Search results for "colour"
showing 10 items of 290 documents
Integrazione di celle fotovoltaiche ibride nel vetromattone
2012
L’invenzione riguarda l’integrazione del vetromattone con celle solari ibride (organiche/inorganiche), conosciute come Dye-sensitized Solar Cell (DSC). La combinazione del vetromattone con le DSC consente di migliorare le prestazioni del prodotto originario rendendolo in grado di produrre energia pulita. Le caratteristiche di trasparenza e isolamento termo-acustico del prodotto possono essere regolate agendo sulla configurazione delle DSC. Il prodotto può essere assemblato a formare pannelli fotovoltaici per la realizzazione di facciate traslucide energeticamente “attive” in varie condizioni luminose (condizioni di luce diffusa o artificiale) e indipendentemente dall’angolo di radiazione so…
Management of the image of the city in urban planning: experimental methodologies in the colour plan of the Egadi Islands
2022
AbstractThe debate over the value of the image of a city, which since the 1960s has been gaining wider room for reflection, has arisen as a criticism against the reductionism of the Modern Movement and highlighted the value of the qualitative aspects of an urban landscape. The question asked is if urban planning can in some way govern the image of a city. An investigation into which tools and strategies are necessary to defend the narrative of a city, its identity and its genius loci against the homologating forces that are transforming contemporary cities. The article explores the theoretical principles and methods being experimentally used to qualitatively manage the urban environment. Re…
Krāsas 20. gadsimta antiutopiskajos romānos
2017
Šīs pētījums apskata krāsu izmantošanu, valodu un simbolismu 20. gadsimta antiutopiskajā literatūrā. Darba pamatuzdevums ir izpētīt krāsu paleti antiutopiskajos romānos: kādi krāsu termini ir izmantoti, kādas ir to galvenās funkcijas, simbolisms un konteksts. Lai sasniegtu šo mērķi, ir apskatīti pētījumi par krāsu simbolismu, kā arī tika savākti dati priekš kvantitatīvas and kvalitatīvas analīzes. Tika secināts, ka romānos Mēs, Brīnšķīgā jaunā pasaule un Kalpones stāsts izmantotās krāsas pārsvarā ir bāziskie krāsu termini, saskaņā ar Berlina un Keja teoriju. Terminiem ir trīs galvenās funkcijas: individualizēt varoni, akcentēt ‘utopisko’ valsts pilsoņu vienādību un raksturot ‘utopisko’ vals…
A Modified Tabu Thresholding Approach for the Generalised Restricted Vertex Colouring Problem
1996
We present a modification of the Tabu Thresholding (TT) approach and apply it to the solution of the generalised restricted vertex colouring problem. Both the bounded and unbounded cases are treated. In our algorithms, the basic TT elements are supplemented with an evaluation function that depends on the best solution obtained so far, together with a mechanism which reinforces the aggressive search in the improving phase, and new diversification strategies which depend on the state of the search. The procedure is illustrated through the solution of the problem of minimising the number of workers in a heterogeneous workforce.
LU FMOF optometrijas un redzes zinātnes nodaļas un Latvijas optometristu un optiķu asociācijas konferenču referātu tēzes
2012
Krājumā apkopotas Latvijas Universitātes 70. zinātniskās konferences (DABAS ZINĀTNES, FIZIKA, Redzes uztveres sekcija (2012. gada 10. februāris) un LU Optometrijas un redzes zinātnes nodaļas un LOOA kopīgās klīniski praktiskās konferences (2012. gada 12. februāris)) tēzes.
Part C notification (reference C/NL/13/01) from Suntory Holdings Limited for the import, distribution and retailing of carnation SHD-27531-4 cut flow…
2015
Requestor: European CommissionQuestion number: EFSA-Q-2015-00126; The Scientific Panel on Genetically Modified Organisms of the European Food Safety Authority (EFSA GMO Panel) has evaluated the overall safety of genetically modified (GM) carnation SHD-27531-4 cut flowers to be imported into the European Union (EU) for ornamental use. The genetic modification results in the flowers having purple petals. The stability of the new colour trait was observed over multiple vegetative generations. The purple colour of the petals comes from the altered expression levels of anthocyanins, common pigments found in edible fruits and vegetables. Considering the intended use of the GM carnation and the po…
<title>The perception of isoluminant coloured stimuli of amblyopic eye and defocused eye</title>
2008
In routine eye examination the visual acuity usually is determined using standard charts with black letters on a white background, however contrast and colour are important characteristics of visual perception. The purpose of research was to study the perception of isoluminant coloured stimuli in the cases of true and simulated amlyopia. We estimated difference in visual acuity with isoluminant coloured stimuli comparing to that for high contrast black-white stimuli for true amblyopia and simulated amblyopia. Tests were generated on computer screen. Visual acuity was detected using different charts in two ways: standard achromatic stimuli (black symbols on a white background) and isoluminan…
Colour vision experimental studies in teaching of optometry
2005
Following aspects related to human colour vision are included in experimental lessons for optometry students of University of Latvia. Characteristics of coloured stimuli (emitting and reflective), determination their coordinates in different colour spaces. Objective characteristics of transmitting of colour stimuli through the optical system of eye together with various types of appliances (lenses, prisms, Fresnel prisms). Psychophysical determination of mono- and polychromatic stimuli perception taking into account physiology of eye, retinal colour photoreceptor topography and spectral sensitivity, spatial and temporal characteristics of retinal receptive fields. Ergonomics of visual perce…
Influence of storage and in vitro gastrointestinal digestion on totqal antioxidant capacity of fruit beverages
2011
Eight fruit beverages containing grape, orange and apricot, with/without iron and/or zinc and with/without milk added were analyzed for total antioxidant capacity (ORAC and TEAC methods), ascorbic acid content, and total polyphenols. The influence of cold storage (2-4 degrees C) during the product shelf-life (135 days) and antioxidant capacity after an in vitro gastrointestinal digestion were evaluated. Antioxidant capacity for all beverages together increased significantly (p < 0.05) at the end of storage (16.4% and 12.8% for ORAC and TEAC, respectively), whereas ascorbic acid remained stable. Regarding in vitro digestion, antioxidant values of bioaccessible fractions of fruit beverages in…
Effect of high-intensity pulsed electric fields processing and conventional heat treatment on orange-carrot juice carotenoids.
2005
Liquid chromatography (LC) was the method of choice for quantification of carotenoids (including geometrical isomers) to evaluate the effects of high-intensity pulsed electric field (HIPEF), a nonthermal preservation method, with different parameters (electric field intensities and treatment times), on an orange−carrot juice mixture (80:20, v/v). In parallel, a conventional heat treatment (98 °C, 21 s) was applied to the juice. HIPEF processing generally caused a significant increase in the concentrations of the carotenoids identified as treatment time increased. HIPEF treatment at 25 and 30 kV/cm provided a vitamin A concentration higher than that found in the pasteurized juice. Keywords: …