% (clementine, both years). Nevertheless, the application of processed kaolin signifi…

Settore AGR/11 - Entomologia Generale E Applicataprocessed kaolin Mediterranean fruit fly citrus satsuma clementine organic farming
researchProduct

Molecular characterization of citrus tristeza virus (CTV) isolates and detection of fungi associated with Citrange root-stock in Sicilian symptomless…

2014

The first monitoring on the CTV occurrence in central-western Sicily carried out during spring 2011 in asymptomatic citrus groves, has allowed to report CTV- free citrus-growing areas (province of Caltanissetta and Trapani), the first focus in province of Agrigento and two new others in province of Palermo. Molecular analysis (RT-PCR of p18, p20 and p23 genes, single strand conformation polymorphism and partial sequencing) showed that the obtained CTV isolates had a high homology (99%) with mild CTV strains (T 30 and T 385). Moreover, survey on the genetic flow and analysis of synonymous/nonsynonymous, by MEGA 5.0 and DNAsp 5.0 programs, demonstrated the provenience of the new “tristeza” fo…

Settore AGR/12 - Patologia VegetaleCTV rhizospheral fungi Citrus groves Citrange root-stock
researchProduct

Preliminary evaluation of a zinc-copper-citric acid biocomplex for the control of Plenodomus tracheiphilus causal agent of citrus mal secco disease

2022

In this study we evaluated a zinc copper-citric acid biocomplex (Dentamet®) for the effect on citrus mal secco disease caused by Plenodomus tracheiphilus. In vitro tests highlighted an inhibitory activity of the compound on mycelial growth and phialoconidia germination. Independent in vivo trials were performed in a growth chamber inoculating a virulent fungal isolate on sour orange seedlings and young plants of two lines of Femminello lemon, namely ‘Zagara bianca’ and ‘2Kr’, grafted on sour orange and grown in pots. The compound was leaf sprayed three days before the inoculation by wounds with phialoconidia. Overall, disease index and disease progress curve in plants inoculated with P. tra…

Settore AGR/12 - Patologia VegetaleHorticulturemal secco Citrus fertilization resistance inducers real-time PCR
researchProduct

Phytotoxic potential of Citrus essential oils on weed species

2018

Environmental constraints of crop production systems have stimulated interest in alternative weed management strategies. In fact, the continued use of synthetic herbicides may threaten sustainable agricultural production and result in serious ecological and environmental problems, such as the increased incidence of resistance in weeds to important herbicides and increased environmental pollution and health hazards. Public awareness and demand for environmentally safer herbicides with less persistence and less contaminating potential make searches for new weed control strategies. Citrus Essential oils are generally used in the cosmetic, medicinal, and food industries, and are thought to be s…

Settore AGR/13 - Chimica AgrariaCitrus Essential Oils Weed Vitro
researchProduct

Effetti degli oli essenziali di agrumi applicati in post-emergenza sul controllo delle infestanti e sulla comunità microbica del suolo

2017

Sebbene gli erbicidi sintetici ad oggi siano il mezzo più utilizzato per il controllo delle erbe infestanti, è ampiamente dimostrato che essi hanno un impatto negativo sul suolo, sull'ambiente e, inoltre, iniziano a manifestarsi fenomeni di resistenza. Pertanto, è importante sviluppare mezzi alternativi che siano al contempo efficaci e rispettosi dell’ambiente. Gli olii essenziali estratti dalle piante sono stati da sempre utilizzati per molteplici usi come agenti battericidi, virucidi, fungicidi, insetticidi, medicinali e cosmetici. Diversi studi hanno dimostrato tali attività degli oli essenziali estratti dagli agrumi, ma scarsi sono gli studi che hanno investigato il loro potenziale uso …

Settore AGR/13 - Chimica AgrariaCitrus Essential Oils weed emergence
researchProduct

Valorization of Citrus spp. Cultivars cultivated in Sicily for the industrial use of citrus derivatives and in particular for potential alternative u…

2021

[ES] En esta tesis doctoral se discuten una serie de cuestiones científicas relacionadas con a la producción y el procesamiento de algunas especies de cítricos de especial relevancia en Sicilia y en el área mediterránea. Los objetivos se centran en estudiar la trazabilidad y sostenibilidad de la producción de algunas especies de cítricos, así como encontrar nuevas aplicaciones a los subproductos y productos de desecho de la industria, con el fin de mejorar su rentabilidad. Por lo tanto, los temas que se desarrollarán serán los siguientes: caracterización de los compuestos bioactivos presentes en aceites esenciales y en el hidrolato de diferentes especies de cítricos; seguimiento del efecto …

Settore AGR/13 - Chimica AgrariaElementos trazaBOTANICAHydrolateBiologyBioherbicidasBioproductos cítricosCitrus bioproductHidrolatoEssential oilsAceites esencialesMicroorganismos del sueloTrace elementPRODUCCION VEGETALBio-herbicidesCitrus essential olis soil microrganism herbicidal REEs traciabilityHumanitiesSoil microorganisms
researchProduct

Rivalutazione degli Idrolati dell’industria agrumaria siciliana.

Gli idrolati, o acque aromatiche, sono i prodotti dell'idrodistillazione di specie aromatiche. Possono essere ottenuti dall'intera pianta o parti di essa, allo stato fresco o in buona conservazione come fiori o, nel nostro caso, dai frutti del Genere Citrus. Le sue proprietà sono utilizzate nella produzione di alimenti, cosmetici e profumi, o in farmacia e aromaterapia. Essi sono comunemente considerati un sottoprodotto degli oli essenziali, ma in realtà, data la diversa composizione e la conseguente maggiore delicatezza, hanno un loro apprezzabile utilizzo, legato comunque al mantenimento delle proprietà delle piante da cui derivano. La produzione degli oli essenziali nell'industria agruma…

Settore AGR/13 - Chimica AgrariaHydrosols CitrusInhibitors
researchProduct